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ExtraEmily

LAS VEGAS IRL ⭐️ EATING AT A 2 STAR MICHELIN RESTAURANT W/ @ITSRYANHIGA TODAY!! ⭐️ ART MUSEUM + EXPLORING FIRST:) ⭐️ OMG!!! - !po !socials

01-08-2026 · 7h 56m

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extraemily VODs on twitch

Broadcasts 30+ hours are truncated. View the Raw Transcript VTT for the full version.


[00:00:00] I'm sorry. I just hope I got you.
[00:00:04] No. Oh, yes.
[00:00:06] And do you guys know a live streaming?
[00:00:08] Do you want to say hi to my chants?
[00:00:12] Yeah.
[00:00:13] Oh, so beautiful.
[00:00:16] Is okay if you do a one by one?
[00:00:19] Like, oh, hi. I'm Julie.
[00:00:22] Julie.
[00:00:23] Hi, I'm Doug.
[00:00:24] Hi, hi.
[00:00:25] Oh, so beautiful.
[00:00:27] I'm so cute.
[00:00:31] Oh, thank you.
[00:00:34] Oh, thank you.
[00:00:36] I'm so new.
[00:00:40] Thank you, God.
[00:00:45] Wait, he's like, it's a grand problem.
[00:00:48] Good.
[00:00:49] Hi.
[00:00:50] Ah, Nicole.
[00:00:51] Yeah.
[00:00:53] Oh, oh, my question.
[00:00:55] Yeah.
[00:00:56] Oh ho, oh no, okay, she's here.
[00:01:00] Can she?
[00:01:01] Oh my gosh, she's here.
[00:01:04] Where are your friends?
[00:01:05] I may go to Shonda.
[00:01:07] Oh, there you go.
[00:01:09] Dad, yeah, Chinese.
[00:01:11] She's here.
[00:01:12] Oh my gosh, she's here.
[00:01:14] Oh, oh my gosh, she's here.
[00:01:16] Okay, it looks fine.
[00:01:18] There's like there's no damage, right?
[00:01:23] right?
[00:01:25] Is it great?
[00:01:27] And then it's just this.
[00:01:29] Oh, just this from the plane.
[00:01:31] Which is fine.
[00:01:33] Up.
[00:01:39] Oh!
[00:01:49] Well, I can wait a bit.
[00:01:51] Put it in sink in water, that sounds really grown.
[00:01:56] Really bad, Emily.
[00:01:58] You do it drinking.
[00:01:59] Tent thousand bucks, what the heck!
[00:02:03] Oh my god, Gloria is so gross.
[00:02:13] Sorry.
[00:02:14] I just forgot to throw away the before I left the travel. Oh my god, I so disgusting
[00:02:23] You I can't I don't know I'm going with a whole thing that was so
[00:02:29] I'm gonna shiver us
[00:02:40] On your left
[00:02:42] Hello!
[00:02:43] Think I'm pink for my left!
[00:02:45] Thank you!
[00:02:46] Oh!
[00:02:47] Are you okay?
[00:02:48] Oh my god!
[00:02:49] Sorry!
[00:02:51] Are you okay?
[00:02:52] Is this okay?
[00:02:54] Oh god!
[00:02:55] I'm so sorry, sir!
[00:02:57] Huh?
[00:02:58] Huh?
[00:02:59] Huh?
[00:03:00] Huh?
[00:03:12] You
[00:03:42] You
[00:04:12] You
[00:04:42] You
[00:05:12] You
[00:05:42] What was it? Yeah, what's in here? That's fine. Thank you.
[00:06:04] What was it, man?
[00:06:08] It wasn't you.
[00:06:10] That's fine.
[00:06:11] Thank you.
[00:06:12] Oh, we don't.
[00:06:13] I feel terrible.
[00:06:14] No, it's all my bad.
[00:06:17] Um, that's fine.
[00:06:19] You know, it's okay, but it's a little bit crackly, right?
[00:06:26] What was that?
[00:06:27] It's just me, late.
[00:06:28] That's fine.
[00:06:29] That's fine.
[00:06:30] That's fine.
[00:06:31] It's not running from it.
[00:06:33] There's no need to run away, you've almost killed it.
[00:06:35] It's health bars in the top left.
[00:06:36] I don't want to run around, look at it!
[00:06:38] And face it, turn around and face it.
[00:06:40] Stop!
[00:06:41] Fucking face it, hold it!
[00:06:43] What?
[00:06:50] Oh, my sorry, okay.
[00:06:53] Okay.
[00:06:54] Okay.
[00:06:55] Okay.
[00:06:55] Just kidding.
[00:06:56] I guess I will put it there.
[00:06:58] Okay.
[00:06:59] I was saying like Fiona, I'm just saying it now, you are definitely gonna be a
[00:07:16] the prize made in my wedding.
[00:07:18] No Emily!
[00:07:20] No, no, no!
[00:07:21] No, no!
[00:07:23] No!
[00:07:24] No!
[00:07:25] It's me!
[00:07:26] I really need to suppose to be.
[00:07:30] Well, I just know that I'm a little easier.
[00:07:33] I know it's the first time my period.
[00:07:36] I just know that all the friends were not doing it.
[00:07:41] And you will definitely be the prize made in my wedding party.
[00:07:45] So I can't wait for a reason.
[00:07:48] I can't wait for a reason.
[00:07:50] I can't wait for a reason.
[00:07:53] Oh, man, this is not a serious story.
[00:07:55] I can't wait for a reason.
[00:07:56] Of course.
[00:07:57] I can't wait for a reason.
[00:07:59] I can't wait for a reason.
[00:08:01] Yeah, I'm not going to get what happened.
[00:08:04] But I already know that there's a lot of people being there.
[00:08:07] We'll give them words we do.
[00:08:15] End of the game!
[00:08:34] Help me!
[00:08:36] Again?
[00:08:38] Be true for that evil for the world for you guys.
[00:08:42] When the evil will not.
[00:08:45] How's that?
[00:08:48] Not disturbing.
[00:08:49] But I...
[00:08:50] More cartoony than anything.
[00:08:52] How did you do?
[00:08:53] I got a scary voice from that.
[00:08:55] How about the scary?
[00:08:57] Ah, sorry.
[00:08:59] Oh, no!
[00:08:59] I'm not fucking late!
[00:09:01] Why do you think?
[00:09:03] Okay.
[00:09:04] It's okay.
[00:09:08] Perfect.
[00:09:10] Dude.
[00:09:11] Okay, now.
[00:09:12] Okay, so, you played your fucking hand.
[00:09:16] I got you.
[00:09:17] It's too easy, what's that going on?
[00:09:20] No!
[00:09:23] You thought you were flexing, you thought you were swaggin' out?
[00:09:26] I did not give you permission.
[00:09:28] I didn't know.
[00:09:29] All right, let's do this.
[00:09:30] I should pretend that we could go.
[00:09:32] I thought that's what we were doing.
[00:09:33] I thought we were standing.
[00:09:40] Do you want to know something?
[00:09:41] We didn't go out.
[00:09:43] You did?
[00:09:44] No, it was at 50 before.
[00:09:46] No, it was at 20.
[00:09:47] You felt a little buzzing.
[00:09:48] Really?
[00:09:49] Yes.
[00:09:50] What's the matter?
[00:09:51] Because I cheated you.
[00:09:53] I love fucking, I have won.
[00:09:56] I haven't yet.
[00:09:57] I'm mine for you.
[00:09:59] As said, we went up and you thought it was harder.
[00:10:02] Oh my god.
[00:10:11] jam a man of fortune and Jay must seek my fortune. Henry Avery's that's not funny.
[00:10:27] He's just so stupid.
[00:10:41] Hello! I'm a good boy, my boy.
[00:10:45] Hello everyone!
[00:10:48] Welcome, welcome!
[00:10:51] Alright, welcome back to Las Vegas.
[00:10:53] Red hot blue.
[00:10:54] I did wrong.
[00:10:56] Hi everyone!
[00:10:58] Thank you so much.
[00:10:59] Thank you, Shaffel.
[00:11:01] Thank you.
[00:11:02] Yon, can, thank you.
[00:11:04] Thank you.
[00:11:05] Walter, thank you for the 100 gifted.
[00:11:06] Thank you so much.
[00:11:08] So nice.
[00:11:09] Thank you.
[00:11:10] and it was a hundred and so that's very kind of you.
[00:11:12] Thank you, Lou, thank you for fellow chat.
[00:11:14] We are in lovely bankers.
[00:11:17] And I needed some help to pick out
[00:11:20] what to wear for our day today
[00:11:22] because we're going to a fancy restaurant.
[00:11:26] So I was like, okay, I'll just be here
[00:11:28] and we'll see which nice outfit to have.
[00:11:33] But I was a little bit late because I forgot
[00:11:36] that I didn't even put on my fricat eyelashes.
[00:11:39] So in the intro I was like playing on my eyelashes
[00:11:42] and I'm like, oh my God, this is frickin' horrible.
[00:11:44] So I have my, I can't drive shirts of course, amazing.
[00:11:50] Where's my stuff?
[00:11:51] Okay, but, happy early birthday.
[00:11:55] Thank you.
[00:11:56] My birthday is in about eight days,
[00:11:59] so that's gonna be very nice.
[00:12:01] And I'm gonna be turning 28.
[00:12:04] Wow, so I'll say today's like my early birthday,
[00:12:09] gift because I saw the prices of that of this place and it was freaking crazy bro. I was
[00:12:17] like I can see why it's a two-star restaurant. It's going to be a lot. Okay, thank you page for
[00:12:27] the time. Thank you, Vanjo. Thank you, Drack Ferry in and Ms. Papa head. What are the
[00:12:33] I think that's a watch.
[00:12:34] So, yeah, maybe we'll treat ourselves
[00:12:38] but one K dollar soda, yes, for real.
[00:12:42] Okay, but hello everyone, we're in.
[00:12:45] They guessed feeling good, looking good.
[00:12:48] I have to get ready some more.
[00:12:51] But how is chat doing?
[00:12:53] I have like a hosting event yesterday
[00:12:58] which was very nice and it was offline.
[00:13:03] And I was like, it was good.
[00:13:05] Where there's someone tweeted it.
[00:13:07] I didn't even realize I was for a CES event.
[00:13:10] And like CES is like a bunch of, what is it?
[00:13:14] It's a bunch of like a tech stuff.
[00:13:17] So I did not realize that there were gonna be so many people there.
[00:13:21] So I don't know if you can see it.
[00:13:22] But basically it's like,
[00:13:24] there's just like a ton of people
[00:13:26] and I wasn't expecting there to be so many people there.
[00:13:31] So when I first started like the hosting thing,
[00:13:35] I kept stuttering, roll, oh my God, it was so bad.
[00:13:38] Like, so there's like four sections where I'm hosting
[00:13:42] and the first section was so bad.
[00:13:44] I was like, I was stuttering.
[00:13:46] I was talking way too fast.
[00:13:48] And then I was like, oh my God,
[00:13:49] this is so embarrassing and horrible.
[00:13:51] And I was like, wait, I can do this because...
[00:13:54] Do I need to?
[00:13:55] Oh, yes, I didn't do gambotkins.
[00:13:57] I can say that story.
[00:13:59] I asked him, thank you, thank you, Rachel,
[00:14:00] thank you, Jalan Z for three months, appreciate you.
[00:14:03] Yeah, I was talking so fast.
[00:14:05] And then I was like, all I had to do was
[00:14:07] I just had to read off a teleprompter.
[00:14:10] Okay, so they gave me the exact things to say,
[00:14:13] and I just couldn't do it.
[00:14:14] I was like, I was like, I've done it, I'm done it, I'm done it.
[00:14:18] And then I was like, oh my, my God,
[00:14:20] that was so horrible, but then the other three sections
[00:14:23] were like a lot better.
[00:14:24] So I definitely improved as the time went on,
[00:14:28] But I was like, oh, the bird part was just so bad.
[00:14:32] And I was telling myself, I'm like,
[00:14:33] I streamed to, you know, people all the time.
[00:14:37] How come in person?
[00:14:38] It feels different.
[00:14:38] Like when they're like watching me on the screen in person,
[00:14:41] it just feels weirder.
[00:14:43] So I thought myself after the first time.
[00:14:46] And then I felt I felt a lot better.
[00:14:49] So I did not see Dylan Francis
[00:14:51] because I did not listen to EM that much.
[00:14:54] I left before they.
[00:14:55] Yeah, they were all just staring at me.
[00:14:56] And then I was like, oh, okay, I mean, apparently they liked it.
[00:15:00] And then at the end, they're like, you got you did a great job.
[00:15:03] And I'm like, okay, great, that's very exciting.
[00:15:06] So, yeah, it just felt different.
[00:15:09] Someone has a picture of it.
[00:15:11] And I was like, wait, this was actually a really nice picture.
[00:15:14] I really liked it.
[00:15:16] But yeah, so that was me yesterday.
[00:15:17] That's why I'm in Vegas in the first place,
[00:15:20] which is pretty cool.
[00:15:22] Um, thank you.
[00:15:25] They can hand up for the $5.
[00:15:28] Oh, yes.
[00:15:29] I know I'm just going to pay extra $5.
[00:15:31] Thank you.
[00:15:32] Where did you get your last place from?
[00:15:34] So I have to think to ask this at all.
[00:15:36] I borrowed these from a bond.
[00:15:38] So I owe thank you.
[00:15:41] So these are a bondslash.
[00:15:42] I don't know the brand unfortunately,
[00:15:45] but it was in the call like, Mongolashes.
[00:15:49] But yeah, they're not mine.
[00:15:51] I'm sorry, you know.
[00:15:52] Okay, yes, look at this.
[00:15:55] him. Clock out game on hosting the HP show case. At the HyperX Arena we have the pleasure
[00:16:03] of seeing extremely in-delined Francis and Action during this year's event as well as with
[00:16:07] display of all the new tech. They're all here! I'm hosting away! And then they're looking at
[00:16:15] all the game we're gonna look people! But then this is them watching dealing Francis. And then
[00:16:19] I have like a booth over here where I was talking but all of the awareness watching me on the
[00:16:24] big screen and I was like, oh my god, so I got a little bit embarrassed. And then, uh, but I think
[00:16:30] everything else went pretty pretty dang well. If I do say so myself, was S-Fan there? I did,
[00:16:37] I did not see S-Fan there, but it was like at the HyperX Arena and so much, and whatnot. Yeah,
[00:16:43] so many gamers. So, I like, I could, uh, when I was doing my first section, I literally could feel,
[00:16:50] Like you know when you're getting nervous and you can feel like the heat rise in your body
[00:16:55] So as I was talking the heat was rising and my hands were getting clammy and I was like, oh
[00:17:01] I got so bad at this. So
[00:17:04] Yeah, but then again, it was like
[00:17:07] The second third of four section were really good. So I was like, okay
[00:17:11] I feel a lot better now. So it's totally fine. But yeah
[00:17:15] I felt some anxiety for sure and then we were able to recover
[00:17:19] I was thinking of wearing this shirt today to the Michelin star restaurant because I
[00:17:25] have a one on string and I was like okay well chat and didn't see it on stream so
[00:17:30] they said I'd never worn it you know so maybe I can wear that that could be cute
[00:17:34] it looks good okay the only issue is that it is 50 degrees outside I thought
[00:17:43] we were in the desert it was basically a desert okay it's 53 degrees and it
[00:17:49] It feels like 39 degrees.
[00:17:51] And I'm like, that's like almost freezing, bro.
[00:17:56] So I was wearing my Mr. Beast hoodie.
[00:17:59] I was like, I was wearing Mr. Beast hoodie
[00:18:01] and then like take it off when we get to dinner or something.
[00:18:05] So that's a good, it's winter time.
[00:18:08] Yeah, but I thought like deserts,
[00:18:10] it's like, I thought I'm not like an Arizona
[00:18:12] where it's always really warm,
[00:18:13] but it means different.
[00:18:15] Mama, thank you for the Tier 2.
[00:18:17] Thank you, Clay, for the six months.
[00:18:20] Appreciate you.
[00:18:21] Thank you, Band-Doh, for the Tier 1.
[00:18:23] Thank you, Karate, and Zalklanot for the prime.
[00:18:27] Thank you guys.
[00:18:28] But yeah, so today's going to be very fun.
[00:18:31] We're going to explore LA a little bit.
[00:18:35] We're going to explore Las Vegas a little bit.
[00:18:37] And then the dinner reservation isn't until 5 p.m.
[00:18:40] So that's in about three hours.
[00:18:42] So I'm like, OK, well, I'll just probably do an IRL stream beforehand.
[00:18:45] And then we go to our 12 star Michelin restaurant, guys, oh my gosh, this is the first ever two star Michelin restaurant that we've been to on stream and I have very high hopes for it.
[00:19:01] Okay, so it's technically the best restaurant that we've been to.
[00:19:06] Let me show you what the Michelin star guide means.
[00:19:12] Okay, so it's like, I think it's like French food or something. I'm not quite sure.
[00:19:20] Okay, so one Michelin star, okay Michelin star in general, coveted by many chefs,
[00:19:28] but bestowed upon only to an excellent few, getting a star or three,
[00:19:33] could change the fate of a restaurant. Okay, one star, which we always go to, is high quality cooking,
[00:19:40] worth a stop. Two is excellent cooking worth a detour. Well, thankfully we are in Vegas
[00:19:48] or not really detouring that much, but we are doing our excellent cooking worth a detour.
[00:19:55] And then three stars is exceptional cuisine worth a special journey. Wow. Wow. Wow. Okay,
[00:20:03] I also, as a little bit of a reminder,
[00:20:10] the Michelin Star stopped in Vegas a few years ago,
[00:20:15] but this is like a two-star restaurant
[00:20:17] that it used to have a two-star.
[00:20:20] But there's no Michelin restaurants in Vegas anymore,
[00:20:24] but I just went off of what got a star before.
[00:20:27] So hopefully it's fine, right?
[00:20:30] Yeah, there's that count.
[00:20:32] Oh, it lost the stars, but like that restaurant had two stars before.
[00:20:38] And like no, no restaurants in Vegas have any Michelin star restaurants.
[00:20:42] So I'm like, that's counts, that counts.
[00:20:45] It doesn't count.
[00:20:47] What?
[00:20:48] I think it's fine.
[00:20:49] I mean, it's fine.
[00:20:49] It's like, it used to have two stars falling stars.
[00:20:57] No, like every restaurant lost their star,
[00:20:59] because they just stop Michelin scars and Vegas.
[00:21:02] Thank you.
[00:21:04] Yes, I love this T-shirt, too.
[00:21:07] Thank you, me, me, me, me, me, me, me,
[00:21:10] uh, coming through.
[00:21:12] So yeah, it's fine.
[00:21:13] It's better to do like Michelin star episode here
[00:21:15] than to not.
[00:21:16] And like, I think I think it counts.
[00:21:18] So, yes, I do have my journal.
[00:21:21] Let me get it, it's over here.
[00:21:24] And I have a pen.
[00:21:26] Okay, I don't have the one that rage got,
[00:21:30] so I had to rewrite it in this one.
[00:21:34] So we have this, the extra Emily to do this,
[00:21:38] I had to rewrite it.
[00:21:39] So rage has the other one that I left
[00:21:42] in his freaking apartment.
[00:21:43] This is the journal that I used to do my yet journaling.
[00:21:49] Okay, questions for canoeing,
[00:21:52] It's seasoning allowed.
[00:21:56] So it's technically about food, right?
[00:22:00] On chicken, what about butter?
[00:22:04] Do I feel this despair every time I eat chicken?
[00:22:07] I mean, that's true.
[00:22:09] I feel like chicken is really boring.
[00:22:11] I don't like eating chicken.
[00:22:16] Can I eat my birthday cake?
[00:22:18] Please, that would be awesome.
[00:22:23] Oh, how many cheat days?
[00:22:25] Of course I gotta put that in there.
[00:22:27] Wow, good times.
[00:22:29] Good times for when I did my, my get challenge.
[00:22:34] And then here was my, my diet for the get challenge.
[00:22:39] It's like, eat the oats, eat the eggs.
[00:22:43] Oh my god, yeah, this was two years ago.
[00:22:45] That's crazy.
[00:22:47] Now I would never ever think to eat this again.
[00:22:51] Okay, so then we have the real thing
[00:22:59] which is,
[00:23:00] Padda, our Michelin Star rating system.
[00:23:05] Give me, so I rewrote this,
[00:23:07] and I will be telling Ryan what everything means,
[00:23:10] but this is our rating system for today,
[00:23:14] 9 to 10 must try, must try, okay.
[00:23:19] And then I hope that it like better be good.
[00:23:22] That's what I'm saying.
[00:23:24] The food better be freaking good,
[00:23:26] especially for those freaking crisis prices.
[00:23:28] Has he seen an episode?
[00:23:30] Apparently he watched an episode on stream.
[00:23:32] Like he watched one mean,
[00:23:33] I mean, he went to all of mine, the first episode.
[00:23:35] And it seemed like he knew it was kind of happening.
[00:23:39] But I'm excited, it's gonna be great.
[00:23:43] Is it worth a word?
[00:23:44] Yes.
[00:23:44] I, a bob took a picture of it.
[00:23:47] And then I just recalculate everything.
[00:23:49] Don't forget, zero to one is I threw up.
[00:23:53] One to two, worst thing ever.
[00:23:57] Fine dining is so pretentious but fun to watch, I know.
[00:24:00] And it's cool because, wait, is it like,
[00:24:02] sauce that this restaurant lets us feel like,
[00:24:08] that's good, right?
[00:24:10] Because I call the head to make sure
[00:24:12] Oh, we could stream it and I'm like we does that mean that maybe it's like not fancy or it's gonna be fancy, right?
[00:24:20] Now it's bad some just don't care because I wonder if you could ever stream like a three-star restaurant
[00:24:27] They probably like no streaming alone, but we will we will be the judge this for today for our
[00:24:33] Michelin star restaurant
[00:24:35] Michelin star Thursday. Yes. I'm very excited. Also I saw this funny clip of
[00:24:42] of what Ryan said.
[00:24:45] Thank you, okay, this is what their desperate
[00:24:50] business.
[00:24:52] Okay, we'll see.
[00:24:54] This is what Ryan said earlier.
[00:25:01] I actually don't know.
[00:25:03] Okay, so he's talking about the, about the meal.
[00:25:06] Oh, I'm sorry.
[00:25:08] Okay, okay, so they're trying to guess where we're going, right?
[00:25:12] It's my cousin.
[00:25:13] I'm getting up to the meat.
[00:25:15] Okay, he's like me.
[00:25:15] Sorry, I can't help you.
[00:25:16] Well, if you guys narrowed it down to mission and start places,
[00:25:19] and the type of food.
[00:25:23] Oh, so she threw you guys off.
[00:25:26] Okay.
[00:25:27] You know how I said that we're going to a Chinese restaurant?
[00:25:31] Well, it's because I didn't realize
[00:25:33] I'm gonna go to a second,
[00:25:34] we go to like a two-star restaurant after.
[00:25:37] So then he thinks that I threw you guys off.
[00:25:40] Oh, so she just lied to you guys and threw you guys off. Nice.
[00:25:44] What? Wow, she's smarter than that.
[00:25:46] Wait!
[00:25:47] Can't!
[00:25:48] That never went away.
[00:25:49] What?
[00:25:50] She kind of said, oh, I agree.
[00:25:51] That's not even close to where we're going.
[00:25:53] If I was smarter when reality I just wasn't playing the head of time.
[00:25:58] And then I told Ryan, like, I was like, two days ago, I was like, oh, we're gonna
[00:26:03] this one instead, because this one has, this one has really, it's like two stars
[00:26:07] So it's better.
[00:26:08] And then, I mean, he thinks that I told chat
[00:26:11] a wrong one, so I could throw you guys off or said,
[00:26:15] when in reality, that definitely was not the thing.
[00:26:18] So he thought you weren't a week or yeah, as if.
[00:26:21] But I decided to hang out with Ryan today.
[00:26:23] It'll be great.
[00:26:28] Oh, I'm Frank, just a good, just a good.
[00:26:31] A prank, right?
[00:26:33] I'm totally pranking, it is totally none of me
[00:26:36] doing that on purpose.
[00:26:38] Okay, so I'm going to change into an outfit,
[00:26:42] and then you guys tell me what you think about the vibes, okay?
[00:26:47] And don't forget that this is,
[00:26:50] it feels like 40 degrees outside, okay?
[00:26:54] And it's a two-star restaurant,
[00:26:56] so it needs to feel fancy, it needs to feel nice.
[00:26:59] Okay, so these are all important and important comments.
[00:27:03] All right, let's get some good music going here.
[00:27:06] Some are fancy, fancy, classical music.
[00:27:13] Okay, I will go change.
[00:27:18] It's like in one second.
[00:27:22] I will wear something over here.
[00:27:26] Yes.
[00:27:28] Let me know if the outfit that I'm about to change into
[00:27:33] gives off feelings of options of feelings, you know, feelings of something quite beautiful.
[00:27:45] Let me know what you think. Okay, thank you.
[00:27:49] And I don't think I've worn this shirt on stream yet, so that's cool.
[00:27:56] Cool.
[00:27:57] Where do I look kind of weird?
[00:27:59] And then, I'll go on these packs.
[00:28:03] Uh...
[00:28:05] Okay, maybe this looks nice and fancy.
[00:28:09] And we have to also eye around this outfit, too.
[00:28:13] Okay.
[00:28:14] And then the chance.
[00:28:17] All right.
[00:28:19] Chat, what do I think about this outfit?
[00:28:30] Is it...
[00:28:32] Is it fancy enough?
[00:28:34] Or do I look like a middle schooler?
[00:28:38] Flee?
[00:28:39] Is that a cannibal to door?
[00:28:41] Almost a sprinkler.
[00:28:42] I thought it was a...
[00:28:43] Lovely.
[00:28:44] You like it?
[00:28:49] little cute.
[00:28:53] I'm gonna look kind of full.
[00:28:55] All right, so I have my products,
[00:28:58] and then I have my pants, and then my shirt.
[00:29:03] Looks nice.
[00:29:04] Wow, it looks old today.
[00:29:08] Okay, looks good.
[00:29:10] Fancy, right?
[00:29:12] I've been like, oh, oh, thank you.
[00:29:15] I'm gonna do this snack.
[00:29:16] This person or something. I look question 40 not the product. I'd like to put like some socks on or something
[00:29:24] You look like an auntie
[00:29:26] What okay, but that's that's good, and then I'm gonna have my journal here
[00:29:36] And then I'll be like
[00:29:38] Ah
[00:29:39] Comments on the service
[00:29:43] Could be better
[00:29:45] Come on, comment on the seasoning.
[00:29:49] Not the best.
[00:29:51] I expect much more from a two-star restaurant.
[00:29:56] Thank you very much.
[00:29:58] Okay, so it'll be fine. Looks 55.
[00:30:00] Thanks guys.
[00:30:01] Alrighty.
[00:30:03] So we're good with this outfit.
[00:30:06] My gimbal is ugly breaking.
[00:30:08] Can't wait to watch you rage-weight riot later.
[00:30:11] Thank you.
[00:30:13] You look like you're there to be a server, not to be served.
[00:30:19] Okay.
[00:30:20] The other outfit that I have is the dress that I wore for the Beast Game.
[00:30:26] You hired your neighbors to watch your kids while you're on a business trip.
[00:30:33] Okay, it's good enough.
[00:30:34] All right, looks good.
[00:30:36] It does give way to survive.
[00:30:37] We'll be fine.
[00:30:38] And then I have my bag here.
[00:30:40] Okay, what do you think?
[00:30:42] Um, it's the bottoms.
[00:30:45] Oh, my gimbals like frickin' broken guys. Why does it? Why's it always shake like crazy?
[00:30:51] Uh, it was totally fine in the brask of for a little bit and now it's almost up again.
[00:30:57] Uh, okay. Did a lazy break it?
[00:31:03] Okay, I just- this is you guys saying no! Don't wear this in public! It looks like a grandma!
[00:31:08] What the heck! It's all Mr. Breeze. I have to put it here. No! What a horrible outfit!
[00:31:19] Maybe I have to do it like this. Okay, I'm like figuring out how, oh, you know, like this.
[00:31:26] Okay, okay, much better. All right. Here is our mission in star, restaurant, outfit.
[00:31:35] Can't forget the Mr. B's hoodie.
[00:31:39] Oh, yeah.
[00:31:43] I think I can gamble like any of the machines if I'm not wrong.
[00:31:49] Okay, and then I'll wear this on top.
[00:31:51] When I need to, maybe I will do one gambo.
[00:31:55] All right, okay, so this is the outfit for the day.
[00:32:03] Alright, so then now I'm not cold, but I still feel like a little nerd.
[00:32:16] Though I look like a nerd.
[00:32:18] Okay, we should be good.
[00:32:21] I'm thinking that I should maybe also get some socks.
[00:32:27] Do I have to try these socks?
[00:32:29] You look like Kanye West.
[00:32:31] That's not good.
[00:32:33] He's my worst nightmare.
[00:32:35] Change the shoes.
[00:32:36] The only shoes that I have are my heels
[00:32:38] and then my sneakers.
[00:32:40] My, what is it?
[00:32:42] My,
[00:32:44] what sneakers are, the new balances.
[00:32:46] So these are the only ones I'm gonna have to do.
[00:32:49] Do we have a change of pants?
[00:32:51] I could wear a skirt.
[00:32:53] However, a skirt might be
[00:32:58] to cold, or is that fine?
[00:33:01] should I wear a pants or,
[00:33:03] product is refined.
[00:33:08] It's too cold for a skirt.
[00:33:11] I just do a big,
[00:33:12] I'm not way to survive, you're right, you're right.
[00:33:16] My first, this is okay, guys,
[00:33:18] this is our first,
[00:33:19] a Michelin star episode in six months apparently.
[00:33:24] Okay, in six months in that crazy,
[00:33:27] way to the last one that I went to was when?
[00:33:30] Oh my God, we haven't gone in six freaking months.
[00:33:33] And guys, we're gonna be sitting down.
[00:33:35] You can't sit in the bottom.
[00:33:36] So I'm sitting up, but stream before eating.
[00:33:38] No, it's okay.
[00:33:39] I have Loki, I kind of hate Vegas.
[00:33:42] Look, I was here for a day and I hate that the food
[00:33:46] is like so over-priced, you have to Uber everywhere.
[00:33:50] I don't know, there's just something all about the vibes.
[00:33:52] And then I feel like this place is like really touristy.
[00:33:55] And then I also lost a lot of money gambling.
[00:33:57] So that's nice, so I was really upset.
[00:33:59] So I was like, oh, of course you Vegas,
[00:34:03] how dare you do this to me?
[00:34:05] So I am not going shopping here, definitely not.
[00:34:08] I'm just gonna, I'm just gonna,
[00:34:09] I'm just gonna, I'm just gonna where we have.
[00:34:10] Don't I think it for the 24 months?
[00:34:12] Appreciate ya.
[00:34:14] Okay, so I don't place lots.
[00:34:16] I don't think slots are fun at all.
[00:34:18] You know what I do play?
[00:34:20] Is I play, I play, roulette and craps,
[00:34:27] but I hate roulette now,
[00:34:29] I realized I lost so much money because I can't read the vibes properly and then
[00:34:34] crafts I could do kind of well and I was like, okay, this is kind of good.
[00:34:38] And then the other ways I don't do the slots or anything.
[00:34:41] So I always do like $5 on black but then I always lose it.
[00:34:45] Okay, anyway, let's decide on the outfit.
[00:34:51] I love the top.
[00:34:53] I got this top with Maya and I think it was a very nice top idea.
[00:34:57] Okay, it looks good, it looks good.
[00:35:00] I'm gonna get some socks though.
[00:35:03] Let me get some shockey socks over here.
[00:35:07] And then, wait, proud of what socks is that normal?
[00:35:14] Let me check,
[00:35:15] uh, socky socks, elegant.
[00:35:19] Thank you.
[00:35:21] Alpha is fine.
[00:35:23] And again, chat will be sitting while we eat,
[00:35:25] So you can't see anything regardless.
[00:35:29] So then it's like...
[00:35:32] Did you see there a free driver this human's called Zelox in baby?
[00:35:36] Isn't that like a waymo?
[00:35:38] Okay, Ta-da!
[00:35:40] That's guys!
[00:35:44] I want like, spun, ball going to the dance.
[00:35:48] And no one wants the dance with SpongeBob.
[00:35:51] I feel like that.
[00:35:53] Good?
[00:35:53] Okay good enough. Okay, is it what's like here? It's like one's one's
[00:36:00] one shows up to the homecoming and everyone just there's at him. All right, great.
[00:36:05] We have our outfit for today. And then let me get my hoodie on. Can I have a dance?
[00:36:13] Please, oh, thank you. They talk at free monastery. It's the old strip. Oh, yes, I
[00:36:19] I'm going to free them on street.
[00:36:21] So today we're going to go, I want to go to like this art museum that I saw.
[00:36:28] I think that could be fun.
[00:36:32] Because I need to save all my room for eating.
[00:36:34] I can't eat anything.
[00:36:36] I have to eat it all.
[00:36:39] And then, yeah, I'm not going to check out this other thing in this hotel.
[00:36:45] So, we shall see, double date,
[00:36:48] pick it for the 16 months, appreciate ya.
[00:36:51] Oh, can we go on the gondola?
[00:36:53] Wait, that's a good idea.
[00:36:55] I forgot that there is the gondola,
[00:36:57] which is very nice.
[00:36:59] Oh my God, the strip is huge.
[00:37:05] So we do the gondola.
[00:37:08] Did you guys know that I did a 24 hour
[00:37:12] Vegas stream once?
[00:37:14] And then I'm pretty sure I did everything possible
[00:37:17] in the 24 hour Vegas stream.
[00:37:21] Now, what to even do, except go to this,
[00:37:25] let's freaking art museum.
[00:37:27] Check out Meowwolf.
[00:37:29] Okay, I went to Meowwolf
[00:37:30] and it wasn't that fun.
[00:37:32] Well, maybe not on stream.
[00:37:34] I thought like, on stream of the kind of mid,
[00:37:37] but yes, we will do some fun things
[00:37:41] before our dinner.
[00:37:43] Okay, let me grab everything.
[00:37:46] We have this.
[00:37:48] We have our charger.
[00:37:52] Oh, I'm trying to sublip stick.
[00:37:54] Okay, I'll do that.
[00:37:55] I keep on for day to my lip stick.
[00:37:58] Is it really this like big and like big importance
[00:38:00] on how your lips look?
[00:38:02] Because I don't really think it's that important
[00:38:06] but every time I like go out,
[00:38:09] it's like, don't try to get the lipstick
[00:38:11] And I'm like, is that important?
[00:38:15] Okay, now that's what I'm telling.
[00:38:18] I never really had a lot of,
[00:38:20] like I didn't really go all out of lipsticks stuff.
[00:38:21] Okay, chat, and look at this.
[00:38:25] I'm gonna bring $20.
[00:38:30] To do some gambles today.
[00:38:32] Okay, I'll tell you my gambles are as I'm walking,
[00:38:35] but we're gonna do $2 for gambles.
[00:38:37] And we're gonna change this to a hundred.
[00:38:42] Let's do it.
[00:38:44] I will save these $20.
[00:38:48] I'm a high roller.
[00:38:50] Yeah, as you guys know, I hate spending money.
[00:38:53] So it's like, I do $5 a bit.
[00:38:56] Cause I feel the rush enough.
[00:38:58] Okay, like that's all I really need.
[00:38:59] It's $5 a bit.
[00:39:01] And then, when I lose it all,
[00:39:04] I feel like heartbroken regardless.
[00:39:07] All right, what happened by phone?
[00:39:09] Okay, so I'll do my lip stuff.
[00:39:12] Yeah, let's see, but yeah, Vegas, it's like,
[00:39:16] I feel like a, it's evil here.
[00:39:22] There's just the, it's the,
[00:39:25] oh, the blinds are just so strange.
[00:39:29] Oh, hi.
[00:39:30] Only because of the bright lights at all times,
[00:39:35] I feel like I'm in like some other city, you know.
[00:39:37] That's cool.
[00:39:39] It's very cool.
[00:39:42] All right, is that better?
[00:39:46] That one I ate, some poop.
[00:39:50] All right.
[00:39:54] Good enough.
[00:39:56] It's gonna up.
[00:39:58] Sealing poop.
[00:39:59] Okay, I don't know why that's better to eat in a vessel or in a leach to get some
[00:40:06] onions going with bread.
[00:40:08] Uh, thank you, G. I've been in the universe a whole lot for a leach.
[00:40:12] Uh, no, but I did see that it was open from, it's like open up forward, so I'm like,
[00:40:18] eh, I was like a go book for hand. Maybe some other time.
[00:40:22] Alright, anything else I need?
[00:40:25] Okay, close this, we got our $20, that's amazing, and then all right, let's go explore
[00:40:38] Las Vegas guys, I could show you guys everything that Las Vegas has, yeah, let's go crazy,
[00:40:46] a hole allowance. Hmm where am I put my phone silly me? Over here, over here.
[00:41:02] Wait, I need to like, hold my phone. Wait, where are I? Was it in my way? Okay. This is the last thing
[00:41:10] we need. I literally threw it somewhere. You have to find my phones on the gimbal. No,
[00:41:19] not that phone silly goose. Okay, I'm going to call my phone real quick. One second,
[00:41:25] enjoy the clips. I literally don't know where I put it. One second, BRB. Don't forget mics.
[00:41:32] Wait, yeah, thank you. I'm walking around like a chicken my head could all grow.
[00:41:35] I have a call at real quick.
[00:41:39] Okay, once again.
[00:41:45] Yeah, I, it's him.
[00:41:46] Yeah, it's me making pizza with Nick.
[00:41:49] And you know he got a really small dick because of that making pizza.
[00:42:00] Oh, uh, uh, lunch!
[00:42:03] Nope, you never get it.
[00:42:05] Do you want to steal like like ogre ogre who's ogre?
[00:42:09] What are you eating ogre?
[00:42:11] She's from A, Picksland.
[00:42:13] Oh, I'm eating this.
[00:42:14] Stay in Britain.
[00:42:15] I don't know.
[00:42:16] Oh, you want?
[00:42:18] Yeah, yeah.
[00:42:19] Okay, so I guess I'm right.
[00:42:22] Yeah.
[00:42:23] Oh, I guess I'm right.
[00:42:26] Okay.
[00:42:27] What's up?
[00:42:29] It's kind of, get some full most of the views on the video platform.
[00:42:35] Round. My bad. Um, I literally had on the ground. Okay, I found it. Alrighty, everything all set. Let's go.
[00:42:46] Okay, no doxing. No doxing. No doxing. Alrighty, making one final check.
[00:42:54] Yippee, you're looking good. You look good. You look good. I love like big and Las Vegas.
[00:42:59] All right, okay, I got my key, right?
[00:43:07] I do have a pet.
[00:43:09] I'm very prepared.
[00:43:11] Okay, let me go.
[00:43:13] Wow, you guys can see the, you guys can already hear the sounds of Las Vegas.
[00:43:18] Don't you think?
[00:43:19] I need a guy, I want to show you guys,
[00:43:22] here, I'm not sure you're there, I'm sure you're there.
[00:43:25] Ready?
[00:43:26] Wow, look at that, this is big, it's got a crazy, it's like we're tilted inside, who's the
[00:43:40] bologna, that's so fancy, yes, yes, I wonder which hotel this is, and then you can just see
[00:43:48] everyone from afar. Wow, am I creeping on them? They look great. Go to the, yeah, okay.
[00:43:59] Oh, I guess it's already already leaked, but I'm not the Luxor, and guys, it's not that
[00:44:07] new size. I mean, it was the cheapest one. So I chose the cheapest possible room and also it's good
[00:44:14] because the HyperX stuff is in the Luxor, but it's like, oh my god, look at how long it takes
[00:44:21] for me to walk to the freaking elevator. It's literally a three-minute walk to get from my room
[00:44:27] to the elevator. I'm like, are you kidding me? What is taking so long? Yeah, and it is a little
[00:44:35] a little bit of a cheap hotel, but it's okay.
[00:44:40] Like I have to walk this whole side and everything,
[00:44:44] that's why it's cheap.
[00:44:46] And then I'm like, oh, hey, I'm just gonna get my steps in,
[00:44:48] I suppose, you're just low at a F.
[00:44:51] But look, it's like the t-tony-t-t-t-t-t-t,
[00:44:54] what's it called?
[00:44:55] The, the my-intit, mine pyramids and stuff.
[00:45:00] Luxor is haunted and there's portals.
[00:45:03] I know!
[00:45:04] But what am you talking about?
[00:45:06] Also guys, look at how scary it is if you look down.
[00:45:09] And there's like no, there's no guide rail.
[00:45:14] Was it like nothing to your first safety reasons?
[00:45:20] Like look at how silly you could literally just fall off
[00:45:23] of here and it's so scary.
[00:45:24] It gives me the chills.
[00:45:27] Like yeah, no guard rails.
[00:45:30] And then I'm like, how is that safe at all
[00:45:32] because it's a super high up.
[00:45:35] So, yeah, exactly.
[00:45:38] Like what is someone gambles away all their life savings?
[00:45:43] And then, there's like,
[00:45:45] they're not so unsafe.
[00:45:47] They need to have some precaution here.
[00:45:49] We're literally in a casino.
[00:45:50] It freaks me out.
[00:45:52] Like you could learn this jump here,
[00:45:53] and that's crazy, it's so sad.
[00:45:56] But I get scared even looking down there.
[00:45:59] some rails. That's probably why it's haunted. You think so? You think people are
[00:46:06] haunting the halls? Hello Ghost, I come in peace. Thank you. Hello.
[00:46:19] I'm great. Thank you. How are you guys? Lovely. Good. Good. Good.
[00:46:24] start to the morning or afternoon I suppose. Yes, oh it's already too, ooh.
[00:46:54] Oh, so that's the plea egg at the beginning.
[00:47:17] No, no, no, no plea egg.
[00:47:19] No, no, plea egg.
[00:47:20] Oh, no, no, plea egg.
[00:47:21] It was never, it was never me.
[00:47:23] Okay.
[00:47:24] I'll be able to.
[00:47:25] Why did you tell me to make, and it's a normal mac, you?
[00:47:28] Okay, I'll be able to.
[00:47:29] Okay.
[00:47:30] I'll be able to do this.
[00:47:31] Okay.
[00:47:32] I'll be able to do this.
[00:47:33] Okay.
[00:47:34] All right.
[00:47:35] I'll be able to do this.
[00:47:36] Okay.
[00:47:37] All right.
[00:47:38] All right.
[00:47:39] Thank you.
[00:47:40] Thank you.
[00:47:41] All right.
[00:47:42] All right.
[00:47:43] This is a clear act.
[00:47:44] All right.
[00:47:45] You are.
[00:47:46] It's cleaning.
[00:47:47] Oh.
[00:47:48] Oh.
[00:47:50] Oh, a rose. That's cool. I just want to go ahead. I'm going to, oh, show. Look at this.
[00:47:58] Uh, which transfer your sideways at a 39 degree email this time. When you go to the, look, you,
[00:48:03] the elevators go in an angle. Isn't that pretty cool? Okay. Yeah, you go in 39 degrees.
[00:48:15] There's a security. I feel so secure. Oh wow guys, here we are in lovely
[00:48:25] Vegas. Wow, I hear the music. I feel the vibes. Whoa! Let's go, Vegas. I have some
[00:48:40] security with me. I know I feel so safe. Okay, there's another orb beside your head.
[00:48:49] What? Wow, get all this.
[00:48:56] All right, I want to... I think we should do...
[00:49:03] Okay, let me tell you guys what I want to do. So here in the Luxor there's a place where you
[00:49:10] You can stick yourself to the wall using a Velcro suit.
[00:49:16] And I was like, I wanna do that.
[00:49:18] And you try to hit a bull's eye,
[00:49:19] but I don't know if that's worth it.
[00:49:21] Or we can do a Gondola ride.
[00:49:23] And then we should definitely go to the art museum.
[00:49:25] It's like you wear a Velcro suit.
[00:49:28] And then you try to get a bull's eye,
[00:49:30] because you know, daddy is.
[00:49:32] Okay, wait, let me tell you guys, my, oh god, the lights.
[00:49:36] Let me tell you guys my Gamba story.
[00:49:41] So yesterday, I started with $60, okay?
[00:49:48] I had $60 cash, and I was like, okay,
[00:49:53] this is great.
[00:49:54] And I did my roulette.
[00:49:56] I almost lost it all.
[00:49:58] I let it crap, and I got all the way up to $500 playing crap.
[00:50:03] playing crap and I was like, yeah, woo, woo, woo.
[00:50:07] And then I, I looked from 60 to 500.
[00:50:10] And I was, that's amazing.
[00:50:13] But then I kept playing and then I went down to $10.
[00:50:18] And I was like, no, what do I do, what do I do?
[00:50:23] Where's the, and then I went down to $10.
[00:50:28] It was, it was very nice while lasted.
[00:50:32] And that's why damn bad is very, very bad.
[00:50:35] So that was that.
[00:50:37] And then I think I like, I'm not,
[00:50:41] and I use all my money on crabs,
[00:50:44] and then I've strapped it a hundred dollars.
[00:50:48] So I started doing only 20s.
[00:50:50] And so now, basically, I have put in $80,
[00:50:54] and I made 35.
[00:50:56] So I'm currently down $45.
[00:50:59] Not too bad, not too bad at all.
[00:51:03] It could be a lot worse.
[00:51:06] Okay, I'm gonna go over here and ask about the Velcro wall.
[00:51:10] So, and then it'll be fine
[00:51:13] because we have this $20, and then maybe we'll win it big.
[00:51:19] Don't you think, don't you think?
[00:51:22] Oh, yes, I would always go over here.
[00:51:25] I would go over here to this craps area.
[00:51:28] That's the machine where I lost it all.
[00:51:32] That machine right there, ruined it.
[00:51:36] Oh, so dangerous.
[00:51:37] And then I also played easy crafts a lot,
[00:51:42] which is a, which one.
[00:51:44] One of these were like easy crafts.
[00:51:46] I haven't played any black jacket,
[00:51:48] but guys, it's like, it's very dangerous.
[00:51:52] You gotta have a limit for sure.
[00:51:55] Or else I could be like, I want to get more and more and more.
[00:52:00] Very dangerous stuff.
[00:52:02] Mr. Krabs.
[00:52:04] Crazy.
[00:52:05] Okay, yeah.
[00:52:06] I told myself that my limit for this week,
[00:52:09] like this time that I'm here is $2.50.
[00:52:13] Pretty good, right?
[00:52:16] Okay, let's go find the Velcro Wall.
[00:52:20] Cool.
[00:52:23] Wow.
[00:52:24] Look at that, the Velcro wall.
[00:52:29] They also have the big chill, how nice.
[00:52:36] Thank you Jack, or the sub?
[00:52:40] Okay.
[00:52:42] Oh, I guess I go up here.
[00:52:46] Entertainment elevated, care and talk.
[00:52:50] Fantastic!
[00:52:53] The streets the biggest change! Oh my!
[00:52:57] Why do they have the blue man group here?
[00:52:59] I had no idea.
[00:53:01] Thank you boss man. Wait, what's took it to cake?
[00:53:04] Oh and then this is what I want to do.
[00:53:07] Is the play playground.
[00:53:10] So, I'll talk.
[00:53:12] Oh, thank you, happy day!
[00:53:15] Thank you!
[00:53:17] Fantastic!
[00:53:18] the play play girl. That's where I want to go. Amazing. Happy happy day everyone
[00:53:26] here is very nice. I would say. Amazing. Oh hi! Thank you. Oh you're always an
[00:53:38] I don't know if it's because they know me or what.
[00:53:41] All right, looks good.
[00:53:44] Wow.
[00:53:47] Hello, lovely.
[00:53:52] Hello, lovely, Luxor.
[00:53:54] Looking good, is it because they saw the camera?
[00:53:57] Well, yeah, either they know me or it's because they like
[00:53:59] the camera, they want us to hello.
[00:54:02] Oh, oh, sometimes.
[00:54:05] All right, it's over there.
[00:54:07] Let me ask about it.
[00:54:10] Wow, such entertainment.
[00:54:13] I feel like Las Vegas is the place that never sleeps.
[00:54:19] Anyone like blue men?
[00:54:22] Well, no problem because you could see them right here.
[00:54:28] Well, this is kind of fancy.
[00:54:30] I remember I was here at the Luxor,
[00:54:31] like a few years ago for OTK event.
[00:54:35] And I do not remember any of this stuff.
[00:54:37] This is all it's new, okay, let's see.
[00:54:42] They still exist.
[00:54:43] Yeah, you can see Blorven person crazy.
[00:54:47] Yeah, that was her top streamer.
[00:54:49] Oh, just always in our clip queue
[00:54:52] when Mayor works wins.
[00:54:56] Okay, our first stop.
[00:54:59] I just wanna do the Velcro wall, please.
[00:55:02] That would be nice.
[00:55:03] This is like going back in time, quite how so.
[00:55:09] Okay, this is pretty new, it seems.
[00:55:12] Thank you, Sean!
[00:55:15] I guess, for the 10-bit date, I appreciate it.
[00:55:19] Hello!
[00:55:20] I was wondering if I could do the Velcro Wall.
[00:55:24] Some more gentlemen, I am afraid that we can study 40 dollars.
[00:55:28] 40 dollars?
[00:55:29] Okay, one other activity, do you guys have?
[00:55:32] We have a long sound.
[00:55:34] Sounds house.
[00:55:35] I am sorry, both of you.
[00:55:36] Uh-huh.
[00:55:37] We have a backpack.
[00:55:39] Okay.
[00:55:41] A cactus over there?
[00:55:43] Okay, cool.
[00:55:44] Am I going to be like a tour around and then buy credits?
[00:55:48] Okay.
[00:55:49] Okay.
[00:55:50] If you want to play, just go and let's go.
[00:55:51] Okay.
[00:55:52] Okay, no problem.
[00:55:53] I'll do that.
[00:55:54] Thank you.
[00:55:55] Okay, let's see what it looks like, okay, what are some, there's no one here, okay, there's
[00:56:07] a frog, top ranking last hour, okay, this one is avoid the fall, so that's kind of cool.
[00:56:19] you try to avoid getting hit we could do that one and then let's do
[00:56:29] little bit there oh big little ball okay very nice shons to the sand sport
[00:56:39] what is that? Word up. This is so cool. There's the bullsizing. Wow. Oh, that looks great.
[00:56:51] And then we can come here and jump on to the thing before the father. Okay, that's fine.
[00:57:02] Go for it. Yeah, no way this place makes money. Dr. Doctor. Oh
[00:57:10] Oh, this looks fun. I like I like playing this. Hey, we'll try this one too
[00:57:15] We're I reaching grab their bows
[00:57:19] Okay, let's try it should be fine enough. Yes, I've giant operations
[00:57:25] Okay, we're doing this so we can jump onto the wall.
[00:57:34] It's a rip off course it makes a lot of classic, classic biggest things.
[00:57:39] No problem.
[00:57:41] Hello.
[00:57:43] What's the least amount of credit I need to buy?
[00:57:47] That keeps us one week.
[00:57:49] Okay.
[00:57:50] 30, seven plus that. Okay. Okay, so you're competing. So you can bet you've seen
[00:57:55] that I've done this one time. Okay, and how long do the game credits last?
[00:57:59] About one hour would end up half a week, so you're betting in now after the
[00:58:03] last season that we're going to win. Okay, is it for one day? This for one
[00:58:08] or like until like a, oh, like, okay, I can later today. You can come back
[00:58:13] later today and have been in now after the whole day. Okay, I'm here. Okay, crazy.
[00:58:20] I'll be yeah sure I'll do it I can come back in the year. Wow I can bet in mind
[00:58:27] Okay, yeah a waiver sounds great. Okay. Oh yes, I could do that
[00:58:34] Okay
[00:58:38] We'll sign the waiver and give it a shot
[00:58:43] Amazing
[00:58:45] I don't know if I stick to a wall, I should be easier right.
[00:58:49] Okay, new customer.
[00:58:52] Man's me.
[00:58:53] My birthday, very soon, guys.
[00:58:57] Which is, uh, what is it?
[00:59:05] It's in eight days.
[00:59:06] Yes, yes, yes.
[00:59:07] My phone.
[00:59:08] Post code.
[00:59:09] January 16th.
[00:59:11] Can't wait.
[00:59:12] Wait.
[00:59:15] All right.
[00:59:17] Register.
[00:59:19] All right.
[00:59:19] I'm just trying to run through.
[00:59:22] So I'm at the bottom.
[00:59:23] I want you to find me doing this.
[00:59:25] OK.
[00:59:27] There's my signature.
[00:59:31] OK.
[00:59:31] And then my ID.
[00:59:34] Yeah.
[00:59:34] OK.
[00:59:35] No problem.
[00:59:37] OK, this is so big.
[00:59:39] Capricorn girly.
[00:59:43] There you go.
[00:59:47] Thank you.
[00:59:50] Oh really?
[00:59:51] You're by me.
[00:59:52] Amazing.
[00:59:53] Are you getting worried?
[00:59:54] Oh, I'm going to have to really burst it.
[00:59:56] We're almost...
[00:59:58] Thank you.
[01:00:00] Okay.
[01:00:01] Great.
[01:00:02] I forgot the stir.
[01:00:04] Oh that's all.
[01:00:14] Oh that's all.
[01:00:15] Oh that's all.
[01:00:17] Oh that's all.
[01:00:18] All right.
[01:00:19] I'll just do the regular one.
[01:00:21] Yes.
[01:00:22] Thank you.
[01:00:23] So it's a good day.
[01:00:25] Ashak doesn't keep 40 dollars in 75 cents.
[01:00:28] Okay.
[01:00:29] Don't keep.
[01:00:30] All right, all righty, very good, we love very good skies to get stuff to go away.
[01:00:52] You can play the game, there's another one on the iPad next to you.
[01:00:55] You can just tap this card and then there's options on how to play the game,
[01:00:59] but there's also game-fold to work in the game.
[01:01:01] Perfect, thank you!
[01:01:03] Okay, it's like David Busters.
[01:01:05] That's cool.
[01:01:08] All right.
[01:01:10] Which game should we try first?
[01:01:13] I'm gonna do this one first.
[01:01:16] To warm up.
[01:01:18] I was in Vegas for a hosting event, but I guess it is for C.N.C.E.
[01:01:24] Okay, watch this.
[01:01:26] I'm gonna get this first try.
[01:01:30] WB's games.
[01:01:32] I'll do it here.
[01:01:35] Okay, the place is poppin', I know, Chad.
[01:01:39] I'm so glad we don't have to wait in line, because, you know, it's at the busy area.
[01:01:45] What the, oh my god guys, each game is 15 credits, okay, and how do we have
[01:01:55] a hundred and ninety-five poker, poor core, how do I get it?
[01:02:02] Let's see, all right, insane scale, there's biggest things, I think maybe they're like,
[01:02:11] Oh, what if they went a lot of money and gambling so now they'll buy this stuff?
[01:02:16] Okay. Watch this. I'm preparing for these games, yep.
[01:02:22] Okay, ready?
[01:02:29] Oh, wow, wait. They can't do anything crazy stuff.
[01:02:34] My name is Justin Pelican, 789. Can I change my name?
[01:02:40] I don't really want to be a pelican.
[01:02:44] Question.
[01:02:45] Can you outrun the giant poker chips
[01:02:48] that want a plate,
[01:02:49] squeeze a bat on your fold.
[01:02:52] Okay.
[01:02:53] Okay, wait, wait.
[01:02:54] I clicked Start.
[01:02:55] Oh, oh, okay.
[01:02:57] I clicked Start.
[01:02:59] Okay, 180 credits left.
[01:03:02] Nice.
[01:03:03] Take position.
[01:03:04] Wait what?
[01:03:05] Okay, wait, wait, wait, wait.
[01:03:07] I didn't.
[01:03:08] I'm not ready.
[01:03:09] I have to.
[01:03:10] Okay, that's the... Hey! Are you gonna put Chad down? Okay.
[01:03:22] Wait, do I start here? Oh, I start here. Right?
[01:03:27] BHHHH!
[01:03:29] One, two, three...
[01:03:33] Stop! Stop it!
[01:03:34] I was having it!
[01:03:37] Stop!
[01:03:38] Okay, wait, it's in right!
[01:03:43] Did I do it?
[01:03:45] I go back, I go back!
[01:03:51] Bitch! Bitch!
[01:03:53] Stop it, game!
[01:03:55] Actually, stupid game.
[01:03:58] What the?
[01:03:59] I go, what?
[01:04:01] 242 points?
[01:04:07] Number 20!
[01:04:10] Wait, that's not bad.
[01:04:13] Top ranking last hour.
[01:04:15] This has to be fake.
[01:04:17] Last hour?
[01:04:18] It's where?
[01:04:19] Maybe in the last 24 hours?
[01:04:22] No, okay.
[01:04:24] Number 20 in the last hour is just not correct. All right, next I
[01:04:31] Want to do the
[01:04:34] What is it the the the doctor one and then we'll get stuck to a
[01:04:40] Who has played this in the last hour just thing Pelican. It's just thing like a clown
[01:04:46] Oh my, oh what is all this rough kiss?
[01:04:56] Maybe I can join?
[01:05:01] I don't know if they will come to have the fun of it there.
[01:05:06] Oh cute!
[01:05:08] Oh, I guess I can walk here.
[01:05:11] Hey guys!
[01:05:14] Hello!
[01:05:17] Hello!
[01:05:18] Hello!
[01:05:19] Hello!
[01:05:21] Hello!
[01:05:22] Hello!
[01:05:23] Hello!
[01:05:24] Hello!
[01:05:25] Hello!
[01:05:26] Hello!
[01:05:27] Hello!
[01:05:28] Hello everyone!
[01:05:30] Oh, look at these, look at these.
[01:05:34] Oh, okay.
[01:05:35] I'll throw it at that chat.
[01:05:40] Okay, let's go.
[01:05:41] What is the goal here?
[01:05:46] I think the goal is to just throw balloons on each other.
[01:05:49] Okay, next one.
[01:05:53] Dr. Dr.
[01:05:56] Look, team play.
[01:05:59] Oh, no, what if I don't have any friends to play with?
[01:06:03] Rally your medical team and stay your hands as you put play pal back together again.
[01:06:09] What?
[01:06:10] Do I have a little bit of a little bit of a thank you?
[01:06:14] That's so sweet.
[01:06:15] Thank you so much.
[01:06:17] I'm going to only try you.
[01:06:19] Okay, well the days are not the cause of the light of the people next.
[01:06:23] I'm going to place bones, a mat, a, um...
[01:06:28] Oh, once you have all the right bones in place,
[01:06:31] who's checking this stuff?
[01:06:33] I'm going to do myself.
[01:06:34] Who's checking this type of...
[01:06:41] Alrighty.
[01:06:42] Whoops.
[01:06:43] Where is it like a time-based thing?
[01:06:46] I wish you had siblings.
[01:06:48] Me too, but I can use my siblings on stream.
[01:06:50] And I could be like hello siblings you want to do a clap with me
[01:06:56] Wait, do streamers stream with their siblings a lot why not am I right?
[01:07:02] I could I could have used my siblings for content hold my camera now
[01:07:08] But instead I cannot oh, Archie sort of all the boat has the stairs. Yes. Oh
[01:07:16] I don't know what's going on.
[01:07:19] Yeah, that's really that's true.
[01:07:21] A lot of people do seem to look sick like that's cool.
[01:07:23] I'm going to go fast.
[01:07:26] Instead, my mom is my production crew.
[01:07:29] Very nice.
[01:07:31] Okay, ready?
[01:07:32] I'm going to do this all myself.
[01:07:35] Start.
[01:07:37] Uh, take position.
[01:07:42] Please move the cavity.
[01:07:45] Okay.
[01:07:50] Oh, there we go.
[01:07:52] What?
[01:07:59] This is easy.
[01:08:04] I know my colors.
[01:08:06] Am I doing this right, Tyler?
[01:08:09] This one.
[01:08:10] You want to match these to see where you put it.
[01:08:12] Yellow, blue right here.
[01:08:13] Oh, oh, I see. Oh, okay, and then we need a red and green. Oh, I see. Thank you. Okay, I love dominoes. Okay, so that means
[01:08:24] Three, two, one.
[01:08:29] Uh, who read?
[01:08:33] Nine.
[01:08:35] Uh, yeah, three, three,
[01:08:38] Fred, Fred, yellow.
[01:08:41] Uh, I have, I'm smart.
[01:08:44] I got 90 seconds left.
[01:08:49] Yeah.
[01:08:50] Oh, green, oh, it's yellow, green, what, no, um, yellow, wait, red, green, but wait, look at
[01:09:15] Yeah, so still with a look at this, get green, brick.
[01:09:19] Uh, he's dying, he's dying!
[01:09:25] Green.
[01:09:29] Oh my god.
[01:09:30] What?
[01:09:31] Uh, we're losing him.
[01:09:33] Going off, we got 46 seconds left.
[01:09:36] Okay, he's not going to make it.
[01:09:39] Yellow, green, green, blue.
[01:09:43] Blue red, okay, and then, oh my god, I don't know if there's anything left.
[01:09:53] And then here is green yellow, blue, uh, uh, but I was possible, right, green red.
[01:10:12] Wait, I don't think I did it right.
[01:10:16] No!
[01:10:17] No!
[01:10:18] Wait!
[01:10:22] Put the M1.
[01:10:24] I didn't even win.
[01:10:26] He's dead.
[01:10:28] A skill issue?
[01:10:30] Oh my God.
[01:10:32] Oh, number six!
[01:10:34] Let's go!
[01:10:36] Oh, I got to wave my brain hurts.
[01:10:39] Yes!
[01:10:40] Oh, my God!
[01:10:41] We did it. We were able to beat. We got there. We beat someone. I didn't even get it right.
[01:10:51] Okay. All time 11. 57. Not too shabby. Not too shabby at all.
[01:10:59] All right, our final thing that we're doing is the bull's eye bound. We've been waiting for.
[01:11:06] I beat three toddlers.
[01:11:09] Get surgery to stick in this game a few in darts.
[01:11:12] You'll be a vision in Velcro
[01:11:14] as you jump from traveling to her yourself.
[01:11:16] Pull yourself.
[01:11:17] I close to the bowl I'm swimming across with why high and free.
[01:11:20] Okay.
[01:11:21] As close as we can.
[01:11:23] Bounce bounce.
[01:11:28] All righty.
[01:11:32] Did it work?
[01:11:33] Oh no.
[01:11:34] Someone has to let me in. I got it just for this.
[01:11:40] I need to imagine my mirror like oh you can't do it.
[01:11:49] What are you able to help me with the bullseye?
[01:11:55] Yeah.
[01:11:57] We should be somebody here.
[01:11:58] Okay.
[01:12:00] Uh oh, maybe I'll ask over there.
[01:12:03] I can ask that man.
[01:12:07] Oh, I'm worried.
[01:12:09] I did a proper race and for too long.
[01:12:12] And if you didn't survive anyway.
[01:12:15] Okay.
[01:12:16] Come on.
[01:12:18] Oh, thank you so much.
[01:12:20] Thank you.
[01:12:22] Hello, yes, I'm ready. I'm so excited.
[01:12:26] But bling myself.
[01:12:31] Hardy time.
[01:12:36] Oh, perfect. Let's wait.
[01:12:42] Okay, looking good.
[01:12:48] Okay, no problem.
[01:12:52] It's like this?
[01:13:01] Ow, perfect, okay.
[01:13:04] Is that, oh, try to get out?
[01:13:06] Oh, wow, this is great, I feel sticky.
[01:13:09] Okay.
[01:13:11] Uh-huh.
[01:13:12] Oh, oh, oh, oh, oh, oh, oh, oh, thank you.
[01:13:17] All right, number 12.
[01:13:20] Oh, what about us?
[01:13:22] Oh, what about us?
[01:13:24] Oh, what about us?
[01:13:26] Oh, what about us?
[01:13:28] Oh, thank you.
[01:13:30] Oh, my god, I'm about to win.
[01:13:32] Thank you.
[01:13:34] Okay, let me.
[01:13:36] Let's do this.
[01:13:38] Oh, and we're here.
[01:13:40] Are we okay, anything?
[01:13:46] I don't know. I'll do my hair down.
[01:13:48] Okay
[01:13:51] Okay, stop it
[01:13:54] Thank you
[01:14:18] Hi, you're okay.
[01:14:23] How do I know?
[01:14:25] I got a mistake.
[01:14:27] Okay.
[01:14:32] Oh, okay.
[01:14:36] How do I stay?
[01:14:38] Did they go stay?
[01:14:41] Oh my god, I think I need a little more weight.
[01:14:48] Oh, it's a great little workout.
[01:14:52] Oh, come on.
[01:14:54] So it's a few more animals to just stick on the middle.
[01:15:05] Okay.
[01:15:06] The size is ticking.
[01:15:08] Okay. Great. Back first. I'll try the back.
[01:15:15] Thank you.
[01:15:21] And this is good too.
[01:15:38] I'm not going to stay sticking up so let me try again. Okay, I'll try to go higher.
[01:15:50] Thank you. Ready? I'll try this side.
[01:16:04] Thank you.
[01:16:08] I think we're still on the way.
[01:16:12] Oh my goodness, Jacob.
[01:16:13] Jacob, Emily, I still need you.
[01:16:15] Oh, Emily!
[01:16:17] Oh, that's me!
[01:16:19] Jacob, thank you!
[01:16:21] This is so fun!
[01:16:23] Oh my god.
[01:16:24] This has to do it.
[01:16:26] Do I try one more?
[01:16:29] Thank you, Jacob.
[01:16:31] Oh, my god.
[01:16:32] Really?
[01:16:34] Thank you!
[01:16:35] Thank you!
[01:16:37] Okay, where should I aim, Chad?
[01:16:40] Should I try to aim higher?
[01:16:42] WJ to upside down.
[01:16:46] Jump with the camera.
[01:16:48] Okay, let's see.
[01:16:50] On off my chin as I can hit the top.
[01:16:54] To make and jump.
[01:16:56] Aim high as high as you can.
[01:16:59] Help, Trump.
[01:17:01] All right.
[01:17:03] Ready?
[01:17:04] Ready?
[01:17:05] Is that my hat?
[01:17:06] Look.
[01:17:07] Oh, it's so hard.
[01:17:10] Thank you.
[01:17:11] I don't, right?
[01:17:13] I feel the edges, you think?
[01:17:15] No, no.
[01:17:16] Okay.
[01:17:17] Okay.
[01:17:19] Okay.
[01:17:25] Yeah.
[01:17:26] Woo.
[01:17:27] Oh yeah.
[01:17:28] There we go.
[01:17:30] Okay.
[01:17:31] I don't understand.
[01:17:32] I don't know if I'm the worst.
[01:17:56] There we go!
[01:18:05] Thank you.
[01:18:07] I'll do one last one.
[01:18:10] On my back.
[01:18:15] Ready?
[01:18:17] Two!
[01:18:19] One!
[01:18:26] Thank you, Jena, that was so pleasant!
[01:18:31] What?
[01:18:32] One experience.
[01:18:34] Okay, thank you.
[01:18:37] I hope I got at least two points.
[01:18:41] Yeah.
[01:18:42] You're out there.
[01:18:44] Oh, thank you.
[01:18:46] Oh, that was one.
[01:18:52] Laura.
[01:18:53] Thank you.
[01:18:54] But, thank you, James. I'm a great day.
[01:19:00] I would love to.
[01:19:02] I am so, I'm so honored.
[01:19:06] Okay, thank you.
[01:19:08] Thank you.
[01:19:12] Thank you.
[01:19:13] Last three.
[01:19:14] I'm a girls here today.
[01:19:18] Oh, that's a, that's enough. That's just nice for me.
[01:19:24] Thank you, girl!
[01:19:26] Papa!
[01:19:27] Thank you!
[01:19:28] Oh!
[01:19:29] Oh!
[01:19:32] That knocked me out all day.
[01:19:34] Why did I look impressive?
[01:19:36] Or did it look really embarrassing?
[01:19:38] Oh, my God.
[01:19:39] I think I made a kind of, kind of tall, right?
[01:19:43] I love her.
[01:19:45] She's good.
[01:19:47] Good.
[01:19:51] That was awesome.
[01:19:54] super impressive she did say that the middle was very not sticky so I
[01:20:04] got any of the water you look like a fly stuck in peanut butter thank you so
[01:20:11] So much.
[01:20:16] Ooh, yummy.
[01:20:19] Some water for chance.
[01:20:21] I give them both.
[01:20:22] You're shaking in fear.
[01:20:26] Sorry.
[01:20:28] I love rock and roll.
[01:20:35] I've got some water please.
[01:20:37] Thank you.
[01:20:41] I was bouncing away on the sticky wall, and so now I'm dehydrated.
[01:20:46] Thank you so much.
[01:20:48] Oh, perfect.
[01:20:54] Rock and roll.
[01:20:56] Thank you.
[01:20:58] Thank you so much.
[01:20:59] Oh, this is good.
[01:21:01] Guys, water's kind of hard to come by,
[01:21:06] and they give so free water is pretty good.
[01:21:11] Oh, keep the water coming.
[01:21:20] All right, what time is it?
[01:21:22] I have to meet with the Ryan.
[01:21:25] Okay, at 4.4, okay, we got time.
[01:21:27] Thank gosh.
[01:21:29] Okay, I think what we're going to do is,
[01:21:32] let's go to the, the, the, the dondola,
[01:21:35] and then we go to the art museum.
[01:21:37] And then that should be enough time
[01:21:39] and then it's time for dinner. How exciting! Okay, perfecto, other perfecto. I'm so
[01:21:50] freaking. Yeah, I don't mean, I don't mean what I was riding until 445. So we got time.
[01:22:02] Where's the stripping and gambling?
[01:22:05] There I put all 20, all I put $10 on a color.
[01:22:10] When you're gonna gamble, I don't know, I too scared.
[01:22:14] Should I do a $10 roulette?
[01:22:18] I got to win back the credits for here.
[01:22:26] Win it all.
[01:22:28] Okay, yeah, well you're the boo-boo-boo.
[01:22:35] I think I'm the guy who came on stream tables,
[01:22:39] but I can stream like the machines.
[01:22:43] Okay, so I'm still out of breath.
[01:22:46] Did anyone have what did I look like?
[01:22:49] Do a poll in chat for the color?
[01:22:52] So then, if I lose it because of chat,
[01:22:55] I just believe it on chat.
[01:22:59] What the heck?
[01:23:02] Ew!
[01:23:03] What is that?
[01:23:05] What the?
[01:23:07] This is a Japanese pasta.
[01:23:10] Why do this pause here?
[01:23:14] Wait, or is this a picture?
[01:23:17] It's so graceful.
[01:23:21] Oh my god, okay, surely there's like no.
[01:23:23] There's no, like what is bugging?
[01:23:27] Okay, whatever.
[01:23:28] Looks great.
[01:23:29] I think it.
[01:23:30] Because gift sounds like gift.
[01:23:34] And I don't like, I don't like saying it like that.
[01:23:39] All right.
[01:23:42] Okay, this is a good one.
[01:23:44] A baby bird waiting for food.
[01:23:46] Oh my god.
[01:23:47] I thought you could like see my onions or something.
[01:23:51] That was so right.
[01:23:54] It wasn't breaking there or anything?
[01:23:57] Oh my god.
[01:23:58] How embarrassing.
[01:23:59] That's definitely the suit.
[01:24:02] Alright.
[01:24:03] Thank gosh.
[01:24:04] I got scared for a second.
[01:24:08] Okay.
[01:24:09] Let's go.
[01:24:12] It's time.
[01:24:16] Let's go, Chats.
[01:24:18] Let's make it into a...
[01:24:20] Let's make it to a hundred, okay, can a lot run a pole, black, or red, and then whatever
[01:24:29] chat puts for the pole will be, I'll put it on black or red, we'll do like immediately, okay.
[01:24:40] And then, guys, I always say gamble and moderation and always have a limit, okay?
[01:24:48] Sure, to give yourself a limit and only gamble money that you're okay with losing.
[01:24:55] Ooh, ooh, ooh. You just assume every time you go gamble that you're going to lose
[01:25:01] everything you put in regardless. Yep, that's a, that is the mindset for it. Oh, wow, look at this.
[01:25:09] Do not get it twisted.
[01:25:11] This is a cool little area.
[01:25:16] Wow, I feel so vagus.
[01:25:18] Oh, what?
[01:25:19] Press the picky up.
[01:25:31] Oh, cute.
[01:25:33] But this goes on.
[01:25:35] Go and off.
[01:25:39] Party, that was nice, a little dance party time.
[01:25:46] All right, how do I get out of here?
[01:25:48] Well, that was cute.
[01:25:50] The new play area of Vegas, nice.
[01:25:53] 60% black one.
[01:25:56] Okay, the first who let machine, thank you.
[01:26:01] You two, first we let machine, I will put it on black.
[01:26:05] Okay, now the next question is,
[01:26:08] do I do $10 or $20?
[01:26:10] Because if I lose it all,
[01:26:13] then we can't gamble anymore.
[01:26:16] So I think we can do 10.
[01:26:18] Not black.
[01:26:20] Well, then if we do the 20, then we lose it.
[01:26:22] I can no more gamble today.
[01:26:24] Okay.
[01:26:25] Oh, where is my company?
[01:26:27] There's the Titanic one.
[01:26:31] Oh, it's for the best.
[01:26:33] Do whatever you want.
[01:26:35] Well, for me, I always do the small bets.
[01:26:39] Okay, millionaire's losing money.
[01:26:43] Craig, guys, I'm, oh, did you guys see?
[01:26:45] That's so many of the e-modes got removed.
[01:26:49] They removed pop-friend.
[01:26:52] That's horrible.
[01:26:54] Pop-friend is iconic.
[01:26:56] Wait, can we add back-pop friends?
[01:26:59] I wanna add back-pop friends and porosad.
[01:27:02] Those are a little like the most iconic
[01:27:05] and how do we have it?
[01:27:08] Okay great.
[01:27:10] Like how do they dare remove it?
[01:27:12] But isn't it kind of cool that Twitch Con hypers still in?
[01:27:16] Not to brag, but Twitch Con hypers
[01:27:21] able to outlive all of these emotes.
[01:27:25] Kind of cool.
[01:27:27] Even though we said it was only going to be a gear.
[01:27:30] I don't know how long we'll have it,
[01:27:32] but I'm hoping for a while.
[01:27:35] That would be nice.
[01:27:37] Here to stay.
[01:27:39] It'll be there forever.
[01:27:40] Yes, I'm gonna go like the rights ending to the game
[01:27:43] or yaddi-addi-addi-addi-addi-addi-addi.
[01:27:45] I'm not quite sure the real thing behind it.
[01:27:49] Okay, cute.
[01:27:51] TwitchCon, hi forever.
[01:27:54] Oh God, this is Dangerous.
[01:28:02] You
[01:28:32] You
[01:29:02] You
[01:29:32] You
[01:30:02] You
[01:31:02] I feel like she's on the show.
[01:31:04] Look on that.
[01:31:04] It's all 2020 hindsight.
[01:31:07] It's totally fine.
[01:31:09] Shoulda done 10.
[01:31:10] Shoulda done 10.
[01:31:11] Shoulda done 10.
[01:31:11] Do you want to do 20?
[01:31:12] Love, love, love, love.
[01:31:13] The herbs, guys, the herbs.
[01:31:15] Okay, I'm gonna go to the, let's see.
[01:31:18] How far away is the Venetian?
[01:31:21] Venetian is over here.
[01:31:26] And it's a 15 minute drive.
[01:31:29] Okay, okay, Artotrokey.
[01:31:32] I love boobs.
[01:31:34] I'm sitting on, okay, I'm gonna sit on the stand real quick.
[01:31:38] 15 minutes,
[01:31:42] the Venetian is nice.
[01:31:45] Okay, I'm gonna get an Uber
[01:31:47] and then we can talk about it.
[01:31:53] Play the bending machine.
[01:31:56] It's like a nice snack, good idea, okay, the nation, the nation, great, okay, $16 Uber isn't horrible,
[01:32:14] Over driver will be a fan. I hope not. I surely hope not.
[01:32:21] Venetian. I'm left.
[01:32:26] Play the SpongeBob slots. That sounds nice.
[01:32:30] Do they have SpongeBob slots off for me?
[01:32:34] Okay. I have to walk to the Uber area.
[01:32:37] Oh god, I have to go.
[01:32:40] a mono rail.
[01:32:44] And then another thing here is like there's like a specific Uber area.
[01:32:48] It's going to be firming.
[01:32:50] The goddle is going to be $50 already know it.
[01:32:53] That's the thing about Vegas.
[01:32:55] This place is crazy.
[01:32:57] It makes you spend so much money.
[01:32:59] I don't know what.
[01:33:01] It's just made us part of their economy or something.
[01:33:06] Yes, I've entered the free monster before, but I think the free monster is only like,
[01:33:14] it's more fun at night time or whatever. So we should be fine. Okay, Uber ride share is
[01:33:22] down here. Oh, God, do I extract more money? Oh my God, this is bad. I don't want to end
[01:33:32] want to end on the loft, but gambling is bad. I do not want to gamble too much. It is, it is, it is a, and tweak, and, you know, technically, I just lost. I just lost a blind box. That money could have gone for a blind box.
[01:33:52] What in the back up you're already minus 60 this stream and then then or minus 600
[01:34:00] Let's go all out today. Oh, I will just we'll just say it's an early birthday gift
[01:34:07] Oh God
[01:34:09] Birthday party minus 6k. I can't do this. Oh my god. I just somehow like just be okay with this spending a lot of money
[01:34:19] I need to I just are getting used to it
[01:34:22] Oh Lord, I don't know what the heck Jacob is planning so we'll see if it's a big jackpot
[01:34:32] Yeah, it's your B-day month. Yes, I have an award show every month. Great
[01:34:39] I'll just some fun light a play with that's a good idea actually I could probably just
[01:34:46] Yeah, I should just like, wait, where did I go?
[01:34:50] Uh oh, oh, wrong way, wrong way.
[01:34:53] I see.
[01:34:55] You're like, okay, I'll spend this much money, so I can have, uh, uh, I can use it for all the fun stuff.
[01:35:07] Great, great, great.
[01:35:08] Yes, budgeting, ah, you guys are so smart to work on this month.
[01:35:15] Okay, I'll wait for the lift here.
[01:35:22] Other streamers buy cars for hundreds of thousands.
[01:35:25] That's true, they love their cars.
[01:35:28] I'm like, wow, that's crazy that they just,
[01:35:32] they love cars that much.
[01:35:35] I'm kind of glad I don't really like cars.
[01:35:38] I need to have a crazy car.
[01:35:42] Yeah.
[01:35:43] So, I will spend it on a gamble instead.
[01:35:49] Just kidding, I'll spend it on nice experiences.
[01:35:53] That's important, okay?
[01:35:56] Oh my God, so when do you think we wore pants today?
[01:36:00] Holy wind, at the heck?
[01:36:03] Two minutes away.
[01:36:07] Wow, look at all those Egyptian stuff.
[01:36:10] Ah, isn't it kind of cool the Egyptian Egyptian motifs because we're at the Luxor very nice
[01:36:22] Zowaks
[01:36:27] Well, I've no idea how to download an app and stuff. It's okay
[01:36:32] The robot. Oh, look
[01:36:35] Oh, is this the thing you're talking about that's a zoo ox?
[01:36:38] It looks cute, look at those face!
[01:36:41] It has the...
[01:36:43] It has...
[01:36:45] This is the...
[01:36:47] Requested by E.Z.
[01:36:51] Isn't that me?
[01:36:53] Mine is Emily's arm.
[01:36:56] Why did someone get this for me?
[01:36:58] Just kidding.
[01:36:59] Is that anyone get this?
[01:37:01] They're so good.
[01:37:03] Oh yeah, nice to meet you.
[01:37:06] Thank you.
[01:37:08] Oh, wait, hold on.
[01:37:11] Hello, what does it do to you?
[01:37:14] Okay cute.
[01:37:16] I like it.
[01:37:18] Wait, how do I, my, my name driver is here.
[01:37:23] Wait, what?
[01:37:26] Oh, uh, Nissan's road.
[01:37:29] What's a Nissan?
[01:37:31] Oh, this one?
[01:37:33] My, my boring car has arrived.
[01:37:37] It's a real car, not a party car.
[01:37:41] Okay.
[01:37:44] Hello!
[01:37:46] Nice, yes, that's me.
[01:37:49] Sure?
[01:37:50] Yes, I'm Emily, nice to meet you.
[01:37:53] That's different picture, oh yes.
[01:37:57] And that one, my hair was a different color.
[01:38:00] Now I have black hair.
[01:38:02] Yes.
[01:38:04] Hello.
[01:38:06] I'm great, thank you!
[01:38:09] Excited to explore Vegas.
[01:38:13] Sorry, I know the exact photo that I have.
[01:38:21] It's my left profile picture that I have right now.
[01:38:30] Let me show you a peek.
[01:38:33] Uh...
[01:38:37] Wait, they're not posted?
[01:38:39] What?
[01:38:41] Oh...
[01:38:43] What, I didn't post it.
[01:38:45] Dang, I never posted...
[01:38:48] I felt like that kind of.
[01:38:50] What do you mean?
[01:38:54] That thing...
[01:38:56] When I was large...
[01:38:58] And now I'm not alone. Oh, this one. Wow, I look so young back then. Now I'm only the
[01:39:12] that's your sister. Picture right here. Okay, no problem. That was when I was baby.
[01:39:22] But I hate it having my hair dyed because it like completely ruins your hair.
[01:39:29] Yeah, it's like, dried my hair. It was horrible.
[01:39:32] Um, okay, so how do I get a zoo-a zoo-walks car?
[01:39:38] So then when they'll maybe I'll get it for the next place.
[01:39:42] Yeah, I like natural. That's just like easier to take care of.
[01:39:46] So, I like it.
[01:39:48] Um, just get the app. Okay.
[01:39:51] They can try it once.
[01:39:54] I say it like a loop because you said there's a party car.
[01:40:01] Let's try zoo locks ride.
[01:40:08] It drives you ride.
[01:40:12] Okay.
[01:40:14] How is this different from waymo?
[01:40:16] I don't know.
[01:40:18] I don't just think that's a thing as well, you know.
[01:40:23] Okay, cool.
[01:40:25] Oh, wow, I keep forgetting that this isn't Texas any more.
[01:40:31] Look at that chat.
[01:40:36] Look at all these big buildings.
[01:40:39] Oh, and for even at the iPhone Tower,
[01:40:42] They have the world basically in France, yes, the big city, the Australian, it's all
[01:40:53] everywhere, and then there's the world closer that we got kicked out of, that was very sad.
[01:41:00] I would try to do it again, but they would, they won't understand it.
[01:41:05] Yes, Emily, it can be a quiet car and all you can turn on LSD lift and play, you're
[01:41:09] I don't spot if I'm music, the best part for you is it's free and no tipping.
[01:41:14] Wait, what? How is it free?
[01:41:17] Wait, what? That makes no sense. A free car?
[01:41:21] We'll might use Kirk to the bat.
[01:41:25] What? How?
[01:41:28] No tipping, cause it's experiment.
[01:41:31] What? I should've done that. When he said free, I put on the type of...
[01:41:35] Oh my god.
[01:41:37] Promotion free?
[01:41:39] What's that mean?
[01:41:43] Um, let's see, first E.S. in town.
[01:41:49] Okay, I'm gonna get it now.
[01:41:54] What's your name?
[01:41:56] Emily.
[01:41:59] Emily.
[01:42:00] Do it?
[01:42:02] Wait, do someone order the
[01:42:04] that car for me then?
[01:42:06] Who else has the initials easy?
[01:42:13] Maybe like Eric's all.
[01:42:16] I think my name was supposed to be Eric if I was a boy.
[01:42:19] And I was like, mom, please don't call me Eric.
[01:42:23] So, I am happy to be Emily.
[01:42:27] Okay, I would not have a lot of them see me.
[01:42:32] But this is cool. Let's go to the airport too.
[01:42:36] Okay.
[01:42:39] Extrude. Right, 11 a.m. to 1 a.m.
[01:42:43] Arseless week eight.
[01:42:44] I'm trying to pause.
[01:42:47] Perfect cool, please.
[01:42:50] Good for the pullover. Let me see how you all.
[01:42:56] If you ever get tired or just let me know.
[01:42:59] and then you go to the parking lot over there and let me off.
[01:43:03] Oh God, it has crazy!
[01:43:07] Let's go!
[01:43:09] Why, why?
[01:43:11] That's why we're going to go surface.
[01:43:17] Oh, I could go to area 15 for free.
[01:43:23] Wow, this is too good to be true. I don't understand why.
[01:43:27] Uh, okay. Well, we're gonna get uh, we're gonna car for everywhere.
[01:43:33] Ooh, Chad. Here is the iFel Tower. Remember the time, oh.
[01:43:41] What?
[01:43:43] Uh, Harry?
[01:43:45] What the fuck are you calling me after I murder that pussy?
[01:43:49] We're in France.
[01:43:53] What is the car? How is it so good?
[01:43:56] I have a family member on the board. I promised it is legit and free.
[01:43:59] Wow, they encourage me to go fix the car in the hole.
[01:44:03] What? That's crazy.
[01:44:07] Okay, stay in it.
[01:44:10] What?
[01:44:11] The one I was wasting when I was giving up.
[01:44:14] I was wasting time when I couldn't expect a broken wall.
[01:44:18] And I wanted to get out of it.
[01:44:20] I could just be trying to find out about the strip.
[01:44:23] Oh my god, wait, now we have like,
[01:44:25] now that entire wall is in our hands,
[01:44:27] we can't put anywhere we want.
[01:44:29] What the?
[01:44:30] This is amazing.
[01:44:32] Okay, let's do the god and we're right.
[01:44:36] And then we go to, we even go to the museum,
[01:44:39] it's an even more fit.
[01:44:41] And then the restaurant is at,
[01:44:45] the restaurant is at Caesar's Palace.
[01:44:49] I'm going to move on to Susan's pallet.
[01:44:54] This is...
[01:44:56] Let's see.
[01:44:59] Just keep the article in the book.
[01:45:01] I think the Susan's pallet is right here.
[01:45:03] Oh, God, let's see if it will go there for dinner.
[01:45:07] Let's see if it will go there for dinner.
[01:45:12] Let's see if it will go there for dinner.
[01:45:15] Let's see if it will go there for dinner.
[01:45:18] boy to start Michelin restaurant by the way. And I remember to at Lea Tick City. I have
[01:45:25] not one of that.
[01:45:27] Uh, wow.
[01:45:29] Oh, okay.
[01:45:30] Restaurant guys have a boy. This should be delicious. Two stars. Hi Ash. It's the real
[01:45:37] It looks like it's a bee.
[01:45:39] It looks pretty fancy.
[01:45:42] It looks pretty fancy and seasony.
[01:45:46] These are salad.
[01:45:47] Uh, got me this is crazy.
[01:45:52] I'm enjoying your bride.
[01:45:55] Well, yes.
[01:45:58] I'm telling you, I feel like I'm down.
[01:46:03] I forgot to hold so.
[01:46:05] But first.
[01:46:06] Excuse me.
[01:46:07] Okay.
[01:46:08] No.
[01:46:10] Okay.
[01:46:11] Okay, it's going to go any of these places.
[01:46:16] Let's go to...
[01:46:18] Wait.
[01:46:22] There are no 15.
[01:46:26] Oh.
[01:46:27] Have fun and Vegas today.
[01:46:29] Let's go, Catherine.
[01:46:30] Okay.
[01:46:31] Thank you.
[01:46:32] Let's do a tag of Ariel 15.
[01:46:35] Let's do it for the prime.
[01:46:37] I'm going to have to go to a restaurant.
[01:46:40] I don't go to a hotel and that'll be a pickup point.
[01:46:45] Hopefully, hopefully it's fine.
[01:46:48] Christian, thank you for that.
[01:46:50] Gifted.
[01:46:51] Appreciate you, Chuck.
[01:46:52] Thank you.
[01:46:53] Alrighty guys, almost there.
[01:46:55] Two minutes away.
[01:46:58] Hello everyone. Hello Earthlings of Las Vegas. How do you do? Hope you're having
[01:47:06] a good spend a day, even though it's a windy and feeling good out in the
[01:47:11] bountains. Hello Earthlings. It's also a businessling. Very nice. Great Earthling.
[01:47:19] Okay, I'm so excited to meet Bryan today. I met him before, but I'm so excited to
[01:47:28] hang out with Bryan today, not to be dramatic, but he's one of my YouTube favorite creators.
[01:47:37] He's very talented and good at making videos. And yes, he's my husband. I will be
[01:47:43] I was thinking about that for sure.
[01:47:46] Oh, so we'll get to talk to Ryan and this is the Venetian
[01:47:55] I'm going to go collecting all the hegan.
[01:47:58] Wow, this is beautiful.
[01:48:00] Palazzo, yes, Mr. Keehe himself.
[01:48:04] Oh yeah, I lost a lot of JK films as well.
[01:48:08] I just think films.
[01:48:09] I like to have jump up, I watch long soon.
[01:48:13] Right.
[01:48:16] All the full shabang.
[01:48:19] Very interesting.
[01:48:21] Very short to do, she.
[01:48:23] Where is she?
[01:48:33] Why is the self-employee bad?
[01:48:38] Um, damn, it's kind of poppin'.
[01:48:42] Okay, let's see if this works.
[01:48:48] Okay, so if we got a like.
[01:48:51] Art?
[01:48:53] Is it?
[01:48:55] Oh, no!
[01:48:58] What does that mean, guys?
[01:49:01] Stop, are these the only thicker points?
[01:49:06] Uh-oh.
[01:49:08] Oh, how long is this place? Is it a pickup point? Yes. Okay, well, I'm going to walk here so that we can get the
[01:49:17] I'm working rock.
[01:49:19] It has the sesame seeds.
[01:49:25] I don't want that.
[01:49:27] That's the donation you can tell.
[01:49:29] Thank you very much.
[01:49:31] I'll walk over here.
[01:49:33] Uh...
[01:49:35] This is the mall I think.
[01:49:37] Okay.
[01:49:39] The closest pickup point is the mall.
[01:49:41] I think five minutes will.
[01:49:43] Okay, this is perfect.
[01:49:45] Thank you so much.
[01:49:46] Have a great day.
[01:49:48] Bye-bye.
[01:49:49] Thank you.
[01:49:53] Oh, tip.
[01:49:54] Because he's very nice.
[01:49:55] Thank you.
[01:49:58] All right, we're here at the Pemetian.
[01:50:00] Time for God to the ride.
[01:50:02] I hope they sing us a beautiful song.
[01:50:08] Okay, let me see if they got Wi-Fi here.
[01:50:11] Medniscient Las Vegas.
[01:50:13] Wow.
[01:50:14] guys, the Luxor is like such bad quality for sure, but at least it has a pick-up point.
[01:50:25] Enjoy complimentary Wi-Fi. What is your email? I've been up at www.com.
[01:50:33] At yahoo.com, and then state of residence, Florida, log it. Absolutely bamboozle.
[01:50:44] Wow, this is the wings of love.
[01:50:51] Oh, dang it, it says enter a valid email, it got me.
[01:50:57] Wow, this is so much better.
[01:51:02] Wow, look at that.
[01:51:05] and you're going to find a way.
[01:51:10] Is this in the best?
[01:51:12] Look at these gold-flated lines.
[01:51:15] The, the, the, the, the, the, the, the, the, the, the, the, the, the horse.
[01:51:23] Me, how, everyone, me, how, congratulations, dear, the horse.
[01:51:30] Okay, and then what's there is the Gondola ride.
[01:51:40] I'm like a little bit, wow, look at the pattern on the ground.
[01:51:49] I feel like maybe these sloppers seem to are better.
[01:51:53] Those were letting the chain might be a little bit better, higher quality.
[01:51:57] more win rate per chance, so I give it a shot? No, I will not give in. Okay, I'm going to ask and see
[01:52:06] what they say to me a little bit. I just wow, these vibes are so luxurious.
[01:52:15] Okay, I have a question. When you guys travel
[01:52:19] like to a different city, do you care about your hotel? I understand
[01:52:24] maybe spending a little extra to have like a better hotel.
[01:52:29] I kind of get it now while I'm walking through here.
[01:52:32] Thank you, hey Dutch, for 14.
[01:52:35] But like how much more are you willing to drop?
[01:52:38] Are you willing to drop like $300 more for like two days?
[01:52:44] Like I would rather just say, but I don't know.
[01:52:47] I don't know why I'm this way.
[01:52:49] My parents made them with me the way that I am.
[01:52:52] Like, it's a bunch of pens, I was like,
[01:52:56] ugh, I don't think it's, it's really worth it.
[01:53:00] Four to five star every time, no way,
[01:53:06] Airbnb is cheaper.
[01:53:08] I can't more about the food and sightseeing,
[01:53:10] ooh, clock, that's good, because then,
[01:53:14] like, what if you don't really spend a lot of time
[01:53:16] in the, in the hotel room,
[01:53:19] So you're like, what is the point of having a nice hotel?
[01:53:25] So true, so true.
[01:53:27] Isn't the Palazzo guys?
[01:53:29] Is that where I supposed to go?
[01:53:33] Even the tables look higher quality.
[01:53:38] Luxurious comfort.
[01:53:40] Okay, cool.
[01:53:41] Is not sure.
[01:53:46] Oh, no, no, no, no.
[01:53:49] Hello. Hello. Hello. They're looking at me because of my camera.
[01:53:54] Where do I go for the, there's so many people.
[01:53:59] What's or had no one, there's one who's like a stampede.
[01:54:05] Because it's much nicer.
[01:54:08] Yes, we are at the Venetian.
[01:54:11] Free kicked out.
[01:54:14] Okay, I'm gonna go towards the Palazzo hopefully that's correct. Oh, maybe I can ask security over here
[01:54:25] Okay
[01:54:27] Hello, I was wondering if you knew where I could get the god of the ride
[01:54:33] Thank you, so you tried to go to the inside right? Yes inside God of the love were they seeing to me?
[01:54:40] You go straight down here. Okay
[01:54:44] and that's the later I'll just put it right here now.
[01:54:46] Thank you so much!
[01:54:48] Thank you.
[01:54:50] Good job, I'm gonna ride a walk.
[01:54:53] I like the god, he was so nice.
[01:54:56] I like when I went straight to a smile at me.
[01:54:59] So then it gives me the AOK to be even weirder.
[01:55:04] It's nice.
[01:55:06] This is cool.
[01:55:09] He was smiling away.
[01:55:11] This was so good now, now I can't, oh wow guys, I don't want to go past it, oh I'm so
[01:55:19] hurt me, do it as day and year old day, I'm like, I don't know why will like my mood
[01:55:25] instantly perked up, walking into like a nice area, like there's like this feels so luxurious,
[01:55:32] like I literally feel so much happier now, maybe it was the haunted hotel, yeah, the
[01:55:41] the haunted hotel, the ghosts were getting to me.
[01:55:45] They were sleeping into my brain.
[01:55:50] Wait, we should definitely,
[01:55:51] I'm definitely gonna buy a strapped $50 here.
[01:55:54] And then just do watch a few little less.
[01:55:56] Wait, where do you say to go?
[01:55:58] Oh, he said, bolt hair, but that he said,
[01:56:02] up the escalator, right?
[01:56:04] Oh, does he street?
[01:56:06] Is that streamer's for chance?
[01:56:09] Yeah, it was so dark.
[01:56:14] Here. Oh, elevator and escalator.
[01:56:18] To your right. Thank you.
[01:56:20] I like, this is so nice there, because there's, there's like people around me.
[01:56:25] And it just feels more bustle. Oh, all the CES people are here.
[01:56:29] We, we what?
[01:56:31] See, as show entrance is right here.
[01:56:35] It's the S.R. Cosmour service center. Oh, we know. What does a, what does C.S. stand for?
[01:56:43] Wait, what the S.F.N. is there somewhere? Thank you.
[01:56:50] We can just walk in.
[01:56:52] Mala just walk in?
[01:56:54] I don't have a couple of bags.
[01:56:57] I'll have to go in.
[01:57:00] I need one second.
[01:57:10] I need one, five, five.
[01:57:13] One, two, three, four, five.
[01:57:24] Oh, what's this over here? What do we got here? Oh, man!
[01:57:35] What's the mind if I do?
[01:57:44] Yo, I don't get it.
[01:57:45] It's so weird.
[01:57:46] Oh, let me have a door for you to get it.
[01:57:47] Oh my gosh, squeaks, what am I doing?
[01:57:52] Oh, this one!
[01:57:54] Wow, he'll be
[01:58:15] Okay, I had to join Wi-Fi. Hello, okay
[01:58:19] I don't have a badge, but let's see if they say anything
[01:58:24] I did it. I didn't buy anything. Okay.
[01:58:37] Hello. Did you check my bag? Thank you.
[01:58:41] Okay. Oh, I have this badge.
[01:58:48] A plate? What if it's this? What if they think this is...
[01:58:53] Because they all have blue badges.
[01:58:59] What do they think about this?
[01:59:01] I think you need your bag.
[01:59:03] Okay, I'm in.
[01:59:05] Wait, I feel like they've helped me.
[01:59:07] I'm so funny.
[01:59:11] Oh, wow.
[01:59:12] All right.
[01:59:15] Okay, we're here.
[01:59:16] I don't know.
[01:59:17] This...
[01:59:19] The immediate has arrived.
[01:59:21] Can I get a map? I want to see, like, what even is this, guys?
[01:59:25] Oh, sorry. We're am I.
[01:59:30] I will go to the brands that I know.
[01:59:34] Free, much, from Hollywood.
[01:59:38] Which I lose those mics all the time.
[01:59:41] What do you mean free, much, from Hollywood? Is that real?
[01:59:44] I mean they would give it for free.
[01:59:48] Free, Mike, paper word?
[01:59:50] Okay, they have
[01:59:54] Only in love streamers, and I'm doing Halloween right now. Okay, I don't know if
[02:00:00] I'm where it is. I stand got some free
[02:00:08] They have like more yellow
[02:00:14] Okay
[02:00:18] How do I ask
[02:00:20] None of these are maps.
[02:00:27] Maybe there's a, is there an app or something?
[02:00:31] I'm, I'm, I'm got to find the holy land.
[02:00:35] This place is too huge.
[02:00:37] I'm confused.
[02:00:39] I mean, they're upstairs.
[02:00:43] Um, do you say there's a app? Okay. C.E.S. app.
[02:00:53] Um, call, what is S.F.I'm doing right now? I don't want to bother him. C.E.S.
[02:01:00] 20.26.
[02:01:03] Here, I'll go to Holyland first, because he already went and then I'll meet up with him.
[02:01:08] time. And I'm doing people. Okay, downloading the app. Very nice.
[02:01:18] Look at the luxuriousness. Okay, open here.
[02:01:26] Innovators show up. So we're innovator guys.
[02:01:31] Get that.
[02:01:38] Okay.
[02:01:39] Hollywood.
[02:01:44] LVCC Central Hall.
[02:01:50] Oh, we got directions.
[02:01:56] What the hell?
[02:01:59] What the, why is this huge better than Apple Maps?
[02:02:13] What the?
[02:02:17] Okay.
[02:02:19] Um, I'm just...
[02:02:23] So, the nation ball room.
[02:02:29] I mean, um...
[02:02:33] I still think it's so funny that this helped me get in.
[02:02:35] Okay, oh, this was the lady notes.
[02:02:41] Hello, my mother. Do you know how I can get over here?
[02:02:45] I don't know where I am.
[02:02:49] Yeah, I'm not quite sure where we are, so I'm confused, excuse me, this is okay.
[02:03:05] Oh, don't worry. Thank you for trying. I appreciate it.
[02:03:15] What you're looking for?
[02:03:17] Uh-huh.
[02:03:18] It's actually too small for me.
[02:03:20] Oh, don't worry.
[02:03:21] You mean, it doesn't have numbers on it?
[02:03:23] Yes, it has, it says central hall, 2, 2, 2, 2, 2, 7.
[02:03:29] Yes, and LVCC whatever that may.
[02:03:33] Yes?
[02:03:34] That's the convention thing.
[02:03:37] I'm at the wrong place.
[02:03:39] Yes, you are. This is the Venetian.
[02:03:41] The convention thing.
[02:03:42] I'll tell you what.
[02:03:43] Go down here.
[02:03:44] I'll pick the down this way.
[02:03:46] And I'm at the left.
[02:03:47] A lot of buses.
[02:03:48] They can take you back to the convention thing.
[02:03:50] Oh, that's a different place.
[02:03:51] Okay, thank you so much.
[02:03:53] Thank you.
[02:03:54] You could tell I've no idea what I'm doing.
[02:03:59] Okay, so we're in the wrong area.
[02:04:06] Do we go to get three mics?
[02:04:11] I just walked into whatever set it's CES.
[02:04:16] We'll try to look.
[02:04:20] There we go, Tom.
[02:04:22] it's free mics. Let's just see how far away the buses are. And then maybe we can
[02:04:30] why why do I have it in two places? You might not get into the other place. Maybe
[02:04:36] with the power of the play land you're perhaps it could be okay. Okay. This is perfect because
[02:04:46] What? Oh my god, this is so confusing.
[02:05:01] Hello! Do you know there's like multiple CES, like convention buildings?
[02:05:05] Okay, uh, do you know how I can get to the other one?
[02:05:07] Uh, how do you get to the other one?
[02:05:09] Yeah.
[02:05:10] Straight down, I have to go back to the other one.
[02:05:12] A bus line? Okay, thank you.
[02:05:15] Bus number nine. Okay, thank you. Thank you so much.
[02:05:22] Okay, we can maybe try to risk it.
[02:05:27] What do we do?
[02:05:29] My badge right here.
[02:05:33] Pretty good bad, right?
[02:05:35] Not getting... I think...
[02:05:38] I think we'll make it all the way, maybe into the bus, and then I'll just see how far we could take this.
[02:05:45] We're on the hunt to get free, hauly land mics. I hope so, because I spent, you know,
[02:05:52] I spent money to get five pairs of mics, so a free crew would be amazing.
[02:05:59] Let's see, let's see.
[02:06:02] Let's see, eating media coming through.
[02:06:07] Root 9.
[02:06:08] Oh, okay, what's a lot of sense.
[02:06:11] Rep, tech expressed to the LVCC.
[02:06:15] Hi, guys.
[02:06:16] Yes of course, nice to meet you.
[02:06:20] Are you doing C.S?
[02:06:21] I am.
[02:06:22] That's the loss of the C.S.
[02:06:30] She's her.
[02:06:31] She's her.
[02:06:31] Oh no, don't worry, nice to meet you.
[02:06:33] Hello, what's your name?
[02:06:34] Oh, hi, hi.
[02:06:35] Prentice.
[02:06:36] Emily, nice to meet you.
[02:06:37] Have a great day.
[02:06:38] Thank you.
[02:06:39] Oh, Julia.
[02:06:41] Thank you for the rain.
[02:06:43] Julia, how traumatizing wasn't to be handcuffed to Arthur for the day.
[02:06:48] Thank you for the rain.
[02:06:49] I appreciate it.
[02:06:50] Hope you're doing lovely.
[02:06:51] A little raiders.
[02:06:52] I'm currently in Las Vegas.
[02:06:55] And I'm sneaking into a convention.
[02:06:59] I'm trying to find a bus to sneak on too.
[02:07:06] Hi! It's a rock nine over here.
[02:07:14] Thank you so much!
[02:07:17] We're trying to...
[02:07:19] I don't have a CES badge, so I'm trying to sneak in so I can get some free Hollywood and mics.
[02:07:25] Can you guys write?
[02:07:27] Okay, I'll see how far I can make it.
[02:07:29] Directly and kind of security.
[02:07:32] But thank you for the rain.
[02:07:34] Love Las Vegas.
[02:07:36] Okay, wait, oh guys, I also think my pants really help
[02:07:41] fit in with the whole look.
[02:07:43] I have my business slacks on.
[02:07:46] Everything is working perfectly.
[02:07:49] I'm nervous, I'm nervous.
[02:07:54] Oh, okay.
[02:07:57] The bus is...
[02:07:58] Rock, Rock, Rock.
[02:08:01] Huh?
[02:08:02] Is this the bus line?
[02:08:04] Oh, this is a 10th wave in the line.
[02:08:07] And I'm wearing a Mr. Beast hoodie.
[02:08:10] Uh, oh, oh.
[02:08:14] Okay.
[02:08:15] Okay, look at this.
[02:08:18] Oh my god, that was a lot of fun.
[02:08:21] See you guys.
[02:08:26] Oh, oh, good.
[02:08:30] See you.
[02:08:33] Oh.
[02:08:38] Are you waiting for bus 9?
[02:08:41] I'm not sure else just on S.P.A.S.
[02:08:45] Oh, yeah, because I'm a student.
[02:08:48] The bus was that way. Okay. Oh, looks like this bus is coming in. So maybe this one. Great
[02:08:59] Oh
[02:09:05] Where now he's running
[02:09:08] The bus
[02:09:09] He's just passed us
[02:09:11] I got a run with him
[02:09:13] Let me get my brain out of here.
[02:09:16] Oh, this is the lie.
[02:09:18] Oh.
[02:09:20] Okay.
[02:09:21] Wow.
[02:09:22] It looks like it's a...
[02:09:23] Guys, do I risk it?
[02:09:26] Dude.
[02:09:27] We have to wait.
[02:09:31] In this long online.
[02:09:34] What if I get there and they turn me away?
[02:09:40] Is that okay?
[02:09:42] My guys are saying so many agents.
[02:09:47] It's long tech.
[02:09:49] Of course, of course.
[02:09:51] And I'll be fun.
[02:09:53] We are too deep in.
[02:09:54] Yeah, you're right, you're right.
[02:09:55] We are too deep in.
[02:09:56] We have to see what happens.
[02:09:58] Okay.
[02:10:00] Okay, then we'll do it.
[02:10:02] You have to put it on.
[02:10:04] Okay, okay.
[02:10:05] Okay, we'll do it.
[02:10:06] We'll do it.
[02:10:07] Oh, it's working.
[02:10:10] It's working.
[02:10:11] Help!
[02:10:13] They've all got to come and do it.
[02:10:18] You need to get as rolling and do it.
[02:10:24] Oh no!
[02:10:26] You're not going to get on to the bus,
[02:10:30] but I'm going to be able to.
[02:10:32] Can we get in?
[02:10:34] You need to get on the bus.
[02:10:37] But.
[02:10:40] Oh, is there a room?
[02:10:43] They're my favorite!
[02:10:50] Alright, I wonder the IQ difference between this car and Twitch cars?
[02:10:58] Ain't no way.
[02:11:01] Oh no, we didn't make it.
[02:11:05] I think this one is...
[02:11:10] The stain has twitched on because twitch cat is so smart.
[02:11:16] Right guys,
[02:11:18] hold on to these smartical particles.
[02:11:20] The stench difference too.
[02:11:22] I mean that's because there are a lot of angels
[02:11:25] and angels don't smell as you guys know,
[02:11:27] because I don't smell.
[02:11:29] Okay, perfect.
[02:11:31] This should be, I'm actually really happy that
[02:11:34] we're not going to the museum because the museum,
[02:11:37] I, I, I, I, I always saw ads
[02:11:39] And the comments were like, this place was not worth it.
[02:11:44] And then I think they had to pay like bought comments to be like,
[02:11:47] oh, I love this place.
[02:11:48] And I'm like, it probably wouldn't have been that fun.
[02:11:51] Well, do god bless them all the time.
[02:11:52] I didn't do that anyway.
[02:11:53] And I just like, this is so, this is such a,
[02:11:56] wants it a, wants it a year opportunity to go to see, yes.
[02:12:00] So, we'll do god bless whenever.
[02:12:02] We get, so I'm like, hey, we won't do the art museum,
[02:12:05] but we'll try to do this.
[02:12:07] And then, if it doesn't work, we'll come back and do the
[02:12:09] It'll be fine, but yeah, that was so funny.
[02:12:14] It was just like we just walked on it.
[02:12:16] What's going to happen?
[02:12:19] Yeah, it's crazy.
[02:12:20] We're doing it there yesterday.
[02:12:22] I didn't see it yesterday.
[02:12:23] I don't see it.
[02:12:24] Yes, it is.
[02:12:25] It's just like convention.
[02:12:28] Every sucker likes.
[02:12:31] Wait.
[02:12:32] I was like, see, yes.
[02:12:34] Cool.
[02:12:36] entertainment spot like text stuff okay so like what kind of text stuff
[02:12:46] it's for all the new tech do they have zooks there can I be like zooks please let me
[02:12:54] oh my god are we gonna get it please please have a pick of spot at the Venetian
[02:13:00] they do you were oh yeah I did do the HyperX part that was good
[02:13:05] There's a roll box there too. There's an angle friend. Wait what? I'm going to see
[02:13:13] I'm going to see the angle friend
[02:13:18] Okay
[02:13:20] We're just waiting for the next bus
[02:13:24] O. G's
[02:13:27] Emily buying a GF that would be nice
[02:13:30] the restaurant reservation is at 5 p.m. and it's our first ever two star
[02:13:37] Michelin restaurant episode with a raw you can go himself that's so crazy
[02:13:43] okay prediction can I will I get into CES? well I get it I have my
[02:13:53] I'm in here.
[02:13:57] Is you related to my higa?
[02:13:59] Yes, they are cousins.
[02:14:01] So, it's pretty cool.
[02:14:03] No.
[02:14:05] We'll be fine, we'll be fine.
[02:14:09] You know, I both know so you can get in.
[02:14:12] Oh my gosh.
[02:14:14] Why is it so windy here?
[02:14:18] If they let you in, that means that there's security socks,
[02:14:22] I'm kind of nervous for that, but maybe they saw that I'm an Asian girl and they're like
[02:14:29] always seen a lot of those here.
[02:14:30] Oh my god.
[02:14:32] And they're like, oh, this is perfect demographic for seeing yes.
[02:14:37] So I kind of fit in a little bit.
[02:14:41] It's fine.
[02:14:42] You're in the middle of the flat desert.
[02:14:44] Oh, sorry, that's gross.
[02:14:46] Um, but do it for the right again.
[02:14:50] I hope the handcuffing was fun.
[02:14:52] I was handcuffed to Jason for a day.
[02:14:55] And it was like, it was pretty easy.
[02:14:59] So I wonder if Julia had a horrible time.
[02:15:03] Hopefully not with Arthur.
[02:15:05] Hopefully it was a great time, which comes security.
[02:15:10] We were just like, we like, we'll even do.
[02:15:15] We went to Universal.
[02:15:18] They loved it all, our kids, oh, I mean just a couple of friends is all, and they're very cute, they got drunk, where is the bus?
[02:15:34] Any buses? No, no, no, no, I'm not messy, I'm not messy. Last year security was checking everyone's badges at the LVCC for CDs.
[02:15:48] Wait, I think you're right.
[02:15:55] Maybe I'll call him to see if he can get me when I get there.
[02:16:02] It's going to be hard.
[02:16:06] Because he is still there.
[02:16:09] Maybe I'll be like that.
[02:16:11] Can you get me in please?
[02:16:14] Can I call you back perhaps?
[02:16:17] Oh I know.
[02:16:19] Alright.
[02:16:21] Oh that's green.
[02:16:23] Wait, let me just call for the knife right now.
[02:16:26] Good idea.
[02:16:28] Contacts.
[02:16:30] Let's see if I can get this the inside scoop.
[02:16:34] That's spammed.
[02:16:42] The first time you're trying to reach.
[02:16:46] You got hot here?
[02:16:48] Yes.
[02:16:49] It's beautiful.
[02:16:50] It's beautiful.
[02:16:52] I got to do it.
[02:16:54] Oh, okay.
[02:17:00] Oh, it's kind of famous.
[02:17:02] Oh.
[02:17:05] Your call has been sorted.
[02:17:07] But I think it's busy.
[02:17:08] A home later.
[02:17:09] We'll figure it out.
[02:17:10] We don't know what's going to happen.
[02:17:13] He's been said he has some tech issues.
[02:17:17] Oh, oh he's calling a stand.
[02:17:20] Yeah, I'm on stream on you.
[02:17:22] I just bet I want you to, I'm in the line waiting for a CDS
[02:17:27] to get to the convention center and you're there, right?
[02:17:30] Yeah, right, right, right.
[02:17:32] But I have a bad.
[02:17:35] So were they, were they like checking?
[02:17:38] It's all I have to do.
[02:17:45] Yeah, um, I'm already going to be having a big kiss.
[02:17:51] Uh, only like a few days, like, like today.
[02:17:55] Like I said, when I leave from our room.
[02:17:58] You have to go online to register.
[02:18:01] And if you, maybe you can get it for a small room.
[02:18:05] But it's not like that sucks, but you see it's just I don't feel it's not about mine.
[02:18:21] Okay, okay thank you, thank you man.
[02:18:25] Thank you, bye.
[02:18:27] Okay, I kind of like the buses are here.
[02:18:33] Okay, let's see.
[02:18:35] CES Registration.
[02:18:42] Okay, let's go!
[02:18:46] Oh, we made it!
[02:18:53] See, this is not the original problem.
[02:18:56] The hot door one's a lot, and it's stuck.
[02:19:01] Oh, you sit here.
[02:19:35] Wait, I contacted my ears.
[02:19:38] That's us.
[02:19:45] What?
[02:19:46] It's not greater.
[02:19:48] Create content.
[02:19:50] Oh, wait.
[02:19:52] 47.
[02:19:53] Did he say that one of the things he's on take talk?
[02:19:55] He told him I have this.
[02:19:56] Oh, we got, we have this.
[02:19:57] We have this.
[02:19:58] Four.
[02:19:59] But he doesn't know if we have that.
[02:20:01] Oh, I don't have that.
[02:20:03] That's probably a bit of a link.
[02:20:06] Okay.
[02:20:07] Okay.
[02:20:08] Okay.
[02:20:09] That's what I was talking about.
[02:20:13] So I don't know if they end up checking.
[02:20:16] Maybe like, I should.
[02:20:18] Okay.
[02:20:19] When we talk to security, just like start spamming the chat and be like,
[02:20:23] Oh my god, like, I got people watching.
[02:20:26] Yeah, I wanted to show off my home, how am I in love with you guys, it's like
[02:20:37] like our staying high.
[02:20:39] I just started with my mom and I have time.
[02:20:42] I'm no Mr. Beast.
[02:20:44] Oh, guys, you want something crazy?
[02:20:48] So, there's a hundred people here.
[02:20:53] So I posted this Instagram story with Mr. Beast from the thing, and then I got 78k impressions,
[02:21:06] and then he reposted it. So he has to report 5 million impressions. Isn't that great?
[02:21:14] 2.5 million views and I got I had 78.5 million views. That was a lot.
[02:21:24] I was on my, I missed a beast on motion.
[02:21:29] I also just want to, I'm not afraid.
[02:21:34] We're trying to get in with my smile and charm.
[02:21:39] I'm going to try our best.
[02:22:09] What is the point of this?
[02:22:20] What the fuck is this?
[02:22:23] I should have asked for a hammer.
[02:22:25] I'll say, I'll tell you what the fuck is this?
[02:22:29] I got a heart.
[02:22:30] Yeah.
[02:22:31] I don't know.
[02:22:32] I don't know.
[02:22:33] I don't know.
[02:22:34] I don't know.
[02:22:35] I don't know.
[02:22:36] I don't know.
[02:22:37] You can see the other one.
[02:22:39] You can see the other one.
[02:22:41] Which?
[02:22:42] Is that good?
[02:22:44] Oh, look.
[02:22:47] All the other two.
[02:22:48] All the other.
[02:22:49] All the other characters.
[02:22:50] So you're going to be the last to create your dialogue.
[02:22:52] Oh.
[02:22:54] Yes.
[02:22:55] I don't know.
[02:22:56] I have to see you.
[02:22:58] That's fine.
[02:22:59] That's fine.
[02:23:00] Okay.
[02:23:03] Can you help?
[02:23:04] All right, what's next?
[02:23:07] Oh my god, this is intense.
[02:23:11] It's a...
[02:23:14] Start registration.
[02:23:17] A recent headshot photo.
[02:23:22] I'm media.
[02:23:25] Okay.
[02:23:27] Okay.
[02:23:29] Okay.
[02:23:31] Okay.
[02:23:33] Okay.
[02:23:35] Okay.
[02:23:37] Okay.
[02:23:39] Okay.
[02:23:41] Okay.
[02:23:43] Okay.
[02:23:45] Okay.
[02:23:47] Okay.
[02:23:49] I follow number.
[02:23:51] I should not get to learn how to shake it out.
[02:23:53] Okay.
[02:23:54] Okay, we'll be open to the above or an assignment, where I am an assignment for another,
[02:24:04] I am representing the sky of work for what is your role, content creator crew.
[02:24:12] Okay, actually, I'm a director, okay, was that it? Is that easy?
[02:24:22] No, I can do it like right here, right?
[02:24:25] Digital, wait, what am I?
[02:24:29] Oh, oh, digital content creator.
[02:24:32] Oh, social media.
[02:24:38] Not required.
[02:24:40] I'm not required.
[02:24:42] Thank you.
[02:24:43] I don't know.
[02:24:54] How are we going guys?
[02:25:26] Okay, submit.
[02:25:33] I don't think I can do this.
[02:25:39] This is so weird.
[02:25:41] What?
[02:25:44] Oh, no, not accepted.
[02:25:54] Oh, what was that, dude?
[02:25:58] Okay.
[02:26:00] Huh?
[02:26:04] Yeah, true.
[02:26:07] That's happening.
[02:26:09] There's a problem.
[02:26:11] How far are we going?
[02:26:21] How far are we going?
[02:26:24] The LVC scene.
[02:26:29] We got a dinner reservation at five.
[02:26:35] It's 15 minutes.
[02:26:38] This is why they needed the, okay, we're super close. We are a 0.5 miles away right now.
[02:26:48] Next.
[02:26:52] Oh my god, ring the top market product. You'll be covering.
[02:26:57] Um, how do you?
[02:26:59] Thank you.
[02:27:01] Thank you for the sub.
[02:27:08] Okay, yes, I am on bus tonight.
[02:27:11] Bye.
[02:27:14] I have to do all this time just like walk in,
[02:27:17] link to your Instagram page.
[02:27:19] And links to three tech related articles
[02:27:22] from the past nine months from your Instagram page.
[02:27:27] Oh, oh, guys, okay.
[02:27:32] I love Hollywood and Mike.
[02:27:34] All in mics are really great. I really recommend them. I've been using them for two
[02:27:40] years. And I think that they're really good. Take a look at this.
[02:27:49] Okay, I'll link your Twitch page.
[02:27:56] I'm getting overwhelmed.
[02:28:05] I don't think this is, there's like no way this is,
[02:28:08] this is gonna be good in like right now.
[02:28:12] So you do the Twitch.
[02:28:14] 3 tech, are they going to check this today?
[02:28:21] Just add, okay, I'm going to put like Google.com
[02:28:31] Okay, twitch.tv, flash, make sure I'm on.
[02:28:44] And then additional URLs,
[02:28:47] start forage,
[02:28:49] tech-related articles.
[02:28:54] Yeah, oh wait, oh yeah, can someone link the,
[02:28:57] okay, here's a clip.
[02:29:05] Wait, wait, someone, don't get it.
[02:29:07] Clicking stuff.
[02:29:09] This one.
[02:29:13] Yes, like this.
[02:29:16] Oh, okay Emily.
[02:29:21] I'm just like the loves.
[02:29:23] Holy, holy.
[02:29:25] Okay.
[02:29:26] Okay.
[02:29:27] Okay.
[02:29:28] Okay.
[02:29:29] Okay.
[02:29:30] Okay.
[02:29:31] Okay.
[02:29:36] That's like one.
[02:29:38] Okay, all right, okay, another link, maybe like you need to open the PC, they will buy more links.
[02:29:55] What's this?
[02:30:00] I'm gonna sit and go around you.
[02:30:03] We got a piece of a string, genius genius, good way.
[02:30:13] Okay, this is the whole, the whole string, okay, a good, to me building a piece of
[02:30:25] And then maybe...
[02:30:35] Technology, what you miss the record.
[02:30:38] Last one.
[02:30:41] But they're not going to check the way.
[02:30:43] It's right.
[02:30:45] Beautiful, beautiful way.
[02:30:47] This is a YouTube video of the PC mod.
[02:30:52] Okay, we're done.
[02:30:56] Here's an audible ear PC giveaway.
[02:31:04] Okay, that's fine, that's fine.
[02:31:06] What?
[02:31:08] We're hit some monthly traffic for...
[02:31:14] Okay, I don't want to say hi.
[02:31:19] Hi, like hi, you were here.
[02:31:22] This is the, we've arrived at the convention,
[02:31:26] a twitch tracker.
[02:31:27] Okay, I don't want to say hi.
[02:31:30] Okay, I'm gonna screenshot.
[02:31:37] And then,
[02:31:43] okay, I added that as a photo.
[02:31:47] Next.
[02:31:49] Wait, please allow up to.
[02:31:56] Oh my god, oh, I love this one.
[02:32:02] Wow, it's free.
[02:32:07] Okay.
[02:32:10] Okay, okay we did it. I'll say that maybe it didn't, it didn't like get a
[02:32:29] pruned time or something. I mean like, oh I did, I definitely registered. Here is the status letter.
[02:32:34] I think I got lost in the mail of how we're here guys. It's time for the big test.
[02:32:43] We'll be able to make it in.
[02:32:47] Oh God.
[02:32:49] Hey we're here.
[02:32:50] Guys, I'm nervous.
[02:32:52] Okay.
[02:32:58] Hey.
[02:32:59] Hello, everyone.
[02:33:01] He didn't mean he had a ride.
[02:33:06] Oh sorry.
[02:33:07] Oh sorry.
[02:33:08] I don't want to.
[02:33:09] I am.
[02:33:10] Fuck the rat.
[02:33:11] I am over here.
[02:33:12] Totally supposed to be here.
[02:33:20] Wendy.
[02:33:21] Which way has the...
[02:33:23] the...
[02:33:25] OK.
[02:33:26] Motion.
[02:33:27] Remember you have motion.
[02:33:28] I can't.
[02:33:29] I just want to be here for an hour, follow the crowd, okay, my dear we come.
[02:33:38] This is for the mics, okay, thank you guys for your patience.
[02:33:43] I'm very excited so after bamboo zilling we don't eat our delicious meal very soon, okay?
[02:33:52] Frame likes, please.
[02:34:02] Oh, um, I have the, uh, here we go. Oh, no, oh, God, guys. Oh, okay, okay. Now we get, now we know what we do.
[02:34:17] Okay, now I show the email show the ID number
[02:34:27] What if I ask to borrow someone's bad and then give it back to them
[02:34:36] a different line
[02:34:39] Show the ID number okay
[02:34:43] They says so the ID number okay the ID number
[02:34:47] Oh, oh, here's my ID number.
[02:34:52] Okay.
[02:34:54] Here's my ID number.
[02:35:00] Does that work?
[02:35:01] Are you kidding me?
[02:35:02] Bad, you gotta go and get me.
[02:35:04] Oh, perfect!
[02:35:05] Okay.
[02:35:06] That's great.
[02:35:09] I look good.
[02:35:11] Okay.
[02:35:13] It's a little bit different.
[02:35:15] Did we take off? Okay.
[02:35:20] Okay. Hello.
[02:35:32] Oh, whoa.
[02:35:34] Not over yet.
[02:35:37] I'm not doing this. It's very too long.
[02:35:39] Oh, hi!
[02:35:42] No, no, no, I take the time.
[02:35:45] I have an ID number, does that work?
[02:35:50] Yes.
[02:35:52] I'm only going to be inside for about 20 minutes of that helps, and then I come back out.
[02:36:09] I don't know if that helps at all.
[02:36:12] Yeah, then I had to go off to dinner so I won't be able to be in there that long.
[02:36:18] Good.
[02:36:21] That's how you're doing.
[02:36:25] Good.
[02:36:27] I don't think I can do that.
[02:36:30] I don't think I can do that.
[02:36:36] What's the bigger thing?
[02:36:39] Twitch.
[02:36:40] And then I'm a content creator with media.
[02:36:44] Thank you.
[02:36:46] Yes, my idea is here.
[02:37:16] There's my ID. Thank you.
[02:37:31] I'm turning 28. I'm exciting. Thank you so much. Thank you. I appreciate it.
[02:37:50] Have an amazing day!
[02:37:54] Oh my gosh, I will now lose this!
[02:37:56] Thank you! Have a great day!
[02:38:02] Oh my god, that's awesome! She said it was $350.
[02:38:06] Oh my god, it's there!
[02:38:08] Wait! No way!
[02:38:12] Oh my god!
[02:38:16] Thank gosh, we are...
[02:38:18] Here's my turn. Thank you so much. Thank you.
[02:38:28] Okay, thank you so much.
[02:38:31] Thank you. Oh my God.
[02:38:34] We did it. Oh my God.
[02:38:37] We have to get our three bikes. That was crazy.
[02:38:41] Oh, nice to meet you. What's your name?
[02:38:44] Oh Emily, nice to meet you.
[02:38:47] Oh, she went in a verse and yes, all is so fun.
[02:38:52] Nice to meet you, Ari.
[02:38:53] Thank you.
[02:38:54] We go with her.
[02:38:55] I'm freaking out.
[02:38:57] She was so nice, but lovely lady.
[02:38:59] She, she's, I think, because we got lucky with her,
[02:39:03] the one that print the badge,
[02:39:05] I'm shook.
[02:39:07] Gotta get in.
[02:39:09] I'm freaking out.
[02:39:12] Oh, thank you.
[02:39:14] This is perfect.
[02:39:15] Oh, thank you.
[02:39:18] Amazing, thank you so much.
[02:39:21] I'm so glad I worked.
[02:39:24] I'm a clown.
[02:39:26] Oh, my gosh.
[02:39:27] We're in.
[02:39:29] Oh.
[02:39:30] What's it's out?
[02:39:32] Holy Land, here we come.
[02:39:35] Oh, no prediction.
[02:39:37] This is, is, do I get,
[02:39:40] will I get three Hololand mics?
[02:39:43] mics. Okay, that was crazy. Alrighty, and then okay, look at the camera. Go check the
[02:39:54] mics. Was she at the mic? I was like, I think that's a good sign. Okay, wait, oh, Ryan,
[02:40:02] me. I think you're going far away. Amazing.
[02:40:15] Outside.
[02:40:21] Okay, he is on the way. He must be far.
[02:40:25] Let me know your ETL.
[02:40:28] Let me check how far I am from the season's palace right now.
[02:40:33] I am a mile away.
[02:40:38] 20 minutes drive.
[02:40:41] 20 minutes what?
[02:40:44] Okay.
[02:40:46] So, okay, we have about, we have about 20 minutes here.
[02:40:53] Okay.
[02:40:54] Where do we go? Where do we go?
[02:40:58] Swag. Hurry.
[02:41:01] You can walk a mile in 20.
[02:41:04] You think? Do I do zooms? Pull up the app?
[02:41:09] Okay. Oh wow. Look at this tech guys.
[02:41:13] Wow.
[02:41:16] I'm wondering if you guys see any robot or something?
[02:41:21] I can't believe we got it!
[02:41:25] Our badge!
[02:41:27] That's so crazy!
[02:41:30] We got a bag!
[02:41:34] Okay, I think,
[02:41:36] knowing this place,
[02:41:38] the photo,
[02:41:40] we all in the bus,
[02:41:42] on the way to the Convention Center.
[02:41:45] center.
[02:41:53] I think, but it worked! We're in!
[02:41:57] You see, it's 20.6. He was so freaking nice.
[02:42:03] Okay, Holly Land.
[02:42:09] Holly Land Technology
[02:42:29] Hi
[02:42:31] A-I-Humits.
[02:42:36] Oh my god, this is scary.
[02:42:38] What is this?
[02:42:41] A-I-Humits.
[02:42:43] Uh...
[02:42:45] Oh my god, look.
[02:42:49] Let's look at, it's A-I-Joh.
[02:42:52] Oh, look at this.
[02:42:55] Oh, look at this.
[02:42:58] Oh!
[02:42:59] Hello!
[02:43:03] Hello! Welcome to the social and enthusiastic.
[02:43:07] I'm Leina. Hello!
[02:43:09] Hello! I'm from the location of the forest.
[02:43:11] How can I assist you today?
[02:43:13] Get off!
[02:43:15] Oh fuck!
[02:43:17] Do you like my outfit today?
[02:43:21] Oh, we're absolutely... we're walking it. If I had a flat I'd take it to your side.
[02:43:28] We wouldn't slide it up today.
[02:43:30] I'm scared.
[02:43:31] Okay, it's not just like a... the chat bot.
[02:43:37] I gotta wait, sir, guys. I'm all over the place.
[02:43:40] One sec.
[02:43:42] It's late.
[02:43:44] That's like one of the...
[02:43:45] The normal chat bot.
[02:43:47] So genius.
[02:43:49] You look so gas on your hedgehog.
[02:43:52] How cute.
[02:43:53] Tetris.
[02:43:54] I'm sorry.
[02:43:57] Thank you.
[02:44:01] Looks great.
[02:44:01] Looks great.
[02:44:04] Okay, Hollyland.
[02:44:05] Let's make sure this place is huge.
[02:44:08] Okay.
[02:44:09] Are you doing the maps?
[02:44:11] Ignore.
[02:44:13] Hollyland.
[02:44:19] I'm walking the right way, right?
[02:44:21] Wow, look at how many, this is huge.
[02:44:24] Why is this place in dry normal?
[02:44:28] Oh, God.
[02:44:30] Give me a second, guys.
[02:44:34] Uh, uh, blah, blah, blah.
[02:44:39] I've been my stuff together.
[02:44:41] Wait, oh, my God.
[02:44:43] Okay, so, I'm gonna go off.
[02:44:46] This goes here.
[02:44:48] Can we bad on?
[02:44:50] Can I stop holding it?
[02:44:53] Come out, wait a minute.
[02:44:55] We got our badge.
[02:45:01] Hey, hey, our badge.
[02:45:04] Battery to go in there.
[02:45:09] Ah, this is so cool.
[02:45:12] Let's keep going.
[02:45:16] Um, eem, eem, eem, eem, eem.
[02:45:20] Is ready to report to duty.
[02:45:24] Ooh, the sightings of colors.
[02:45:27] I like colors.
[02:45:31] Working on tomorrow.
[02:45:34] Tying a hot tank.
[02:45:37] Boom.
[02:45:38] Pan-themed.
[02:45:39] Hey, hey, hey, hold back.
[02:45:41] What?
[02:45:41] Pan-themed, hey, hey, hey, hold back.
[02:45:44] Wait, what, this is crazy.
[02:45:47] I was like, that does not look like a very Chinese name.
[02:45:51] Oh, there's a panda fridge.
[02:45:56] Wow.
[02:45:59] Hello.
[02:46:01] Thank you.
[02:46:01] This is so cool and panda.
[02:46:05] I love it.
[02:46:07] And all this is the washer?
[02:46:11] Oh, no worries.
[02:46:12] Yeah, it looks great.
[02:46:14] Cool, thank you so much.
[02:46:16] Thank you.
[02:46:17] Oh, cool.
[02:46:19] Man, that everything was so good.
[02:46:21] Um, it's Panasonic.
[02:46:23] Wait, is it A. I was happy to be here.
[02:46:26] Oh, there's a Samsung booth over here.
[02:46:30] Do they give anything away at the Samsung booth?
[02:46:34] Hmm.
[02:46:35] Okay.
[02:46:37] Wait, how's it?
[02:46:37] I had Pan booths out.
[02:46:39] I thought it was A.I. furniture.
[02:46:40] Oh, not furniture.
[02:46:41] Just paint the furniture.
[02:46:43] Oh, God, I'm walking the wrong way.
[02:46:47] It's like the complete opposite side.
[02:46:51] Um, okay.
[02:46:54] Let's go over here.
[02:46:58] Good thing for this app.
[02:47:01] We're doing all this together three months.
[02:47:04] Wow, large glasses.
[02:47:07] Are these the medical glasses?
[02:47:10] Oh, it's different. It's called
[02:47:12] Ro Kid
[02:47:14] Ro Kid
[02:47:16] Every booth here has AI in it
[02:47:18] AI energy agent
[02:47:20] AI glasses
[02:47:22] I suppose
[02:47:24] Hey, that's me
[02:47:26] That's the me too
[02:47:28] Oh, it's a lucky name
[02:47:30] Nice to meet you, Daniel
[02:47:32] Nice to meet you, Daniel
[02:47:34] Nice to meet you, Daniel
[02:47:36] Nice to meet you
[02:47:38] Nice to meet you
[02:47:39] What?
[02:47:39] I'm not gonna run away.
[02:47:43] The bots are all taken over.
[02:47:47] Holy frick.
[02:47:50] Oh, here's the A-I-Roll box.
[02:47:54] Hello, did I do anything?
[02:47:57] This is scary.
[02:48:03] Oh my god, the collecters are here.
[02:48:09] Let's go. They stand just like me.
[02:48:13] A.I.
[02:48:15] Me Land?
[02:48:17] Who's that?
[02:48:18] A.M. Land.
[02:48:21] Performing schedule.
[02:48:23] The land's kind of cute.
[02:48:25] Who is that?
[02:48:28] Uh...
[02:48:30] Locke.
[02:48:31] Is this an A.I. thing?
[02:48:33] No, really, every place is A.I.
[02:48:35] Wow.
[02:48:37] We got...
[02:48:38] Boo, got to car!
[02:48:42] That's cool!
[02:48:46] Everyone likes, I like the mini car.
[02:48:50] Okay, looks great, looks great.
[02:48:54] Um, very cool stuff.
[02:48:58] Okay guys, we're almost there.
[02:49:04] Are these blind folks?
[02:49:06] Oh no, I'm not wine boxes there, they're phone cases, but they look so cute.
[02:49:12] Bruh. We were walking so freaking far.
[02:49:18] It's literally at the end of the thing. You should come here next year.
[02:49:25] Honestly, this is, if I'd be enough for me, it is very cool, but if I don't really know
[02:49:33] I know the company, I don't really know much about it.
[02:49:37] Like, this is cool to look at.
[02:49:40] Oh, oh!
[02:49:42] Look at Snoopy!
[02:49:44] But it is, it is a lot of stuff.
[02:49:46] That's nice.
[02:49:47] Hello!
[02:49:48] Oh, I'm looking so cute.
[02:49:55] Line boxes.
[02:49:57] Okay, nice Snoopy.
[02:50:01] Okay, almost there.
[02:50:03] They're playing funky music.
[02:50:09] Wow, even better than I thought.
[02:50:11] Okay.
[02:50:15] What is this?
[02:50:18] So they have free food. I like food. Oh, I can't. I'm gonna eat some food.
[02:50:23] Wow, I like that fire. It's just paper.
[02:50:26] All the lands, where are you?
[02:50:34] Where are you?
[02:50:35] Bro, this might be the first bird.
[02:50:40] Oh, there's a little good guys.
[02:50:42] We found it.
[02:50:43] Okay.
[02:50:44] I'm going to explore the trees.
[02:50:47] See.
[02:50:48] Hey, Steve!
[02:50:49] Oh, I don't see water!
[02:50:52] Oh, I don't see water!
[02:50:54] Oh, I don't see it.
[02:50:56] Oh, I don't see it.
[02:50:58] Oh, I was able to get a badge today to check out Holly Land.
[02:51:04] Yes, yes. Oh, hi. Nice to meet you.
[02:51:06] I'm Emily.
[02:51:08] I need to have a look at my team.
[02:51:10] Oh, amazing.
[02:51:12] Yeah, I love Holly Land stuff.
[02:51:14] So I have to come check out the booth.
[02:51:16] Thank you.
[02:51:18] I think we met at which come.
[02:51:20] Oh, thank you. Yes, I see you again.
[02:51:22] See you again.
[02:51:23] Yeah, I love the dab and color lip is great.
[02:51:26] I'm using it right now, even.
[02:51:28] So I have to come and see what stuff you have.
[02:51:31] I need to buy a presentation.
[02:51:32] Oh, really?
[02:51:33] That's okay.
[02:51:34] You have a presentation on stuff.
[02:51:37] Wow.
[02:51:38] I like the colors.
[02:51:40] Yeah, this is great.
[02:51:42] Is there this one here?
[02:51:44] The M2 or M2S?
[02:51:47] Oh, that's yes.
[02:51:48] Yeah.
[02:51:49] This one is this one.
[02:51:50] Okay, I use that one, mine is here. I got to put it over here. Yes. Okay, cool.
[02:52:03] This is lovely and then is we're streaming set up there. I actually want them to be using them.
[02:52:08] Okay, oh, cute, you're streaming, come on. It's alive yet.
[02:52:13] Okay, but that's so cool.
[02:52:15] But I mean, it's like the camera.
[02:52:16] camera that moves in.
[02:52:19] Oh, you're doing the presentation.
[02:52:24] Yes, yes, show it.
[02:52:27] Cute run.
[02:52:33] Oh, yeah, oh, it's a professional.
[02:52:36] Yeah, thank you guys.
[02:52:39] Oh, yeah, it's got to keep that thing.
[02:52:42] Yeah, yeah, the staff after.
[02:52:46] Wow! This is great!
[02:53:01] I like these colors.
[02:53:07] Oh, I like the white.
[02:53:16] You guys have like any giveaways or anything?
[02:53:22] Yeah, we're already given the afternoon chance presentation.
[02:53:25] Oh really? Oh dang!
[02:53:28] Okay, I just missed it.
[02:53:29] Damn it!
[02:53:30] Oh, that's okay. Thank you.
[02:53:32] I still, oh sorry, I was in your way.
[02:53:34] Oh, I wish I was here for your presentation.
[02:53:39] Dang it!
[02:53:41] Oh, dreads!
[02:53:43] Oh, the buzz.
[02:53:44] But what does it add? How long ago?
[02:53:46] I'm like five minutes and three minutes.
[02:53:48] Yeah, five minutes ago.
[02:53:50] Oh, the thing.
[02:53:52] Yes, it looks great.
[02:53:54] Hey.
[02:53:57] I like, oh my god, the band is so good.
[02:54:00] Oh, here's the talented.
[02:54:02] Thank you guys.
[02:54:04] Thank you for welcoming me with open arms.
[02:54:06] So nice.
[02:54:08] Thank you.
[02:54:09] OK, what are these mics?
[02:54:11] These look cool too.
[02:54:12] Is there a lot of anyone?
[02:54:14] The A1 doesn't work out on U.S.B.C. or is it for fancy cameras?
[02:54:21] Yeah, they are.
[02:54:22] I was saying to Coach Conway had a bunch of issues with the DJI mics.
[02:54:26] We borrowed a gesture and they worked perfect.
[02:54:29] Yes, I love the whole band ones.
[02:54:31] It's really nice, really cute.
[02:54:33] You see your full text, and then that's full sound collaboration.
[02:54:37] Oh, yeah, that'd be great!
[02:54:39] Did I have an email?
[02:54:41] Yes, yes, I'll send you my email.
[02:54:44] Oh, why are you going to show me them then, Joel?
[02:54:49] Oh, wait for me.
[02:54:51] May God, my parents are from Beijing and who?
[02:54:54] Yeah, so I grew up speaking Chinese, but my Chinese is really bad.
[02:54:59] But that's, I try my best.
[02:55:01] She's here.
[02:55:02] Okay, this is, oh, very, very good.
[02:55:04] Oh, really?
[02:55:05] Thank you.
[02:55:06] Yeah, thank you.
[02:55:07] Thank you, guys.
[02:55:08] I shall tell you.
[02:55:09] Yeah, maybe you would try them.
[02:55:10] My, and also the cameras.
[02:55:12] Yes, yes.
[02:55:13] I think great.
[02:55:14] Oh, what is that?
[02:55:16] Thank you.
[02:55:17] Thank you.
[02:55:18] Oh, the 4K, when you do webcam, why the sun is, thank you so much.
[02:55:24] Wait, I'm going to leave.
[02:55:26] I don't have a good webcam at home, so this is perfect.
[02:55:28] It's so hard.
[02:55:29] It's good.
[02:55:30] I don't like to.
[02:55:31] Oh, I got to use this when I'm in Nebraska as well.
[02:55:33] Thank you.
[02:55:34] Thank you.
[02:55:35] Oh.
[02:55:36] This webcam can come whenever it's good.
[02:55:39] I want you to go back straight to get ready.
[02:55:41] Really?
[02:55:42] I am a fan of the tattoo of the necklaces.
[02:55:45] Oh, there's a big amazing tattoo.
[02:55:47] I like the pink one.
[02:55:49] Yeah, the pink is so cute.
[02:55:51] So, uh, it's a must-have.
[02:55:53] I need the address.
[02:55:54] Yes.
[02:55:55] Oh my God, yes.
[02:55:56] That, that, that.
[02:55:58] Oh, how could you do this?
[02:55:59] Great to see you.
[02:56:00] Hello, I'm Sven.
[02:56:02] Okay, so I must send, um, okay.
[02:56:07] So this is my shipping address?
[02:56:08] Yeah, yeah, that's what you did.
[02:56:09] Hi, I'm Felonari.
[02:56:10] Hi.
[02:56:11] Thanks for seeing you again.
[02:56:13] Oh, thank you.
[02:56:14] It's so, so nice, guys.
[02:56:16] I love Hollyland.
[02:56:18] This is the best.
[02:56:20] Okay.
[02:56:20] Thank you, I'm here.
[02:56:21] That's enough.
[02:56:22] Oh, no, it's okay.
[02:56:23] I was just running around.
[02:56:24] Thank you for offering.
[02:56:28] Okay, let me take so long for me to type it.
[02:56:31] Thank you guys.
[02:56:32] Oh, here I'll put Chad down.
[02:56:34] And then I think it's so cute.
[02:56:37] Oh, back here.
[02:56:38] I feel the same time.
[02:56:39] Oh, this should be good enough.
[02:56:41] Yeah, thank you. Thank you so much for offering, okay. Let me see. Hi, that's fine. Great to see you.
[02:56:48] Hi, you. Hello. Yeah. If you guys are so nice. Yes.
[02:56:56] Oh my god, no, I got the badge right outside the convention and they were so nice.
[02:57:02] Yeah. This is perfect.
[02:57:07] Yeah, this is like one of my, this is my private hair. I'm going to make one of them.
[02:57:09] Yeah, this is what I want to do. Thank you.
[02:57:13] You're going to keep on making food.
[02:57:15] Yes.
[02:57:16] You know what I mean?
[02:57:17] You really recognize us?
[02:57:18] They kind of look a bit better.
[02:57:19] You know what I mean?
[02:57:21] Yeah, I agree. There's a lot to look at.
[02:57:23] Well, thank you, we're making so much.
[02:57:25] And wow, this is so nice.
[02:57:27] Well, actually, oh, can I actually do have the bag?
[02:57:29] Yeah, the bag is perfect.
[02:57:31] Perfect.
[02:57:33] Oh, hi, nice to meet you.
[02:57:35] Thank you.
[02:57:36] Hi, what's your name?
[02:57:38] Natalie. Oh, sorry. Thank you so much.
[02:57:40] Natalie must of me too.
[02:57:42] Oh, thank you.
[02:57:44] Oh, thank you. Oh, thank you.
[02:57:46] Oh, this is so nice. Thank you so much.
[02:57:52] You guys are the best.
[02:57:54] Oh, I'm really nice to meet you.
[02:57:56] I like their name. It's so cool.
[02:57:58] I've got to have a bunch of news.
[02:58:00] Thank you for our multiple streams.
[02:58:02] I was afraid to make this week.
[02:58:03] I'm actually working here right now.
[02:58:05] Yeah.
[02:58:06] I was watching your strike.
[02:58:07] Oh, I was on your wedding.
[02:58:08] I kept running to the bathroom like, where is she?
[02:58:10] Oh, thank you.
[02:58:11] It's out of here.
[02:58:12] Oh my God.
[02:58:13] This is the same car.
[02:58:14] It's the same car.
[02:58:15] It's the same car.
[02:58:16] Can I take a picture?
[02:58:17] I would love to.
[02:58:18] That'd be a great thing.
[02:58:20] Let me have a picture.
[02:58:21] Oh, two professionals.
[02:58:22] Oh, it's your fault.
[02:58:23] Oh, yeah.
[02:58:24] Can we do both?
[02:58:25] Yes.
[02:58:26] Okay.
[02:58:27] Let's do it.
[02:58:28] We just keep it on record.
[02:58:29] I see the problem.
[02:58:30] Yeah.
[02:58:31] Oh.
[02:58:32] Yeah.
[02:58:36] Kees.
[02:58:37] Let me grab one more for you.
[02:58:39] Yes, the fancy camera.
[02:58:44] I think it's the right one.
[02:58:46] Yeah.
[02:58:47] Perfect.
[02:58:48] No.
[02:58:49] Big smile.
[02:58:49] Kees.
[02:58:50] She's the one.
[02:58:52] She's the one.
[02:58:52] She's the one.
[02:58:53] Oh, thank you.
[02:58:54] It's okay.
[02:58:55] She's the one.
[02:58:56] It's the same high.
[02:58:56] I thought I was a sauce chair.
[02:58:58] So the sauce chairs.
[02:58:59] Let me try it out.
[02:59:00] I will go.
[02:59:01] Thank you, girl. Oh my god. I have a fucking dinner. Oh, a great dinner. A great dinner. Thanks, soon, but I gotta keep it in mind. Thank you for
[02:59:09] As a raise. And if you're saying hi, nice to meet you.
[02:59:14] Thank you. Yes, they're amazing.
[02:59:17] It's done sweet. Thank you.
[02:59:20] Yeah, I have a final seat. I have a dinner reservation.
[02:59:23] Yeah, I feel like we're a little bit.
[02:59:24] Oh, a later.
[02:59:25] A later. What was later?
[02:59:27] We're not through. We're part of an event.
[02:59:29] But I don't want to tie dollars on any colder artists.
[02:59:31] Tie dollars on.
[02:59:32] Right.
[02:59:33] Everybody else ran out of the corner.
[02:59:34] Oh, what time is it, like, later?
[02:59:37] I'll discord DM you.
[02:59:38] I'll make you so much, y'all.
[02:59:40] Of course.
[02:59:42] I love your dance moves and your dance.
[02:59:44] I got you.
[02:59:44] I'll see you in the next one.
[02:59:46] She got it.
[02:59:47] I think it's up in the middle.
[02:59:49] Weeks, miles, trades, and traders.
[02:59:52] No, I was just wanting to think it's up.
[02:59:55] I was waiting for that one.
[02:59:56] I was waiting for that one.
[02:59:59] Nice to meet you and thank you for all the gifts and the thanks on my
[03:00:04] biggest thing touch yes yes I will I will look look we're email so thank you
[03:00:10] guys thank you for having me thank you I know I literally came so fast
[03:00:19] there's tomorrow there's tomorrow I have to I have to I have to leave like an
[03:00:27] And five minutes, yeah, I know.
[03:00:29] Okay, I was like, if you want to see the eye,
[03:00:31] I'll go get you.
[03:00:32] Maybe if I come tomorrow, I'll text you.
[03:00:36] Cause you look like the parts that you like.
[03:00:39] Yeah, I mean, I think, well, I like it.
[03:00:41] You like all of it?
[03:00:42] Okay.
[03:00:43] I'm like, I'm like a ticker.
[03:00:44] Stay for tomorrow.
[03:00:45] Okay, I'm sorry.
[03:00:46] I just like, anything that looks cool.
[03:00:48] That's like different, you know?
[03:00:49] Yeah.
[03:00:50] That's a bad definition.
[03:00:52] But North Hall, okay, yeah.
[03:00:53] I'll think about staying another day.
[03:00:56] Okay.
[03:00:56] Go on tomorrow. What are you doing tomorrow? I was gonna fly home. I was gonna make it for like a like a
[03:01:04] I'll then yesterday. Yeah, yeah, but then I'm like okay. I'll think about a Navy state cuz this is a 3 day pass
[03:01:15] Okay, okay
[03:01:19] Okay, what is it open do you know
[03:01:21] 9. Oh my god. Okay. Okay, we'll see. Are you guys staying for tomorrow too? You guys? Okay, you're out. Oh, you're out. Okay, the day was fun though
[03:01:31] Yeah, I can paint it for earlier. Oh, if you want to connect your career. Yeah, earlier tomorrow. Okay, stay
[03:01:42] Okay, I'll let you know if I stay in extra day. Okay, that was good. Thank you, see you guys
[03:01:48] Thank you guys! I might see tomorrow again!
[03:01:52] Thank you! Thank you back to Mom! Bye! Thank you!
[03:01:57] Yes of course! Mine is extra Emily!
[03:02:01] And then... Sorry! That's a... a mining stream!
[03:02:07] I mean, I don't even want to be good because then it's like a better time zone.
[03:02:14] Yeah, I should have guessed.
[03:02:17] Yes, extra amally on this chord.
[03:02:19] Yeah, that's the perfect.
[03:02:21] I'm damn gamble.
[03:02:23] Mmm.
[03:02:24] I'm touching.
[03:02:26] Oh, we got dull worry.
[03:02:28] Oh, you know what I'm talking about?
[03:02:30] Yes, you know what I'm talking about?
[03:02:32] No, I'm not.
[03:02:33] You have great legs too.
[03:02:34] I need to do that.
[03:02:35] You know what I can't actually do?
[03:02:36] That's a great.
[03:02:37] I'm going to head out that way.
[03:02:38] I'm so great to see you.
[03:02:39] I'll do that.
[03:02:40] And that's a front.
[03:02:41] Are cooler.
[03:02:42] Okay.
[03:02:43] Oh, drone's up.
[03:02:45] Oh, drones are up.
[03:02:47] Okay, awesome.
[03:02:48] Thank you.
[03:02:49] Nice to see you too.
[03:02:50] Bye.
[03:02:51] Well, we got, okay, well we have an amazing dinner soon.
[03:02:58] So toast our Michelin by the way.
[03:03:01] And then I'll see if maybe like, do you guys want to see the, the convention?
[03:03:08] This was such a rush.
[03:03:10] We had, we got our badge.
[03:03:13] I mean, it could just be like a short stream maybe,
[03:03:16] like a three hour walk it around,
[03:03:19] CES stream, because I don't know how cool it would be.
[03:03:24] Check zooks.
[03:03:27] Mission complete!
[03:03:29] Oh my gosh, guys, they are so nice.
[03:03:32] I was like, oh, look at this giveaway,
[03:03:35] I'm defied when it's gone.
[03:03:36] And I think they could tell I was sad.
[03:03:38] And they gave me a webcam and another thing.
[03:03:41] If I come back, I have to see them tomorrow.
[03:03:44] Okay, oh my God, I'm definitely late.
[03:03:46] No Ryan, please.
[03:03:49] Do you think Zooks picks up from here?
[03:03:52] Let me check.
[03:03:54] Zooks.
[03:03:57] Zooks.
[03:03:58] And I wonder if Zooks goes anywhere.
[03:04:03] This was completely worth it
[03:04:06] because yeah, we got the frickin' badge.
[03:04:09] Oh, dang it guys.
[03:04:11] We're out of the zone.
[03:04:14] The zooms zone.
[03:04:16] Gosh dang it.
[03:04:18] 100% worth it.
[03:04:20] I can't make a Mr. Ryan wait.
[03:04:24] Uh, I made the fastest exit.
[03:04:27] I made the station and take off on its orange and green transportation.
[03:04:31] Why would you say, uh, I ain't home machine?
[03:04:36] It looks tomorrow, yeah, because I'm at the Luxor.
[03:04:41] All right, I guess I just keep walking this way.
[03:04:50] Oh my gosh, that was so thrilling.
[03:04:52] Um, okay, where is the, where is the closer, oh sorry, oh sorry, oh hello sir, do you
[03:05:03] Where the closest exit for Uber left is.
[03:05:07] Okay, no worries.
[03:05:09] Oh, yes, that's me.
[03:05:11] I'm Emily.
[03:05:12] I'm done. Nice to meet you.
[03:05:14] What's your name?
[03:05:15] Prince, nice to meet you, Prince.
[03:05:16] I'm not a great day.
[03:05:17] Thank you.
[03:05:19] Okay.
[03:05:20] What a pain.
[03:05:23] That way.
[03:05:25] Okay, I'm saying.
[03:05:28] I am hurrying my butt up.
[03:05:33] Oh my god.
[03:05:38] I hope it's okay.
[03:05:48] I'm chilling, take your time.
[03:05:50] Thank you Ryan.
[03:05:52] I'm running.
[03:05:54] Okay.
[03:05:57] I'm gonna go this way.
[03:06:00] And then, you know, he's just, he's just not least, he's just very nice.
[03:06:07] Waddle to ask him.
[03:06:09] I'm gonna run fast.
[03:06:11] Uh, he is very nice.
[03:06:14] Okay, guys, what a dirty that was.
[03:06:17] We snuck our way into, see you.
[03:06:20] Yes.
[03:06:23] Uh, I need to, I need to leave.
[03:06:26] That was so good.
[03:06:28] I'll be registering.
[03:06:35] Is this the security?
[03:06:39] Look at the security.
[03:06:42] This is the security.
[03:06:45] I guess I'm going to go that way.
[03:06:49] W side quests.
[03:06:53] Wait, I don't, they're going to send the mic,
[03:06:55] which is really nice.
[03:06:56] And then I wonder what's in this blue box.
[03:06:58] I will check this way.
[03:07:02] Oh, this is giving me flashbacks to when I was running to the airport and it was, it was
[03:07:09] freaking, like I was so out of breath at all part.
[03:07:13] Okay, now let's go to some guys, so boy, guys, what a day!
[03:07:28] It's the lift coming soon.
[03:07:35] Call.
[03:07:36] It's the DM.
[03:07:38] Door 9, a blue lot.
[03:07:41] Pick.
[03:07:43] Oh my god, I don't know where to go.
[03:07:47] How cute.
[03:07:50] Look at this.
[03:07:53] Wait, what?
[03:07:58] Okay, the pick-up spot.
[03:08:07] Where is that?
[03:08:12] No, I don't want to do late.
[03:08:15] No, there's no one to out.
[03:08:17] I tried to say I was like a person going here.
[03:08:20] It's all just attendees, not.
[03:08:23] That means I'm scared.
[03:08:28] Do you know how to get to the lift pickup?
[03:08:33] The car pickup?
[03:08:35] I guess you want to go to the window?
[03:08:38] Yeah, all the way down.
[03:08:40] There's a good night though.
[03:08:42] Thank you so much.
[03:08:44] Okay.
[03:08:52] All right.
[03:08:55] Go.
[03:08:57] Run!
[03:08:59] But what do you want all our Uber?
[03:09:01] Eight!
[03:09:02] Okay, wait.
[03:09:04] Look at this convention.
[03:09:07] Oh, that's very tired.
[03:09:10] My ETA.
[03:09:12] How does society?
[03:09:15] Well, various things.
[03:09:17] Why? Why no zooms?
[03:09:20] Because it's Vegas.
[03:09:23] Let me check the other one.
[03:09:30] At least we saved 350 on the badge.
[03:09:37] Easy peasy.
[03:09:39] Okay, I'm going to look at if this other car is faster.
[03:09:47] Zero stamina but a hundred sneak.
[03:09:51] Okay, this one's five minutes, okay, I'm gonna order both and see which one a minute's away
[03:10:00] That takes way too long
[03:10:03] Can't see what about this one
[03:10:07] Eight minutes versus
[03:10:11] Come on, someone good please need a segway
[03:10:17] He's leaving
[03:10:19] Damn it.
[03:10:21] There's this, this is way too huge of a area, okay.
[03:10:27] We're almost at blue lot.
[03:10:29] How long do you think they hold the,
[03:10:32] the hold the reservation for 15 minutes, right?
[03:10:36] Pick up in 10 minutes.
[03:10:38] Oh my god.
[03:10:40] This is horrible.
[03:10:42] Okay, so I'm gonna do the other one.
[03:10:44] Cancel, wait, time too long.
[03:10:47] Oh my god.
[03:10:56] Okay.
[03:10:58] And okay, this one's six minutes.
[03:11:05] Here is it.
[03:11:06] This?
[03:11:07] Okay, we made it.
[03:11:12] Maybe they can hold it.
[03:11:17] I think there's a cab?
[03:11:21] I don't know if they have cabs here.
[03:11:23] Taxi!
[03:11:25] Wait, that would kind of nicely have a taxi.
[03:11:27] Hey!
[03:11:30] Taxi stand!
[03:11:37] We're at the taxi's at!
[03:11:39] Okay, let's just wait.
[03:11:44] He is here in five minutes.
[03:11:47] Well we did it.
[03:11:49] Long say we did give it to you, Jim Jen, for the prime.
[03:11:53] What a rush that was.
[03:11:57] What a rush.
[03:11:59] Okay, let me see.
[03:12:01] I'm going to go back to our computer bunch for the rest of the day.
[03:12:06] Come back tomorrow and get a bunch of free stuff.
[03:12:13] Thank you for your patience.
[03:12:15] Ryan, I had a wild side quest.
[03:12:22] Whoa!
[03:12:26] Wait!
[03:12:27] Is this because of you filming in progress?
[03:12:34] By entering this area, I made a camera and I came here by consent to the reflection
[03:12:39] of my photograph.
[03:12:41] Wait, they want to put that out for me!
[03:12:48] But that's so funny!
[03:12:50] They put that out just for us.
[03:12:53] Because I had Jacob call and make sure that we could film and stuff.
[03:12:57] They knew we're coming for real.
[03:13:01] Okay.
[03:13:02] Three minutes away.
[03:13:11] This place is Omega Fancy. Yeah, two star
[03:13:19] Restaurant
[03:13:24] Okay, okay guys, let us enjoy our Michelin star
[03:13:28] Michelin star dinner. This was great
[03:13:31] BuzzFeed, which are bits they could zone out for the prime. Okay, be honest. So do you think like this place is cool?
[03:13:38] Is this convention coolio or what, what if I don't really know a lot of text stuff?
[03:13:53] It's the future.
[03:13:59] I'm waiting for the lift.
[03:14:02] stuff is cool. Yeah, it's all AI stuff. I don't know if like is that bad to show? I
[03:14:09] mean I'm sure it's fine, right? Because tech people always talk about AI and things.
[03:14:14] I don't know how Twitch chat feels about it. So, but it is the, it is the future.
[03:14:20] You know what I'm saying? Robots are cool. So yeah, chat will teach you, get more
[03:14:29] sponsors, see how many new sponsors that can run away with.
[03:14:35] AI take over 2030. It's up to you. Yeah. Yeah. See, like, people say like, I think they're like different types of AI. I'm not really qualified at all to talk about because I have no idea.
[03:14:48] But it's like, like, the, the, obviously, the art AI is kind of weird. And then, but then, like, AI for like coding and stuff, I feel like it's
[03:14:57] Oh, it's fine. I don't know. I just don't want it to be like, oh, Ellie loves AI.
[03:15:06] So she's going to the CS. I don't know anything about it. So we will see if I come back tomorrow.
[03:15:13] We shall see. It's general AI that's bad. I drama. Yeah. There's no going back now.
[03:15:24] the vibe coding. Yeah people use it a lot for coding and stuff and I'm like, okay, that's cool.
[03:15:31] So I looked down upon the AI coders. How dare they? Let's go in home. I just don't know if it's like,
[03:15:47] Worked it.
[03:15:48] Is that my car?
[03:15:50] Back over there?
[03:15:51] Oh, I feel like I'm so late!
[03:15:54] I feel bad, I'm making Ryan wait!
[03:15:56] I'm not done so in it!
[03:15:57] This is so impressive all for our first Visual Start Monday in the days.
[03:16:04] Um, okay, it's a Lexus.
[03:16:08] Okay. Let's see. Wait, it's over there.
[03:16:24] It's here.
[03:16:28] Okay, my ETA to the restaurant is 509.
[03:16:32] I think that is within the 15 minutes.
[03:16:35] Thanks, fully.
[03:16:38] Okay, just a
[03:16:40] Frick, where is he?
[03:16:42] Alexis
[03:16:44] 4
[03:16:46] 6
[03:16:47] 4
[03:16:50] Black arms
[03:16:52] 40, where is he?
[03:16:54] It's so freaking cold, they got some pants
[03:17:00] Oh, I don't see Alexis
[03:17:02] Oh, that one, that's my mom's car here's the hat.
[03:17:09] I guess we're ready for some fancy food.
[03:17:16] Oh, that's nice to meet you.
[03:17:20] Thank you.
[03:17:21] I'm great how are you?
[03:17:22] Good, thank you for your hard work.
[03:17:24] Keep it up.
[03:17:25] Thank you.
[03:17:27] Hello for Emily.
[03:17:29] That's me.
[03:17:31] Thank you! Great! Thank you so much!
[03:17:36] Alright, I'm going to fall the restaurant and tell them that I am 10 minutes late.
[03:17:48] Okay, let me tell Ryan that too. My, oh god.
[03:17:54] My ETA is 5.09, thank you for waiting, oh good. I will I will tell
[03:18:14] line that I was doing my CES side mission. No traffic. We're all ready here. It's
[03:18:29] nine minutes and I have a big day. Okay, should be fine. So I'm good food soon. I know
[03:18:35] I didn't eat all day. This is going to be great. I sent them to you. The final categories
[03:18:43] You're great. Oh, thank you. That's perfect. Yes, we will we will rate and put on our
[03:18:50] culinary critique hat
[03:18:53] Oh, it's gonna be fun
[03:18:57] You saw it. We're much deeper. Let's go. They're so great
[03:19:02] Hey, what are you guys? So
[03:19:05] As a reminder, we did our play, we did our bouncing on Velcro and sticking onto a wall,
[03:19:20] and then we Ubered to the Venetian, found out about three of us, and then we just went on a CES side quest.
[03:19:30] And we were able to get our bags.
[03:19:32] Deep thing!
[03:19:35] This is still one of the coolest things and we also lost my dollars in roulette.
[03:19:42] So, great day, great day to meet you.
[03:19:47] What is in the blue bag?
[03:19:49] Yeah, that was cool.
[03:19:52] And all in land gave us three free things.
[03:19:56] We got an HD camera, which I can use either in Nebraska or at home if needed.
[03:20:05] And then we have a hallway and a box.
[03:20:14] That's very cool.
[03:20:15] The camera's really good.
[03:20:17] Let's see what's inside.
[03:20:20] Turn right on the paradise road.
[03:20:22] Then take the first one.
[03:20:23] Oh my God, it's so big.
[03:20:25] Look! A panda! Wait, is this like a... for incense use? Oh wow! Wow!
[03:20:41] Oh my god, so nice! Look at that! This is incense! Is this to make my apartment smell good?
[03:20:49] Did I need that? And then, okay, it's a little panda. And then you put the, my god, they knew I was coming.
[03:21:00] This is perfect. Wait, I've never had an insense thing before.
[03:21:05] Cute. Okay, nice.
[03:21:09] And then, I dropped the paper.
[03:21:12] I said, wow, that's so sweet. Great, great, great.
[03:21:16] That makes your eyes feel nice.
[03:21:21] Did you want me to go in at five?
[03:21:24] Should we have Rigo in first?
[03:21:27] Um...
[03:21:29] It feels so bad that you can wait.
[03:21:32] Oh my god.
[03:21:34] Uh...
[03:21:35] Sure.
[03:21:36] Yes please!
[03:21:39] I will...
[03:21:41] Storm my way into the restaurant
[03:21:45] And find, we need to sit together, all right, oh, maybe stay outside, so we can get the first impression,
[03:21:59] you see, sit together, okay, we'll just go together. I want to see his impression on the,
[03:22:07] of the, you know, the place.
[03:22:11] All right.
[03:22:18] He's typing, but him going,
[03:22:21] because I want him to, you know,
[03:22:23] where are you in the entire restaurant,
[03:22:25] where are you in the vibes?
[03:22:27] The taste, the food quality, the taste.
[03:22:31] This is all very important.
[03:22:33] Oh, okay sounds good.
[03:22:37] Okay, uh, as you might call them now, call the restaurant to tell me, okay, nice, cool.
[03:23:07] Thank you so much for taking me out.
[03:23:12] Hi, I have a reservation at 5 today and I'm going to have 509.
[03:23:17] I want to make sure that's okay. Sorry about that.
[03:23:20] Are we at that?
[03:23:21] Probably.
[03:23:22] May I have a last thing with our reservation?
[03:23:23] Z.
[03:23:24] Z. H. A. N. G.
[03:23:26] Yes, Emily.
[03:23:27] Pretty good to.
[03:23:28] Yes.
[03:23:29] Yes, I appreciate your call.
[03:23:31] You know, you're getting dropped off.
[03:23:32] Are you walking?
[03:23:33] It will see the next.
[03:23:34] Is it healthy with directions if you need?
[03:23:35] Oh, that's so nice. I am getting dropped off in a lift.
[03:23:38] And yeah, so.
[03:23:39] Okay.
[03:23:40] Which entrance would you recommend?
[03:23:42] Yes, so the corner of the entrance will be off a flamingo road.
[03:23:45] It's the VIP spot entrance.
[03:23:48] Okay.
[03:23:49] The Mingo Road.
[03:23:51] Yes.
[03:23:52] Okay, perfect.
[03:23:54] I will make sure to pick that one at the season's palace, right?
[03:23:58] Yes, so actually, um,
[03:24:00] Yeah, depending on the driver, it's usually for CEOs there is just one dedicated pickup and travel experience.
[03:24:05] Yeah, but if a driver knows, or if there are anything.
[03:24:08] Yeah, it's nice that the driver actually has the prime entrance off of a flamingo as it closes.
[03:24:12] It's just right above the female, I'll be headed across from the spot or took away a little bit.
[03:24:16] Okay, awesome.
[03:24:18] Yeah, right now it says Coliseum Bally.
[03:24:20] I'm assuming that's probably the main one, right?
[03:24:22] Yeah, so I went to the bottom.
[03:24:24] Okay, okay, I know.
[03:24:29] I'm going to post your to the right leg on a facing the ball.
[03:24:31] I'll close you to that.
[03:24:33] I'll try to find the flamingo entrance.
[03:24:40] Thank you so much.
[03:24:42] You're welcome.
[03:24:43] I'll send you a text.
[03:24:44] Okay, for the direction just a case.
[03:24:46] That is perfect.
[03:24:47] Thank you.
[03:24:48] All right.
[03:24:49] Can you get your can?
[03:24:50] See you soon, bye.
[03:24:51] Bye.
[03:24:54] Okay, that's good.
[03:24:56] Okay, so...
[03:24:58] So...
[03:25:00] Yeah, maybe she'll tell me you start this.
[03:25:04] The eye pain and trance.
[03:25:07] Oh, wow.
[03:25:09] Okay, so, just send me a text on how to actually get there.
[03:25:14] And look at this.
[03:25:16] The line is over there.
[03:25:18] The line is in the...
[03:25:19] That, the frick of place.
[03:25:21] So, wow.
[03:25:24] Mr. Nandum, do you know the flamingo entrance of the...
[03:25:32] There is no drop-off with left things at the limit of inconsei, no.
[03:25:36] Oh, she did.
[03:25:38] Yeah. I drop you, you went like, the care was me because that's more far for Joanie Ongi.
[03:25:43] Yes, I would change the drop-off point.
[03:25:46] Oh, I can't.
[03:25:48] There is no drop-off, I can drive you, but in her mobile.
[03:25:53] Yes, can I just tip like pay more yeah?
[03:26:01] Okay, you know where it is. Okay perfect. Thank you. Yes, no problem
[03:26:10] Okay perfect, so now we don't have to walk and then it'll be great
[03:26:23] I'm gonna put away my innocence.
[03:26:27] This is good.
[03:26:28] This is good.
[03:26:31] All right.
[03:26:33] To be all right.
[03:26:35] I'm off the way.
[03:26:37] All right.
[03:26:53] Oh my lights great yes thank you I'm very today's been very fun and and why all
[03:27:11] the S it's how about you how is your night I'm your first passenger of the night okay great
[03:27:20] I'm honored. Thank you for being a great driver.
[03:27:34] So it should send a right after the right answer. Thank you.
[03:27:44] Yeah, no worries.
[03:27:50] It's about one mile turn right.
[03:27:54] Yeah, no problem.
[03:27:59] Are you from Reste?
[03:28:01] I was from I born in Nebraska, but my parents are from China.
[03:28:08] My brother, I believe he or her name is Amy.
[03:28:12] I'm Emily, that's crazy.
[03:28:15] That's great, that's great.
[03:28:18] and I have a Filipino friend as well her name is catchy yes she's
[03:28:24] feasilomely love her yeah that's awesome
[03:28:29] it is a common name
[03:28:34] She's making me a woman.
[03:28:35] Oh, wait.
[03:28:36] That's so lovely.
[03:28:43] Hey, this is the strip.
[03:28:44] Yeah.
[03:28:45] Okay, perfect.
[03:28:50] Yeah, before I get out, we can check and make sure the $10 went through.
[03:28:59] Okay, I'm going to make sure I get all my stuff.
[03:29:02] So I can look at the dinner properly.
[03:29:09] And we'll go here.
[03:29:17] We have our Michelin Star notebook.
[03:29:21] And then yeah, the pen.
[03:29:24] Okay, well, we have our writing for today, but me and Ryan will do that.
[03:29:35] Guys, I'm really excited for the solos.
[03:29:39] Yes, it's a new one because Rachel has the old one, so I'm using this other book.
[03:29:46] But I'm excited to see how nice they are because they stopped that phone call.
[03:29:53] called it were very nice. I was pleasantly surprised. It shouldn't be pretty easy, easy
[03:30:01] easy. Yeah, I got to ask Rachel my notebook back. And we even have a, I have a sinus
[03:30:09] as filming in progress. Imagine it's just filming for Twitch.TV slash back straight
[03:30:14] I'm only...
[03:30:16] How fancy fancy.
[03:30:21] Okay.
[03:30:22] I gotta ask Ryan how hungry he is.
[03:30:26] They got up over everything.
[03:30:30] Guys, should we just go kind of wild and get what we want?
[03:30:35] What in Vegas am I right?
[03:30:37] What am I ever going to go back to?
[03:30:39] This two star, Michelin restaurant.
[03:30:44] Yes, okay. Go crazy. We'll say spend 10k. Oh, no. It do be your birthday once. Oh,
[03:30:59] there it is. All these people here. Oh, yeah, now I am I'm paying an entire
[03:31:05] think of course because it is the person that invites them. The
[03:31:11] the inviter is usually the painter. I mean that makes no sense. So I'm like
[03:31:18] get whatever on me. You know what I'm saying? Make go back. The
[03:31:24] straver has to pay. So I'm like, do I just get a lot? Look at a lot? Please
[03:31:33] you'll run up the pad.
[03:31:35] Thank you, people for the hunt of bits.
[03:31:39] Geesobwah. Oh yeah.
[03:31:42] So when they said hello on the phone, I was like, what are they saying?
[03:31:46] It's called restaurant.
[03:31:48] Guys, avoid, but it's pronounced geesobwah.
[03:31:52] Okay, very nice.
[03:31:55] Mmm, the drop off is getting past.
[03:31:59] This is a little piece of paper.
[03:32:01] It's been all over the place.
[03:32:03] This is a little piece of paper.
[03:32:08] Why is it just a rabbit?
[03:32:09] I pull the pie.
[03:32:11] Don't close our head.
[03:32:15] Ah.
[03:32:18] What?
[03:32:19] What about this?
[03:32:20] What is this?
[03:32:21] No.
[03:32:24] I know you really need.
[03:32:26] Let's just look at that.
[03:32:27] Oh, okay.
[03:32:28] Oh, I'm playing with the traffic, he's crazy. Yes, I met Ryan at the push pod party.
[03:32:41] So I skipped the time I got to meet him, he was there in the last pitchcon.
[03:32:46] And he talked about, oh, it was really nice because when I met, Ryan was like, sorry.
[03:32:53] I didn't see her invite for the mission.
[03:32:55] I was like, oh, I'm sorry, I didn't see your invitation to the Michelin Star thing.
[03:33:07] And I was like, oh, no worries. And then, uh, and then how are doing it?
[03:33:11] So I tried to ask him, I think like a few months ago, but, uh, it was like on Twitter,
[03:33:17] and he doesn't check Twitter, so that he's like, why didn't you get to see it?
[03:33:20] the other one, no problem.
[03:33:22] And now, in January, we're able to get the episode together, so it's going to be fixed.
[03:33:29] And it's going to be too star.
[03:33:33] And now I make him wait half an hour.
[03:33:35] Oh boy.
[03:33:36] Oh gosh.
[03:33:37] Oh, it's a, it's a rush out of me too.
[03:33:43] I'm going to do the test alone, I'll underrun this with another minute, wait, I think
[03:33:56] if it's at 15, I'm a man, I'll have to say something more than I can, okay, okay,
[03:34:07] Let's try to figure out the wishes food soon.
[03:34:18] Hmm, I hate traffic.
[03:34:24] This is me, whatever, among my ways of airport, and I always could at way too close.
[03:34:34] And I get an Uber, like 30 minutes before.
[03:34:44] Oh, very smart.
[03:34:45] Yes.
[03:34:46] Oh no, no.
[03:34:48] Yes.
[03:34:49] Take care.
[03:34:49] Oh I am, but it's okay.
[03:34:51] I don't want you to stress too much.
[03:34:53] It's the flamingo entrance closer than one other thing.
[03:34:57] No one wants more.
[03:34:58] We go a little farther down.
[03:35:01] That's the one way to do it.
[03:35:04] Okay, but, and you know the flamingo entrance?
[03:35:07] Okay, to the, no, thank you.
[03:35:10] Yeah, cause I'm kind of go to the restaurant, delicious.
[03:35:14] You're a meh.
[03:35:19] Hey, look who's there.
[03:35:26] We got the good luck.
[03:35:34] Turn right, then take a slide right turn.
[03:35:50] Heavens, we'll have a part.
[03:35:58] At the light turn right onto Caesar's powerstruck, then take the first right.
[03:36:04] You fit to me?
[03:36:08] Yes! Let me know if it went through.
[03:36:11] Okay, Edmana.
[03:36:14] Turn right, then take the first break.
[03:36:17] Did you get it?
[03:36:18] No.
[03:36:19] Oh, check the check now.
[03:36:21] Oh, yeah.
[03:36:22] Yay! Thank you!
[03:36:23] Thank you for dropping me off here.
[03:36:31] Turn right, then turn left.
[03:36:33] Oh, you were sorry, but I'm for the next making you turn.
[03:36:37] Huh?
[03:36:38] You put your dollar for the right?
[03:36:40] Yeah.
[03:36:40] It's crazy.
[03:36:41] I know I know.
[03:36:42] I know.
[03:36:43] You know they get me $10 on.
[03:36:46] Oh, that's it.
[03:36:47] They're scaling.
[03:36:48] They're doing $3.
[03:36:49] I got me do a bit.
[03:36:51] Oh, wow.
[03:36:52] So, wow.
[03:36:53] They're 13 dollars.
[03:36:55] Yeah.
[03:36:56] They're, they're, they're, they're, lift us a, lift us a scam.
[03:36:58] They're scammers.
[03:37:00] They, they barely pay anything.
[03:37:02] That is very long. Oh, I know. It's very annoying.
[03:37:09] Thank you.
[03:37:17] Yeah, that's crazy. Why are they taking so much?
[03:37:20] The fireball letter is like,
[03:37:23] Yes, I'm sorry about that.
[03:37:27] Thank you so much.
[03:37:29] Is this what?
[03:37:32] Okay, perfect.
[03:37:34] This will lean more, yeah.
[03:37:36] Okay.
[03:37:40] Thank you. Have a great day.
[03:37:44] Thank you.
[03:37:46] Bye bye.
[03:37:48] Thank you.
[03:37:55] This is not the one.
[03:37:57] Wait, what? Oh wait can I make sure I have my phone. Oh, I did. Okay, bye.
[03:38:03] Wait, it's the wrong. It's the wrong entrance. What? No!
[03:38:12] Wait, where does God come now? Can I remove my tent? Where do I go? Oh my God, sorry Ryan.
[03:38:22] What?
[03:38:25] Double scams?
[03:38:27] Raw.
[03:38:29] What's that?
[03:38:30] What is the biggest doing?
[03:38:33] This...
[03:38:36] Insights to left.
[03:38:38] Thank you.
[03:38:39] Okay.
[03:38:40] Wow!
[03:38:41] This looks amazing in here.
[03:38:44] What?
[03:38:45] My first heart and the Caesar's palace?
[03:38:48] Scams city.
[03:38:52] Okay, wow, look at all these, all these nice statues and stuff, okay, I'm going to go on my map,
[03:39:03] restaurant, guys, oh wait, we're close, we're close, wait, this way, so this is where the
[03:39:13] Hangover streams are
[03:39:18] Is this it
[03:39:21] How do you say your guise of me
[03:39:28] Christ
[03:39:30] guise of
[03:39:31] He's like, oh yeah, I told him the word is, oh, how are you?
[03:39:47] Thank you. Oh, I got, okay, are we close?
[03:39:50] To the restaurant?
[03:39:52] Let me.
[03:39:53] I'll make sure you get the right.
[03:39:56] Okay, I'll make sure you get the right.
[03:39:58] And then he was using the guilt trip at the end.
[03:40:01] But I do feel a little bad, I guess.
[03:40:03] Maybe it's a lot of business, like, what is it?
[03:40:07] Well, they can see his very competitive.
[03:40:09] What do you have?
[03:40:10] I had a side class to go to CES.
[03:40:14] Do you know CES?
[03:40:15] It's like, yeah, yeah, so it's happening.
[03:40:18] Yes, six to nine, did it work.
[03:40:22] Let me give you a mic.
[03:40:23] But make sure to go crazy today.
[03:40:28] What ever you want on me of course
[03:40:33] I think it's like a regular menu and then this one should be on the outside and then yeah
[03:40:40] Yes, that's perfect
[03:40:41] Yeah, whatever you want no problem
[03:40:46] Wow, this looks
[03:40:48] He sounds great
[03:40:50] Nice voice
[03:40:52] And have you ever been here Ryan
[03:40:55] Perfect perfect
[03:40:58] Can you look at how much it falls?
[03:40:59] Yes, but it's okay.
[03:41:00] We'll go crazy.
[03:41:01] Oh, yeah, but I walk up those stairs, yeah.
[03:41:03] I think you should go out on this.
[03:41:05] Oh, me?
[03:41:10] Yeah, it was fancy.
[03:41:13] We're doing it.
[03:41:14] This is actually so fancy.
[03:41:16] Yeah, oh.
[03:41:17] This feels like sick, included.
[03:41:18] I've been here for like 30.
[03:41:20] What, like 30?
[03:41:21] There's like nobody here.
[03:41:22] Oh, really?
[03:41:23] I think it's a little bit of a restaurant for you.
[03:41:26] Stop, can you imagine?
[03:41:28] Because they had the film in progress sign.
[03:41:31] OK, wow, my freaking legs are already tired.
[03:41:34] But, thank you, Gember, wait.
[03:41:37] I told Ryan.
[03:41:37] Actually, this side was like nice, because it's like quiet.
[03:41:40] Yes, and relax.
[03:41:41] OK.
[03:41:42] So, wait, Ryan, let's meet up 445.
[03:41:44] And then I got here at 5.
[03:41:45] The tape.
[03:41:46] I had your swimming open, signed me, really.
[03:41:48] Pardon me.
[03:41:49] Yeah, that's great.
[03:41:51] Wait, dress code isn't as professional, no t-shirt,
[03:41:54] This is a nice shirt.
[03:41:56] Let me take off with my hoodie.
[03:42:00] Hello!
[03:42:01] Thank you.
[03:42:03] I'm gonna take off my hoodie real quick.
[03:42:07] This looks great.
[03:42:11] You want to hold that?
[03:42:13] Yes, thank you.
[03:42:16] This looks so nice.
[03:42:17] Goodness.
[03:42:18] We put all this in there.
[03:42:20] I don't know where to put this.
[03:42:23] I feel like...
[03:42:25] You know?
[03:42:26] Because I don't know.
[03:42:43] Thank you, sir.
[03:42:49] He's like, I know what that is.
[03:42:50] And then he just took me to the main one.
[03:42:52] And he's like kind of have a $10 chip to drop you off a flamingo and it was for a long time
[03:42:58] Yeah, that's okay. Thank you. Yes
[03:43:04] Yeah, this is great. Thank you so much
[03:43:09] Oh, yes, please. I will check in this bag
[03:43:15] Thank you so much
[03:43:17] Oh, they're the new.
[03:43:20] Oh, they're the new ones.
[03:43:21] Okay, perfect.
[03:43:22] That's the new ones, they're the new ones, they're the new ones.
[03:43:25] Yeah, they don't look like we just run around.
[03:43:28] If that's a make it.
[03:43:29] That's what I'm here to hear.
[03:43:32] Thank you.
[03:43:33] Okay, we're here.
[03:43:34] Okay.
[03:43:35] Okay.
[03:43:36] Let's see.
[03:43:38] What?
[03:43:39] Whoa.
[03:43:40] Whoa.
[03:43:42] What happened?
[03:43:43] Something's shut down.
[03:43:44] There's a lot.
[03:43:45] Yeah, where is everyone?
[03:43:46] Oh, this looks beautiful. This is perfect.
[03:43:51] Okay, oh wow.
[03:43:53] Oh, nice.
[03:43:55] Thank you.
[03:43:56] Okay.
[03:43:57] Wow.
[03:43:58] Let's make some noise.
[03:44:00] Oh, thank you. How cute.
[03:44:08] Thank you.
[03:44:09] Thank you.
[03:44:11] I'm not going to be in the hospital.
[03:44:13] I know, it was almost awkward.
[03:44:15] They quiet for you.
[03:44:16] I think this was a tour.
[03:44:18] I think they did it.
[03:44:20] They did it.
[03:44:21] They did it.
[03:44:22] Walk it off.
[03:44:23] He knows for me.
[03:44:24] How are you telling me?
[03:44:25] I don't know.
[03:44:26] I had a filming site on there.
[03:44:28] This is fancy.
[03:44:30] I'm waiting for that.
[03:44:31] What the heck is this thing for?
[03:44:33] This should be long.
[03:44:34] See, I put it on the floor.
[03:44:35] Oh, my God.
[03:44:37] I think it's a group.
[03:44:38] It's not up there again.
[03:44:39] It's a bit...
[03:44:40] Oh, this is to not put it on before.
[03:44:43] Okay.
[03:44:44] I'm great.
[03:44:45] Thank you.
[03:44:46] Thank you so much.
[03:44:47] Thank you so much.
[03:44:48] I was our first time, both of us.
[03:44:51] Welcome in.
[03:44:52] Thank you.
[03:44:53] Welcome.
[03:44:54] Can your allergies or dislikes do that after you be aware of?
[03:44:57] No.
[03:44:58] I just don't like Oprah.
[03:45:00] You guys don't have Oprah.
[03:45:01] Perfect.
[03:45:02] That sounds great to me.
[03:45:04] You can get your still water.
[03:45:05] Can I get your spare cream out of?
[03:45:06] I'm still water.
[03:45:07] Yeah, still skin.
[03:45:08] Is there water? Are you going to show today? Is there like a plunger whisperer?
[03:45:11] No, we are here all night.
[03:45:13] Okay, thank you.
[03:45:15] You're Derek? Where am I your name?
[03:45:17] David.
[03:45:18] Thank you, David.
[03:45:20] Hello.
[03:45:21] Welcome to welcome you, mushroom breath,
[03:45:24] and the child boy, all for you to see him.
[03:45:26] Oh, thank you.
[03:45:28] He made an order.
[03:45:30] So, it's just like a, it's just like a,
[03:45:33] okay, I already have a menu.
[03:45:35] and do we like water?
[03:45:36] I think we think so.
[03:45:38] We'll have to look.
[03:45:40] Okay.
[03:45:41] That way.
[03:45:42] All right, but before we start right,
[03:45:44] we gotta do what I think for.
[03:45:45] Oh yeah.
[03:45:48] So I have to like, right.
[03:45:50] I'll wash one episode.
[03:45:51] I mean, that's really good.
[03:45:52] Yeah.
[03:45:53] And should I go with the menu?
[03:45:55] Yeah, let's do it.
[03:45:57] Okay.
[03:45:58] Let me just back with.
[03:45:58] Okay, you're letting backwards.
[03:46:00] Yes, we're left over the menu.
[03:46:02] Thank you David.
[03:46:02] You're so old.
[03:46:05] So we have two tasting menus, one with our wire frame, one with the wire frame, it's an array of D.
[03:46:10] We have to put two of you into the same tasting menu.
[03:46:13] And then we do offer all of the cars.
[03:46:15] So that's how you see what I'm going to offer.
[03:46:17] I'll just glance at it, I'll try to adjust it.
[03:46:20] I'll come back and go.
[03:46:21] It's a problem.
[03:46:23] Okay, thank you so much.
[03:46:25] Did this cycle's an answer?
[03:46:26] Yeah, I got it in this one.
[03:46:29] Okay, so...
[03:46:31] Wait, we could do this one.
[03:46:33] And then...
[03:46:36] 100%
[03:46:37] What?
[03:46:38] That's fine.
[03:46:39] Like, you know, 1k?
[03:46:40] Yeah, yeah.
[03:46:41] Two stars.
[03:46:42] But yeah.
[03:46:44] We should do that.
[03:46:46] Oh, wait, I'll do it.
[03:46:48] Go for it.
[03:46:50] Oh, yeah.
[03:46:51] Wow, this is so fancy.
[03:46:53] What is it?
[03:46:54] Yes, all right.
[03:46:55] Well, welcome, man.
[03:46:56] Thanks for joining us this evening.
[03:46:57] Thanks for joining us this evening.
[03:46:58] Thanks to the block.
[03:46:59] Could I ask you to interview with a glass of champagne
[03:47:01] start out the night, possibly look at a wine room and it's super great.
[03:47:05] Do you drink a champagne?
[03:47:07] I don't know how bad I was in a panic moment.
[03:47:10] Oh, we'll discuss it in a minute.
[03:47:14] Alright, thank you so much.
[03:47:16] Thank you.
[03:47:20] I don't want to fall again to be here.
[03:47:24] I'm still alive.
[03:47:25] I don't know. I watched the episode I watched.
[03:47:28] This is the best.
[03:47:30] Okay, I'm like, it's all over the place.
[03:47:32] Okay, first of all.
[03:47:34] Like, this is like, why is someone else here?
[03:47:36] And then, it's like, a ball like this.
[03:47:38] I don't like to play out of place.
[03:47:40] I didn't even know what the stool thing was for.
[03:47:42] Okay, oh, we gotta calm down.
[03:47:44] This is a really important thing.
[03:47:46] We have to, does that add to the ring?
[03:47:48] That will be, that will be part of it.
[03:47:50] Yes, the army.
[03:47:52] Okay, all right, there's no music.
[03:47:54] I think, anyway.
[03:47:56] Um, hello everyone.
[03:47:58] We are here for another Michelin star Thursday,
[03:48:02] and I'm joined by Ryan Higa.
[03:48:06] Lovely, Ryan.
[03:48:07] We are currently in the right direction here.
[03:48:13] And during the wine director here is the best.
[03:48:17] So we weren't really planning on drinking.
[03:48:20] Cause there's a $800 wine in the middle.
[03:48:23] I think everything here is going to be insane.
[03:48:27] And that's okay, we can create ourselves.
[03:48:30] But we are here at Gis of the, how do you say it?
[03:48:35] I don't know, I wasn't listening, but it's helping that guy somewhere.
[03:48:39] Yeah, I think I suppose.
[03:48:40] I know, we can be saying that we might get kicked out.
[03:48:44] Yeah, that was a piece of meat, please.
[03:48:47] Sounds stupid, isn't it?
[03:48:50] That sounds like a piece of water.
[03:48:55] Yeah.
[03:48:56] I'm going to a two-star Mr. One restaurant.
[03:48:58] Okay.
[03:48:59] And right. So we're today. You're going to be a critique.
[03:49:04] Mm-hmm.
[03:49:05] Or the food critique. Okay.
[03:49:06] How was that walk that you just had?
[03:49:09] I don't want to have a glass water right.
[03:49:11] Have I ever had it?
[03:49:12] You think so?
[03:49:13] Let's see. It's okay.
[03:49:14] It's glass?
[03:49:16] Yes.
[03:49:17] I like the shape of the glass.
[03:49:18] Actually it's everyone.
[03:49:19] that's fancy. That's really fancy. We do have this at the office and then we build a
[03:49:26] man. Okay. And after you're on this old, it's very hard to do this. Oh, we didn't try
[03:49:33] yet. Oh, we're about to do that. Let's all work, we're taking our sweet time.
[03:49:37] You do need more for it. Thank you very much. Thank you very much. Thank you very much. I'm going to
[03:49:43] I think you're getting blocked.
[03:49:45] Oh, don't worry.
[03:49:46] Let me look this.
[03:49:48] Okay, this goes here.
[03:49:49] And then I just don't know
[03:49:52] how to, how to act in fancy places.
[03:49:58] So you can take, and then we have the journal here,
[03:50:02] and we'll write our notes for everything that we eat.
[03:50:04] And I will explain it as we go along.
[03:50:06] I don't know if we can explain it as we go or all.
[03:50:07] Yes, as we go.
[03:50:09] So then you can remember the tasting right away.
[03:50:13] Okay, and before we hit the start, let's look at what we should order today, Ryan.
[03:50:22] Okay, so we couldn't do the $500. I've started celebration menu.
[03:50:32] That could be good, or we can do alicard.
[03:50:36] And then, oh, well, shall we do the do the, I'm not be honest, I have no idea, but that's
[03:50:49] seem like they, okay, so he did David said that if we do, that's why we should both do it.
[03:50:57] Which makes sense, because we would both do that.
[03:51:00] Yeah, the satin area, and so it's, okay, so maybe that's like a joke that they say to us,
[03:51:06] seasonal amuse.
[03:51:08] We're just messing with this.
[03:51:11] Oh, that's the,
[03:51:14] like,
[03:51:16] prestige of many,
[03:51:18] that's not a person yet,
[03:51:20] an copy of the book.
[03:51:23] That hurt.
[03:51:23] Oh,
[03:51:25] that's good.
[03:51:26] Where are other episodes like this?
[03:51:27] No, this is the fantasy of the one.
[03:51:30] I think the most I've spent was like,
[03:51:32] really like 400.
[03:51:35] I can't that one we came to the right one. Yeah, this is great. Joffie's a bank
[03:51:41] and a baby Joe Joe for the sixth month. How hungry are you?
[03:51:48] Beacomely hungry. Okay good. So if we got like a set menu. Yeah, I think it's going to be like one of those
[03:51:55] I need to work for you.
[03:51:57] I see places where the dishes are like.
[03:51:59] Okay, yeah, sure.
[03:52:00] That's before me.
[03:52:03] I want to pick the prestige menu.
[03:52:09] Okay, chat.
[03:52:11] I have a preposition.
[03:52:15] If we hit, if we hit,
[03:52:21] 54 hundred sums. I will get we will get the prestige menu so that is 55
[03:52:30] sums away. Okay if I'm able to get 54 hundred then we'll get the
[03:52:39] will get prestige menu and go all out. I think primers. Okay it does come with
[03:52:47] premium ones there. I don't care. I don't care. Okay, I don't care. Oh, thank you,
[03:52:53] Ross, man. Thank you, Joker. Or the 20. Okay, you hit it. We're already. Just like
[03:53:02] that. We're gonna get the prestige you've got. Down to K. It's better be like the best
[03:53:10] the best meal we've ever had.
[03:53:12] Or, I mean, it's probably the most expensive one.
[03:53:17] Yeah.
[03:53:18] A thousand dollars a year.
[03:53:19] Per person.
[03:53:20] But that means the same.
[03:53:21] This is cool because it must be really good, right?
[03:53:25] Thank you for the song.
[03:53:28] Thank you, ample hourwakes.
[03:53:30] Thank you guys for the primes and commission.
[03:53:33] Thank you, Guyana.
[03:53:34] Thank you, Mike.
[03:53:35] You can call me, act.
[03:53:35] The farm works.
[03:53:37] Yeah, there's fun.
[03:53:38] Thank you, Chad.
[03:53:39] So no, okay, we will get a thousand per person and a copy of the best of these avoid cookbook
[03:53:47] Okay, give some nice piece of water
[03:53:55] Alrighty, so this is our menu for today
[03:53:58] It's okay if you have the premium one pairing. Sure. Okay sounds good. Oh, crap. I'll take you. We got oysters
[03:54:05] Then we have mosaic, a prolonged artichoke for a growl, a bunch of colors of caviar, oh, I wanted that.
[03:54:13] Wait, can I? Yeah, I can, yeah.
[03:54:15] But I can't really tell what it tastes like.
[03:54:17] So close to caviar, this is $100.
[03:54:20] So that's actually this kind of a good idea.
[03:54:22] I think about it, like, how much is this everything that's like a hundred plus?
[03:54:26] Exactly. We're saving money by getting more stuff.
[03:54:32] Right, that's one of the things about it.
[03:54:34] It's the resveltings of over 100 bucks.
[03:54:36] So there's 10 things, so it kind of makes sense.
[03:54:38] Wait!
[03:54:39] Okay, that's not bad.
[03:54:41] Okay.
[03:54:42] Thanks for chatting with us.
[03:54:43] What a deal, but it's not really a deal.
[03:54:45] I think there's going to be a joys of over the moon
[03:54:47] when we're here, we're getting the first statement.
[03:54:50] No.
[03:54:51] We'll be so happy.
[03:54:53] Okay.
[03:54:54] Thanks guys.
[03:54:55] You think they're going to watch though?
[03:54:57] Or like reading?
[03:54:58] Oh my god.
[03:54:59] But that thing will be interesting.
[03:55:01] Yeah, do they know what your show is?
[03:55:04] Uh, I don't know what Jacob told that.
[03:55:07] I'm out in the arms.
[03:55:08] Yeah.
[03:55:09] I'm out in the arms.
[03:55:11] But you should be very, like, when you review, don't let anything hold you back.
[03:55:17] Oh, yeah.
[03:55:18] It'd be like, if it's bad, it's bad.
[03:55:20] But if they're just spending it so quiet in here.
[03:55:23] It's so quiet.
[03:55:25] That's like, why are you whispering about what we've got to do with the whisper?
[03:55:28] Like, I'm not even joking.
[03:55:29] I don't know if you guys can tell.
[03:55:30] Like you can hear a knife for the box and there's a new thing.
[03:55:34] But if they fit this for you though, what?
[03:55:36] If they didn't want to have a like copy right, it's really thoughtful.
[03:55:40] They weren't.
[03:55:41] That's good, sir.
[03:55:41] That's a plus one.
[03:55:42] That's a plus one.
[03:55:43] No way.
[03:55:45] No DMC.
[03:55:46] Yeah, that's actually perfect.
[03:55:47] No DMC.
[03:55:48] Mm-hmm.
[03:55:49] That didn't give me the hatch for Nathan Thomas's mayor.
[03:55:51] That's a plus one.
[03:55:52] Thank you.
[03:55:53] Yes.
[03:55:54] Good for the right.
[03:55:55] Your horse name.
[03:55:56] Okay.
[03:55:57] We'll tell them.
[03:55:58] Okay.
[03:55:59] How exciting?
[03:56:00] Do you want to try this one?
[03:56:01] Yes, we have our first thing that we are going to try,
[03:56:04] which is horse something.
[03:56:07] Let me go last one.
[03:56:08] Oh, wait, what?
[03:56:09] David?
[03:56:11] We are ready to order.
[03:56:13] And we are going to order the prestige menu.
[03:56:17] Yes, I'm so excited.
[03:56:20] And how many pages is the dice of weak cookbook?
[03:56:24] Oh, there's not a whole lot in there.
[03:56:26] Oh, you know, you only have the one cookbook.
[03:56:29] I can't wait to read it. Perfect and here are minus what this thing is.
[03:56:34] What's the concept of a travel?
[03:56:36] Mushroom. Mushroom. Mushroom.
[03:56:39] Okay perfect. Yeah.
[03:56:41] What is that? What does that mean? Mushroom.
[03:56:44] Mushroom. Mushroom.
[03:56:45] It's just like mushroom.
[03:56:46] Like I assume.
[03:56:47] Basically.
[03:56:48] But there's no protein in it other than mushrooms.
[03:56:52] Wow. Mushroom to reduce reduced reduce reduce.
[03:56:55] Let's only get the beautiful color.
[03:56:57] that we serve a pot which I will wow that's amazing
[03:57:00] I've got to turn it off to me and this is just
[03:57:02] got it thank you thank you so much
[03:57:04] yes
[03:57:06] a prefer your stick to be but wear the mirror well done
[03:57:09] I ain't used to me now wear
[03:57:11] I also do medium wear
[03:57:13] and some of my viewers are asking for
[03:57:16] and through the wine director is he here
[03:57:19] some of those is he yes
[03:57:20] okay yeah no problem if he's not but if he
[03:57:23] has time to say hello that would be amazing
[03:57:26] You got it. Thank you. Thank you. Thank you. Thank you.
[03:57:30] All right.
[03:57:33] We have our cool things. Okay. Now what is a console?
[03:57:37] He said he just takes me. We can do stuff for him over.
[03:57:40] Just go broth.
[03:57:41] That makes a lot of sense. All right.
[03:57:43] Chad, thank you for the subs. We're going to go all out.
[03:57:46] This wasn't my yogurt. This is just like things with it.
[03:57:49] Okay. Let's try it.
[03:57:51] Our first thing that we're eating.
[03:57:55] It smells like the broth of ramen, like packaged ramen.
[03:58:00] It's a very mushroomy.
[03:58:02] Oh my god.
[03:58:03] Okay, I think about me as I'm kind of bad at reviewing the food.
[03:58:06] I need to find ways to describe it more, you know?
[03:58:11] It's, I mean, it is very mushroomy.
[03:58:13] It tastes like reduced mushrooms over and over again.
[03:58:21] I like mushrooms.
[03:58:22] I like mushrooms.
[03:58:23] I like mushrooms.
[03:58:25] I like it.
[03:58:28] Yeah, that's me.
[03:58:29] So it's just mushroom soup and it tastes like all the good parts of the Creole mushroom soup.
[03:58:35] It's just a mushroom part.
[03:58:41] Mmm. Like it's very light. Like it's...
[03:58:43] It's a mushroom soup.
[03:58:45] It's a mushroom soup.
[03:58:46] Yes, okay, great.
[03:58:48] Yeah, I like mushroom soup.
[03:58:50] Good, good soup.
[03:58:52] That's good.
[03:58:53] Let's see who are. I'm going to now explain to you are a
[03:58:57] rating critique. Okay, so I feel afraid to hold this and look through the different
[03:59:03] members that we can write things.
[03:59:05] May I get you started?
[03:59:07] Oh, with what?
[03:59:08] May I get you started? Get you ready?
[03:59:11] Oh yes of course.
[03:59:12] Yes, thank you. Thank you. Thank you.
[03:59:14] Thank you.
[03:59:15] Thank you.
[03:59:16] Thank you.
[03:59:17] Thank you.
[03:59:18] Thank you.
[03:59:19] Thank you.
[03:59:20] Thank you.
[03:59:21] is our rating and it can say it out loud please.
[03:59:26] 9 to 10 is a must try and remember who this?
[03:59:29] One of a kind of item, 18 to nine.
[03:59:32] So I mean like anywhere between us.
[03:59:34] And we do decimals, yes.
[03:59:35] Yeah, thank you.
[03:59:38] 18 is a top here.
[03:59:39] I don't really, really freaking delicious.
[03:59:42] 70 is for sure what order that they want to eat.
[03:59:45] Can you taste it?
[03:59:46] That's a deep thing.
[03:59:47] Uh, 60's sounds not bad, very tasty, enjoy it, but I would in order again, five to six
[03:59:53] is average, mid-ish, still not bad, that's actually a deep thing.
[03:59:58] But not that we're not special for the five-glow average, maybe something wrong with
[04:00:03] that we're talking about here.
[04:00:04] So in general, like five is kind of like that mid.
[04:00:07] Yeah.
[04:00:08] Yeah.
[04:00:09] But that's not good.
[04:00:10] Yeah.
[04:00:11] It's just like a mid.
[04:00:12] Just you get an idea though.
[04:00:13] Okay.
[04:00:14] Keep going.
[04:00:15] Three to four, not enjoyable.
[04:00:16] Did it three actually kind of a group?
[04:00:18] I don't know how they serve this.
[04:00:19] Wanted to worst thing ever.
[04:00:21] We'll see you all from one after one.
[04:00:23] Mm-hmm.
[04:00:24] What's up?
[04:00:25] Thank you.
[04:00:26] Thank you.
[04:00:27] I love it so nice.
[04:00:28] Thank you so much.
[04:00:29] Oh my God.
[04:00:30] Yeah, this is perfect.
[04:00:31] Thank you.
[04:00:32] Thank you.
[04:00:33] Good serve.
[04:00:34] Yes.
[04:00:35] Solid curiosity.
[04:00:36] Where would you rate the?
[04:00:37] Okay.
[04:00:38] Yes.
[04:00:39] So the mushroom soup.
[04:00:41] I would give it.
[04:00:43] Let's see.
[04:00:44] I would get the mushroom soup like a 6.9 because I don't think I would.
[04:00:54] It's not that very tasty and short.
[04:00:57] But probably wouldn't order it again.
[04:00:59] I don't know.
[04:01:00] That's true.
[04:01:01] But let's just say we'd order it.
[04:01:02] Yeah, if that was on the menu, would you pay for it?
[04:01:05] No.
[04:01:06] It's like a little starter.
[04:01:08] Maybe like a...
[04:01:09] See, but that feels like...
[04:01:11] It's been wrong because we didn't order it.
[04:01:13] And maybe I'll give it like a seven point two.
[04:01:18] Some point two.
[04:01:18] I don't see, I don't see a solid saying.
[04:01:23] OK, that's good.
[04:01:24] OK, let's start our reviews.
[04:01:27] OK, food and then we're sharing too high.
[04:01:32] Is that too high?
[04:01:33] No, no, that's great.
[04:01:34] It's like if you like it, then that's definitely above say.
[04:01:37] I like it, I like it.
[04:01:38] Yes.
[04:01:39] Mushroom.
[04:01:40] Oh, it paid for it though.
[04:01:41] So, exactly, but I think that's why they made it free, so it's very smart on their
[04:01:46] part.
[04:01:47] Okay, so I'm going to give it a 7.2.
[04:01:52] Yeah, turn.
[04:01:54] Um, where do you want me to, like, rig alone?
[04:01:59] Oh, right next door.
[04:02:00] It's interesting.
[04:02:01] I'm saying, I'm still sitting.
[04:02:04] Oh, 0.0.
[04:02:06] Yes, okay.
[04:02:07] Perfect.
[04:02:08] We're starting, we're starting the reviews.
[04:02:12] This is great.
[04:02:14] Hello.
[04:02:15] How are you?
[04:02:16] Great, thank you for having us.
[04:02:18] We wouldn't be here without you.
[04:02:19] Oh, thank you, thank you.
[04:02:21] I love it.
[04:02:22] My name is Andrew.
[04:02:24] I'm a self-employed cat on the sack.
[04:02:26] I'm going to take care of you guys tonight.
[04:02:27] Thank you, Andrew.
[04:02:28] I'm sorry.
[04:02:29] Oh, thank you.
[04:02:30] Oh, my, my child loves you.
[04:02:33] Oh, it's so high.
[04:02:35] I definitely get around on social media.
[04:02:38] Really? They think the famous,
[04:02:40] Hi, this is Andrew.
[04:02:42] Hi, Andrew.
[04:02:44] Oh, it's a good one tonight.
[04:02:47] Obviously, it's a video, some pictures.
[04:02:49] And you have a great time.
[04:02:50] Okay, first time here?
[04:02:51] Yes, it is our first time here.
[04:02:53] We're going all out with the prestige of the year.
[04:02:56] Did you see the,
[04:02:57] Your co-necked, you're going to get later?
[04:02:58] What is that?
[04:02:59] It's going to be in front of you in a little bit.
[04:03:02] Okay.
[04:03:03] We're over 120 year old Konae.
[04:03:08] The last one went in just for our Russia for you.
[04:03:11] It's only one in the world.
[04:03:13] Why only one in the world?
[04:03:15] And other than the Konae, I count myself that has it.
[04:03:19] You're going to be one of, well, I mean, okay, it's been a moment.
[04:03:22] We definitely put a dent in there, but you're going to be able to
[04:03:25] receive that at the very end of your meal because it comes with the many.
[04:03:28] Amazing.
[04:03:29] I'm trying to get one more.
[04:03:30] Thank you, Andrew.
[04:03:31] What's going on?
[04:03:33] Oh, this.
[04:03:35] Then I'm going skiing.
[04:03:36] Where is it?
[04:03:37] Similar to it?
[04:03:38] Oh, no.
[04:03:39] Yeah, we're doing that at the end of the morning.
[04:03:42] Yeah, I shouldn't have driven it.
[04:03:44] Oh, no.
[04:03:45] I hope we'll go look at it.
[04:03:47] I'm sure that'd be like that.
[04:03:49] Yeah, yeah.
[04:03:51] This should be fine.
[04:03:52] It's better.
[04:03:53] It's brandy.
[04:03:54] I've never had before.
[04:03:55] It's brandy not for whiskey.
[04:03:58] People have a right now.
[04:04:00] Oh my god that's good, I like it.
[04:04:02] I don't know why they don't have it.
[04:04:04] I think we're going to lose it when we come alive.
[04:04:06] Yeah.
[04:04:07] I could wish it asked if it later when he comes back.
[04:04:09] Okay.
[04:04:10] Right, look at this.
[04:04:11] We have sauces too.
[04:04:13] No, have some bread.
[04:04:15] Can you see what that was?
[04:04:16] He's probably for bread.
[04:04:17] Oh, the cups later.
[04:04:19] Okay, very good.
[04:04:20] All right.
[04:04:21] The bread is telling me about how you're doing good.
[04:04:24] I think we're going to talk to you because we're so all over the place.
[04:04:27] I didn't.
[04:04:28] I'm chilling.
[04:04:29] Yes.
[04:04:30] very old soon. How long have you been in Vegas?
[04:04:33] Since late.
[04:04:35] What? Really?
[04:04:37] And you never lived in LA right?
[04:04:39] I did. Well, I was kind of in Vegas at the same time.
[04:04:42] I went back and played for a couple of years.
[04:04:44] Okay.
[04:04:45] I was in like, um, you know not for me.
[04:04:48] Yes. Like, really?
[04:04:50] Not like for the same side.
[04:04:51] Okay, only for Vegas. I know for Vegas.
[04:04:53] And then you were there. And then do like Vegas more.
[04:04:55] Okay, so I'm in Vegas.
[04:04:57] It's a little scarous based on times.
[04:05:00] It's a war.
[04:05:01] Because like, because he dolls in the lie, and the old her driver.
[04:05:06] Okay, that doesn't, I've never had that happen to me before.
[04:05:10] But you were driving me.
[04:05:12] And he's going to put the watch.
[04:05:14] I thought he was just, he happened in the house.
[04:05:16] And I was like, is this scam city or not?
[04:05:19] No, I've never seen this happen.
[04:05:22] I'm sure it happens, but I've never seen it.
[04:05:26] Thank you.
[04:05:28] Okay, we're at first course.
[04:05:30] Thank you so much.
[04:05:32] Wow.
[04:05:34] So, as in that music, we have an oyster contest.
[04:05:38] So, means to our poister, we'd love an oil stallion and drink it at the end of the class.
[04:05:42] Drink it at the end of the class.
[04:05:43] Drink it at the end of the class.
[04:05:44] I think we'd get it at the end of the class.
[04:05:46] Oh, great. Thank you.
[04:05:48] Thank you.
[04:05:49] And what are these sauces?
[04:05:51] I mean, we have a, yes, I'm going to refer to it really well.
[04:05:54] from Tamar, which is the South of France and the Black Pepper Minionants.
[04:05:58] Great, and would you recommend that also oyster?
[04:06:01] No, most of you, it is there, just in case you can.
[04:06:04] Okay, thank you so much.
[04:06:07] That's fantastic.
[04:06:08] I don't know what the things mean.
[04:06:11] I guess I'm bad.
[04:06:12] What?
[04:06:13] I don't know what the things mean when he talks.
[04:06:15] Dude, I mean, this is heavy already.
[04:06:17] Yeah, yeah.
[04:06:19] All right, and then for these, we could go one out of time.
[04:06:24] Do you want to eat first or show one by?
[04:06:26] Okay. Sorry because of a little bit.
[04:06:30] A lot. Okay.
[04:06:32] How to fill a lot with a look fancy?
[04:06:35] Okay.
[04:06:36] Our first course of the day.
[04:06:40] Can you say what it was?
[04:06:41] What are you going to name this?
[04:06:43] I'm going to name him.
[04:06:45] I'm going to name him all the oyster.
[04:06:49] Is that what you mean?
[04:06:50] No, but that's okay.
[04:06:52] Okay.
[04:06:53] We'll just go like oyster.
[04:06:56] Okay, and it's on a plate of seaweed.
[04:06:59] I wonder if that's edible.
[04:07:02] Okay.
[04:07:03] Cheers.
[04:07:05] I don't like that.
[04:07:06] Hello, David.
[04:07:08] Lindsay, sir.
[04:07:09] Yes.
[04:07:10] Question?
[04:07:11] Oh, no, we're doing amazing.
[04:07:12] Oh, I do have a question for you.
[04:07:13] This is really, is there a music plane?
[04:07:16] I feel bad if the music is stopped because of the street.
[04:07:19] No, that's not the stop, we don't like music.
[04:07:22] Oh God, okay, good to know. That's cool. It's very elegant.
[04:07:26] It's more of the ambience of you and your influences, like you're going with the food.
[04:07:30] Oh yes, thank you. I will be one with the food.
[04:07:36] Okay, this is a cheater.
[04:07:39] There's a lot of caviar.
[04:07:46] Yeah.
[04:07:47] Woo!
[04:07:48] What's that?
[04:07:49] Oh, you did it.
[04:07:50] Yeah, that's a little bit different.
[04:07:53] I don't know.
[04:07:55] You just scoop it out.
[04:08:00] Mmm.
[04:08:01] Mmm.
[04:08:02] Grinch for some.
[04:08:04] Just kind of stick it in the middle.
[04:08:07] Anybody else?
[04:08:09] So you can open your eyes or anything very different.
[04:08:12] That's so good.
[04:08:13] Really good.
[04:08:14] Okay.
[04:08:15] That was, that might have been one of the best oysters I've ever had, of course, because it didn't have a fishy accuracy.
[04:08:27] And it was like very thickly salt to, wow.
[04:08:34] Wow, that was like, I'm happy with my rating, that's it.
[04:08:38] It was a very strong start. All the oyster meat in a suit.
[04:08:45] Oh, you can. First impression. Oh, yeah. I don't think we're making it.
[04:08:50] Oh, no, see, you might as well.
[04:08:53] Oh, try. Now that we're here.
[04:08:57] Why can't I not do it? It's actually really good.
[04:09:02] Not sure. I kind of want to learn my mushroom ring.
[04:09:05] Lower it, I don't know, even you're going to lower it when that's comfortable.
[04:09:12] I believe it's not supposed to be considered, but because we pay it one cab and I eat it.
[04:09:26] They might be the first guest to eat the sea who was the least.
[04:09:32] I'm eating everything.
[04:09:33] Topped here, I'm really, really freaking delicious.
[04:09:35] Must try and remember what it was just sweet.
[04:09:38] Was it a raw oyster, yes, right?
[04:09:40] Mm-hmm.
[04:09:41] It was good.
[04:09:42] I really like oysters.
[04:09:43] I don't normally carry it as a much wet.
[04:09:46] Mm-hmm.
[04:09:48] I was a raw oyster.
[04:09:50] A bunch of caviar, and then slightly salted.
[04:09:54] So, they gave it a nice kick.
[04:09:56] Um, I just like the aftertaste.
[04:09:59] It wasn't very, uh, the soup-ooty.
[04:10:00] I just feel like, like, I want to give it a nine.
[04:10:03] I feel like that's too high.
[04:10:04] No, no, go ahead.
[04:10:05] Because if I, like, things more literally.
[04:10:06] That's okay.
[04:10:07] You've been given a nine as long as it falls,
[04:10:09] which it goes within the, the guidelines.
[04:10:12] I would say, for me, because I love oysters.
[04:10:14] No, no.
[04:10:16] I first said,
[04:10:16] do you want to come here?
[04:10:17] I would say, like, you have to try.
[04:10:19] Right.
[04:10:20] Yeah.
[04:10:20] Try it.
[04:10:21] I have to try it.
[04:10:22] Wow.
[04:10:23] I don't want to go here.
[04:10:25] Wow, you don't love the thing.
[04:10:26] I was going to do it.
[04:10:27] OK.
[04:10:28] What is that?
[04:10:29] I'm going to point.
[04:10:30] Oh, not for now, okay.
[04:10:32] Oh, my oyster shell is off just on the table.
[04:10:35] Oh, like that.
[04:10:36] I'm such a, such a hole did I definitely.
[04:10:39] I'm not very, I don't know.
[04:10:40] Oh, I don't know.
[04:10:41] I'm not really supposed to do that.
[04:10:42] Yeah. Oh, it's another cabinet roll.
[04:10:45] Yeah.
[04:10:46] For me, I will give the, um,
[04:10:51] can I hold that?
[04:10:53] Thank you.
[04:10:55] All right, it's kind of a,
[04:10:57] I'm going to give it, um, wow, so I'm going to give a must-try
[04:11:08] mirror to one of my- I hate me personally, I love cannaboisers, and it's a
[04:11:13] one of my toy store. I never had one like it. Really, it was like your favorite?
[04:11:19] Yeah, I don't really eat it with, I've never had it with Kevin. Okay, I'm going to give
[04:11:23] it popped your eye and I'm really delicious so I'll give it like an 8.5 okay
[04:11:30] 8.5 and 9.5 okay not too shy of me and it's you have to start
[04:11:41] Ryan let me hear about your food take so are you a picky eater not a
[04:11:45] eater I'm not a picky so you have heard that you're very picky okay but they
[04:11:50] I wasn't sure if they're not trusted as me.
[04:11:52] No, from your chatter.
[04:11:54] God, I was almost down, saying that.
[04:11:57] I give very honest feedback.
[04:12:01] And I'm not picking because I can eat everything,
[04:12:03] but I don't like a lot of stuff.
[04:12:05] So I'll be impressive, but if I can enjoy a lot of this stuff.
[04:12:08] That's fair.
[04:12:09] OK, so you like all the food.
[04:12:11] Like nothing you dislike?
[04:12:14] I can appreciate it.
[04:12:15] I'll even eat like fast food.
[04:12:19] That's what it's good.
[04:12:20] I mean, like I'm not like I'll have to eat something fads,
[04:12:22] like most things.
[04:12:25] Okay, yeah that's good.
[04:12:26] Okay, so it's like, you're not picky,
[04:12:28] and then what's your favorite thing to eat?
[04:12:32] Honestly, how do you, sushi?
[04:12:35] Oh yeah, sushi's really good.
[04:12:38] I, sushi, my favorite,
[04:12:40] which type of fish, autoro?
[04:12:43] Ooni.
[04:12:45] My golden, Ooni, I love Ooni.
[04:12:46] Yes, Ooni.
[04:12:47] Oh, I like Eka.
[04:12:49] Eka?
[04:12:50] Eka?
[04:12:51] Eka, this way.
[04:12:52] Oh, square.
[04:12:53] Sweet, okay.
[04:12:54] Nice.
[04:12:55] Yes, yes.
[04:12:56] A big sushi lover.
[04:12:57] Yes.
[04:12:58] Thank you.
[04:12:59] Thank you.
[04:13:02] Oh, this is perfect.
[04:13:03] Thank you.
[04:13:04] Thank you.
[04:13:08] They said, I pleasure hair.
[04:13:10] It's like a chocolate.
[04:13:12] It's nice.
[04:13:13] It's nice.
[04:13:14] Yeah.
[04:13:15] There's one sushi.
[04:13:16] Oh, thank you, Kaito. Kaito, Kaito, don't you want it?
[04:13:21] You don't Kaito, oh, Kaito, thank you.
[04:13:25] Kaito, what if you're a Ryan fan?
[04:13:27] Oh, I'm sorry. Kaito, thank you.
[04:13:32] Ok, so Ryan, very much for you.
[04:13:35] I know what this is very, like the wonder flying through Kaito, Ryan, so I'm not
[04:13:41] you know, but you are an icon and that's an amazing
[04:13:45] uh, the coffee creator and everything. Thank you for all that you do.
[04:13:49] I don't do anything.
[04:13:50] Well, you're so good. You're so good.
[04:13:53] Uh, can we hear about like your backstory
[04:13:57] and when you started and why you started?
[04:13:59] I started and uh,
[04:14:01] I don't want to start you to exactly, but I was making videos from like
[04:14:05] what I was in middle school.
[04:14:07] Middle school.
[04:14:08] Yeah.
[04:14:09] But it was just a fun V just to
[04:14:12] How did you do that with the oh, it came quarter okay cool
[04:14:16] It's only been like that is more
[04:14:18] Yeah, so it was like so when I first heard uploading it was
[04:14:22] To share with like family members. Oh, that's cute. I had no idea that it was like
[04:14:28] Really I was like uploading it to like make it easier for my like
[04:14:32] You know family
[04:14:35] Is that what they like market do that? It's like kind of like a I don't know
[04:14:38] I just used it as you saw it like there wasn't like
[04:14:41] Creed it was at the time that I knew it
[04:14:44] I was uploading stuff
[04:14:45] Yes, I just like we did like lipsticks and stuff and you like
[04:14:49] Upload it okay back to it and we were just like
[04:14:53] few thousand views like
[04:14:55] Confused as I
[04:14:56] I was watching it over and over
[04:14:58] Or if it was even correct I thought it was
[04:15:00] Hey, get for it and then we saw pond events
[04:15:03] Oh, so I was going to start
[04:15:04] It really fired people watching her
[04:15:06] Yes, we just kept this kept posting
[04:15:08] because he was undoing so.
[04:15:10] Wow, that's so cool.
[04:15:13] That's awesome.
[04:15:14] People enjoyed it.
[04:15:15] Okay, and then were you enjoying it?
[04:15:19] What's that?
[04:15:20] Were you enjoying it?
[04:15:21] Oh, it passes.
[04:15:22] I think back then too.
[04:15:24] This is like, I don't know if it's all six or something,
[04:15:27] but I think it's six.
[04:15:28] Oh, six.
[04:15:29] Nobody was like making money from it.
[04:15:31] You know, it was just like,
[04:15:32] you were just like, yeah, yeah, yeah, yeah.
[04:15:35] It wasn't till like a lot of 2000, eight or nine, I think.
[04:15:38] Oh, it's a tree.
[04:15:40] Yeah, I got a keyboard pissed.
[04:15:42] Oh, really?
[04:15:43] Yeah, we'll talk about that out there.
[04:15:45] Oh, yes.
[04:15:46] This is interesting.
[04:15:47] What is that?
[04:15:48] Looks like a big cow.
[04:15:50] Okay.
[04:15:52] So you have no better French barbecue, they sure it.
[04:15:55] Oh, right.
[04:15:56] They sure look at it in the film.
[04:15:57] The best of Britney pranks.
[04:15:58] It is your own salt and so you can season it to your liking.
[04:16:01] We're the salt and the smell of the food.
[04:16:03] Wait, that's butter?
[04:16:05] Butter?
[04:16:06] And this is, I'll be right back with a breath for you.
[04:16:09] Wow, thank you.
[04:16:11] It's all presentation.
[04:16:13] That is a fancy ass bunch.
[04:16:15] See, I think that's going to be incorporating into the story.
[04:16:18] Yeah.
[04:16:19] Like, you did all that.
[04:16:20] Oh, what will keep that in when you break the bread?
[04:16:22] Yeah.
[04:16:23] So that one is like, when you think of the butter and then you add the stuff on top.
[04:16:26] And it's a lot of butter.
[04:16:28] It looks amazing.
[04:16:29] Okay, I'm right about some sort.
[04:16:31] Yeah, butter's fancy.
[04:16:32] Is this the fancy of the restaurant you've been to?
[04:16:35] Yeah.
[04:16:35] Yeah, I think we too definitely the most expensive. Yeah, I went to like a I went to a per se in New York
[04:16:43] If anyone in chat knows I don't know if that's two or three stars, but it didn't feel this fancy
[04:16:48] Yeah, so this is like it was a really nice place
[04:16:52] I just had not paid this much I think I was like do you know guys?
[04:16:57] Thank you, chocolate for the boy. Oh, it's the bread. That's a three-store
[04:17:01] Oh wow look at all that for it. Okay, which bread?
[04:17:05] Yeah, he's the best selection for you this evening.
[04:17:08] Oh yeah.
[04:17:09] May I go with the selection?
[04:17:10] Please do.
[04:17:11] Okay, so we have two by the way.
[04:17:13] One plane, one with multi-print photos.
[04:17:16] All with honey, lemon, french fries, real food guests,
[04:17:21] who can catch up on the self-apprentices,
[04:17:23] but all of them.
[04:17:24] Black olive, British, and extra-efficient.
[04:17:27] Ooh.
[04:17:28] Yeah, all of them are just for the collection.
[04:17:30] Oh, decoration.
[04:17:31] Yes.
[04:17:32] Oh, great.
[04:17:33] And how many can we pick?
[04:17:34] I think we're ready if you want to hear about what you said.
[04:17:39] I think we're ready if you want to hear about what you said.
[04:17:41] Yes please.
[04:17:42] I did.
[04:17:43] I'm a multi-brain fan.
[04:17:44] Holy honey, lemon, French, cornstarch.
[04:17:48] Food guys, we catch out.
[04:17:50] Holy boiled, so that's salt, the France.
[04:17:52] Like all of you.
[04:17:53] We are in a shape.
[04:17:55] Is it possible if we try one of each for we share it?
[04:18:00] I'm a dog.
[04:18:01] Thank you.
[04:18:02] Thank you so much.
[04:18:03] Thank you so much.
[04:18:05] We're not being terrible.
[04:18:07] Are you reading every bread?
[04:18:09] We'll just do bread overall.
[04:18:11] Okay.
[04:18:12] Because I'm not being...
[04:18:13] I don't even... I saw some of the dates.
[04:18:15] He said that twice.
[04:18:20] You just a lot.
[04:18:21] Can you eat a lot?
[04:18:23] I can.
[04:18:24] I can.
[04:18:25] If you... if you could be a redically...
[04:18:27] Could you three a redically eat a hundred chicken nuggets?
[04:18:30] A hundred?
[04:18:31] Yes.
[04:18:33] I feel like I could do it.
[04:18:38] A hundred?
[04:18:39] Yes.
[04:18:40] But you also have to eat it in one sitting.
[04:18:42] Without throwing up?
[04:18:43] Yeah.
[04:18:45] Oh, a hundred, say.
[04:18:46] And then the taste, the taste really bad.
[04:18:49] It like tastes the same.
[04:18:51] It tastes like horrible chicken.
[04:18:53] I don't know how you do that.
[04:18:55] I definitely do more than six.
[04:18:57] Really?
[04:18:58] Okay, that means you have like a lot of room in your belly.
[04:19:00] I don't want to know about that.
[04:19:01] I guess it's good. Yeah, this is good. I don't know.
[04:19:05] This is bad to waste all of our food. I mean, this is the...
[04:19:09] All of it? Okay, I just made it a little nipple.
[04:19:13] Each, quietly. This is probably...
[04:19:16] You're really getting us a little good.
[04:19:19] What piece is that? Dave, it's hello.
[04:19:21] Hello. Thank you. Thank you.
[04:19:24] Thank you.
[04:19:26] Looks great.
[04:19:31] Okay, that's a part of the first year ever, the heat better for good growth.
[04:20:01] It's a good start.
[04:20:02] Yeah.
[04:20:03] It has been really good.
[04:20:04] Okay.
[04:20:05] They're safe to salt the butter.
[04:20:07] You're chatsing?
[04:20:08] Um, yeah.
[04:20:09] I'm not chatsing the butter.
[04:20:11] And look at the way that they're making.
[04:20:14] I've been here.
[04:20:15] People being here.
[04:20:16] I sounds like you guys have.
[04:20:17] I'm chatted with you.
[04:20:19] Um, then you don't be caught.
[04:20:22] I love.
[04:20:23] Okay.
[04:20:24] Looks good.
[04:20:25] All right.
[04:20:26] Thank you so much.
[04:20:27] Thank you.
[04:20:28] Ryan, go ahead.
[04:20:29] Go ahead, go ahead and take in.
[04:20:32] This is the salt and butter.
[04:20:37] Yes, okay.
[04:20:38] So it's like salt it to your liking.
[04:20:42] Are you missing?
[04:20:44] Yes.
[04:20:46] And so I like a lot of salt.
[04:20:48] So feel free to do your salt because I feel like
[04:20:52] the butter on and then salt it.
[04:20:54] Oh, I thought we just saw this thing.
[04:20:56] Oh, that's a two-fans.
[04:20:58] Okay, okay, butter on bread first and then salt
[04:21:04] Okay, so I don't like the olive one
[04:21:10] This looks kind of all try this all it's all of me. Okay, I will try this on this one. What is fluffy
[04:21:16] Wait, we all this is the bridge. This definitely is bridge, right?
[04:21:22] Oh, we tell a little butter knife how cute
[04:21:28] Oh my house, how is the butter? Is it easy? It's unsgradable? Oh no!
[04:21:35] Believe me, that's what fancy butter is supposed to be like. It's like too tough of butter.
[04:21:40] The butter is not smooth, guys. This is something to know.
[04:21:44] It's trauma. Everyone's giving me here. Oh, really? Am I really well?
[04:21:48] No, no, that's good. You need to move. All right, I'll move to the secret point.
[04:21:53] I put a lot of stuff, but yeah, that's not going to be a worry. Really?
[04:21:56] Yeah, it's not salty at all.
[04:21:59] Oh yeah, sure.
[04:22:00] Okay, nice.
[04:22:02] I think this is the olive one.
[04:22:03] All right.
[04:22:04] Go ahead and try it.
[04:22:07] I don't want to change.
[04:22:11] Oh, I didn't have put on a fault.
[04:22:12] Oh, really?
[04:22:13] My bad.
[04:22:13] It's all the way too much, so.
[04:22:16] It's a good brand, but it's also all because...
[04:22:18] Oh, oh.
[04:22:19] You know what?
[04:22:20] It's not a fair judgment.
[04:22:21] Yeah, we gotta get a new piece.
[04:22:22] Okay, I'm not trying.
[04:22:24] That's one oopsies.
[04:22:27] You want to hold up?
[04:22:29] Thank you.
[04:22:31] Okay.
[04:22:33] Here is the brillo bread.
[04:22:37] And we're going to get a closer look at the spread of it.
[04:22:43] Okay.
[04:22:45] Oh, sorry.
[04:22:46] Something's a bunch out.
[04:22:47] And I like holding it like this.
[04:22:49] Can you just hold it?
[04:22:50] Yeah.
[04:22:51] Thank you.
[04:22:52] It's not the smoothest, but it's not horrible.
[04:22:59] I like butter, I don't add any more butter.
[04:23:07] A lot of butter.
[04:23:08] And then you said it was too salty.
[04:23:10] I think it's too rich.
[04:23:13] Oh, it's good.
[04:23:15] How's that?
[04:23:16] That's a lot of salt.
[04:23:18] No, it's going for it.
[04:23:19] I'm curious.
[04:23:21] I love salt.
[04:23:25] Cheers.
[04:23:31] Oh.
[04:23:32] You like that?
[04:23:33] I love it.
[04:23:34] It tastes like salt.
[04:23:37] I love it.
[04:23:38] You just ate the ocean.
[04:23:40] Wow.
[04:23:41] Well, butter really good.
[04:23:42] Really butter?
[04:23:43] Yeah, no.
[04:23:44] The butter is good.
[04:23:45] Oh, no.
[04:23:45] It's so interesting.
[04:23:46] Oh.
[04:23:47] The butter is like very smooth.
[04:23:55] It's like right from the cow cup of lime, the butter.
[04:23:59] It is taste like nice butter.
[04:24:02] It was in a cold.
[04:24:03] When we had the butter, right?
[04:24:05] Ooh!
[04:24:07] Good!
[04:24:08] Yeah!
[04:24:09] You know what you mean?
[04:24:11] I love it.
[04:24:12] I love it.
[04:24:13] We can't go one.
[04:24:15] I understand.
[04:24:16] I love the brand-new baby. I'm man.
[04:24:22] It's gonna be good. Okay, nice love that.
[04:24:24] Okay, so let's show everybody what I'm on you.
[04:24:26] So your menu starts a little different.
[04:24:29] So initially we're gonna go still white and we're gonna move to Shambi.
[04:24:33] So I'm gonna take a look at my favorite area in the world for white wine.
[04:24:36] We're gonna go to Pervany.
[04:24:37] This is made by the producer Paul Fett now.
[04:24:39] It's coming from a village for the nemocracy.
[04:24:41] Similarly, you're on this clothing this year.
[04:24:44] This is cold climate 100% short and a
[04:24:47] the birthplace of Chargenet.
[04:24:49] So when you smell this, it's going to smell a little flinty.
[04:24:51] Think of them powder.
[04:24:52] Oh, you're going to have a ripe file or a
[04:24:55] true fruit like apples and pears.
[04:24:57] A lot of fresh vibrant, city and minerality,
[04:25:00] but a really soft ringy texture.
[04:25:01] It's going to go along with the first signature dish that you have.
[04:25:04] Coming on, Matt.
[04:25:05] Thank you.
[04:25:06] Thank you.
[04:25:07] Thank you very welcome, Austin Joy.
[04:25:08] Thank you so much.
[04:25:09] Thank you.
[04:25:10] Thank you.
[04:25:10] Okay, he said it goes with the thing, all right.
[04:25:18] And he said to smell it, and it smells flint.
[04:25:21] You want to try and see if you can get the flint smell.
[04:25:24] Whatever it is.
[04:25:26] The butter is really delicious.
[04:25:28] Here with the chum.
[04:25:30] I'm going to try to smell it and see smells good.
[04:25:34] It smells like wine, it smells like really smellful.
[04:25:41] What is flint smelly?
[04:25:44] I mean, it smells like every white wine ever.
[04:25:50] But I don't know why.
[04:25:54] I also don't really have a good sense of smell.
[04:25:57] Oh.
[04:25:58] So that might be, that might be all.
[04:26:00] I mean, it does smell like white.
[04:26:03] I think the people next to us also got that this TV for me, and this is just a normal thing to say.
[04:26:08] Because they had a oyster, and now they're getting the butter thing.
[04:26:12] That's crazy.
[04:26:13] Everyone just can't...
[04:26:14] Why are people on vacation?
[04:26:15] They're just bailers.
[04:26:17] Are they just bailers?
[04:26:18] I mean, they're not in the couch.
[04:26:19] They're here here, though, if you're at this restaurant,
[04:26:21] like the, I don't know, the thing was like $100 right?
[04:26:25] They're probably mortars.
[04:26:27] I don't know.
[04:26:28] Well, I mean, they're here.
[04:26:29] Yes, you.
[04:26:30] No.
[04:26:31] That's what we're talking about.
[04:26:33] Okay, we'll save this for forever.
[04:26:36] All right, even more bread, we have so much bread left.
[04:26:38] I try it without the salt and it's very good.
[04:26:40] Wow, okay.
[04:26:41] Because it can taste just the butter.
[04:26:43] Mm-hmm.
[04:26:44] All right, okay.
[04:26:45] And...
[04:26:46] I'll be honest, I feel like the bread.
[04:26:49] Yeah.
[04:26:50] I've had bread like this.
[04:26:51] Oh.
[04:26:52] The butter's really good.
[04:26:53] It's just bread.
[04:26:54] It's just bread.
[04:26:55] Yeah, exactly.
[04:26:56] Like nothing too crazy.
[04:26:58] How can you make bread fancy, you know?
[04:27:00] you know, try the butter with caviar. Wait, no, I just put it in the butter. This is pepper.
[04:27:06] Oh, yes, pepper. I'll do maybe. Can I take the baguettes?
[04:27:14] If that's okay, I don't want you to take it home. Yes, this is the baguette. I'll take that one.
[04:27:18] That's good. That's really good. All right, can you tell us the drama of 2008 as I'm doing the butter stuff?
[04:27:25] Not early from, I just was a being a time where everyone did things for fun, right?
[04:27:30] Okay, and then...
[04:27:32] As you start getting sponsored, like the first sponsor ever got, I was like not a big deal.
[04:27:36] Like today, it would be like nothing.
[04:27:38] But at that time, people were like, how could you sell out?
[04:27:41] Was it like...
[04:27:42] I'm calming whatever you want, I'm taking the case here.
[04:27:45] I wasn't making any money, how was I?
[04:27:47] Did you ever say that?
[04:27:48] Yeah, like, like, comment your, like, people were like subscribers and stuff.
[04:27:52] It was just like during that time, I think people just like that it was like what you wanted to pay
[04:27:58] So you're doing it for the love
[04:28:00] Yeah, yeah
[04:28:01] Fration but like people don't know what they're going to do
[04:28:04] Oh, they got over it
[04:28:05] Like a computer
[04:28:06] Initially when people started making money and they were like not happy
[04:28:10] So you had to do like in in video ads, everything and then they were like
[04:28:15] Even when that like happened people were very against it
[04:28:19] Almost like
[04:28:22] They didn't put, they were meant to read, right?
[04:28:25] Yeah.
[04:28:25] But like, I feel like people were upset if you've made what adds under your child.
[04:28:30] Even if it didn't affect, it wasn't even like pre-rolls,
[04:28:32] or it was like adds in X2 video.
[04:28:34] Ooh, it was like, there's a large crowd that was not happy with it.
[04:28:38] Mm, interesting, now it's 2008.
[04:28:40] Oh, it's there on there.
[04:28:41] Yeah.
[04:28:42] How is crazy?
[04:28:44] It was just a different comment.
[04:28:45] People weren't asked to it, so they were like changing.
[04:28:48] Yeah, changed it hard.
[04:28:49] For sure.
[04:28:50] Hmm.
[04:28:51] I love the butter and I love the salt so much. It's so yummy.
[04:29:00] Happy happy.
[04:29:02] Would you put more salt on it?
[04:29:04] That's interesting.
[04:29:06] It's already kind of salty.
[04:29:09] Really?
[04:29:10] I'm out.
[04:29:11] I'm out.
[04:29:12] I'm out.
[04:29:13] I'm out.
[04:29:14] I'm out.
[04:29:15] I'm out.
[04:29:16] I'm out.
[04:29:17] I'm out.
[04:29:18] I'm out.
[04:29:19] I'm out.
[04:29:20] Anything else you want to do?
[04:29:22] You need to go for this one?
[04:29:25] Or can we maybe save it for later?
[04:29:27] Yeah, I'm trying to, like, make it really good.
[04:29:29] I'm kind of like, not get super cool.
[04:29:31] Go ahead, yeah.
[04:29:32] We'll follow it.
[04:29:33] We can do it.
[04:29:34] Good bread though.
[04:29:35] I'm going to put it on.
[04:29:37] And then, are you reading the bed?
[04:29:39] Yeah.
[04:29:40] When did you think you'd change the most for you?
[04:29:44] I'm just bored.
[04:29:45] Oh, like, what year was it like?
[04:29:47] Change the most?
[04:29:48] Yeah, you're like constantly changing.
[04:29:49] So it was always, we always do each other.
[04:29:54] I feel like I'm just the one you've had better in your tripod.
[04:30:01] I thought they were tripod jam the butter.
[04:30:04] I think I own that time.
[04:30:06] People started being able to make it their living journey.
[04:30:10] People were okay with sponsors and ads and stuff.
[04:30:15] Um, it changed a lot again, but it kind of went in the way, people were going to get
[04:30:21] some stuff.
[04:30:22] Yeah.
[04:30:23] And then it became like, getting videos, you know, like the PewDiePie hero.
[04:30:27] And then, um, oh, that's how we started?
[04:30:30] Yeah.
[04:30:31] Okay.
[04:30:32] And a lot changed during that time kind of because it started became, it became more
[04:30:36] of all like making money rates.
[04:30:37] So, everybody was like, the algorithm, you have to have 10 videos or one.
[04:30:42] Oh, no.
[04:30:43] Yeah.
[04:30:44] So, people who, yeah.
[04:30:45] who make skits and stuff. Like if you're not making a 10 minutes skit, most people are
[04:30:49] doing that. So it kind of became more like longer content got paid better. So the fun
[04:30:55] started going that way. Interesting. But that's just like the nature of anything that's
[04:31:00] grown right now. Yeah, and then you have to like adjust. Oh wow. Yeah. Oh I remember
[04:31:06] it's like about 10 minutes. Yeah. Yeah. Yeah. Yeah. It can be significant like better
[04:31:11] Yeah, I think it's like, yeah, it doesn't like go, it's just adds, yeah, and there, people would put like a black, a black picture at the, the, maybe hit 10 minutes.
[04:31:19] I remember that time.
[04:31:20] Yeah, I remember feeling like, okay, I just did this to get more and more and more.
[04:31:23] Mm-hmm. Oh, good.
[04:31:24] It's kind of what you got to do.
[04:31:25] Yes, I remember that. It's crazy.
[04:31:27] Yeah.
[04:31:28] That didn't feel so long ago. I guess that was maybe like 10 years ago.
[04:31:31] I felt so racing with the heck, okay, for the bread, I'm going to give it, um, not bad.
[04:31:40] That bad, very tasty, enjoyed it, but probably one quarter again.
[04:31:44] I mean, we kind of have to.
[04:31:45] But like, probably we're older again.
[04:31:48] I would order it again.
[04:31:49] Maybe like a 7.1, because it's not like crazy,
[04:31:53] but it's just a nice appetizer.
[04:31:57] 7.1 grad.
[04:31:58] I think this is going to be scoring.
[04:31:59] Yes.
[04:32:01] So it's part of the full experience that we've discovered.
[04:32:04] We can't score for it.
[04:32:06] And there's something.
[04:32:07] It's all creed, it's all included.
[04:32:10] You said you loved it, but it's just,
[04:32:12] like it's nothing else.
[04:32:13] Yeah, I think, like, if we're comparing it,
[04:32:15] like I think I would do, like it was good.
[04:32:17] Yeah.
[04:32:18] But, but.
[04:32:19] But, it's not bad, but not memorable,
[04:32:23] and not special, but on the high end of that.
[04:32:26] It's like a five.
[04:32:31] Oh, that's good.
[04:32:32] It's not awesome.
[04:32:34] I've had that. This is a clip as this.
[04:32:39] Wait, go!
[04:32:42] I've had friend that was eating it.
[04:32:44] Yeah.
[04:32:45] And the butter was good.
[04:32:46] Yeah, nothing like changing.
[04:32:48] Oh, my god.
[04:32:49] It's a little...
[04:32:50] It's a little...
[04:32:51] It's a little bad.
[04:32:52] Yeah, it's just nothing special.
[04:32:55] Honestly.
[04:32:56] Yeah, I think it was pretty good bread.
[04:32:59] Okay, that's good.
[04:33:01] This is a hard curriculum I've been working with.
[04:33:02] I'm really like the one school member.
[04:33:04] That was a nightmare.
[04:33:05] Yeah, nine, nine, oyster.
[04:33:06] I think we got a weight for the actual meal.
[04:33:09] Like the actual food.
[04:33:10] So hopefully the amount of gifts is that stuff too.
[04:33:13] Mm-hmm.
[04:33:14] Okay, Ryan.
[04:33:15] Even that mushroom thing was more than you knew.
[04:33:16] Yeah, for sure.
[04:33:17] Now I'm always definitely different.
[04:33:20] Ryan, my next question for you.
[04:33:22] What is your favorite soup?
[04:33:25] French or anything?
[04:33:27] Really?
[04:33:28] Yeah.
[04:33:29] Well, soup, if you're just saying soup.
[04:33:30] Yes.
[04:33:31] Why does it like you like when the French means what if it's like a really thick like it's like thick on copper right?
[04:33:38] Yeah, that's a cheese. I like cheese.
[04:33:40] Do you like the cheese part? Does the cheese become congealed for you?
[04:33:43] No. I mean I guess if you let it sit for a long time, but you just need it.
[04:33:47] I think I need some better, some better solution.
[04:33:50] I do. I like it a lot. It's just like, what else is there?
[04:33:53] My favorite is like clam challenges.
[04:33:55] Oh, chopper's been.
[04:33:57] I like how I like tomato soup, good I like basic.
[04:34:02] Where is the food?
[04:34:04] I don't think the biggest thing is how do you eat it?
[04:34:07] I don't think so.
[04:34:09] I have to keep in mind the wait times in between.
[04:34:12] I want to see.
[04:34:15] Oh no, problem.
[04:34:17] Oh wow, what is this?
[04:34:24] I don't know. I don't know. I don't know, I don't know, I don't know.
[04:34:32] So, we have one of these block classics, and we'll see it.
[04:34:37] So, you're going to have another one, chicken, and a lot of rock, and a part of the show.
[04:34:41] Later, we'll finish with all the little bit of some effort.
[04:34:44] It's very top-rated, black, shrimp, and vinegar, wow.
[04:34:47] And country bread, take that one, please enjoy it.
[04:34:49] Thank you. How would you recommend, like, do we take a bite?
[04:34:53] a bite dip. I would recommend you cut a piece. I love what is in a bread or a
[04:34:58] bread and then enjoy it on its own. I'll put a bite to the bread. I'll keep her. Thank you.
[04:35:06] It looks like my chest looks like a long food.
[04:35:13] Dang, my life isn't good.
[04:35:15] Yeah.
[04:35:16] And the plate is upside down.
[04:35:19] Okay, like why is it upside down?
[04:35:22] Okay, so it's fine apart.
[04:35:24] Oh, what does that mean?
[04:35:25] I don't know.
[04:35:26] And what is what even is for my soil?
[04:35:29] It's something that's duct-liberate or something.
[04:35:32] It has a consistency.
[04:35:38] Oh no, a load of hers alone first.
[04:35:40] Please alone?
[04:35:41] Yes.
[04:35:42] I'm going to keep that there and get a new piece or something.
[04:35:44] Yeah.
[04:35:45] Is Jessica stuffed with this too?
[04:35:49] Yeah.
[04:36:02] Oh
[04:36:12] You're gonna like fucker
[04:36:20] Okay, okay, so I'm gonna get a piece. Wait, is the black part the forebrake?
[04:36:25] I can't stop all the thing
[04:36:27] Okay, so I'm gonna cut this
[04:36:29] The consistency is a little strange, okay.
[04:36:34] It does feel a little bit like cumin and not cumin.
[04:36:40] Okay, so this, then I'm going to dip it in here, then I'm going to grab it.
[04:36:46] I don't know what you think.
[04:37:05] Can we try a minute, I don't know.
[04:37:08] I don't know, I believe that.
[04:37:09] I think it's like, maybe it's a fine, it's a fine one piece.
[04:37:22] I don't get it, I think, I think I have to try it.
[04:37:27] The first of all, the flavor isn't even that much, like there's not a lot of flavor,
[04:37:33] And then I'm going to try with the wine, it's stuff clover, and then the consistency is
[04:37:42] really kind of like a little rubbery, but it's a little like tuna, like the paint stuff
[04:37:47] is like tuna consistency with the black stuff is like, I don't know, it should shock all
[04:37:54] your senses, I need a shock to the little flower.
[04:37:56] I'm shocked, yeah I'm shocked at how it's cooked, it's cooked, it's cooked, it's cooked,
[04:38:01] I'm trying to look for it.
[04:38:03] Oh, I tried with the wine too, man.
[04:38:05] Oh, I'm trying to drink the wine first.
[04:38:07] OK.
[04:38:08] I got it.
[04:38:10] Cheers.
[04:38:10] Cheers.
[04:38:11] Cheers.
[04:38:21] It's going to be a wine.
[04:38:23] Do you take the wine?
[04:38:25] A wine is good.
[04:38:29] I've definitely had a worse way,
[04:38:30] Yes, it's like kind of like bright like a bright wine
[04:38:38] Kind of like it
[04:38:48] I'm going to try again as well
[04:38:52] This is actually
[04:38:54] What did you get again?
[04:38:57] Why?
[04:38:59] Oh my god, what are you doing?
[04:39:01] What the hell?
[04:39:03] Oh, that was that bad.
[04:39:04] I'm going to throw this.
[04:39:06] Try with the friends.
[04:39:08] Try with the friend maybe.
[04:39:09] Okay.
[04:39:10] Maybe we just need more of this sauce.
[04:39:11] Like, I don't know if we're slathering.
[04:39:13] But you're more of a regret, maybe.
[04:39:17] Okay, with the bread.
[04:39:24] You better want the bread.
[04:39:27] Really?
[04:39:29] Okay.
[04:39:30] That's whole life suppose.
[04:39:32] If you want to add the salt maybe,
[04:39:34] Chad said,
[04:39:35] but he's bread.
[04:39:37] Is that better with the bread?
[04:39:40] Black?
[04:39:41] Black?
[04:39:42] What are the sauce on it?
[04:39:43] No.
[04:39:49] Now let me show up before.
[04:39:50] I'm sure it is.
[04:39:52] That was the end of the day.
[04:39:54] I was in the end of the day.
[04:39:56] What is that?
[04:39:57] Is that the dog?
[04:39:59] No, you hold it a dead ass fart in my mouth.
[04:40:02] And it was...
[04:40:03] I don't think I did this work.
[04:40:06] I'll never do this right.
[04:40:08] Why didn't he start until then, how old?
[04:40:10] He didn't, what?
[04:40:13] Let's bear him at the brun.
[04:40:22] What is this?
[04:40:24] What is that?
[04:40:26] Is that a quad?
[04:40:28] What?
[04:40:29] It's really fast.
[04:40:30] What?
[04:40:31] Quad?
[04:40:32] Quad?
[04:40:33] Quad?
[04:40:34] Quad?
[04:40:37] I'm actually still just a point in it.
[04:40:40] But like, what?
[04:40:41] Yeah, we haven't had it before.
[04:40:42] I thought so.
[04:40:44] But I've never had this.
[04:40:45] I thought I was like, what?
[04:40:47] Yeah, I feel like I've had this in the past.
[04:40:49] I didn't like it in the past.
[04:40:50] I didn't like it in the past.
[04:40:51] Wait, it's really, you just don't like it.
[04:40:53] Wow, wow, yeah.
[04:40:55] So it's vlog, vlog, duck liver.
[04:40:57] Yes, I think.
[04:40:58] OK, OK.
[04:40:59] OK, we have this principle.
[04:41:01] Look, we can't even chip, we have to.
[04:41:04] There is a thousand dollar today.
[04:41:05] We have this.
[04:41:06] Come on, it's like, look, it's a thousand dollar.
[04:41:09] I'm eating mine.
[04:41:10] Look, look, look, look, look.
[04:41:12] I'm trying, how shall we improve?
[04:41:14] OK, but I think it's not that bad with the brown.
[04:41:16] I put a lot of this sauce on it.
[04:41:20] It's like they look like they're on a weed boat.
[04:41:24] No.
[04:41:25] One cake, one sandwich.
[04:41:27] Okay, so have a try again.
[04:41:30] Okay, let's try that.
[04:41:32] Yeah.
[04:41:33] Can you put some salt on it?
[04:41:34] I don't know, you love salt.
[04:41:36] I do, but I thought I would eat it without the salt, right?
[04:41:40] But yeah, maybe now that we have salt on it.
[04:41:43] The bread is good?
[04:41:44] Yeah, that's really good.
[04:41:45] Yeah, I'm going to try this sauce alone.
[04:41:48] Mmm, the sauce will go into the very mild, like a payment date, so it's good to feel the
[04:41:55] mission.
[04:41:56] Thank you!
[04:41:57] Thank you, Sean!
[04:41:59] Thank you, Sean!
[04:42:00] Thank you, thank you!
[04:42:02] It's so big of a day!
[04:42:05] It's so big of a day!
[04:42:06] It's so big of a day!
[04:42:07] I think it's a big mistake!
[04:42:10] I find myself washing, like, kind of chasing at the bottom.
[04:42:14] It's not bad.
[04:42:16] Let me read this. I think I just don't like that fish.
[04:42:23] What a nice and taller.
[04:42:27] Who based on what this is saying?
[04:42:30] Yeah, it's going to be kind of low.
[04:42:32] I think I would put in the not enjoyable.
[04:42:35] But I think this is me, and I don't think it's that.
[04:42:37] No, it's okay.
[04:42:38] But edible like this.
[04:42:39] That's not enjoyable, I guess.
[04:42:41] Yeah, I'm gonna put it like a solid.
[04:42:46] with the bread and everything, give it a 35.
[04:42:57] I think I just don't like that dish.
[04:43:10] I actually kind of grossed, I think how they serve this.
[04:43:16] Two, three, four, one, two, yes.
[04:43:23] God, emoji.
[04:43:27] I think we just don't like it.
[04:43:32] Maybe people that like want raw.
[04:43:37] They want to enjoy it.
[04:43:39] Oh, Ryan, I know she still has some luck on your plate.
[04:43:41] Are you going to finish it?
[04:43:42] Are you going to finish yours?
[04:43:43] Yes, I'll finish mine.
[04:43:45] Yeah, I'll have to know. I'll have to come in.
[04:43:48] I'm so eating it obviously.
[04:43:52] We get the business.
[04:43:53] It's so big.
[04:43:54] It's a...
[04:43:55] Wait.
[04:43:57] I'll also eat it more.
[04:44:01] I'm eating it.
[04:44:04] My favorite...
[04:44:08] Really?
[04:44:10] Okay.
[04:44:11] When I eat stuff like this,
[04:44:12] It's my taste palette just not elevated enough.
[04:44:15] Or maybe it's not refined enough.
[04:44:17] First I'm gonna add a oyster, and I'm gonna eat it right now.
[04:44:19] Mmm.
[04:44:21] I'm hoping that's the case.
[04:44:28] Difficult.
[04:44:29] I don't think I've had anything like that.
[04:44:31] Like this?
[04:44:33] I thought I had something.
[04:44:34] I thought I had these people work night.
[04:44:36] I don't remember every comment.
[04:44:38] It kind of tastes like, um, it's like a black egg.
[04:44:41] What are those eggs called?
[04:44:43] The century eggs?
[04:44:43] Yeah.
[04:44:44] It tastes like a century egg and I hate those.
[04:44:47] See, I like this.
[04:44:48] But I don't taste that.
[04:44:49] It tastes like this one.
[04:44:50] But unless, like, maybe a part of it.
[04:44:52] I think it's the real, like, the tuna feeling part of it.
[04:44:56] There's something in there that's, uh, I don't know.
[04:44:58] Wait, right, I don't know.
[04:44:59] I don't want to be dramatic, but I feel like uneasy.
[04:45:02] What?
[04:45:03] Yeah.
[04:45:03] Oh, you didn't.
[04:45:05] No, I have to.
[04:45:06] You know what?
[04:45:07] Like, my tummy feels like uneasy.
[04:45:11] Wait, I don't know.
[04:45:13] Maybe just the texture of it is really weird.
[04:45:16] It's different.
[04:45:17] And like, duck liver's weird.
[04:45:20] They don't eat it.
[04:45:21] Yeah, honestly, if you don't like it, you don't want it.
[04:45:26] They're like, why is some part?
[04:45:29] Why is some part black and part white?
[04:45:31] What is it?
[04:45:32] Yes.
[04:45:33] Yeah.
[04:45:34] All right.
[04:45:36] I mean, we're just not fancy.
[04:45:38] We're enjoying this.
[04:45:39] It's half the way up, the mind is just a big mud.
[04:45:43] Just push it down and it's fine.
[04:45:47] It's wrapped.
[04:45:48] It's very nice to be clean.
[04:45:49] It's very little.
[04:45:52] It's going great.
[04:45:55] Right?
[04:45:56] I mean, you know.
[04:46:01] Everything else has been excellent.
[04:46:02] Yeah.
[04:46:04] Well, not about happy stuff.
[04:46:05] What a favorite place you visited.
[04:46:08] That's the top of your head.
[04:46:10] Sing a poor?
[04:46:11] Oh, where?
[04:46:11] Why?
[04:46:12] Oh, no, I just had a good time to sing a poor.
[04:46:13] It seems like it was really nice.
[04:46:15] I don't know anything about singing a poor.
[04:46:17] It's very futuristic.
[04:46:20] And clean.
[04:46:21] Like, well, you're 3000?
[04:46:24] I think they sing the architecture and something.
[04:46:25] There's two.
[04:46:27] What cities are there in Singapore?
[04:46:30] I can see fancy.
[04:46:31] I don't know.
[04:46:32] I don't remember.
[04:46:33] They actually don't.
[04:46:34] I don't even know like the capital,
[04:46:35] like a city in Singapore.
[04:46:38] It's like cyberpunk.
[04:46:39] Because there's something called like changing the or something.
[04:46:41] Changing the?
[04:46:42] Where people say changing the change the.
[04:46:44] It's only a number of things.
[04:46:46] The important is the city.
[04:46:48] That was not in a,
[04:46:49] Have you seen it?
[04:46:50] Yeah.
[04:46:51] No, that was the,
[04:46:52] Where did they do like blending and stuff?
[04:46:53] Oh, okay.
[04:46:54] Cool.
[04:46:55] So they,
[04:46:56] It's like,
[04:46:57] Oh, the city is staying.
[04:46:58] Okay.
[04:46:59] Cool.
[04:47:00] I don't know.
[04:47:01] Have you been to my Japan yet?
[04:47:03] I've been to Japan.
[04:47:04] Yeah.
[04:47:05] I don't know why I said Singapore first.
[04:47:06] First of all, I'd Japan, or probably,
[04:47:08] I was the person that came to mind.
[04:47:09] Ooh, yeah, I was in a point where
[04:47:11] that's like a one-one, different one.
[04:47:13] Yeah.
[04:47:13] I'd never been in Japan before, and it's my dream.
[04:47:16] Wow.
[04:47:16] What was that?
[04:47:17] The thing is, like, I want to this year,
[04:47:21] but I want to go for, like, at least three weeks.
[04:47:23] So it's a big commitment, you know?
[04:47:25] So I don't know when I'll go.
[04:47:27] What stage would you recommend?
[04:47:28] I mean, in Japan, I've been to, like,
[04:47:32] a lot of times.
[04:47:33] Mostly, a lot of places, Tokyo, a few times.
[04:47:35] Look, it's huge, so I think it's a logical and cute, but
[04:47:38] haven't really been to a lot of places.
[04:47:41] I've just said mostly Tokyo and some country places, like St. Palmer.
[04:47:46] Ooh, that's a fun.
[04:47:47] Yeah, it's just super, like, far to land.
[04:47:50] It's like, you're one with your roots.
[04:47:54] It was, well, we did it for a shoot.
[04:47:56] So it was not much there, but it was just interesting to see.
[04:47:59] Ooh, yeah.
[04:48:00] Ooh, yeah.
[04:48:01] One time chance.
[04:48:02] It's a name site, Alma.
[04:48:04] Oh, that's scary.
[04:48:06] OK, that's so cool.
[04:48:08] Right, look what I learned.
[04:48:09] On wine, you can look at the legs.
[04:48:12] Oh, you're famous.
[04:48:15] Why?
[04:48:15] If you see the legs, that means it's good.
[04:48:18] Right, guys.
[04:48:19] I see her in that.
[04:48:21] So this has really good legs on control.
[04:48:24] So honestly, this can drew
[04:48:28] is one of the best parts about this experience.
[04:48:30] Well, this is good.
[04:48:30] I don't really know wine, but this is good.
[04:48:33] Like I don't feel like I'm, you know, like feeling like small.
[04:48:36] Good legs, good legs.
[04:48:40] So right, are you related to my Higa, the world wants to know?
[04:48:44] That's my cousin.
[04:48:47] Did she not tell you?
[04:48:48] No, she told me that.
[04:48:49] I want to start telling people that I'm worried about.
[04:48:51] Why?
[04:48:52] Just tell me.
[04:48:53] So no, we're not.
[04:48:55] Think that how you will.
[04:48:56] Wait for you.
[04:48:57] Yeah.
[04:48:58] Where I'm confused.
[04:48:59] Oh yes, please.
[04:49:00] Thank you.
[04:49:01] Yes, thank you.
[04:49:03] I'm going to hit it.
[04:49:05] Here's that one.
[04:49:07] Oh, it's great.
[04:49:09] I'm not confused.
[04:49:11] So, so you are covered.
[04:49:15] No.
[04:49:17] No.
[04:49:19] No.
[04:49:21] She never told you, like, off camera.
[04:49:25] No, I asked her.
[04:49:27] But you guys are covered.
[04:49:29] The world will have to find out.
[04:49:31] What's the first time you like never?
[04:49:33] One of your kids.
[04:49:35] Wow, I think that's like the family phone.
[04:49:39] Family reading, that's it.
[04:49:41] Oh great, oh great.
[04:49:43] Okay, yeah, probably some really fun moments.
[04:49:49] Okay cute.
[04:49:51] Ryan, what like friend group were you in in like high school?
[04:49:57] Are you part of the nerds not not seeing that you're a nerd?
[04:50:01] I mean I was nerdy but definitely I think what's my friend group was like
[04:50:05] honestly it's gonna sound like we were not but like my four like four nerds go
[04:50:11] we're all like a part of the rest of the world.
[04:50:13] Oh we did wrestling.
[04:50:15] Yeah so like you're cool if you didn't wrestle it.
[04:50:17] No no we were nerds.
[04:50:19] We were into anime and I'll use it.
[04:50:21] I tell my channel the time like now it's okay but I was like we were like
[04:50:25] closet. Wow, yeah. I think it wasn't cool. Some, some, like, it shifted. Where
[04:50:31] everyone loved anime. I think it was, like, it wasn't like the last five years or
[04:50:36] something that like, anime is like cool. Yeah, I remember that. Yeah, I think when I was in
[04:50:42] like high school, you did a go. During that time, I was already starting to get a little
[04:50:47] bit more, like, people were getting more in time. Okay. But I would say middle school
[04:50:52] definitely. You have a need to find out for like a long time, but what's your favorite anime?
[04:50:58] No, so well growing. I've never seen it dang it. I've never seen it. I've never seen it.
[04:51:05] I haven't been watching a lot lately. Yeah, I mean either. No. I used to, my favorite is Hunter Hunter.
[04:51:10] I think, but I watch it like similar to Hunter. Really? And I like Dean Slayer. That's very
[04:51:15] based and very based. I had it's got to, I didn't watch it the first 20 something at the
[04:51:21] So I don't know how many times I watched episode 19 right that's the best episode in old man
[04:51:24] I had
[04:51:25] Yeah, yeah, yeah, yeah, yeah, it's the one it's the time I caught up to where they were at so I like I like I like to binge
[04:51:30] So I watched it and then like I caught up and then it just said I just never went back to it
[04:51:36] And I mean it was cool the 90s know he said bully if you like the anime
[04:51:41] I watch
[04:51:42] No, it's Razor was coming out. Yeah, that time and yeah, it wasn't it wasn't a cookie. Almost cool. I think kind of but even that was a like
[04:51:48] like, cartoons, like, I don't know.
[04:51:52] I haven't celebrated it.
[04:51:53] You've already two was in a celebrate.
[04:51:55] Yeah, exactly.
[04:51:56] The way it is like today.
[04:51:57] Yeah.
[04:51:58] Yeah.
[04:51:59] All that's happened.
[04:52:00] Wait, so were you in school when you started
[04:52:02] releasing videos?
[04:52:03] Yeah.
[04:52:04] So I got made a fun out for that too.
[04:52:05] But it was like, it was like, when we didn't care,
[04:52:08] I was like, it was like, what are you doing?
[04:52:11] Really?
[04:52:11] If you would judge you, look at them now.
[04:52:13] They're probably a little meaning.
[04:52:15] But I mean, I'm really, like, like, in high school,
[04:52:17] I don't know if it was actively like in Bowley, but I don't know if it was school, but like, I'm high school, I think people started it was like, what do you do?
[04:52:23] They're like a little bit judge.
[04:52:25] A little bit. I mean, I don't know what it is.
[04:52:27] I don't blame people for this.
[04:52:29] It's a little stuffy thing.
[04:52:30] It was just very different at it for some.
[04:52:32] Wow.
[04:52:33] Did you end up going to university?
[04:52:35] I wanted to, you know, that's why I first came to Paris.
[04:52:37] I don't see any of me.
[04:52:38] Okay.
[04:52:39] Like a year and a half ago.
[04:52:40] Okay.
[04:52:41] Wow.
[04:52:42] You were still doing YouTube stuff.
[04:52:43] I was doing it, but it was like,
[04:52:45] It's tough to do both, so I was kind of feeling at both.
[04:52:48] Feeling at both?
[04:52:49] Not feeling, but I was feeling like seeds.
[04:52:50] I remember not seeds ever.
[04:52:51] But I had to like, like, take seeds.
[04:52:55] Luckily, all like that time, which was like,
[04:52:57] I was in 8, 9, and it started making money.
[04:52:59] So like, like, it's like, currency.
[04:53:01] Like, I can just like do that.
[04:53:03] Okay, good.
[04:53:04] But yeah, initially, I was like, I thought I was going to be a tough.
[04:53:06] If I wasn't making money, they wouldn't have got to be a drop-off.
[04:53:08] Okay, yeah.
[04:53:09] Yeah, that makes sense.
[04:53:10] Because they're like, oh, we trust you.
[04:53:11] I'm sure you'll be fine.
[04:53:12] Yeah, sure you'll be fine.
[04:53:13] No.
[04:53:14] No, I also made videos when I was in the school and they were very embarrassing and they're so amazing too.
[04:53:19] Yeah, I would make YouTube videos like our music videos.
[04:53:23] And we don't have to show those videos.
[04:53:26] Yeah, yeah. So my friend was like, like, we'd be like,
[04:53:29] take a cough, like, ketchup, for example, and then dance to it.
[04:53:32] Oh, we don't have to, we don't have to watch. It's totally. He has to know all of you don't have to do it.
[04:53:37] But maybe later, it's a little bit embarrassing.
[04:53:41] Let's walk an example.
[04:53:44] Now, just show him, please, please.
[04:53:47] Well, I'm curious if you would think that it's silly,
[04:53:51] or you're like, okay.
[04:53:52] I mean, everything was silly.
[04:53:54] Back then, yeah.
[04:53:56] Yeah.
[04:53:56] We still look sick.
[04:53:58] I was like the beginning of my life.
[04:53:59] I was like, I was like, yeah.
[04:54:01] Doing rants, and there's a lot of cringes on it.
[04:54:04] But like, that's just what we did.
[04:54:06] Yeah, I'm cute.
[04:54:08] Content involves her reason, so you look back at it.
[04:54:10] Oh.
[04:54:12] I mean, that's normal.
[04:54:13] They got the onus.
[04:54:16] Tell me if I'm more Brad than if we're going to say I just want to make sure you're
[04:54:22] okay.
[04:54:23] This bread is amazing.
[04:54:24] We're doing good?
[04:54:25] Yeah.
[04:54:26] I want to make sure thank you.
[04:54:28] Thank you.
[04:54:29] Okay.
[04:54:30] I would like to see your reaction.
[04:54:32] And feel free to be honest on your thoughts.
[04:54:36] Okay.
[04:54:37] I mean, um, uh, press, press, play whenever you want.
[04:54:47] Oh, so I hear it too loud.
[04:54:55] What year was this?
[04:54:56] I do not know the name.
[04:54:57] Good afternoon.
[04:54:58] Good afternoon.
[04:54:59] Yeah.
[04:55:00] I have a check.
[04:55:01] Or 2009.
[04:55:02] I mean, I feel like...
[04:55:07] This is exactly what we did.
[04:55:10] Maybe without a few years earlier before I uploaded.
[04:55:14] It was pretty good, right?
[04:55:18] I mean, I'm just like, this is like, sort of everyone doing it.
[04:55:22] Yeah, yeah, like you like, you make up.
[04:55:24] These are good.
[04:55:25] Yeah, yeah, yeah.
[04:55:26] I mean, I have so much similar, I mean, I mean, this is pretty good.
[04:55:32] But I have that.
[04:55:35] Did the same thing?
[04:55:36] It's the old school music video, totally.
[04:55:40] I did the same thing, I feel like that's fair to say.
[04:55:43] It's over 20, 20, okay.
[04:55:46] So that's a lot of work.
[04:55:47] I feel like I've done that for like a few years before that.
[04:55:51] We have the same thing.
[04:55:53] Yes, yes, it's kind of like,
[04:55:56] I think it's kind of like, that's the kind of fun
[04:55:58] to people like those.
[04:55:59] It was just like, we got it on.
[04:56:00] It has five K views.
[04:56:03] Isn't that pretty good guys?
[04:56:05] 5k that 118k likes.
[04:56:07] I don't know, honestly.
[04:56:08] Did you get the 5k before?
[04:56:10] No, it was during streaming.
[04:56:12] I think.
[04:56:13] But for anyone, like, like, say, you were like,
[04:56:15] that age.
[04:56:16] Yeah.
[04:56:17] Yeah.
[04:56:18] That's, like, pretty impressive.
[04:56:21] But I got all those views after I became a streamer.
[04:56:24] I think when I released it ahead, maybe a hunt.
[04:56:26] What age you want to get into streaming?
[04:56:28] This is, like, going to, like, you should pass it.
[04:56:30] I tried to do YouTube, but it was hard.
[04:56:32] It was way too hard.
[04:56:33] Hello Andrew.
[04:56:36] How was your first course?
[04:56:38] Good morning.
[04:56:39] Let me fix the screen.
[04:56:41] Okay, so how's that?
[04:56:43] Now we're going to go back.
[04:56:45] Okay.
[04:56:46] So we're going to go to the producer.
[04:56:47] Tell them all.
[04:56:48] They call this VenoTut.
[04:56:49] It's a late release from the producer.
[04:56:51] Tell them all.
[04:56:52] The Vintage is 2012.
[04:56:53] But as you can see over here, it's been for eight years.
[04:56:57] I'm excited this fall.
[04:56:59] Before it's ever released, it's a need to give to you.
[04:57:02] What that does makes those bullets you be fine, and it creates a really soft, pretty touch.
[04:57:08] I mean, there's two to the eight years age of a lot of, you're going to have a little accent of nuts.
[04:57:13] Even like almonds, hazelnuts, beautiful orchard fruits.
[04:57:16] You know, the waffles and pear, how many types do you drop a lot of nuts?
[04:57:20] It's meant to go along with the second signature dish you have come on.
[04:57:24] Also, thank you.
[04:57:26] Yeah, that's nice coloring. Thank you.
[04:57:33] Yeah, well, I made what I said to you.
[04:57:35] Okay.
[04:57:36] I guess you.
[04:57:37] So let me make sure to get the smell the nut.
[04:57:41] This is important.
[04:57:43] Okay, it looks pretty good.
[04:57:45] Oh, our next course is over here.
[04:57:47] Okay.
[04:57:49] Honestly, can you want it right?
[04:57:51] Oh, what is it?
[04:57:52] I think so.
[04:57:53] I want to see you.
[04:57:54] Thank you.
[04:57:56] How are you doing, Ben?
[04:57:58] So, we need to hang up our delicious colors of caviar.
[04:58:04] So, at the base of the shop class, you'll find it in your neighbor, Marie Hado.
[04:58:09] Caviar.
[04:58:11] The one-brush of caviar.
[04:58:14] Caviar.
[04:58:17] That can go to your ring.
[04:58:20] And I'm adding the caviar as well.
[04:58:23] And I'm adding the smoke-side.
[04:58:24] If you suggest you try to get all the leaders out once with the mother of course me.
[04:58:28] Very it.
[04:58:29] It's great enough.
[04:58:30] Don't mix and make sure you have all hope.
[04:58:32] When you can't have it, you can't have it.
[04:58:34] Textures and techniques is a misaceable substance.
[04:58:36] Now, the sub-heels extra bit to give you extra links.
[04:58:40] Oh, thank you.
[04:58:42] Okay.
[04:58:43] I'll look at the full egg thing.
[04:58:45] Wait, what is this thing?
[04:58:46] So this is the top thing on top.
[04:58:48] I think we put the thing on top again.
[04:58:50] I'll be right out of it.
[04:58:51] Yeah, because it says extra good.
[04:58:53] Okay, first chance noticing that there's three plates.
[04:58:57] They are three plates.
[04:58:58] So that's very unique.
[04:58:59] And it's also called a mother of Pearl Spoon.
[04:59:03] That's what my next question is mother of Pearl.
[04:59:06] And I was like, wow, I know that.
[04:59:08] And then I like that this is an A.
[04:59:11] Chatter.
[04:59:12] All right.
[04:59:14] And make sure to get all the layers,
[04:59:16] to taste the colors of caviar.
[04:59:20] So dip it all the way, but they'll mix it.
[04:59:23] Don't mix it.
[04:59:29] That's a crazy bite. That looks wild.
[04:59:49] Anything things better than the last one then? I think it's pretty good.
[04:59:53] It was so good.
[04:59:55] It was great.
[04:59:57] It's not like my favorite ever, but if better than worse,
[05:00:01] I'm sure.
[05:00:03] Are you speaking to like having them?
[05:00:04] I think so.
[05:00:05] I can't wait to taste the caviar or smet-like taste.
[05:00:17] What did you say this was all caviar?
[05:00:19] Yes, should be different types of caviar.
[05:00:23] It's good.
[05:00:26] It's good.
[05:00:28] I just don't want to.
[05:00:30] It's like, eh, right?
[05:00:33] It's not because it's always.
[05:00:36] Yeah, the oyster was really the best so far I would say.
[05:00:41] Try the wine.
[05:00:43] Okay, yes.
[05:00:44] Share it with the wine.
[05:00:46] Maybe like bite up the caviar and then the wine.
[05:00:50] And once the meat come in later, to here's...
[05:00:53] There's a champagne.
[05:00:56] Is this champagne?
[05:00:57] Yes.
[05:00:58] Not in champagne.
[05:01:01] Charles like nut.
[05:01:03] Yeah.
[05:01:04] Almond nut.
[05:01:09] I don't smell the nuts.
[05:01:12] It tastes so weird.
[05:01:14] Do you like it?
[05:01:16] I don't like this.
[05:01:17] I don't, I'm not really a big champagne drinker,
[05:01:20] so I don't really know like the difference.
[05:01:22] I don't like it.
[05:01:23] It tastes like vanilla.
[05:01:26] No?
[05:01:32] No, it tastes like, no, no.
[05:01:34] I don't taste vanilla.
[05:01:35] Really?
[05:01:36] It tastes like a, it tastes like a,
[05:01:39] it's like a, it's like a, it's like a, it's like a burger.
[05:01:41] Let me try it.
[05:01:47] Not a fan.
[05:01:49] It's not bad, but it's not mine.
[05:01:51] I don't like the white one more.
[05:01:53] The white one is not mine.
[05:01:55] It's not a key-peating this thing.
[05:01:57] Oh yeah, you don't like it.
[05:01:59] I like it, it's just, it's not like favorite.
[05:02:01] Not like outstanding, but it's better.
[05:02:03] It's good.
[05:02:05] I want to get all that caviar.
[05:02:07] The colors of caviar are my rights.
[05:02:13] It's good.
[05:02:15] I think it's good as the oysters, it's definitely good.
[05:02:23] Okay, I'll talk about it.
[05:02:28] Really?
[05:02:30] Oh, do you like Nutacolicine though, right?
[05:02:32] Yes, oyster was though.
[05:02:34] I like this.
[05:02:38] How would you describe it though?
[05:02:40] Because there's something like that's not caviar or anything like cream.
[05:02:45] So the top is like this, right?
[05:02:51] Dang, and it, it tastes like,
[05:02:55] it's just like, a cloud of milk.
[05:03:00] Like it's just like frothy milk.
[05:03:04] The top is foam,
[05:03:05] foam, sand and foam, okay?
[05:03:07] Yeah, so it's like, foam, after sauce,
[05:03:12] kind of tastes like corn a little bit.
[05:03:14] How do I do this?
[05:03:16] It's not quite.
[05:03:18] It's not like you.
[05:03:19] You like it? Okay, that's good.
[05:03:21] Okay, so this is the same thing, right?
[05:03:23] Yeah, the same thing as the top thing.
[05:03:27] I'll use the spoon.
[05:03:29] Okay, that was a good description.
[05:03:31] Is that going to help clown?
[05:03:32] Really?
[05:03:33] Okay, try it by yourself.
[05:03:34] Yeah, look clown.
[05:03:35] You guys see I was going to critique.
[05:03:37] Good, pretty.
[05:03:38] Okay, I'm going to play.
[05:03:40] Okay, now let's try again.
[05:03:42] being this actual thing. So we go in, grab, see you again, well let me influence
[05:04:05] Do you want to feel like it?
[05:04:07] With that fly, it tastes like I was eating vegetable.
[05:04:11] Right?
[05:04:12] Isn't it a taste pretty green?
[05:04:15] And then...
[05:04:17] Here's less of it.
[05:04:18] She's the...
[05:04:19] Like I'm most of your Frenchies with caviar.
[05:04:26] But it's not obviously changing something like that.
[05:04:29] I like that.
[05:04:33] But I mean, you should add salt.
[05:04:35] The more salt.
[05:04:38] I will say, I think it's a dirty unique.
[05:04:40] I think that all you make flavor,
[05:04:42] I've never tasted more.
[05:04:43] So that's something that's important.
[05:04:45] You can't really get this.
[05:04:46] Like, you were out.
[05:04:48] Like, I don't.
[05:04:49] I've never had it.
[05:04:50] Yeah, exactly.
[05:04:51] But also, I've never had anything like that, though.
[05:04:53] Oh, salt.
[05:04:54] They need it.
[05:04:55] But I actually like this.
[05:04:57] If you guys, so this one is better.
[05:04:59] It's just like, I think maybe that's like the good thing
[05:05:02] about those places.
[05:05:03] It's like, it's something unique and something different from normal, it's fine.
[05:05:10] I'm trying that this thing, I don't really get hold.
[05:05:14] It pairs?
[05:05:15] Yeah.
[05:05:16] That was a really good bite I just had.
[05:05:19] Because it tasted cheesy.
[05:05:20] Yeah.
[05:05:21] That's a cheesyness.
[05:05:22] Yeah.
[05:05:23] There's like a cheesy thing I was talking about.
[05:05:24] I don't know what it is, but.
[05:05:26] Mm.
[05:05:28] Wait, it was better with the cheese.
[05:05:30] That's the best part.
[05:05:31] I'm not kidding. Oh, you weren't getting it before. I couldn't taste it. It was getting like over
[05:05:35] overshadowed by everything else. Okay. Let's write down.
[05:05:40] Oh, sorry. Where did it go? Oh, thank you. I write down your
[05:05:45] fatigue. Thank you. Ryan plays Minecraft, right? He does. He's your part of, oh yeah. Is this
[05:05:53] server thing yet?
[05:05:55] Anything?
[05:05:56] Yeah.
[05:05:57] Yeah, that's tomorrow.
[05:05:58] Tomorrow!
[05:05:59] Wow!
[05:06:00] Why are you so exciting?
[05:06:01] Nope.
[05:06:02] We're here.
[05:06:03] Okay.
[05:06:04] Me and Clips.
[05:06:05] Um, tabby, or.
[05:06:07] Okay.
[05:06:08] You go part?
[05:06:10] Okay.
[05:06:11] If the oysters are a nine, which is a must-try moment or would they say this is like a...
[05:06:18] What I always say again, I think I would.
[05:06:23] really very delicious um I don't know what I'm looking at. I would say it would be in the
[05:06:33] third tier. But I think it's still really good for sure what order again would be
[05:06:38] with cheese. I would put like a 7-8. Okay. That's not to add it. That's good.
[05:06:44] 7.8 is really good. I think that's higher than what I would get it.
[05:06:49] Okay, six, seven. Well, there would be a six, seven tonight. Thank you. Okay, mine, for me,
[05:06:59] the caviar, I would not order again. Okay, I fair. So, I'm not bad, very tasty, enjoy
[05:07:07] it. Probably wouldn't order again. But what if I was a really cheap, like price aside, would
[05:07:11] Jordan, still now.
[05:07:15] If I had to, I don't think I would like.
[05:07:21] Hmm.
[05:07:24] I want to work out again, even if it was like $30.
[05:07:27] Yeah, I'd be like, then found that good.
[05:07:30] So that means that I'm going to give it a, a, a, a, a, a, a.
[05:07:36] Oh, hello.
[05:07:38] Oh, we are, oh, we are done with the
[05:07:40] Oh, we are done with the caveat.
[05:07:42] Yeah, I'm going to start with that.
[05:07:43] Yes.
[05:07:44] Thank you.
[05:07:45] Thank you.
[05:07:46] Thank you.
[05:07:47] Good.
[05:07:48] I think it's scared when they shut up when I was a kid.
[05:07:51] I'm not sure.
[05:07:52] I'm going to be pissed.
[05:07:53] Yeah.
[05:07:54] Do you guys are watching us right now?
[05:07:56] No, no, no.
[05:07:57] No, no.
[05:07:58] I got more important things.
[05:07:59] Yeah, yeah, they're brought up.
[05:08:00] They're brought up.
[05:08:01] They're brought up.
[05:08:02] Yeah, yeah.
[05:08:03] I'm going to say six, three.
[05:08:07] 3. Wow, you gave it a 7.8.
[05:08:12] I like that.
[05:08:14] Yeah, I give it like a not bad everything's going to be probably an order again.
[05:08:20] Yeah. How many? How many courses have we done so far?
[05:08:25] Um, based on the book, I think include the mushroom thing.
[05:08:28] Wait, it has four or five?
[05:08:31] Five? How many do we have?
[05:08:33] I think it was 10, right?
[05:08:35] 10?
[05:08:36] 1, 2, 3, 4.
[05:08:38] So we had the oyster conscious.
[05:08:39] I don't know if the mushroom is hot.
[05:08:41] Oyster, like all the breadcrumbs either, so.
[05:08:44] We only got a 10.
[05:08:47] Oh my god.
[05:08:48] Okay, how's your belly feeling?
[05:08:50] Okay.
[05:08:51] Yeah, we can't.
[05:08:52] No, no, no, no, no.
[05:08:55] Well, I feel like it can't be wrestled.
[05:08:57] It's like the sample's out.
[05:08:59] It's so small.
[05:09:00] Like we can't be seen.
[05:09:02] Yeah, yeah, they take their sweet time, we get seven more, I mean, I think one of the best parts of seeing when it looks like
[05:09:08] Like the presentation. I mean it's great. Yeah, but
[05:09:11] That's not really the criteria. We do that thing. Okay. Yeah, yeah
[05:09:15] I think they're filling in with the how everything looks and the feel of everything
[05:09:19] Yeah, I don't think there's like other people in here. It's not as
[05:09:21] Yeah, it's like more lively we can talk
[05:09:23] Yeah, we can actually I felt like we had to whisper
[05:09:27] Yeah, I don't know why we the only ones here
[05:09:29] Yeah, we had the opening 5 p.m. slots.
[05:09:34] So I let the butter call me too.
[05:09:37] I want to get the cognac thing that he calls me.
[05:09:40] Oh, yeah.
[05:09:41] The cognac.
[05:09:43] When they rolled in, we've all the bread.
[05:09:46] Yes.
[05:09:47] So Ryan, how would you describe your lifestyle?
[05:09:50] Are you a simple guy?
[05:09:52] I don't like it.
[05:09:53] You don't go.
[05:09:54] I'll be everywhere.
[05:09:55] Oh, we can't.
[05:09:56] Because you don't really do either well, right?
[05:09:58] So this is amazing behind here with us.
[05:10:01] You like to just stay inside?
[05:10:04] Um, yeah, I mean, I mean,
[05:10:06] but only if I may ever come to the street,
[05:10:08] it's like, people in town.
[05:10:09] Yeah.
[05:10:10] For most part, yeah.
[05:10:11] Oh, wow, what an honor!
[05:10:13] People love the house!
[05:10:15] When was your last IRL Street?
[05:10:17] I feel like people might, I don't know, I don't know.
[05:10:24] Does people order it up?
[05:10:25] Have you ever done it IRL Street?
[05:10:27] Oh, no way.
[05:10:29] I've been in someone's dream.
[05:10:31] That would be correct.
[05:10:32] I don't think so.
[05:10:33] He was debating what IRL was yesterday.
[05:10:35] Yeah.
[05:10:36] And he considered IRL.
[05:10:37] I consider IRL.
[05:10:38] He had to be outside because we're not outside.
[05:10:40] We left the house, but I have an answer.
[05:10:43] Okay.
[05:10:44] I think IRL is anywhere with a mobile camera.
[05:10:48] So, I knew where you were bringing camera with you.
[05:10:51] Even in your own house.
[05:10:52] Yes.
[05:10:53] Even in your, even in your, even in your own house.
[05:10:55] It's IRL.
[05:10:56] So, if you have a stationary camera, I don't see that arrow. Well, unless it's outside.
[05:11:03] I don't know how this happened, but yeah, like little makes sense.
[05:11:07] First, like, desktop, it's like, that's the case. Then I don't remember the last time.
[05:11:11] Is it a little? Yeah, like actually, I don't remember.
[05:11:15] Has desktop here to stop there, a string with the room needs.
[05:11:19] How does desktop as arrow to me?
[05:11:21] Wow, they are. They, this is great so much.
[05:11:24] It's a wine pairing, more wine, yay.
[05:11:29] We got three bottles here.
[05:11:32] Did you ever do like vlog or anything?
[05:11:34] Is that?
[05:11:35] You ever do vlogs?
[05:11:36] Yeah.
[05:11:37] Okay, you just do vlogs?
[05:11:38] So vlogs, yeah.
[05:11:39] So I guess if you come back,
[05:11:41] that was like, age is equal.
[05:11:43] Okay, so go.
[05:11:44] We'll come and vlog for you, dude.
[05:11:46] I can be a trips and stuff.
[05:11:47] But even then, I kind of stop accepting,
[05:11:49] like show a song.
[05:11:50] Oh my God.
[05:11:51] Is everything?
[05:11:52] Amazing.
[05:11:53] Hello, so you think this is going to be the sun ice cream?
[05:11:57] I think I forgot to take anything from this object that you before and after.
[05:12:01] Okay.
[05:12:02] You don't want to forget it is plain more.
[05:12:04] No, it will be ice cream.
[05:12:05] Okay.
[05:12:06] This is a touch of salt and pepper.
[05:12:08] Plain?
[05:12:09] Same.
[05:12:12] So this tea, she's open the viewable.
[05:12:14] Oh, close it.
[05:12:15] It's plain temperature.
[05:12:16] No, no.
[05:12:17] It just could be some little voyage.
[05:12:18] But it's really good for the food to fish.
[05:12:20] where you're going to see the texture of it. Of course, there's something we become very close,
[05:12:24] and you see it. Then the plate coming from the piece of the X-T-meter. So, when I come to the
[05:12:29] plate, I will remove these on time. Okay. Inside the plate, we'll be some bok choy, Chinese
[05:12:35] pellet. I'll probably have a little really of sugar, which is the earth to give like a fennel
[05:12:40] and is made into this. And then at the end, I'm going to put a combination of citrus
[05:12:45] This is right in front of you.
[05:12:47] No one is here.
[05:12:48] Right over here.
[05:12:50] Made of lemon,
[05:12:51] made of lemon,
[05:12:52] lime and finger lime.
[05:12:54] I've been heard of finger lime before.
[05:12:56] No, we have them.
[05:12:58] Thank you very much.
[05:12:59] I've worked so hard to show you just some case.
[05:13:00] The lime is a citrus.
[05:13:02] Look like a finger.
[05:13:03] You can come in different colors.
[05:13:05] Sometimes pink something is wrong green
[05:13:08] and you see the inside.
[05:13:10] Those little bubbles will come back into it
[05:13:13] along the lime and then in fact.
[05:13:14] I love that I love life because of the shape you know this and it involves in France because I've never been
[05:13:21] carry on. Oh, caviar. You know the first people's like, you know everything else. Yes, they do.
[05:13:26] They do. Wow. So you're icing the salmon right now. Exactly. Well, you know,
[05:13:31] shabby is the boss that I've always shared with you, flame. I'm going to create a beef with.
[05:13:35] Okay.
[05:13:37] I did.
[05:13:38] I'm handsome.
[05:13:39] I'm home.
[05:13:41] Okay.
[05:13:42] Where are you from?
[05:13:44] I'm from China, my parents.
[05:13:47] I'm right.
[05:13:48] I'm from I'm 11 Henderson.
[05:13:50] I just said okay.
[05:13:51] Yeah, I see.
[05:13:52] So Vegas.
[05:13:53] Yeah.
[05:13:54] A little bit.
[05:13:55] I could be here.
[05:13:56] Oh, what is that?
[05:13:58] Do you know how to do you go to the bookshelf?
[05:14:00] I do.
[05:14:01] I can do a zooning of journal.
[05:14:03] I don't even know what that is.
[05:14:13] Yeah, do the cuteest melt or oh we eat the cuteest.
[05:14:19] Actually they're going to stay like this.
[05:14:21] Okay cool.
[05:14:23] So we'll have to pay a link on the settlement.
[05:14:29] Wow.
[05:14:31] We're going to have a seat for six.
[05:14:34] Is it a tracer?
[05:14:41] So I'm sorry to take you again.
[05:14:43] These are the best things I've ever seen.
[05:14:48] And I'm going to finish this by adding your best control
[05:14:51] to be infused with lemon grass.
[05:14:54] Amazing.
[05:14:55] And I would ask you not to wait
[05:14:57] I guess I go with it.
[05:15:08] Yeah, go for it.
[05:15:09] Oh, thank you.
[05:15:14] Thank you, it's okay.
[05:15:19] So I just, you know, like this?
[05:15:21] You can use your knife if you have a knife.
[05:15:23] Oh, yeah.
[05:15:24] Oh, my God.
[05:15:25] It's better to use your knife, don't you know what I'm saying?
[05:15:30] Thank you, perfect.
[05:15:32] It is one hand in hand.
[05:15:38] And then to go along with this amazing dish, we're going to go to Tom.
[05:15:42] We're located in Hong Kong.
[05:15:44] This is made by our producer, known as Carol Yu-Tar.
[05:15:47] I'm going to try to style if the Greek owner is fond of this.
[05:15:50] So we're going to take you through a lot of fresh seafood.
[05:15:53] It's very good. It's pretty good. It's good side of it. I like the
[05:16:05] the pasta. Very different. Yeah, very different. I try with the lemon thing.
[05:16:09] But the lemon is very acidic. Yeah. It's like, and it does pop in your mouth for sure.
[05:16:16] move into a slow mind, I think it's going to look like we need that wide, yes, they're
[05:16:24] going to have a line of wine glasses.
[05:16:27] Is it the tribe with this?
[05:16:32] And then I'm going to try the wine.
[05:16:39] Okay, it's like dirt.
[05:16:44] Doesn't it?
[05:16:45] The wine is like dirt.
[05:16:47] I'm dirt.
[05:16:48] Mm-hmm.
[05:16:49] I don't know how to really payers.
[05:16:51] Okay.
[05:16:52] And then the salmon.
[05:16:54] I'm going to dirt, but not my people.
[05:16:56] You like the salmon though?
[05:16:58] Yeah, yeah.
[05:16:59] I like the sushi.
[05:17:00] This is good.
[05:17:10] Which part?
[05:17:12] The salmon.
[05:17:13] Okay, I'm standing up.
[05:17:14] Any care for the ones?
[05:17:15] Yeah.
[05:17:16] Wonderful.
[05:17:17] Okay, let's try the cubes.
[05:17:19] The cubes are important.
[05:17:25] Can you talk?
[05:17:26] What do you want to say to this one?
[05:17:28] I forgot what was the cue, the cue, the cue, very up in your mouth very easily.
[05:17:35] It's a, it's veggies, veggies, veggies, okay, it tastes very healthy, that's so true.
[05:17:46] I'll know what's mental news. And then one of my favorite vegetables is the bok choy, so I'll be eating this.
[05:17:58] It appears when you're going to read this.
[05:18:02] I think I like it.
[05:18:05] I know.
[05:18:08] I don't know.
[05:18:11] It's worth that instant.
[05:18:13] What do you think?
[05:18:15] Maybe we're waiting for the main there.
[05:18:17] But come with me talk with me for the rest.
[05:18:20] I really like building us up.
[05:18:22] To try it.
[05:18:24] That wasn't it.
[05:18:25] The food is there.
[05:18:27] Look what is coming over here, come in it.
[05:18:30] It's about the experience.
[05:18:32] Okay, I mean the experience?
[05:18:33] It was cool to see.
[05:18:34] Yeah, like, it was good, but also like,
[05:18:36] It's not.
[05:18:37] I never had, like, kind of like, like, like,
[05:18:39] I'll be like, oh, yeah, I've got to go back and on it.
[05:18:41] Yeah, like, this is, yeah, like, the food isn't, isn't,
[05:18:45] and we'll win my pants off.
[05:18:47] It's not like something crazy.
[05:18:49] I think I need to, I just had high expectations.
[05:18:52] Mmm.
[05:18:53] No.
[05:18:54] I mean, that's fair.
[05:18:55] Right?
[05:18:56] Because you would think like, oh, it's just going to be amazing food.
[05:19:00] But it's like having to drink the soup.
[05:19:02] Do you like the soup?
[05:19:04] It's okay.
[05:19:06] And so the vibes of this dish, it's like just a bunch of things, just put together.
[05:19:13] And then I guess like the cold and hot idea is also cool, I guess, but like what is the point?
[05:19:19] Yeah, never let go of that.
[05:19:21] Good and made it better.
[05:19:22] Yeah.
[05:19:24] The salmon was good.
[05:19:26] But nothing crazy and we're going to say it's really thin too
[05:19:31] This is there this thing is very much the bra
[05:19:38] If you want to be rich like the people here, do you say it's good?
[05:19:42] I love this thing. I did have good dishes. I thought where's your thing was?
[05:19:47] Ryan's gonna love but over the boys are all day
[05:19:50] Like this is the best oyster ever. That was a great start. There was a lot of caviar, too.
[05:19:57] I like the soup. Why does it look like a big soup lover?
[05:20:03] It's all about the service.
[05:20:07] Probably the presentation was crazy.
[05:20:10] Yeah.
[05:20:12] Yeah, I like them to do wild stuff like that.
[05:20:15] Let's do it.
[05:20:16] Okay, I'm ready to break.
[05:20:18] Sam and time. I don't like that. Sam and you go. What do you think?
[05:20:31] Sam was, um, I would have to be in this kind of area.
[05:20:39] Mom bad, but I wouldn't work.
[05:20:41] I'm very pleased to enjoy it, yeah.
[05:20:43] Okay, you enjoyed it. Yeah, I did.
[05:20:45] Oh, great, head of the tag.
[05:20:48] Yes, love it.
[05:20:49] And this has been loved.
[05:20:51] It's okay that we're not finishing the wine.
[05:20:53] And it's really to leave it here.
[05:20:54] OK.
[05:20:55] Yeah, thank you, David.
[05:20:56] Thank you, David.
[05:20:58] Yes, yes, I did.
[05:20:59] I did.
[05:20:59] Very, very, very, very, very, very, very, very good.
[05:21:01] No, I'm not going to take it.
[05:21:03] Oh, thank you, David.
[05:21:04] That's fine.
[05:21:05] That's fine.
[05:21:07] David, just a dinner and a pack of nuts.
[05:21:09] Yeah, that's not very.
[05:21:11] Thank you.
[05:21:12] Are you still enjoying this?
[05:21:13] Oh, I'm on it.
[05:21:14] Look, turn the soup a little more.
[05:21:16] And then we're supposed to cut this.
[05:21:17] Thank you.
[05:21:20] I love this soup.
[05:21:22] What is going on?
[05:21:27] I don't know what they said.
[05:21:28] I just want to eat really nice.
[05:21:30] You tell them what do you do when they say something
[05:21:33] and you don't know what they say.
[05:21:34] You just like, you're like, are you going to go?
[05:21:37] Oh, when you want to eat it.
[05:21:38] I don't know.
[05:21:39] He like said something.
[05:21:39] I don't know what you say.
[05:21:40] So it's like eating it.
[05:21:42] Well, you did.
[05:21:42] You also eating it.
[05:21:43] You're reading the paper.
[05:21:44] I don't know what else you're supposed to say.
[05:21:48] It's great, you know what?
[05:21:49] I don't want to feel like, oh, you can't upset lovely David.
[05:21:53] What do you like?
[05:21:55] I don't like, I enjoy you.
[05:21:58] We're rating 6.5.
[05:22:01] Wow, guys, look at this.
[05:22:05] It's just gone down here.
[05:22:08] It's going more and more and more.
[05:22:09] People are just sitting with us for something to play.
[05:22:12] I can stay in the state.
[05:22:14] Surely the state will be good.
[05:22:16] Okay, I'm gonna give this a not bad, very case D,
[05:22:22] but probably wouldn't order again.
[05:22:24] I definitely wouldn't order this.
[05:22:25] So I probably give it a six point seven.
[05:22:30] Does the soup carry?
[05:22:31] I like the soup a lot.
[05:22:33] Our first six seven, oh my, amazing.
[05:22:38] This is good.
[05:22:41] Wait, is this French food?
[05:22:43] Oh, I guess so.
[05:22:44] Because they're saying, you can be Sabie, Sabie, Sabie, Sabie, Sabie, Sabie, Sabie, Sabie.
[05:22:50] Oh, the earlier I knew asked, like, how's our screening?
[05:22:53] Yeah.
[05:22:54] So I wanted to be a YouTuber first.
[05:22:56] So I started in 2020 during COVID, and it was so hard to, like, get discovered.
[05:23:02] Because I did it.
[05:23:03] I didn't like it.
[05:23:04] I didn't like it.
[05:23:05] You two.
[05:23:06] I do it early and know what I was doing.
[05:23:08] So then I would just like do vlogs and stuff.
[05:23:10] And so then I gave up after like two videos.
[05:23:15] And then I knew someone else,
[05:23:16] I was screaming, I'll get that a try.
[05:23:17] And then I played big games.
[05:23:19] And it was a lot better for me.
[05:23:22] I like how I play in 2020.
[05:23:23] Yeah, yeah.
[05:23:24] Pretty recent.
[05:23:25] Oh really?
[05:23:26] At all six years, I got a lot of crazy things.
[05:23:29] Yeah, but I mean, like you made your first video
[05:23:31] in like 2010.
[05:23:32] Yeah, that's right, that's right.
[05:23:35] After two videos.
[05:23:36] Yeah, so a 2010, all of a 2020,
[05:23:39] 10 years later you were doing before that?
[05:23:42] I was a big nerd.
[05:23:45] I'm not a nerd anymore obviously.
[05:23:47] But I was a nerd and I was studying
[05:23:48] way at Columbia and then I graduated in 2020
[05:23:53] and then was graduated.
[05:23:54] Yeah, then I was like, I did streaming as a hobby.
[05:23:58] And then I got fired from streaming because I streamed
[05:24:01] that work.
[05:24:02] I don't know what.
[05:24:03] I streamed that work.
[05:24:05] Hey, what did you do?
[05:24:06] I was like, I did like tech, it's like a best job.
[05:24:09] I would sit at work.
[05:24:10] I was year kind of forcing to.
[05:24:12] Yeah.
[05:24:13] Would you have continued it?
[05:24:14] Had you not got fired?
[05:24:17] No, I wouldn't want to.
[05:24:18] But when I got fired, my stream was doing a little better.
[05:24:22] So I was like, it was like really good time.
[05:24:24] Thankfully, I also have been way too scared to do full-time shooting.
[05:24:27] Yeah, I do this kind of scary.
[05:24:29] But I was like, I did as a hobby.
[05:24:32] And then the job was really boring.
[05:24:35] I had a boss, I was super mean.
[05:24:37] So I'm glad to have gotten,
[05:24:38] I had a snitch on my team,
[05:24:40] who snitched on me to my boss and I was screaming.
[05:24:43] He knew my, you knew my twitch channel
[05:24:45] when it was like this goal streaming on the clock.
[05:24:48] Messed on that bad.
[05:24:49] Tag him.
[05:24:50] Yeah, he's on Gary's.
[05:24:52] I'll even remember his name.
[05:24:53] You know, I don't remember anything.
[05:24:54] I don't remember anything.
[05:24:55] I don't remember anything.
[05:24:56] I don't remember anything.
[05:24:57] Make him a car.
[05:24:58] Is that a Zadogarian name?
[05:25:00] But the snitch saved me.
[05:25:02] Yeah, and records back.
[05:25:03] You'll hear me.
[05:25:04] I do owe him, thank you, McCoy.
[05:25:06] It was me.
[05:25:07] But yeah, those were the days, and then I went full time.
[05:25:11] Why don't you start screaming?
[05:25:12] No, that's all.
[05:25:13] Point 20?
[05:25:13] Okay.
[05:25:14] What did you start with?
[05:25:16] Yeah.
[05:25:17] I think the first, because I was always gaining.
[05:25:21] The first thing I've streamed, I met in an apex.
[05:25:24] In fact, you know Arthur and a P.
[05:25:28] Like doing the often?
[05:25:30] Yeah, the streamers.
[05:25:31] You used to play a lot of eight pegs.
[05:25:33] I know they're going to see them like occasionally clips and stuff.
[05:25:36] I know that.
[05:25:37] Oh, okay. Yeah, that's so cool.
[05:25:39] Oh, we're good. Thank you. Yes, thank you.
[05:25:44] Thank you.
[05:25:46] I was my daddy.
[05:25:48] Okay, so he did eight pegs.
[05:25:51] Wait, how like invested are you in like the streamer space?
[05:25:54] What'd you say?
[05:25:55] I thought I played role.
[05:25:57] No, I don't know a lot. I get up to it.
[05:25:59] Okay, okay.
[05:26:00] A lot of time I find out about it way too late and I put in positions or like, oh, oh, like, oh, I didn't know
[05:26:07] But I think I feel like I need to be more kept up. I need to keep up. Oh, okay. There's a lot of stuff in it. Yeah, what's streamers?
[05:26:17] Okay, so so you like you like kind of know like you know a lot of streamers names and stuff you think
[05:26:21] Yeah, that's some
[05:26:23] Okay, it depends a lot of them most of the time like friends of friends. Yeah, yeah, you watch streams too
[05:26:28] Not a lot sometimes I'll have like friends off. Yeah, yeah. I think the background. Okay, cute
[05:26:33] Yeah, what do you do with your free time if you're not streaming? What'd you say?
[05:26:38] Like I said I don't leave the house much. I used to do. I know I like getting me for streaming
[05:26:43] But like I'm always games like when I was like filming set the whole house. And you would play
[05:26:48] Let me guess
[05:26:50] No, oh, good
[05:26:52] Oh, yeah, they're gonna need to go in there.
[05:26:54] Link is scary, I heard.
[05:26:56] Um, Link players are different, really.
[05:26:59] I had to learn Link for like a brief, like I think it was like a month or so
[05:27:02] for like a tournament.
[05:27:03] Uh-huh.
[05:27:04] It was TFT.
[05:27:05] TFT is fun, yeah.
[05:27:07] Oh, TFT.
[05:27:08] TFT.
[05:27:09] That's how it was hard to learn for a house.
[05:27:12] It was hard?
[05:27:13] And first of all.
[05:27:14] You had to know Link to play it?
[05:27:16] I used to play back in the, like, APX, like,
[05:27:18] Connor Stride, like, Felt.
[05:27:20] FPS games?
[05:27:21] Yeah.
[05:27:21] Mostly house.
[05:27:22] He is playing ballerin before this today. Yes, you love ballo. I'm a
[05:27:27] I know ballo too. I'm a gamer. I'm a ballerin. Yes, I think it's part of
[05:27:32] manners and it looks toast. Yes, yes, I think we got laughs because of me. But that's okay.
[05:27:38] That's okay. And I like to play jet. Like the Asian girl. Can you play? Yeah, that's
[05:27:45] right. I play just for that tournament. Oh, okay. So I meet with League. Yeah, yeah,
[05:27:50] I had just for like one of the different things.
[05:27:53] There's nothing else that you've learned.
[05:27:55] I played so warm legends.
[05:27:56] You should cry it on, 20.
[05:27:59] So warm legends?
[05:28:00] What is that?
[05:28:01] It's the best game ever.
[05:28:03] So you make, you make sure warm was it's only $5 on steam.
[05:28:08] And then what you do is you make sure warm was
[05:28:10] and then you deliver it to warm.
[05:28:12] Last time, my life didn't show.
[05:28:13] No, because it's a good game.
[05:28:15] But like, it's like, it has like really good songs too.
[05:28:19] And I'm curious if you give it like five minutes
[05:28:22] of you would like it.
[05:28:24] Swarmology.
[05:28:25] Yes, yes.
[05:28:26] Is it all right there?
[05:28:27] It's solo player.
[05:28:28] And it's like restaurants in, not on the street.
[05:28:31] But like restaurant, like kind of like a diner bash.
[05:28:34] Oh, I don't know.
[05:28:35] But more fun.
[05:28:37] Yeah.
[05:28:37] And then it goes back.
[05:28:39] Just a question.
[05:28:40] Yes.
[05:28:41] Would you like to own a lot of the places
[05:28:43] that were like the interior?
[05:28:44] That was a nice place.
[05:28:46] Just in case you are, you can always revisit them.
[05:28:49] I just, yeah, we'll keep them here without you.
[05:28:51] Yeah, this is cute.
[05:28:52] It's like a little wall of wine glasses.
[05:28:54] No, life gets a little anxiety,
[05:28:55] even there's things and people, she feels like people
[05:28:57] will watch you in a little bit.
[05:28:58] Oh, it's three of your stuff.
[05:29:00] And so I just want to make sure you go.
[05:29:01] Oh, thank you.
[05:29:02] This is perfect.
[05:29:03] So comfortable.
[05:29:04] I'd like to like it.
[05:29:04] Our fourth wine glass, collecting the wine.
[05:29:08] All right, reading twice, I like this one.
[05:29:10] Yes, yes, thank you.
[05:29:13] Give me two, it's one, two, three.
[05:29:15] And then who knows, it's all white wine.
[05:29:17] She's interested in it.
[05:29:18] Yeah.
[05:29:18] There's no red.
[05:29:19] Oh my goodness, like we haven't had the key.
[05:29:21] Oh, the red was in for the meat.
[05:29:23] The meat and rare quadruple fisting.
[05:29:27] I don't know why it's like blowing.
[05:29:30] No, why it's blowing up?
[05:29:31] I just know it's like if I like it or don't like it,
[05:29:34] and so far I only look like the person.
[05:29:35] Yeah, me too.
[05:29:36] I have great.
[05:29:37] How was Sam and not me?
[05:29:38] I don't know, they like it was white wine.
[05:29:40] When white wine came, it's crazy.
[05:29:42] Are you supposed to drink red wine?
[05:29:43] What's in it?
[05:29:44] Uh, no, right.
[05:29:46] Yeah, I guess white wine would be.
[05:29:48] What is it not matter?
[05:29:50] Wait, I think that's included.
[05:29:53] Now, what do you think?
[05:29:55] What the, it's the water.
[05:29:57] When he came to ask about the chair,
[05:29:59] I don't even know how to put it.
[05:30:00] Hello Andrew!
[05:30:01] Oh, right.
[05:30:02] So now, wow.
[05:30:03] Wow.
[05:30:04] It's a burden to eat in.
[05:30:05] When we start it, it's your muscles.
[05:30:06] Oh, we like this one.
[05:30:07] Yes.
[05:30:08] Ready, yes.
[05:30:09] So now we're going to go that burden.
[05:30:10] This is not the birth point.
[05:30:11] Mr. Sunwall.
[05:30:12] Mr. Sunwall.
[05:30:13] Mr. Sunwall.
[05:30:14] You have the signature nation that's black,
[05:30:16] on our church server.
[05:30:17] Throwing these clothes right through the top of the best seat
[05:30:19] with the birthplace of Mr. Samoa, Birmingham.
[05:30:21] Okay.
[05:30:22] The system of police are on and in the corner,
[05:30:24] between the village, I left part time.
[05:30:26] 2017 is going to take to class and 100% people in the war
[05:30:30] from the birthplace of the Illinois.
[05:30:32] So it seems not like flowers,
[05:30:33] they're like valentines, aren't they?
[05:30:34] We're using these violence on the palate,
[05:30:36] but you have to call it region.
[05:30:39] There's a lot of work for you today.
[05:30:41] Well, I'm a finisher going to notice
[05:30:42] it's not juicy and fruit-forward.
[05:30:44] I'm going to be more savory.
[05:30:46] I think it's the same age and time, world is married, and we're on a team.
[05:30:50] That's going along with that amazing thing.
[05:30:52] And you're also good.
[05:30:53] Yeah, thank you.
[05:30:54] It's amazing.
[05:30:55] Thank you.
[05:30:57] Hi.
[05:30:58] When every talks, I don't want to say, I'm just, I'm like, what?
[05:31:02] When I say it's the birthplace, is it?
[05:31:04] Oh, it's the birthplace of the guy that lives, the restaurant guy, he's so long.
[05:31:11] Yeah, someone in China gets it, as long as he's out like him.
[05:31:15] Okay, in the pain and the war from pain and war.
[05:31:21] Smells like pain and war.
[05:31:24] And he says the next one is like, they're being this course.
[05:31:29] And it's a suit.
[05:31:30] Yes, someone in chat earlier was like,
[05:31:33] I dream about that suit to this day.
[05:31:35] So I have the expectations.
[05:31:39] Wait, that's not good.
[05:31:40] Yeah, that's not.
[05:31:41] Then I'm going to get disappointed.
[05:31:43] Okay.
[05:31:43] But I have very high expectations.
[05:31:45] And if you're thinking about it,
[05:31:47] you can trust them as a baby,
[05:31:49] and like, the death of a girl.
[05:31:51] Ooh.
[05:31:52] Like, how do you guys been agreeing with what we're like,
[05:31:54] like, you get it, like what we're saying?
[05:31:57] Like, it makes sense, right?
[05:31:58] People that have been here.
[05:31:59] The vlog rods really bad.
[05:32:01] Oh, yeah.
[05:32:04] The vlog rod is not.
[05:32:06] I think we just don't like that.
[05:32:08] I'll be honest.
[05:32:09] I think there's people that want that like that stuff.
[05:32:12] Yeah, maybe just not.
[05:32:13] It's not for the Normie taste buds.
[05:32:16] I feel like I'm more, very normal taste buds.
[05:32:17] I think so too.
[05:32:18] I don't think I'm,
[05:32:19] but I do like the vocabulary.
[05:32:20] Yeah, yeah, that was okay.
[05:32:23] The oyster, the oyster is actually great.
[05:32:27] I've worked at places with three Michelin stars
[05:32:30] for the past 16 years.
[05:32:33] I think that's pretty good.
[05:32:35] I think I'm doing pretty well.
[05:32:37] Now I wanna try the wine.
[05:32:39] Look at the legs, good legs, okay.
[05:32:53] That's good, that's my favorite.
[05:32:55] I think I like it better.
[05:32:57] They went the way one more time.
[05:32:59] No, no, not like this one.
[05:33:00] Yeah, this one is my favorite.
[05:33:01] Why so far, guys?
[05:33:03] It's red wine is better, I suppose.
[05:33:06] We did like a deep flavor.
[05:33:11] How else did the sky dance?
[05:33:12] That's sweet.
[05:33:13] Sweet.
[05:33:14] Oh, hello.
[05:33:17] Oh, a whole show.
[05:33:21] Are you the least?
[05:33:23] We see you.
[05:33:27] Of course.
[05:33:28] No problem, I'm a scoon for the soup.
[05:33:36] There are comms, the big whale.
[05:33:43] Wow.
[05:33:46] Wow.
[05:33:47] There is the secret edition of the house when there's a server fan request 30, 40 years now.
[05:33:53] It's a water-based super-body-shoken microphone.
[05:33:56] Sharing a page conference on the region on the top with the first blacks offer.
[05:34:00] It was sighted. You have a maximum of us to the black footballer.
[05:34:03] We shouldn't grab the beer, say joy with this. Come by in the full flavour together.
[05:34:07] Yes, ladies, ladies, ladies.
[05:34:09] Thank you. Thank you, ladies, ladies and gentlemen.
[05:34:12] Thank you. Okay.
[05:34:15] Come on, I'll go first, I suppose.
[05:34:20] Oh, you want to have the hold?
[05:34:21] Yeah, I just hold it.
[05:34:22] A little bit, hey, wire.
[05:34:24] Okay.
[05:34:26] This is the one.
[05:34:27] Very exciting.
[05:34:29] That's signature.
[05:34:31] Are there signature soup?
[05:34:33] I personally love black trouble.
[05:34:36] So I expect this to wow me, knock my socks off.
[05:34:41] I will say it looks kind of bad.
[05:34:42] It looks kind of like the plating isn't as nice as the other ones.
[05:34:46] Right?
[05:34:47] It's just like whatever.
[05:34:48] Okay.
[05:34:49] I'm gonna grab the black trouble.
[05:34:51] Got it.
[05:34:52] I'm gonna watch you.
[05:34:54] I'm gonna have this.
[05:34:55] Looks watering.
[05:34:59] I had a rat him to my moment, you know what he's like, he's a rat a two-week.
[05:35:13] He's like, and then it like, like, zooms in or zooms out of his face, that's how I just felt.
[05:35:18] Like, when I drink it.
[05:35:20] I had just been to everyone, I call him when you didn't like it.
[05:35:23] It has so much like different flavor.
[05:35:27] You got a truck, let's see, let's see, wait, it's like, like the seat, see if it just has a lot of flavor, so much
[05:35:39] You need the bread?
[05:35:40] Not yet.
[05:35:49] What did you think?
[05:35:54] Oh, that's good.
[05:35:57] Oh, I feel like that.
[05:35:59] A bit?
[05:36:00] I think it's really good.
[05:36:03] Really good.
[05:36:05] I think it's really good.
[05:36:07] It doesn't seem like you really like it.
[05:36:11] No, I like it.
[05:36:12] I'm going to get all of this.
[05:36:13] Okay.
[05:36:14] I'm just going to figure out where what I'm going to do this.
[05:36:17] Okay.
[05:36:22] You need to mean not good.
[05:36:24] No, it's good.
[05:36:25] It's just...
[05:36:26] Okay.
[05:36:27] I don't know how I've never had anything for like...
[05:36:28] Right.
[05:36:29] Another thing that's very...
[05:36:30] Okay.
[05:36:31] I'm going to try to describe the taste.
[05:36:32] So it doesn't taste mushroomy, right?
[05:36:34] Very mushroomy, very creamy.
[05:36:35] Okay.
[05:36:36] It's a mushroom base and then you can even see like the mushroom.
[05:36:41] I can't even taste the black one.
[05:36:43] You need like it?
[05:36:44] I can't wait to taste it though.
[05:36:45] I need to figure out how to taste the better.
[05:36:49] Oh, we should do it with the red wine as well.
[05:36:52] So many different things that we can eat it with.
[05:36:55] This is quite different.
[05:36:57] Yes, very, very different.
[05:37:01] And wondering where I would put this.
[05:37:03] Does it seem like you love it as much as the oyster?
[05:37:06] No, definitely not like that, isn't it?
[05:37:07] But it is good, it was indeed.
[05:37:10] I don't know.
[05:37:11] It's you.
[05:37:12] I'm going to try with the bread.
[05:37:18] The bread looks cool.
[05:37:21] I'm going to dip in the bread.
[05:37:23] Would you like to try too?
[05:37:24] I wish I could dip it.
[05:37:25] I think so.
[05:37:28] Maybe not.
[05:37:29] But oh, it like deconstructing bread.
[05:37:34] Okay, I said a bit.
[05:37:44] I don't remember what he said.
[05:37:47] Just scoop it.
[05:37:49] Oh, scoop it.
[05:37:50] I'm not going to just cut the scoop with it.
[05:37:52] It was really good.
[05:37:56] Mmm.
[05:37:58] Mmm.
[05:38:04] How are you doing?
[05:38:06] How are you doing?
[05:38:08] How's the season?
[05:38:10] Great. Signature, right?
[05:38:13] Mmm.
[05:38:15] You like to be in a promotion, isn't it?
[05:38:17] Yeah, we do, right? Okay.
[05:38:19] Okay. Okay.
[05:38:20] We dip and then a very nice pepper. Thank you.
[05:38:23] So what's the season?
[05:38:25] I'm going to dip it some more.
[05:38:29] See, there is just gold?
[05:38:31] No, no, I think.
[05:38:33] with the bread, it's very warm.
[05:38:35] I think it was like, well, as I'm surprised with it,
[05:38:37] it's salty, so if I don't believe it.
[05:38:39] Salted?
[05:38:40] Yeah.
[05:38:41] Because for you, there's a lot of flavor.
[05:38:44] It's just like, I think with the bread,
[05:38:47] because it has like, just stuff is pretty salty.
[05:38:49] Mmm.
[05:38:53] I think it's good, but nothing is like,
[05:38:57] well, I wouldn't like want this forever and ever.
[05:39:01] I felt that way about the waste here.
[05:39:04] Thank you.
[05:39:05] Yeah, yeah.
[05:39:06] Was that good?
[05:39:07] This one's up there, but I wouldn't put it up with that.
[05:39:09] Mmm.
[05:39:10] I think that would be awesome.
[05:39:14] Yeah, we have to ask, and I think what really sells place is the serve.
[05:39:18] No, the serve is extra.
[05:39:20] Yeah.
[05:39:21] Excellent serve.
[05:39:23] And I put the food as like, oh, hi, Jason.
[05:39:27] No, that food looks mad.
[05:39:29] You think so? It's black trussle. That sounds good.
[05:39:35] So it's up there with you.
[05:39:39] Do you know Jason Ryan? Jason the Wayne, the alien?
[05:39:44] Oh, I think he looks like a little like an alien.
[05:39:48] And he looks like pop eyes.
[05:39:51] And, yeah, yeah, yeah, yeah, yeah. So did you meet him?
[05:39:55] We have not met him.
[05:39:56] Okay, but you know if I'm great, great, great. Yeah, I guess I have what we're doing great.
[05:40:03] No, I like it. Look at the, I'm an alien too. What is your spirit camera?
[05:40:11] No, what? Your spirit animal. Is it a horse like your propelpictor on Twitter?
[05:40:15] I'm a year the horse. Oh, that's your, this is your, this is your, I didn't connect that,
[05:40:20] I think it's a lot better with the bread.
[05:40:30] Let me show. I agree.
[05:40:32] That's a deer. Oh, you're deer.
[05:40:34] You put up a deer down a horse?
[05:40:36] No, we were anytime much.
[05:40:38] Where? I don't know. That was family.
[05:40:40] I don't know all of them.
[05:40:42] There's a name to go.
[05:40:44] What do they call a synth bar?
[05:40:46] Oh, it's a synth bar.
[05:40:47] Yeah. They're happy with that.
[05:40:49] this is my first time getting the napkin by the way I always had the napkin on the side
[05:40:54] I will actually use it
[05:40:56] okay the more that I can fill the more that I think it's kind of made
[05:41:00] who is it Stan?
[05:41:03] I was waiting for my um
[05:41:05] I got a two-in-more that you talked about I think that's how I was like boom
[05:41:08] I think I just like soon so then when I when I can do this it's good
[05:41:13] It's good, but it's not like amazing. It's for texture-free.
[05:41:20] Just take a debugger king. I do like raising kings. She's progressing.
[05:41:27] One can't eat and the food is ass. What's about like chasse at the experience?
[05:41:32] And what does that mean?
[05:41:35] The different types of food that they offer, you know?
[05:41:39] No, let's go to McDonald's please.
[05:41:42] Loser favorite, like fast food item, everyone.
[05:41:46] You have one.
[05:41:49] Favorite fast food item?
[05:41:50] Mm-hmm.
[05:41:53] Ah, curly fries.
[05:41:54] From where?
[05:41:55] Arby?
[05:41:56] Really, Arby's yeah.
[05:41:57] Ooh.
[05:41:58] Actually, Arby's speaking of which, for the state.
[05:42:01] What's that?
[05:42:02] It's like a sandwich you didn't like on the street sauce.
[05:42:05] They have that at Arby's?
[05:42:06] You wouldn't like Arby's for something like Arby's.
[05:42:08] I really feel like I'm really good at it, I pray.
[05:42:11] Our piece French did, yes.
[05:42:14] It's fine, nose ball.
[05:42:15] A lot of people don't like art, it's for something.
[05:42:16] They think it's like, it's like a me, it's a good joke.
[05:42:18] Like who's keeping that in business?
[05:42:20] I'm one of them.
[05:42:23] I feel like it's underrated.
[05:42:24] So bad.
[05:42:25] Mmm.
[05:42:26] Look at that.
[05:42:27] Well, I feel like that's like, is it like,
[05:42:29] I just stay, can you kind of like,
[05:42:30] call the steak in?
[05:42:31] I mean, look at the steak.
[05:42:33] Yeah, sounds like you did.
[05:42:34] You ever had a French dip?
[05:42:35] Yeah.
[05:42:36] But I have like a dribbler, I like something like some kind of steak
[05:42:40] and you dip the steak into the sauce and it's a kind of similar business sandwich.
[05:42:44] Oh, okay.
[05:42:44] Oh, okay. We're out. Wait.
[05:42:46] I will try that if I reveal the armies.
[05:42:48] I'll be like, trying the French dip.
[05:42:51] Yeah, try it. It's very, I like it.
[05:42:55] Better than this.
[05:43:00] What do you think?
[05:43:01] I have really like the French dip.
[05:43:03] They got deathly ordered them more than one time so I would put it on the list of things I've ordered more than like I would order a day
[05:43:13] That this is good. Is I've never had anything like this?
[05:43:16] I don't think it's my favorite but I've never had anything like this. I don't regret trying
[05:43:22] Let's go
[05:43:23] I don't think it smells good.
[05:43:28] Now that the bread is really good, that's not it.
[05:43:32] I'm like drinking just a soup now.
[05:43:37] Now it's just like a sad puddle.
[05:43:40] Sad puddle.
[05:43:41] I think it's a trouble.
[05:43:43] Which you didn't care for, I think we're better.
[05:43:48] I might regret getting the signature of them.
[05:43:53] No!
[05:43:55] No, no, no.
[05:43:57] I was like, because we also like asked for them.
[05:44:02] Yeah, I was just telling me that I'm not.
[05:44:06] I don't really know, like, flavor palette.
[05:44:08] The other, like, Michelin Starplay just to get.
[05:44:11] Yeah.
[05:44:12] Was any of them, like, mind-blowing?
[05:44:14] Oh my god, you know what I mean, that's kind of a play.
[05:44:20] I don't really like every of those.
[05:44:23] I'll be really, you should continue the next series, and it's just fast for me.
[05:44:27] Oh my god, I see how you might rate them with a pair of scissors.
[05:44:31] Oh my god, a wii!
[05:44:33] You're trying to make the same way, like same ranking system, everything.
[05:44:37] Stop.
[05:44:38] And overall, I'm sure your score is behind here.
[05:44:41] It would be higher.
[05:44:43] I have like, like, childhood taste buds.
[05:44:46] The out of all the ones I've been to,
[05:44:49] the thing that sticks out the most for Michelle Haru,
[05:44:52] I had like an amazing barbecue, red beef rib.
[05:44:57] I think that's the best thing I've had during this series.
[05:45:00] It's the right chat where we're,
[05:45:02] I mean, anyone for episode two,
[05:45:04] it was like this beef rib,
[05:45:06] and it was so working good.
[05:45:09] Good and like it fell off the bow in texture. Yes, yes, it was so good
[05:45:13] But everything else is like what did you write that kind of it? I think I could like I would find my other notebook
[05:45:18] I think it was like a 9.9
[05:45:20] Like I'm not yes, it was like so good like the best things you've ever had
[05:45:25] Yes, yeah, and like and yeah, and the whole series and in my life
[05:45:30] There's a 9 plus I was amazing 9.9
[05:45:33] nine screens. I've got a lot of these and I always waste stuff like
[05:45:37] six, five, seven. So it probably is me, I'm the issue here.
[05:45:44] That's fine. But then you must admit that this is that great.
[05:45:51] It's definitely like, I can't compare it to anything. I think it's just like
[05:45:58] I don't think everything really was the least there.
[05:46:03] I really like, I thought I was really...
[05:46:04] We should get like more seafood, like I would say I'm more like seafood, but I guess I won't have this for lunch.
[05:46:11] Okay, time to write the rating.
[05:46:14] Yeah.
[05:46:17] Okay, rating time.
[05:46:21] This was called the signature soup.
[05:46:24] Yeah.
[05:46:25] Mushroom, truffle.
[05:46:26] It's my signature suit, he loved those oysters.
[05:46:31] I don't blame them, they were great.
[05:46:33] Okay, I'm going to get this suit.
[05:46:37] Uh...
[05:46:39] Oh, you coming to Austin for Alvinis?
[05:46:42] Um, the pre-handling set at some point.
[05:46:45] Really? What?
[05:46:46] We don't have anything scheduled for Alvinis.
[05:46:48] Oh, that's so exciting. It's in your first ever Alvinis day.
[05:46:51] Oh.
[05:46:52] Wow, you'll have so much fun, my is amazing.
[05:46:54] Amazing.
[05:46:55] Okay, I'm gonna get it.
[05:46:56] I don't know what we'll be back.
[05:46:57] Yeah, exactly the same.
[05:46:58] I don't know what we'll be back.
[05:47:00] Yeah, exactly the same.
[05:47:01] Um, like, order it again.
[05:47:03] Hmm.
[05:47:04] I don't think so.
[05:47:06] See, I feel the same.
[05:47:07] But like, I can appreciate it.
[05:47:09] No, what do we do is what?
[05:47:10] We don't think so.
[05:47:11] Yeah, I don't think so because.
[05:47:13] Okay, then yeah, then it's, it's not good.
[05:47:16] So then we give that.
[05:47:18] I feel like some people would really love it.
[05:47:20] This is, you know, it's so different.
[05:47:22] I've got six points on the bread help so I'll do six points.
[05:47:29] You should have brought someone really fancy.
[05:47:33] No, no, because I don't know, like, these flavor pales are for me.
[05:47:38] It's very nice.
[05:47:40] You've seen Zoey Day for a problem.
[05:47:42] The bread's a bread definitely carry, but I still don't know.
[05:47:45] Yeah, they're pretty pretty good.
[05:47:46] Way away.
[05:47:48] Way away.
[05:47:51] I might do the exact same thing as yours for you.
[05:47:56] Ryan, are you having a name?
[05:47:58] Yeah.
[05:47:58] Do I know someone very fancy?
[05:48:00] Oh, you also know 6.9?
[05:48:01] Yeah.
[05:48:02] I'll use a 7.
[05:48:03] Yeah.
[05:48:04] Yeah, like wouldn't order again.
[05:48:06] Okay, we're 1, 2, 3, 4, 5.
[05:48:08] We're happy.
[05:48:10] That's not right.
[05:48:11] I would really halfway through the meal.
[05:48:13] I think so.
[05:48:15] What?
[05:48:16] This is okay.
[05:48:17] I guess it's a lot of food.
[05:48:18] So maybe it is kind of worth a thousand.
[05:48:21] It's a lot.
[05:48:22] It's a lot of food.
[05:48:24] You can tell them that we don't have a show to go through.
[05:48:28] We're taking it to the beach.
[05:48:30] Maybe they asked how they're going to make sure, like...
[05:48:33] There's a...
[05:48:35] Find more wine too?
[05:48:37] I do think they were giving us...
[05:48:38] Like, when we were talking to some,
[05:48:40] I think they were like waiting to come.
[05:48:42] Oh, yeah, yeah.
[05:48:43] Because we're taking it off.
[05:48:45] We have a wine for every single thing.
[05:48:47] I think so.
[05:48:49] Okay, this is this is for wine.
[05:48:51] This is for wine.
[05:48:52] Yeah, yeah, I agree.
[05:48:54] That's way too many wines.
[05:48:56] Well, just get as many as many cups as we can.
[05:49:02] The Andrew, and we have to save him for the conniac.
[05:49:06] What a first call.
[05:49:07] Oh, yeah. That's just like a, we've got probably a little sip of something, right?
[05:49:10] Oh, really? Okay.
[05:49:11] What a crazy.
[05:49:12] This is definitely a great food experience.
[05:49:15] It's unique for sure.
[05:49:17] We got here.
[05:49:18] Yeah, what time do we get here at 515 and it's
[05:49:26] Wait wait wait, we ride didn't you have something to do tonight?
[05:49:29] I'm not not any specific
[05:49:33] Alicina
[05:49:38] Awesome, thank you
[05:49:42] It's okay. Oh, it's fine. Okay. Okay. Thank you
[05:49:45] This is what we have started like, or on this side that I'm getting fine.
[05:49:49] Wouldn't that okay? Okay cool.
[05:49:51] It's been a long time.
[05:49:53] I appreciate this.
[05:49:55] Great to see you.
[05:49:57] Oh yeah, that's good. Thank you.
[05:49:59] Thank you.
[05:50:01] The bread.
[05:50:03] We still have more bread if needed.
[05:50:05] Don't forget.
[05:50:07] We also have four more things.
[05:50:09] Four more things, right?
[05:50:11] Yeah, surely it's like four more things.
[05:50:13] and then don't forget the bread. I wanted to keep this bread because I was pretty good for the other thing.
[05:50:19] By the finish you can get and then so my phone rings.
[05:50:28] Dip the bread in the wine, good idea. The main cause I think is going to be like the steak or something, right?
[05:50:34] I don't remember what else is on it. I didn't even look at the menu, but it's fine. We are enjoying this
[05:50:40] It's a toast to our experience.
[05:50:42] Yep, this is definitely different.
[05:50:44] It's different.
[05:50:46] It is a worth leaving the house far.
[05:50:48] No, of course.
[05:50:50] Yeah, I got so curious.
[05:50:52] Yeah, we were going to go to the Chinese restaurant.
[05:50:56] But then I saw that this one is toast to ours.
[05:50:59] So we had to do this one.
[05:51:01] Body and blood of geese of weed.
[05:51:04] Yeah, it was either a wing leg,
[05:51:06] which is like a Chinese one star.
[05:51:08] for the first time.
[05:51:11] Roshy, I thought, we're going to go to the beach.
[05:51:13] Yeah, but try to get into the beach.
[05:51:15] Oh, thank you!
[05:51:17] Amazing.
[05:51:20] His hands moving.
[05:51:22] He's up, we.
[05:51:25] All right, what are we going to do?
[05:51:27] We think we can go to the beach right now.
[05:51:30] Do you think we would've enjoyed the Chinese favor?
[05:51:34] I don't know.
[05:51:37] I don't know, maybe, well, it's hard to say left. They went like really fancy you know, like they don't look like yeah
[05:51:43] But I do like the Chinese like labor is like
[05:51:47] Maybe maybe maybe the French labor is not for me. I think some of this stuff is just extrudingly
[05:51:56] Yeah, I used to like these great like there's so much like there's a lot of people yeah, I've never had
[05:52:02] Saying that is a little
[05:52:04] Jim.
[05:52:05] Well, maybe we're just that.
[05:52:08] Why?
[05:52:09] We're just that basic.
[05:52:10] I'm pretty sure that's more of a, like, I feel like I've made it really well.
[05:52:15] Oh my God.
[05:52:16] But I'm curious what the reviews are on Yale.
[05:52:20] You can see how close do they get to, like, two Michelin videos?
[05:52:24] So that's the Michelin?
[05:52:25] Okay, so, um, a little bit of a, you know, you've seen the Michelin rating system, like,
[05:52:33] got removed like a long time ago. This one used to have two.
[05:52:40] Social is actually not the atmosphere.
[05:52:43] Started this year.
[05:52:46] Oh, exciting. Okay, I believe.
[05:52:50] That's crazy. So it was here.
[05:52:53] So 16 years ago they had two stars.
[05:52:57] And then it's back this year.
[05:53:00] Yeah, like in Vegas in general.
[05:53:02] And so then they're gonna try to bring it back this year, so I'll keep it high out and see how many stars this one gets later
[05:53:11] Yeah, listening
[05:53:13] And if they can get to then we can play it in line and it will be a little bit more starless
[05:53:18] And look how many people in our chat
[05:53:21] It's getting pop in everyone in nice suits and times
[05:53:27] Well, it's the corner. I have a Mr. Beast hoodie on that's pretty good
[05:53:32] They're ready to have it all look very happy over there.
[05:53:38] Yes, I have my un-nistered beast hoodie.
[05:53:42] The homeless corner, no?
[05:53:45] We're totally normal.
[05:53:47] So are this one?
[05:53:48] The R-B-S-Cover.
[05:53:50] We love French dip-corner.
[05:53:53] I swap.
[05:53:54] It's for me, Mr. B.
[05:53:55] Having that Mr. Beast yet?
[05:53:56] Just over the phone, just like FaceTime.
[05:53:58] Oh, really?
[05:54:00] he's a he's it's so interesting do you think um do you like YouTube or Twitch
[05:54:06] or all on terms in terms of having fun like producing or like yeah I like
[05:54:16] Twitch because it feels like we're not really it's what I'm currently doing yeah
[05:54:20] yeah yeah and I think it's just because I didn't YouTube for so long yeah but I
[05:54:23] feel like what I initially started doing I loved it yeah like anything else you do
[05:54:27] for a long time.
[05:54:29] Yeah.
[05:54:30] Yeah.
[05:54:31] That's true.
[05:54:32] That's also based on positive.
[05:54:33] If you have something you're really like, you really want to do?
[05:54:37] You're like, love me.
[05:54:38] Yes.
[05:54:39] And if it's something that you feel like it's not getting to work.
[05:54:41] Very true.
[05:54:42] So it depends on how much you are passionate about it.
[05:54:45] Yeah.
[05:54:46] Is there a video or a stream where you're like, oh my god, that was so much work.
[05:54:49] And it wasn't worth it.
[05:54:51] Is there a what?
[05:54:52] A video or like, like, a specific video?
[05:54:54] Yeah.
[05:54:55] And you're like, oh my god, that was way too much work.
[05:54:56] is way too much work?
[05:54:57] Yeah.
[05:54:58] Really?
[05:54:59] Yeah, yeah.
[05:55:00] Yeah, yeah.
[05:55:01] I did a country song that...
[05:55:03] I mean, it was a lot.
[05:55:06] It just didn't not do well, but it was like...
[05:55:09] It was like...
[05:55:10] It was like...
[05:55:11] I think it was...
[05:55:12] School.
[05:55:13] Oh wow.
[05:55:14] I mean, it's original.
[05:55:15] I liked it.
[05:55:16] But it did not do well.
[05:55:18] It was a little bit of a loud, just like it enjoyed doing it.
[05:55:20] Yeah, that's good.
[05:55:21] That's really a great idea.
[05:55:23] Oh, thank you.
[05:55:24] You're a little bit slow.
[05:55:26] Nice.
[05:55:28] You look like gray.
[05:55:29] Wow.
[05:55:30] Yeah.
[05:55:31] I don't know.
[05:55:32] I like how these are a lot of different shapes.
[05:55:35] Oh, a lot of different shapes.
[05:55:36] That's so cool.
[05:55:37] Oh, sure.
[05:55:38] You're about to get another.
[05:55:39] Yay, it's got a nice, great, thank you.
[05:55:43] So much alcohol.
[05:55:44] Yes, there's a lot of alcohol.
[05:55:47] Don't know why.
[05:55:48] This is with the wine pairing.
[05:55:49] So true.
[05:55:50] If we had finished, I would, I think we drank all this, you could have done.
[05:55:53] Yes, I know where you can drink.
[05:55:55] Yeah, it's a lot.
[05:55:57] Are you a lightweight?
[05:55:58] No, I can drink.
[05:55:59] Oh, this is a lot.
[05:56:00] I should just kind of hit him even more than I thought it would.
[05:56:02] But, it's really good for me.
[05:56:04] They too.
[05:56:07] If I drink all this, I would probably pass out.
[05:56:12] I'll bring out the big guns.
[05:56:14] Wow.
[05:56:15] So now we're going to do a map of Shachel Park.
[05:56:17] You know, it's from the 2000s,
[05:56:19] one vintage and now 25 years long, just like I said, I know you guys probably have a choice.
[05:56:25] This is a game, so it ain't just slow, but it's a kind of a piece, more and more.
[05:56:31] It isn't going to be a choice, it is a one or a little bit slow.
[05:56:35] It's not a piece of skip a time, it's a whole, a whole, a whole, a whole.
[05:56:43] There's a lot of one, the best way to enjoy something with this much heat, is you take a sip,
[05:56:50] swallow the sip, and for the next menu, so, you exhale, hold up your nose.
[05:56:56] So you have a bulletin that brings for the oil factory, it's going to register other things,
[05:57:01] in just a taste.
[05:57:02] So I can swallow that sip and if you leave down your nose, this should give you a little bit
[05:57:07] more of what I was kind of describing is like the tobacco, the olive, the iron flavor,
[05:57:12] Very smooth texture.
[05:57:13] Put it to go with your legs.
[05:57:14] Okay.
[05:57:15] Enjoy the rest of the cake.
[05:57:16] I'll repeat the instructions again please.
[05:57:19] Okay.
[05:57:20] Take a sip.
[05:57:21] Okay.
[05:57:22] Swallow it.
[05:57:23] A tail.
[05:57:24] I'll give you a hug.
[05:57:25] The best way to taste any wine.
[05:57:26] Especially wine.
[05:57:28] Wow.
[05:57:29] Great.
[05:57:30] Thank you.
[05:57:31] Thank you.
[05:57:32] Thank you.
[05:57:33] Thank you.
[05:57:34] Thank you.
[05:57:35] Thank you.
[05:57:36] Thank you.
[05:57:37] Wish it arrived.
[05:57:38] Like now to walk.
[05:57:40] Okay.
[05:57:41] I don't like the smell as well as kind of a rangel?
[05:57:51] I don't.
[05:57:52] You think why you don't normally think like, oh, why don't you eat tonight?
[05:57:55] Yeah.
[05:57:56] What?
[05:57:57] Try it.
[05:57:59] Wait, just do the instructions.
[05:58:02] Oh.
[05:58:03] You're gonna go, go, go.
[05:58:05] I can't remember.
[05:58:10] Okay.
[05:58:12] I can't remember.
[05:58:15] I can't remember.
[05:58:22] I feel like I would have been doing it if I didn't have the slosh around my body.
[05:58:27] I'm going to trick me in regularly.
[05:58:34] I don't really get it
[05:58:39] It tastes like
[05:58:41] Why
[05:58:43] I don't think I got anything out of that. I guess I don't like it's not
[05:58:48] Just taste like
[05:58:51] Oh, we're the wrong people
[05:58:53] We're the wrong people
[05:58:55] No, it's great. It's great
[05:58:57] They're like, we're insulting fancy people, it's not bad, I like...
[05:59:12] That's the same as the other one.
[05:59:18] I don't know how to describe it.
[05:59:21] Like the way that like we had to drink it and didn't really really do anything.
[05:59:30] Taste is made up anyways.
[05:59:33] Swishing wine is crazy.
[05:59:34] That's what I'm saying.
[05:59:35] Now my teeth feel like covered in like a film.
[05:59:39] We are uncold, sure.
[05:59:42] No.
[05:59:43] I don't understand.
[05:59:45] And I have a test for you.
[05:59:49] Does the fork go on the left or right side of the paint?
[05:59:54] Left.
[05:59:59] And the knife goes on the right.
[06:00:02] Oh, I didn't even realize.
[06:00:03] Okay, the word of the spoon go.
[06:00:05] On the right of the knife.
[06:00:07] Right of the knife.
[06:00:08] Right of the knife.
[06:00:09] When you just knew that?
[06:00:10] It's like right here.
[06:00:11] Oh, right here.
[06:00:13] What even realized?
[06:00:14] Yeah, it's right here.
[06:00:16] With our steak is next.
[06:00:17] Yeah.
[06:00:18] Oh cool.
[06:00:19] Oh, wait, we have to see some of this.
[06:00:21] Okay, yes.
[06:00:22] That might make it,
[06:00:22] cause he doesn't eat it with,
[06:00:24] or drink it with the one.
[06:00:25] So, the next course.
[06:00:27] I actually, I actually don't feel drunk.
[06:00:30] I feel like, I feel like,
[06:00:32] like, I feel like a little bit,
[06:00:36] but I really, I'm not drunk.
[06:00:38] I'm not drunk.
[06:00:39] Because, right, I'm kind of a heavyweight man.
[06:00:42] Are you actually very assainable?
[06:00:43] I used to be a lightweight, but now maybe I'm like older or something, but I'm like pretty heavyweight.
[06:00:49] Really saying say it.
[06:00:51] No, that's just some silly thing, just ignore them.
[06:00:55] But it's basically like I've got drum doing a little bit of that, and then, and then,
[06:01:00] and then, childish, like spamming say it for silly reasons.
[06:01:04] So ignore them or they're being silly.
[06:01:09] So yeah, fine.
[06:01:11] They don't show the clip, so they go say it and then you go
[06:01:16] Fine, I'll say it. I missed the oyster and I wish it was here. I'd like to try
[06:01:21] Sorry, what do you go? Fine, fine, I'll say it.
[06:01:25] Well, I don't get the drill.
[06:01:27] Oh, no, this is like the script that I said after they say say it, then this is how I respond.
[06:01:34] It was, you're using for me.
[06:01:36] Yeah, yeah. Fine, fine, I'll say and then you say you missed the oyster.
[06:01:40] I think I need the context. I'm saying right in love.
[06:01:44] No, I'm not showing him but like it's too embarrassing.
[06:01:48] Okay, sorry, it's very confusing.
[06:01:50] Okay, so basically I got drunk and then I was just like saying shit.
[06:01:53] You know what you're like, control and then you just like,
[06:01:55] like, sorry, you want to shit?
[06:01:56] And then I do it like, on straight.
[06:01:58] I'm so embarrassing. Oh, that's good.
[06:02:00] Ooh.
[06:02:02] Ooh.
[06:02:04] So, the minutes will be the secret of the six months of the year,
[06:02:08] lots of men will be sent to the show for you.
[06:02:11] The Japanese brand, the Japanese man,
[06:02:14] the English man, the English man, the English man,
[06:02:16] which is going to be the Japanese man.
[06:02:18] The same way for the seasonal vegetables,
[06:02:21] the man, which is from this place,
[06:02:23] to have a parade and parade and a gift of fate.
[06:02:26] The taste is made of water,
[06:02:29] there's no taste.
[06:02:30] Shall I bring one in the gym?
[06:02:32] And it's been a lot of stuff I guess I guess.
[06:02:35] So, today you can't even know so that it's time to do that.
[06:02:39] How would you recommend to eat it?
[06:02:41] Let's try it.
[06:02:42] It's like a super-trip.
[06:02:43] Oh, right on the wall?
[06:02:45] OK.
[06:02:46] I'm looking at the same time, but it's like one on the other wall.
[06:02:50] Thank you.
[06:02:51] Well, it looks kind of good.
[06:02:53] Yeah, yeah, this looks like the best.
[06:02:55] But let's take five to the top.
[06:02:59] Okay, that's lobster he's at?
[06:03:04] Yeah, that was himself.
[06:03:06] And then that's lobster over there, too.
[06:03:13] Good.
[06:03:15] Okay, good, good, getting better.
[06:03:20] Okay, wagyu time.
[06:03:25] Okay, this is happy smiles, that's very good.
[06:03:29] The info that we write, I'm being pulled there, recognize.
[06:03:33] Good, okay, you're right, this is really good.
[06:03:35] Oh, you can, like, compare it to other sticky pad, or why do you?
[06:03:39] Wow, okay, this is good.
[06:03:41] All right, I will also try the lobster pale first.
[06:03:54] I don't like it when it makes like a scratch, you know,
[06:03:56] It's kind of bothers me, so I'm trying to be delicate with it.
[06:04:16] Cheers, and I don't really like lobster that much. I think it's over high, so I'm just curious to see if this makes me like it.
[06:04:26] It doesn't look like you like it.
[06:04:35] I think the sauce kind of makes it worse.
[06:04:41] Try it without the sauce.
[06:04:43] Yeah, because the lobster is so...
[06:04:47] It's not a thing.
[06:04:54] Wait.
[06:05:01] Surprisingly, I think it is the best lobster ever had.
[06:05:08] You just don't like lobster.
[06:05:10] It's good.
[06:05:12] I just want to have butter on it.
[06:05:14] Right?
[06:05:15] Can you try with these things?
[06:05:17] Oh, it is the best lobster I've ever had.
[06:05:21] I don't know.
[06:05:22] With you though, look, I prefer crab over lobster.
[06:05:24] Really, yeah.
[06:05:25] But this is good. I think this is good.
[06:05:27] It's like, it's like very soft lobster.
[06:05:30] You always adjust the sauce.
[06:05:31] It's like, I think the sauce is...
[06:05:33] It doesn't really mesh well in my opinion.
[06:05:37] Use the bread butter.
[06:05:41] Is that allowed?
[06:05:42] Is this like sacralidious?
[06:05:44] Okay, we're gonna do that every once in a while.
[06:05:47] And this is the, across the line wall.
[06:05:56] Okay, I'm gonna put it right up a little bit.
[06:06:00] Okay, this is good.
[06:06:02] I don't know what you know.
[06:06:03] But like, is that kind of sad that I have to do this?
[06:06:07] Oh, yeah, that's part of it.
[06:06:09] It's part of it.
[06:06:10] Okay, left it there.
[06:06:12] So that we can,
[06:06:14] need to speed it however we want, taste, hairs better?
[06:06:26] no thank you thanks no we have to really um
[06:06:30] a lot of it nothing but
[06:06:32] oh it's right
[06:06:38] I like it
[06:06:44] It's good lobster. I think I just don't like lobster. What do you think?
[06:06:51] I mean, I like it. I'm not even a big lobster fan either, but I think it's good.
[06:06:55] That's the sauce too, but you like the sauce, right?
[06:06:58] Oh, let me try the sauce.
[06:07:03] Ooh, that's the orange sauce.
[06:07:05] A little orange, like orange sauce is really good.
[06:07:10] Yummy.
[06:07:12] Mmm.
[06:07:14] Wait, the sauce alone is a lot better.
[06:07:17] Okay, I actually...
[06:07:19] I think sauce is good.
[06:07:21] Mmm.
[06:07:22] What is better?
[06:07:23] Let's get it.
[06:07:24] The more I eat, the more I'm pressed, I am.
[06:07:27] What do you think about the Wagyu?
[06:07:29] I like it, but I like Wagyu.
[06:07:31] Okay, there's only two Wagyu states.
[06:07:34] Two Wagyu parts.
[06:07:36] Yes, very small portion. Here's with no sauce and it's a medium rare laggy. I think chairs
[06:07:50] Okay, like laggy. Yeah, like I think like I think the log is good
[06:08:06] It's not going to do this, so we need to do it as a thousand times.
[06:08:23] Oh, I think it is good, but like, yeah, it's not going to be good.
[06:08:30] Oh my god, if I had this, it was like, this whole plate was like throwing, like this is excellent.
[06:08:37] Yeah, yeah, that's right, yeah, it's one cake for person, I'm gonna pray that I need it, I think this is more fun.
[06:08:53] Welcome to Vegas trip.
[06:08:55] What?
[06:08:56] This is gonna be fun.
[06:09:00] Like, this could be like the fucking dollar one.
[06:09:03] But there's a five dollar option for five courses.
[06:09:06] And then one paper, eight for test.
[06:09:09] Oh, two.
[06:09:10] It doesn't that bad.
[06:09:11] But it's like, it's like, double.
[06:09:13] Still, minus one, okay.
[06:09:18] We got to think of this because of that.
[06:09:20] If you make it, you know, like it's...
[06:09:22] There was only one.
[06:09:23] There's some people really don't like it.
[06:09:25] The full of raw.
[06:09:26] Yeah.
[06:09:27] As Vegas, I explained to him.
[06:09:30] And they just didn't really do anything on the ship
[06:09:32] as Mark couple of hot.
[06:09:34] In addition to that, we're in like a really fancy seat
[06:09:37] at all, all they're presenting, everything,
[06:09:39] but it is very fancy.
[06:09:42] Maybe I think we do look the silliest.
[06:09:46] I should have looked it up, I'll be honest,
[06:09:47] but then you would have looked worse.
[06:09:50] Could right now we're both on the trip.
[06:09:51] I don't know.
[06:09:52] But I have blonde pants on, isn't that good?
[06:09:57] I guess I'm not done for you.
[06:10:00] I took off my Mr. Beast hoodie.
[06:10:03] Everyone does look so like...
[06:10:05] They're like in the sea.
[06:10:06] Yeah.
[06:10:07] Probably all of the GSC is.
[06:10:09] Yeah.
[06:10:10] Imagine they get like the meal paid for by their company.
[06:10:13] And they're just chilling here.
[06:10:16] Wow.
[06:10:18] Look at them. They're like, I'll sit on their one line.
[06:10:20] Look at so fancy.
[06:10:22] This is the sea.
[06:10:23] You can tell there's a difference between us and them because they don't have 10 cups.
[06:10:30] But they only want to 10 cups per table.
[06:10:40] Why do we have so many cups?
[06:10:42] The great wall of wine.
[06:10:45] What?
[06:10:46] It's a good.
[06:10:47] I enjoyed this.
[06:10:48] It's okay, good.
[06:10:49] Did you eat the, what is this thing called?
[06:10:51] What's that just lobster?
[06:10:53] Lobster claw?
[06:10:54] No.
[06:10:55] Oh.
[06:10:56] Looks like Mr. Krabs is claw, but he's a Krabs.
[06:10:58] No lobster.
[06:10:59] We're top maxing.
[06:11:02] Yeah.
[06:11:03] I'm not surprised if people can drink this quickly.
[06:11:06] When they're drinking this menu.
[06:11:08] No way.
[06:11:10] Oh, you're good at it.
[06:11:12] Really?
[06:11:13] I think we didn't like if I didn't enjoy it.
[06:11:15] Yeah.
[06:11:16] Cheers.
[06:11:17] Cheers.
[06:11:21] No, it's large. It's on the swash.
[06:11:29] It's married. No, I think the sauce is really good. It's a good brainy sauce.
[06:11:39] Thank you.
[06:11:40] Yeah, I'm going to try it. This is kind of cool. I'll never see this. It's like a literal plah.
[06:11:44] Oh, man!
[06:11:48] So much...
[06:11:50] Yeah, brainy sauce.
[06:11:52] I wonder what... Is that the steak that we've been waiting for when the afternoon is in the air?
[06:11:56] Is it for...
[06:11:58] How do I sound so? I say that too small.
[06:12:00] There's no more like... There's no other steak...
[06:12:03] And there might be, I don't know, I don't know.
[06:12:06] Do you think that was the main dish?
[06:12:08] We still have what, three more?
[06:12:11] I'm assuming they're gonna do like dessert soon.
[06:12:15] Okay, so two more of that.
[06:12:17] It's one more dish.
[06:12:20] How much is it being?
[06:12:21] It's someone definite.
[06:12:23] Someone knows, right?
[06:12:24] Someone can't be sure.
[06:12:25] Like one more dish than dessert.
[06:12:27] That's it.
[06:12:28] There's two.
[06:12:29] Oh my god.
[06:12:31] That's it.
[06:12:32] Oh my god.
[06:12:33] Oh my god.
[06:12:34] Oh my god.
[06:12:35] It's like, I can't remember.
[06:12:37] Okay, the good thing is like,
[06:12:39] It's like, no, the fucking service was good.
[06:12:41] But they had the tip of top of that.
[06:12:43] It's part of the one hand.
[06:12:44] Oh, who is that?
[06:12:46] Because the tip goes to the service.
[06:12:48] That was the service though.
[06:12:52] Show live.
[06:12:52] The show, that's your pink.
[06:12:58] The show a bit.
[06:13:00] Okay, time.
[06:13:02] This kind of similar, have you ever gone to like a biggest club
[06:13:04] and got a table?
[06:13:06] I've never bought the table.
[06:13:07] I go to the table to just sit on a club and you're paying like an additional like 200 bucks per
[06:13:13] bottle for all that usually we'll talk to you. So that's like just savings. Okay, wait, so technically
[06:13:20] this is the same price tag for one like night out at the club of table. This is how I had less than a table
[06:13:26] Really? Yeah, so this is like people are not tripping. They're just like these people they're probably like her gambling like a thousand set of times
[06:13:32] I get five hundred and five hundred and five hundred.
[06:13:34] I get five dollars.
[06:13:37] That's the people.
[06:13:39] And if I lose 20, I've entered a pit of despair!
[06:13:43] If it was 20, that's good.
[06:13:45] That's good. That's good.
[06:13:47] Oh, there are so these are definitely the high roller.
[06:13:52] I think some of them not even maybe just people want me to be.
[06:13:57] Yeah.
[06:13:58] That's true, it's like a vacation.
[06:14:01] But this is expensive, even time to get some expensive for a day.
[06:14:08] I'm going to try the lobster claw now.
[06:14:16] No, no.
[06:14:22] I think you just don't like lobster.
[06:14:27] Mmm, tender.
[06:14:31] To me, this is probably the second best thing in some more.
[06:14:34] That's so sad.
[06:14:35] This one, I don't know. I think the...
[06:14:36] Still a mixture was number one.
[06:14:37] Yeah, but this is second best.
[06:14:39] Yeah, not like this.
[06:14:40] Oh, it's good?
[06:14:41] Yeah, I like it.
[06:14:42] You don't like it.
[06:14:44] I'm curious where you're gonna read.
[06:14:50] Who recommended this place? No one.
[06:14:52] I just thought that it was...
[06:14:53] It's like the fancies lunch or like,
[06:14:55] got to be cool to go to. Okay this is Surf and Turf. I would prefer an homotoxic
[06:15:07] Turf. Okay yeah so the crab meat was soft but it lacked flavor for me. I
[06:15:13] kind of like the texture was good though and very soft and nice but nothing
[06:15:19] I don't want to marry them.
[06:15:23] I want to get it.
[06:15:25] I think this would be like a solid...
[06:15:31] I think I would get this, I would order it, I think.
[06:15:35] I don't know, I like this a lot.
[06:15:37] I don't know. I think this is not giving it 8 soon.
[06:15:41] That's amazing. Oh, thank you. Thank you so much.
[06:15:45] Oh, I like that one now.
[06:15:47] I don't want to be influenced here.
[06:15:49] Hey, that's good!
[06:15:51] Oh, they're right.
[06:15:53] They're just doing the enacting, but why?
[06:15:55] I don't know.
[06:15:56] Are they watching the street and they're like, oh, she's having an actin?
[06:16:01] I love this place.
[06:16:02] I don't even know what the other actin would.
[06:16:04] But how do they know why they didn't have an actin?
[06:16:06] I love this place and I'm so glad that we can stream in here.
[06:16:11] Thank you so much for letting us stream this amazing experience.
[06:16:16] I don't think they'll watch it.
[06:16:21] Okay, so maybe they just, I've never seen that guy before,
[06:16:24] let's buy up.
[06:16:25] They just gave me an applicant.
[06:16:28] We want to watch you, man.
[06:16:32] Really good.
[06:16:33] Okay, my turn.
[06:16:35] I give the surf in turf.
[06:16:43] Do you know this?
[06:16:44] Oh, thank you.
[06:16:46] for sure what older dead really tastes to eat.
[06:16:58] Would you order to get on it?
[06:17:01] Oh, okay.
[06:17:03] What I order to get.
[06:17:07] Let's see.
[06:17:10] All right, go on, I kind of want some surf and turf, and then it's a lobster with the sauce, and then wag you, and it's wash.
[06:17:23] I love him, man!
[06:17:26] Yeah, I'll see you in land, that's what's called, that's great.
[06:17:30] Because it is seen like, it's good, just think it's good.
[06:17:33] Yeah, I love it.
[06:17:35] We're going to get all of this out of you, right?
[06:17:38] We'll keep the wine wall as if it's the dishes.
[06:17:41] Well, yes, that'd be perfect.
[06:17:44] Can we keep the British go?
[06:17:48] Thank you.
[06:17:50] Bruce.
[06:17:51] You have to keep the wine wall.
[06:17:55] I'm still deciding if I would order, if I would for sure order the lobster again.
[06:18:01] I think like...
[06:18:05] I'm going to give it.
[06:18:15] I would not go out of my-
[06:18:22] That's actually what I thought you were.
[06:18:24] I thought you were like it.
[06:18:25] Oh, yeah.
[06:18:26] I wouldn't order it again, but it wasn't that fast.
[06:18:29] It was a custom.
[06:18:30] I think it only was.
[06:18:31] Yeah.
[06:18:32] It was not like it was not.
[06:18:34] It was really, you know, like it?
[06:18:35] It was in normal, it was like, stay.
[06:18:37] You like, why are you?
[06:18:38] I guess not, it's like so overnight,
[06:18:41] something like that.
[06:18:41] It's really fatty.
[06:18:43] I couldn't even taste the fat on this rag, you.
[06:18:45] It just tastes like normal steak.
[06:18:47] Really?
[06:18:48] To me?
[06:18:49] Wait, what did you taste?
[06:18:50] I didn't taste the fat.
[06:18:50] I was very well-oated.
[06:18:51] That was okay.
[06:18:52] Very, very, very, very, really, really.
[06:18:55] You thought it was fatty?
[06:18:57] Yeah.
[06:18:58] Extremely.
[06:19:00] Yeah.
[06:19:01] Wait, wait, I didn't do it.
[06:19:02] You thought I was just, I didn't think the one you was saying come on in.
[06:19:06] Really?
[06:19:07] Okay, that's the first time I really disagree, I think that one was, I think that was a good one.
[06:19:11] Okay, you like the black one?
[06:19:13] Yeah, I like this good, I think it's a good, it's a good one.
[06:19:16] The long-term is good too.
[06:19:17] I mean, you made this, I mean, maybe that would really get why you.
[06:19:22] Yeah, that has like me that like melt in your skin, like melt on your tongue.
[06:19:28] I do think that was like a regular, like nothing like I've had long-term concerns about that.
[06:19:32] But I do like what?
[06:19:34] Too much butter for Emily.
[06:19:36] I think honestly, I'm like full but not stuffed.
[06:19:40] Which is good.
[06:19:41] But maybe like, that would be good.
[06:19:44] You said we got like every five, yeah.
[06:19:46] And in here, I think we have one more dish.
[06:19:49] And then the zarts in milk into your skin.
[06:19:52] I'm a little bit disappointed in this.
[06:19:56] And those are a little bit, but experience is lovely.
[06:20:01] Lovely.
[06:20:03] But food wise.
[06:20:05] I know what you mean.
[06:20:07] Also, it's, I think that these locations are set when you are selecting
[06:20:13] premium all the time.
[06:20:15] Yeah, I like it.
[06:20:17] I just expect gold plate and everything.
[06:20:21] But we didn't get it.
[06:20:23] It's behind you, who?
[06:20:25] Where did you find us?
[06:20:27] But it's kind of cool to be in this environment like a this is not a normal rest right right
[06:20:35] It's just like everyone's kind of old
[06:20:38] There's no kids in here. I like that
[06:20:41] I hate when you're crying kids in the front of the restaurants or crying kids anyway
[06:20:47] So it's like
[06:20:49] Everyone is themselves.
[06:20:51] You think everyone is like looking at us as those communities.
[06:20:56] I'm just filming themselves.
[06:20:57] Really?
[06:20:58] They want to think of sick cars?
[06:20:59] That was probably the one that those people doing on them.
[06:21:03] Awesome thing.
[06:21:04] Guys look forward to making it to cars.
[06:21:06] We're the kid table.
[06:21:08] Probably.
[06:21:09] Oh my God.
[06:21:10] Thank God.
[06:21:11] This was us.
[06:21:13] Our kid table.
[06:21:14] Yeah?
[06:21:15] We're saying during with another glass.
[06:21:18] I wonder, I'm gonna try again.
[06:21:23] They're just, they're just, they're just, they're just, they're just eating like his no big deal, he's at the other day.
[06:21:29] Well, again, I think there's people that like,
[06:21:32] if I, like, it is a quieter, I feel like the mushroom is that mushroom, the soup?
[06:21:37] Yeah, like that, like to me, I think that's their signature.
[06:21:39] So you're coming here for that?
[06:21:41] Yeah.
[06:21:42] I would prefer that last year, so we had...
[06:21:45] Yeah, I've never had anything like that much in it.
[06:21:48] I like the mushroom too. Kids can't finish their juice.
[06:21:52] How are five or five? Do you go to like, oh, do you need a swimmer for it?
[06:21:58] No. Oh, what do you want time?
[06:22:00] Is that in LA?
[06:22:02] It is.
[06:22:04] Not in particular. Really?
[06:22:06] I'll see the highlights.
[06:22:08] That's fair. Like you'd rather be a home relaxing.
[06:22:11] Yeah, we're all even if my brothers have it on.
[06:22:14] Really?
[06:22:15] I have a lot of shoes.
[06:22:17] Really?
[06:22:18] The base?
[06:22:20] What?
[06:22:21] You have just one suit you wear everywhere?
[06:22:24] I have a pretty much a couple, a sec too.
[06:22:27] A couple suits?
[06:22:28] Oh, too, is it?
[06:22:29] I mean, if you do.
[06:22:31] I'm jealous.
[06:22:32] Girl, I feel like I have to get a new dress every time I go somewhere.
[06:22:36] I know.
[06:22:37] I was like, can't we wear the same outfit twice?
[06:22:40] You could.
[06:22:41] But you probably get judged.
[06:22:42] Yeah.
[06:22:43] Like I'm always gonna knew a new outfit.
[06:22:46] Oh, right.
[06:22:47] Would you come to the E.O. War 2026 and December 2026 and a war chill about me?
[06:22:53] It's Maria of War 12, warning you?
[06:22:55] Yes.
[06:22:56] Oh.
[06:22:57] Oh.
[06:22:58] I didn't I can't.
[06:22:59] You're like, clips about me from the past year.
[06:23:02] And then my chat boats on the best clip.
[06:23:04] And then it's an awesome text.
[06:23:07] It's so maybe.
[06:23:08] What is this?
[06:23:09] It's December 2026.
[06:23:11] I didn't, oh yes, I just ended up in the year.
[06:23:13] Yes, and I'm the year.
[06:23:15] Intently.
[06:23:17] But, actually, actually, I knew what you do.
[06:23:19] I did it last month, like as the first one,
[06:23:22] and it was a roaring success.
[06:23:24] I got 25 trophies.
[06:23:27] So I thought that was pretty great.
[06:23:28] You haven't a large show in a 1-2 year.
[06:23:31] Yeah.
[06:23:32] Multiple trophies.
[06:23:33] Yeah.
[06:23:34] That's like a real event.
[06:23:36] Yeah, I rented out a movie theater.
[06:23:39] Last time.
[06:23:40] What's funny?
[06:23:41] Alright, yeah, I will I will kind of remind you of making it out of here
[06:23:46] Those like a viewer of your TTS and was like you should have your own award show
[06:23:57] Okay, good idea
[06:23:59] Way about if I said a lie day that'd be kind of kind of scary, right?
[06:24:05] It's like no, I think that's funny
[06:24:11] You know Russell he's a streamer. He was nominated for streamer of the year against me and my award show
[06:24:19] I want
[06:24:25] I'm waiting
[06:24:32] She's doing it. It was like part of her she had like a little charity stream
[06:24:41] And she was even at a time invited there.
[06:24:44] But I was like, oh, it's my cousin.
[06:24:45] It should be fine.
[06:24:46] Yeah, you're totally welcome all the way.
[06:24:48] Yeah.
[06:24:49] So, at some point, that's happening.
[06:24:51] That's a little bit.
[06:24:52] Oh, how fun.
[06:24:54] And is your first time meeting out of fire?
[06:24:56] I mean, no.
[06:24:57] No, no.
[06:24:58] No, no.
[06:24:58] The way back.
[06:24:59] We go back.
[06:25:00] But especially meeting the animals.
[06:25:02] Yes.
[06:25:03] That means.
[06:25:04] And you like it.
[06:25:05] Okay.
[06:25:06] You're going to love all the ambassadors.
[06:25:10] My favorite is the frog, his name is Jordan G.
[06:25:14] And sometimes he likes boots in his tank, on screen, and it goes viral.
[06:25:18] Yeah, he likes boots in his tank.
[06:25:22] And I'm not eating a whole door due to it.
[06:25:24] So I'm excited for you to meet Jordan G.
[06:25:26] And then, how is it?
[06:25:28] Yes, they're cousin.
[06:25:29] So I think we're at no spoilers.
[06:25:31] Sorry.
[06:25:32] I will not spoil anything else that you will do.
[06:25:34] You have some words.
[06:25:36] You have some words.
[06:25:37] Okay, okay.
[06:25:38] So no spoilers.
[06:25:39] I don't know how long the people usually go for them.
[06:25:49] Well, I don't know at least a couple of them.
[06:25:52] A lot of people live in Austin.
[06:25:55] Like if you are like, oh, that'd be cool to go stream with them or they have.
[06:25:59] And then I'm sure they would want to collapse.
[06:26:01] But it really doesn't how long you want to, like how much you want to stream.
[06:26:06] I'm going as I get a lot of stuff right now.
[06:26:11] I'm going with the flow whenever we can make a day tour.
[06:26:15] Okay, that's fair.
[06:26:16] Yeah.
[06:26:17] Cinematic Shree.
[06:26:19] So a little bit excited.
[06:26:20] I will watch.
[06:26:21] I will be watching.
[06:26:22] Yeah, I will.
[06:26:23] You're awesome.
[06:26:24] Awesome.
[06:26:25] But you're every.
[06:26:26] Yeah, I always have a lot.
[06:26:28] My wondering what is even fun to do in an awesome anymore.
[06:26:30] There's really not much to do.
[06:26:32] How far is your front side of Tony?
[06:26:34] It's not a 20.
[06:26:35] Van't 20 is like an hour and a half.
[06:26:36] I'll have one.
[06:26:37] I'll have one then.
[06:26:38] See an Antonio?
[06:26:39] It's the riverwalk.
[06:26:40] To the sparskies.
[06:26:42] Basketball.
[06:26:43] Yes.
[06:26:44] Oh!
[06:26:45] Okay.
[06:26:46] That would be the reason to go.
[06:26:48] I've been the gentle.
[06:26:49] Daniel spurs.
[06:26:50] Is that your favorite?
[06:26:52] Yep.
[06:26:53] Really?
[06:26:54] Always been.
[06:26:55] Favorite group.
[06:26:56] Favorite group.
[06:26:57] You like Wendy?
[06:26:59] Is that your favorite player?
[06:27:01] Currently?
[06:27:02] currently. Wow, like when being in the spurs, she told me about it. Yeah, she's really
[06:27:10] good about it. Oh, I really didn't talk about it the last family were you
[06:27:13] knew? Yeah, I'm kind of surprised. Oh, I've had a cheese. It's called fifth and one.
[06:27:18] The same cheese. She owned up also when the sweet some animal there. Almost like a
[06:27:22] one. She'll accept somebody else who wants definitely a friend of the year. It is a
[06:27:27] sharing on the top inside the food. She's moving her head up. We can come on and collect the coins.
[06:27:34] Very fine, so I don't know if there's anyone going to buy something.
[06:27:37] Wow, one buy. That's like sushi. Okay, so it's a free occasion. Why is it so cool?
[06:27:42] Yeah, it's a very cute. It's a very fragile. And I mean, she's something pretty good to me.
[06:27:52] So, oh, there's a nice cool.
[06:27:55] A very nice cold, and the flowers are really pretty.
[06:28:01] Okay, sure.
[06:28:08] Big life.
[06:28:13] Oh, that looks like a positive.
[06:28:17] Smile with good things.
[06:28:22] Yeah!
[06:28:26] Oh, yeah, yeah.
[06:28:30] Oh, yeah, yeah, yeah, yeah, yeah.
[06:28:32] Oh, what?
[06:28:34] Okay, this is good.
[06:28:36] It tastes like a lace capino chip.
[06:28:38] So I like it.
[06:28:40] Oh, I like it.
[06:28:41] Oh, look, I'm very into a lace capino.
[06:28:46] You know, you'll be surprised.
[06:28:48] Yeah, I don't like it.
[06:28:49] I'll see, like, lace.
[06:28:50] This is a big bite.
[06:28:53] Yeah.
[06:29:00] Mm-hmm.
[06:29:01] Lay for the tail chip.
[06:29:03] It's thick inside.
[06:29:05] Like, like, I guess it's just the layers of cheese.
[06:29:09] But it's like very thick cheese.
[06:29:14] It's so good.
[06:29:15] It's so good.
[06:29:16] They don't look good.
[06:29:17] Yeah, it's good.
[06:29:18] It's good.
[06:29:19] because I like the taste.
[06:29:21] It's like a cheese chest literally.
[06:29:23] Why do you do this?
[06:29:24] Because I was like, oh, laughing?
[06:29:25] Huh?
[06:29:26] But I taste the lid.
[06:29:27] Right.
[06:29:28] It's just like, laughing.
[06:29:30] It's good.
[06:29:30] It's like, you know, you know, you know,
[06:29:31] you know, you're really good at it.
[06:29:32] Yeah, yeah, I think that was like,
[06:29:34] that was pretty decent.
[06:29:36] I like that.
[06:29:38] I like that.
[06:29:38] Yeah, yeah, wait.
[06:29:40] That I'm going to spend my second finger
[06:29:42] after the oyster.
[06:29:43] That was something.
[06:29:45] Because it was like, nice presentation.
[06:29:48] One to eat.
[06:29:50] Okay.
[06:29:51] Taste.
[06:29:53] It's like a smell that the muggers us last.
[06:29:55] The lace.
[06:29:56] The lace smell.
[06:29:57] The lace smell.
[06:29:58] Oh, wait, okay, lace, chip.
[06:30:01] Um, I'm gonna give.
[06:30:04] She's a very good team.
[06:30:05] Yeah.
[06:30:06] Okay, I went definitely order that again.
[06:30:08] Yeah.
[06:30:11] Popped her item, Lily, Lily freaking delicious.
[06:30:15] I have some of the pretty here, so I'm going to give it a 8.0.
[06:30:20] Oh, nice. Yeah.
[06:30:22] 8.0.
[06:30:24] Not too shabby, your turn.
[06:30:34] For someone ordered again, yep.
[06:30:36] I'm feeling really really familiar with the most.
[06:30:39] It's definitely for me a bobbin'ing.
[06:30:43] Because I would get it again.
[06:30:45] Nice.
[06:30:46] One of their better things.
[06:30:48] That's like eight.
[06:30:49] Three.
[06:30:50] Okay.
[06:30:52] That's good.
[06:30:53] That's good.
[06:30:54] Yeah, that was really good.
[06:30:55] What did you give to the oyster?
[06:30:57] Oh, nice.
[06:30:58] Oh, wow.
[06:31:00] Okay, here are the current.
[06:31:03] If they had just gave us 10 oysters for each meal.
[06:31:07] Yeah, I'll do it.
[06:31:09] This is great.
[06:31:10] Wow, guys, look at this overall score so far.
[06:31:12] of course so far, finish a wine,
[06:31:15] this dressing me out.
[06:31:16] Good news, I think this is all the wine
[06:31:18] that's, it's up to coming here.
[06:31:20] But, we have to take the wine.
[06:31:24] The red wine, the first red, the peanut wine,
[06:31:27] are you saying?
[06:31:28] This one, and this one, yes, and the first one.
[06:31:30] I really good.
[06:31:31] These two are really good, and the rest are kind of like,
[06:31:32] whatever.
[06:31:33] And then this one, which is like the mouthwash one,
[06:31:36] the mouthwash one, the mouthwash one.
[06:31:37] The mouthwash one.
[06:31:38] And it's like, it's just like mouthwash.
[06:31:40] I got confused.
[06:31:42] Holyiac.
[06:31:43] Wait, is it-
[06:31:44] You think that was number one of the dishes?
[06:31:46] No, no.
[06:31:47] What were you saying?
[06:31:48] Yeah, for sure.
[06:31:49] Oh.
[06:31:50] Thank you.
[06:31:51] Yes, please.
[06:31:52] Thank you.
[06:31:53] Did you remember Coney 2012?
[06:31:58] Someone had a chat set in.
[06:32:00] Yes, but what was that again?
[06:32:02] I just remember that.
[06:32:03] Coney 2012 is like Coney was-
[06:32:05] was kidnapping people and-
[06:32:07] and making them summer.
[06:32:10] I'm not returning.
[06:32:12] Oh, it's a charity.
[06:32:14] But a Joseph Kodby.
[06:32:17] Was it a scam?
[06:32:18] Yeah, and then everyone found out
[06:32:20] that it's even real.
[06:32:22] I remember it, but I don't remember.
[06:32:24] I definitely, yeah, I definitely,
[06:32:25] we all know the name, but it was a scam,
[06:32:27] like someone who's made it up.
[06:32:29] Thank you.
[06:32:30] Oh, oh.
[06:32:32] Yeah, this is definitely
[06:32:34] Of course the end has to have a tiny spoon now.
[06:32:37] Oh, sorry.
[06:32:38] It was just the third time.
[06:32:39] Oh, you're gonna be a good listener, the third one.
[06:32:42] They have to, right?
[06:32:43] Like guys, it's almost over.
[06:32:45] Right, I'm so sorry.
[06:32:46] It took so freaking long.
[06:32:48] It took so long.
[06:32:49] It's literally fine.
[06:32:51] It's like an important thing.
[06:32:52] I don't know.
[06:32:54] I don't know.
[06:32:54] I wasn't assuming it was at least like three hours.
[06:32:56] Really?
[06:32:57] Awesome.
[06:32:58] Because one of those places that take all my coffee,
[06:33:00] all the other places that take all my coffee,
[06:33:01] oh, okay.
[06:33:02] Thank you for understanding.
[06:33:04] Yeah, it's a place for the last course, this is the Kaniang.
[06:33:07] Three hours and I think that's a little great, great.
[06:33:10] It's been so fun.
[06:33:11] That means I'm like, I'm a Pasha.
[06:33:13] Not a Pasha one star.
[06:33:15] There's one, Pasha let's start with La Cosa.
[06:33:17] In Austin, but it's like both down, like,
[06:33:19] muscle and advanced.
[06:33:20] So it's really hard to really hard to get.
[06:33:23] It's early and big, yes.
[06:33:24] I know.
[06:33:25] Oh, hello.
[06:33:27] It's so cool.
[06:33:28] We're going to use this here.
[06:33:30] I'm going to have an excuse with Max.
[06:33:33] I don't know if Apple cute.
[06:33:35] We've moved them here.
[06:33:37] A little sadly, no flower.
[06:33:39] On the top, English with pros and all comments on the as well.
[06:33:43] Awesome, thank you.
[06:33:44] I'm pleasure.
[06:33:45] Enjoy what I've been seeing.
[06:33:46] Thank you.
[06:33:47] What is that?
[06:33:49] Are we in this all beautiful?
[06:33:51] Yes.
[06:33:52] Because English is nice.
[06:33:54] We're in this place.
[06:33:57] I bet it tastes like heaven up here.
[06:34:00] What do you do to hold this Brian?
[06:34:02] Thank you.
[06:34:03] Can you look at it like a little flower on top?
[06:34:06] Oh!
[06:34:07] It's like a blizzard.
[06:34:10] It doesn't.
[06:34:12] It's a couple of years old.
[06:34:14] That's cool.
[06:34:16] Oh, your reference is very fast.
[06:34:19] I'm going to try to eat it and like eat, oh, I don't know, maybe I'll first
[06:34:27] better time. No, I don't even want to bite.
[06:34:34] Okay. Stay calm.
[06:34:48] Okay, get inside.
[06:34:57] Can't tell, is this taste like toothpaste. I like it.
[06:35:06] Wait, you liked the taste.
[06:35:09] I like minty toothpaste.
[06:35:12] It's a pretty refreshing.
[06:35:15] Why, isn't there any more hype?
[06:35:17] Yeah, I think it was a doable food.
[06:35:27] This is for kids to eat one more.
[06:35:44] Again, I was laughing, but it has a little bit of toothpaste.
[06:35:51] What do you think overall?
[06:35:54] I don't think it was the last one.
[06:35:56] No life?
[06:35:57] Yeah.
[06:35:57] It's a...
[06:36:00] Okay, let's try it.
[06:36:01] It's windy.
[06:36:02] I'm wondering if I would have tasted two pieces of meat instead.
[06:36:05] Oh, yeah, I should have...
[06:36:06] No, no, no, no.
[06:36:07] Will you take the meat, right?
[06:36:08] No, no, no.
[06:36:09] I don't know.
[06:36:10] It's a salad.
[06:36:13] It's a good start.
[06:36:22] So there's a panic call it?
[06:36:23] That's where you sit for?
[06:36:24] Yeah.
[06:36:25] I've had that before.
[06:36:27] So it has very interesting textures because there's like popping balls, like there's
[06:36:34] like white, like the white popping balls on top, and it gives it like a jelly flavor, like
[06:36:40] a jelly, a hint of jelly, so that's interesting, and it's not bad.
[06:36:46] I knew like mint flavored stuff, personally.
[06:36:49] Well.
[06:36:50] I think it's not horrible.
[06:36:55] Yeah, what's your saddest thing?
[06:36:57] There's like no horrible, awesome.
[06:37:02] Wait, go, it's not it.
[06:37:05] It's not it.
[06:37:06] It ain't bad.
[06:37:08] You don't know that?
[06:37:09] Do we even get the call the act?
[06:37:10] No, no, that's it.
[06:37:12] That's later.
[06:37:13] There's these sort of...
[06:37:14] I'm trying.
[06:37:15] Yeah, I'm trying.
[06:37:16] That's it.
[06:37:17] That's it.
[06:37:18] Well, what do you know that?
[06:37:22] The dessert.
[06:37:23] The hot pan of cateau.
[06:37:25] Get all that on the plate.
[06:37:28] The ice cream.
[06:37:30] The ice cream?
[06:37:31] The ice cream?
[06:37:33] The bread is still on the ice.
[06:37:34] Since we don't know if we're not going to get there.
[06:37:36] Yeah, yeah.
[06:37:37] Yeah, you must take the bread.
[06:37:39] Thank you.
[06:37:40] Thank you.
[06:37:41] Please.
[06:37:42] You left the wall.
[06:37:43] He didn't even ask the wall.
[06:37:45] Yeah, well, the bread.
[06:37:46] I guess.
[06:37:47] I guess because thank you so much!
[06:37:50] It's the bread.
[06:37:52] The bread has been there for three hours.
[06:37:55] I might drink one of these wine that the other time.
[06:37:57] No, no, this is not really like this one.
[06:37:59] And this one.
[06:38:00] Okay.
[06:38:01] Wine ball.
[06:38:03] Right, this decoration.
[06:38:05] Okay, so actually surprisingly.
[06:38:07] Nice cake.
[06:38:12] That would definitely work it again, I liked it.
[06:38:19] Oh, hello, Andrew.
[06:38:22] Oh, where we are all, yeah, take a nice note.
[06:38:28] Thank you.
[06:38:30] Thank you, Andrew.
[06:38:31] It's all on the take people to Greece.
[06:38:36] We are one of these producers.
[06:38:38] The great here is known as Mal that we must see the greatest amount of extreme trauma.
[06:38:46] The nature of literacy is very untraditional approach.
[06:38:50] We need to know that the class is correct and difficult.
[06:38:53] We have to have the infrastructure to make some kind of loop form a fraction of the finish.
[06:38:57] And so we came up with this problem with dessert.
[06:38:59] It's likely that these search and find a trap because it won't entanglement.
[06:39:03] You know what Jesus, like a rainbow, a pile, pineapple, and passion for a crystal clear color.
[06:39:10] It's a little sweet.
[06:39:12] It's a little white, but there's a nice acid.
[06:39:14] It's a bit too good in our teeth, is it?
[06:39:16] Thank you.
[06:39:17] Oh, and how's our Andrew?
[06:39:19] Why do we get the car in the ass of it last?
[06:39:21] We wanted to be the last thing you took.
[06:39:23] Really?
[06:39:24] Maybe you deserve a special dessert after this.
[06:39:27] And then you have how we can answer.
[06:39:29] I'm going to have a coffee or tea, I have to pull that through the lamp for the time being
[06:39:35] I'm going to be in your senses if you need me as well.
[06:39:37] Cool! Thank you so much!
[06:39:39] Thank you.
[06:39:40] Okay, how exciting! Okay, so, um...
[06:39:44] So, one more to learn.
[06:39:47] And then, one palette blip blip.
[06:39:49] And then, okay, a little bit.
[06:39:51] This is an experience.
[06:39:52] I know, for you.
[06:39:54] So, I come in, this room is in this room.
[06:39:56] It's a small brain and it's with mango and passion seeds.
[06:40:00] I think we have a mixer that's called a gill ice cream and a gill meringue on your tongue.
[06:40:06] This is good. Thank you.
[06:40:08] Hey!
[06:40:12] Mine's a look like that.
[06:40:14] I don't know, it's interesting.
[06:40:16] It looks like there's a look like a yogurt on top.
[06:40:22] This is a good thing.
[06:40:24] Okay, look at the interesting plating. It has a little leaf right there and the texture of the plate is
[06:40:32] nice. It's like the broth a little bit. Not like a smooth plate.
[06:40:38] Oh yeah, it is. Right, compared to the smoothest of the bottom. That's interesting.
[06:40:45] Oh, I thought it was like a soft assault.
[06:40:49] Yeah, solid.
[06:41:04] Sorry.
[06:41:06] You face?
[06:41:19] You face?
[06:41:21] Lock up, babe.
[06:41:22] Oh.
[06:41:23] Come back.
[06:41:27] Come back.
[06:41:29] Damn, she didn't like it.
[06:41:31] I don't think so like the very much.
[06:41:34] Oh, interesting, it's a cracker.
[06:41:43] They're like carrying this apart.
[06:41:59] It's just, it's not affordable like the mushrooms, you know,
[06:42:02] Hey, say anything like, yeah, I don't know if I like it, I like I don't dislike that.
[06:42:09] It was very different, I like this stuff.
[06:42:12] That's mangoy, right?
[06:42:14] Yeah.
[06:42:15] Oh, we need the wine too, yes.
[06:42:17] This tastes like this, like, this, like, shell thing.
[06:42:20] It tastes like, I've ever had, like, astronaut ice cream.
[06:42:23] Yeah, like, oh, yeah, I'm all of you too.
[06:42:26] Yeah, yes, yes.
[06:42:28] Like, D.I.s rated food.
[06:42:29] Yes, drive, drive, I want to go.
[06:42:32] Where are you going?
[06:42:33] You're going to go to your life.
[06:42:35] I thought, okay, I like the mango taste.
[06:42:38] Um...
[06:42:40] And then...
[06:42:42] It's kind of like a...
[06:42:48] You know what?
[06:42:50] Did I drink a nice girl?
[06:42:52] Yeah.
[06:42:53] Like what?
[06:42:54] Like dehydrated ice cream?
[06:42:56] Yes, it does taste like that.
[06:42:59] That's where we have to drink this soup.
[06:43:09] I don't think it's like a good dessert.
[06:43:19] I like this more than the last one.
[06:43:23] I like the last one.
[06:43:25] I just don't think of it as like, oh, this is my go-to dessert that I'm going to end
[06:43:31] the entire meal of. Because it's just like a chip of vanilla ice cream and then some mango slices.
[06:43:41] I'm not sure if there's very weird. It's very crunchy. It is different, like, I like it.
[06:43:46] It's like a pinch of salt too.
[06:43:50] And the drain on the drain is really salty some time.
[06:43:54] So I get confused.
[06:43:56] Again, I'm not the flavor that I'm not used to.
[06:44:01] Oh, maybe I may not go to unknown.
[06:44:05] I might be at, okay, I will try with the wine.
[06:44:09] Drink the wine.
[06:44:11] Okay, personally, I like this because I like it.
[06:44:18] Wow, that's strong.
[06:44:21] It's not strong.
[06:44:24] I like that smell, that's pretty.
[06:44:29] You like that smell?
[06:44:30] Yeah.
[06:44:31] That's good.
[06:44:33] What I can definitely see is that people would like this.
[06:44:36] Okay, this sounds like a crazy, like, sour aftertaste.
[06:44:45] I thought I'd be like in the scottom, but it's not sweet at all.
[06:44:49] Like it invites that, invites that.
[06:44:53] Any dessert?
[06:44:55] Yeah, it's like...
[06:44:56] It's not that sweet.
[06:44:58] It's different.
[06:45:00] Again, I have a little play of this experience
[06:45:04] to have things that you've never had before.
[06:45:06] And I never will have again.
[06:45:09] But that's fine.
[06:45:09] It's a once of a kind, one of a kind,
[06:45:13] it's a very, at least, no one that it exists.
[06:45:15] Wait.
[06:45:16] And that kind of crazy, like,
[06:45:18] would you ever come back here, you think?
[06:45:22] Probably.
[06:45:23] Yeah, right.
[06:45:23] So it's like, it's also like, the price point
[06:45:26] is not something you want to just,
[06:45:28] they have to be like a reason.
[06:45:31] You know?
[06:45:32] Yeah.
[06:45:32] How do you describe this?
[06:45:35] It's just like, it's like sour and then, it's not smooth, it has like a punch of, that's kind of a strong, like, um,
[06:45:45] I don't know what it's called.
[06:45:48] If that's something similar to this, when you're like, it's like a shampoo and mixed with, like, uh,
[06:45:54] I've had something taste like this, but it was one of those on the flight to Hawaii.
[06:45:59] Okay.
[06:46:00] It could drink before you take off.
[06:46:02] It's a champagne food drink.
[06:46:05] Yeah, okay, but it's the wrong alcohol.
[06:46:07] Look, this is worse, right?
[06:46:09] It's, yeah, it's pretty strong.
[06:46:12] Alcoholized.
[06:46:13] It's a very alcohol-pacetin.
[06:46:18] I mean, I like, I didn't like it.
[06:46:20] This goes to powder, I'll sleep in this.
[06:46:22] Oh, good idea, good idea.
[06:46:24] Because this is something that's, hi, David.
[06:46:29] Yeah.
[06:46:30] Very cool, unique.
[06:46:32] Very nice.
[06:46:41] Yeah, like this one?
[06:46:44] I like the mint toothpaste more than this.
[06:46:46] I don't know, like that one.
[06:46:48] I like this one.
[06:46:50] It's not bad, better than the, but I mean better than the entree, like the Southern.
[06:47:05] Okay, that's the grandfather and then the mango.
[06:47:14] I'm not RE.
[06:47:18] I'm RE, I'm ready to eat.
[06:47:22] I don't think people want to call it that, but yeah, you can call it.
[06:47:24] Well, well it, it's me and I know RE.
[06:47:27] The Pana-Kalta was pretty good.
[06:47:29] I would have given it like a 7.6.
[06:47:34] And then the mango one, I will be like, a 6.9.
[06:47:42] But that's the...
[06:47:43] That's weird.
[06:47:44] There's so many sixes.
[06:47:45] I guess there's nothing old below six.
[06:47:47] Wait, no, it's like sixes still above average.
[06:47:50] Oh my god.
[06:47:51] Yeah.
[06:47:52] But I guess like based on this, everything just kind of like, like, okay, everything's just,
[06:48:00] okay, nothing's like, no, like, wow, amazing.
[06:48:04] What are you doing?
[06:48:07] Yeah, after it's just a little bit.
[06:48:12] toothpaste one I would not. I don't think I like it in here as much as you do.
[06:48:16] Really?
[06:48:17] No, I'd be like, you know.
[06:48:21] That might be like a solid five.
[06:48:24] Oh, the part of the cognitive paste.
[06:48:29] I really don't know if it's because you said that before I tried it,
[06:48:32] but like all I could do with this thing.
[06:48:34] I think it's here.
[06:48:35] Oh.
[06:48:36] The other one, this one, the MRE L8's a lot.
[06:48:39] Okay, good, I'm hurrying up.
[06:48:41] Yeah, the MRE, happy day, happy day.
[06:48:44] Not a top tier, but I would be here again.
[06:48:48] Holy tasty. Oh, see, look at seven.
[06:48:55] Five.
[06:48:57] I like that.
[06:49:00] Not too bad.
[06:49:04] Not too bad at all.
[06:49:06] Okay, are these harsh spoilers?
[06:49:10] No, this is very normal.
[06:49:11] Like, this is not bad.
[06:49:12] Yeah, it's like, it's not bad, but this is normal to have it, like, not that popping.
[06:49:18] Yeah, so this is, this is, that makes sense.
[06:49:21] Okay, we have the palate plant.
[06:49:23] Okay, how about prediction?
[06:49:25] Do we love the Coney app?
[06:49:28] I mean, I feel like, I feel like, I feel like,
[06:49:30] What is, okay, what is like a popular Coney app?
[06:49:32] Is that like, I just say it has a Coney app?
[06:49:35] They say it's brandy, so it's like because I'm not a big fan of just straight up
[06:49:43] That's not a quote
[06:49:47] And this scene I'm trying to think of like I don't even know I don't even know what that is it's a
[06:49:54] It's great brandy
[06:49:58] Okay, okay, I'm a whiskey it's like certain whiskey's but I don't know that's it's
[06:50:05] with the super distill.
[06:50:08] The have a prediction, we both like the conia.
[06:50:11] We have to be like, okay, I like this.
[06:50:13] Like you can drink the whole thing.
[06:50:14] Okay.
[06:50:15] That'll be the friend.
[06:50:16] Is that we have to like it,
[06:50:17] and we like, I want to finish this drink.
[06:50:20] Because maybe it were like shift online.
[06:50:22] Whiskey or anything though?
[06:50:23] No.
[06:50:24] Oh, I think you might not.
[06:50:26] I think that's really cool.
[06:50:27] Because normally when you have a shot,
[06:50:29] you just shoot it, right?
[06:50:30] This is something you're gonna wanna like,
[06:50:31] shift, I wanna see.
[06:50:33] Okay, okay, I can shift, I'll be like,
[06:50:34] I want to sip it like I want to I feel like you're not
[06:50:39] That's my guess no, I love it
[06:50:43] It's gonna be delicious
[06:50:46] This is grape white and why it's like a dark purple it looks like a whiskey
[06:50:54] She ain't drinking drinking hard liquor. I like vodka
[06:50:58] That hard liquor. Ah, yeah, okay, and the
[06:51:04] Now I usually do strawberries.
[06:51:06] Oh yeah, but that's an MB-chaser?
[06:51:08] No.
[06:51:09] You just drink straight up while I'm here.
[06:51:10] Yeah, isn't that pretty cool?
[06:51:11] I go, I go, I go, I go, I go,
[06:51:13] I go, I go, I go, party.
[06:51:16] Take it there.
[06:51:18] This is great.
[06:51:19] I think that's good.
[06:51:20] Yeah.
[06:51:21] Thank you so much.
[06:51:22] Yeah.
[06:51:23] I know.
[06:51:24] Thank you.
[06:51:25] But I hate to kill you, though.
[06:51:27] Yeah.
[06:51:28] What about you, do you prefer a vodka?
[06:51:30] I mean, I prefer a whiskey.
[06:51:33] But it has a picture between the two probably is like, but I would probably want to like drink it with something not mixed with something
[06:51:40] Okay, that's fair. I don't think I would want to just like shoot that. Yeah, it takes really bad on something
[06:51:46] Have you ever had the Japanese whiskey? My dad's favorite is called I think it's called like knee and I like KKA
[06:51:55] Whiskey. I'm gonna hate it. Yeah, yeah
[06:51:57] Yeah, and she's so had that before.
[06:52:00] They're really coffee.
[06:52:02] I don't know, but he loves it.
[06:52:04] He's like always, I always want to buy that.
[06:52:08] I think it's like a coffee.
[06:52:09] Am I even a coffee or whiskey?
[06:52:11] OK, yeah, I don't want to be over-had that one.
[06:52:13] OK, so it's like, whenever they have whiskers
[06:52:16] they think of that brand.
[06:52:17] It's just a little bit of like that's Japanese art.
[06:52:19] I think it's Japanese art.
[06:52:20] You have a Zaki, that's the one.
[06:52:22] That was like a really good.
[06:52:24] Is that your favorite?
[06:52:26] Yeah, but it's super.
[06:52:27] I don't remember, it looks like really expensive.
[06:52:29] I like this expensive.
[06:52:31] It's like high-quality, it's like you want to sit in it.
[06:52:35] Yeah.
[06:52:36] And you can sit down and go and do like shots.
[06:52:38] Yeah.
[06:52:39] Whoa, it crazy.
[06:52:41] So people are like, oh, they just read a book and sit on the whiskey.
[06:52:45] Yeah.
[06:52:46] Oh, wow.
[06:52:47] Sometimes it's like, it's like very quiet.
[06:52:49] Yeah.
[06:52:50] Like I didn't like the T.C.
[06:52:51] They were one day off, and then I didn't like a,
[06:52:54] we feel like a tasting.
[06:52:56] They kind of teach you about the same level of wine.
[06:52:59] But I didn't like wanting to want to know about it.
[06:53:01] And I was like, oh, I kind of get it.
[06:53:03] How did these difference today?
[06:53:05] I don't think it's different.
[06:53:06] I don't get it.
[06:53:07] And I need something to tell me what to think about it.
[06:53:10] Yeah.
[06:53:11] How do I teach you?
[06:53:12] Hmm.
[06:53:13] Apparently the wine's really fancy, which is good.
[06:53:16] Yeah, but that's why I'm disappointed in myself.
[06:53:18] I don't know what to say.
[06:53:20] The legs, the legs.
[06:53:22] I'm sure it was like expensive.
[06:53:24] It's been a long time yeah, yeah, it's okay
[06:53:29] Thank you. I think our table is ridiculous
[06:53:32] This is kind of fake. I said look at art. Well, I'm curious what it looks like from a farm
[06:53:38] Can you take a smile
[06:53:54] It's like getting old.
[06:53:55] Where's this a food?
[06:53:56] And then I said, hey guys, it's lost in our life.
[06:54:04] And then I said, where's this?
[06:54:07] In the corner with the gimbal and then all these all these long glasses.
[06:54:12] It doesn't look back crazy.
[06:54:15] Maybe it's really like why?
[06:54:18] Crazy pig?
[06:54:20] But we're not, we're just shooting.
[06:54:21] Yeah, yeah, well, let's keep it here.
[06:54:23] a flight of wine, or a wine tasting connoisseurs.
[06:54:29] It's a goat, and I'm out of Ryan.
[06:54:31] How do you feel when people say you are in the goat?
[06:54:36] I think people over it's actually, no.
[06:54:38] I just been around for a long time.
[06:54:40] won't you go any take no.
[06:54:45] Oh my real humble answer.
[06:54:47] There's a lot of people that can't be for me
[06:54:49] and after me.
[06:54:50] Go to the for you.
[06:54:51] Smosh would be for me.
[06:54:54] I think after me, Pewdiepie carried that
[06:54:57] porch.
[06:54:59] Mr. Feasnell, I was much bigger.
[06:55:03] Did you see them, Mr. Feasnell,
[06:55:04] since I was a star streaming?
[06:55:06] I got that from Twitter.
[06:55:07] So I don't know why actually he can trust that.
[06:55:10] Don't witch?
[06:55:11] Yeah, I really like human life stripping all night.
[06:55:14] Really?
[06:55:15] Hello?
[06:55:16] Hello?
[06:55:17] Go pull in a vase?
[06:55:19] Oh wow!
[06:55:20] I just made an overnight selection for you.
[06:55:23] Okay.
[06:55:24] So we have two days starting with two days.
[06:55:27] How is three?
[06:55:28] Which is a thin almond cookie.
[06:55:30] A chocolate and a soft almond piece.
[06:55:32] Oh!
[06:55:33] Do you think that you've been on that side one of them will be orange?
[06:55:36] The second one will be warmer.
[06:55:38] classic banana land, New Yitz and Tianan'el.
[06:55:42] Wow!
[06:55:43] Let's say we have our specialty, which is a big custard made of rice noodles.
[06:55:48] Chaffet bono infused with Tianan'el and passion fruits.
[06:55:52] Apple Tore and those will be the missing choice,
[06:55:56] which is a piece of it. We have a rice pudding and chocolate mousse and a Tianan'el.
[06:56:01] Wow! What's your most popular cookie?
[06:56:04] You know, it's very interesting, but it's so about different things.
[06:56:12] I'll say if you've got to do one, I'll say go with your arm and do it, you can see
[06:56:15] it's very often in this style.
[06:56:19] Can we do one of these?
[06:56:22] Thank you so much.
[06:56:27] Oh, what a day!
[06:56:30] It's so nice.
[06:56:32] Here we go!
[06:56:34] Thank you!
[06:56:38] Just the leaves.
[06:56:40] What is that?
[06:56:42] It's not a good thing, sir.
[06:56:43] It's your mind's warm.
[06:56:46] Wow, this is cool.
[06:56:48] Come here, come here.
[06:56:50] Come here, come here.
[06:56:51] This looks like little jealous.
[06:56:54] Okay, we all see it this way.
[06:56:57] Huh?
[06:56:58] We wear this one.
[06:56:59] No, I want to get it.
[06:57:00] I don't want to ask.
[06:57:01] It's okay. Well, we'll just look at it.
[06:57:02] Let's switch it in.
[06:57:03] Right, chat? Yes?
[06:57:05] Come on.
[06:57:07] I love how it runs.
[06:57:09] I thought they were all cookie types.
[06:57:12] Okay.
[06:57:13] I know there's like a moon, so these jars, right?
[06:57:17] That's a lot of this one.
[06:57:20] Wait, it's just this and then the cone I've never done.
[06:57:23] Okay, so we, oh, I'm gonna eat all this.
[06:57:25] Yeah.
[06:57:26] And then, it's really, it's really just get full.
[06:57:30] Oh, yeah.
[06:57:38] Oh, really? And that would be nice.
[06:57:41] You know, this is very small, but I'm actually thin.
[06:57:43] Yeah, I think it was a good amount.
[06:57:45] Like, it were not like feeling, like,
[06:57:47] Yeah, I'm like, stop feeling, yeah.
[06:57:49] Pretty, like, full.
[06:57:50] That's good.
[06:57:51] Oh, this is one again, sire.
[06:58:01] Oh, oh, custer.
[06:58:06] Oh, how are you doing?
[06:58:09] Well, I thank you for being here.
[06:58:12] Thank you.
[06:58:14] I think I will ruin the business.
[06:58:17] Yes.
[06:58:18] I'm very struggling.
[06:58:20] Oh, thank you so soon.
[06:58:23] Or at all.
[06:58:27] Do you do sleep early? Are you early?
[06:58:29] Oh, what do you consider early?
[06:58:31] Like 12 a.m. is early to me.
[06:58:34] Yeah, around 12 or 1.
[06:58:35] Okay, that's good.
[06:58:36] That's like an update.
[06:58:38] Nice.
[06:58:39] It's a new sleep.
[06:58:41] Tell me.
[06:58:42] That's not good.
[06:58:43] Don't worry.
[06:58:44] Two to less.
[06:58:45] Yeah. Two to tennis.
[06:58:47] That's the goal.
[06:58:48] That's not bad.
[06:58:49] Good night. I know some people out go to about six or five and I'm like, oh, my heart can go with a lot of people
[06:58:56] Really in LA
[06:59:01] Thank you
[06:59:09] All right
[06:59:13] That's a lot
[06:59:15] Yeah, I could eat it all
[06:59:17] No problem, next we've set my name, yes.
[06:59:24] Okay, our heart, thank you so much.
[06:59:28] Oh, cute!
[06:59:31] Oh, how nice! Oh, there's more.
[06:59:35] Oh, great.
[06:59:40] Fine, of course. Thank you.
[06:59:47] Oh wow!
[06:59:50] Thank you.
[06:59:51] My god, thank you so much.
[06:59:54] I'm very happy to be here.
[06:59:57] I'm full.
[06:59:58] I'm full.
[06:59:59] I'm full.
[07:00:00] You're going to have to carry this.
[07:00:02] I'm really excited.
[07:00:03] My belly is exploding.
[07:00:05] It's protruding from my jar.
[07:00:08] I do full.
[07:00:09] Okay.
[07:00:10] I'm going to get a bite of this.
[07:00:17] Okay.
[07:00:19] Plus good?
[07:00:20] Yes, I think he's at like some
[07:00:22] Custom day
[07:00:25] Whatever thing
[07:00:27] Whoa, there's very tart
[07:00:30] I lost my fork right now I'm gonna get a little bit
[07:00:34] Is that?
[07:00:35] I lost my napkin again, that's okay
[07:00:37] Oh, very tart
[07:00:39] That's fine
[07:00:44] This one
[07:00:47] Mmm, that's okay.
[07:00:57] Mmm, that's okay.
[07:00:58] Mmm, that one.
[07:01:02] Five.
[07:01:03] Five, there.
[07:01:05] One of the candies.
[07:01:07] Are they a shredder cookie?
[07:01:08] They said that's the one thing.
[07:01:10] That's good.
[07:01:13] I thought that.
[07:01:14] You walked up.
[07:01:16] I don't know, go for it.
[07:01:17] But that's right, something.
[07:01:20] Why is there a big ball of nothing inside it?
[07:01:23] It was a big ball for no reason.
[07:01:26] OK.
[07:01:27] We look at this part.
[07:01:29] OK.
[07:01:35] It's my separate.
[07:01:37] It's my separate.
[07:01:38] Happy.
[07:01:39] What?
[07:01:40] Did you have this thing?
[07:01:42] Yeah, try that.
[07:01:45] Oh, yeah.
[07:01:46] No pepper, right?
[07:01:47] There's some, oh that's a not a line.
[07:01:49] Not bad.
[07:01:50] But there's some pepper field.
[07:01:53] No.
[07:01:54] Oh, that's, oh, just put that in half of it.
[07:01:56] Oh, this is the one he's sitting in there.
[07:01:57] Do I have a little practice?
[07:02:00] No, perfect.
[07:02:13] You know, make a seat?
[07:02:14] It's good, but it's not a stressful.
[07:02:17] It's a long trip.
[07:02:18] I can't even taste the almond.
[07:02:21] It's just like...
[07:02:23] I'm gonna have to add some instant.
[07:02:25] It's so big.
[07:02:26] I'm gonna try this to you.
[07:02:28] You see, this one's from here?
[07:02:29] Yeah, I like this one.
[07:02:31] You're gonna have to eat that.
[07:02:33] Um...
[07:02:34] Syracur, thank you.
[07:02:36] You can't taste anything at all.
[07:02:38] I thought I'm just sort of...
[07:02:40] I'm losing a really...
[07:02:41] How is everything in this place?
[07:02:44] That one's really good.
[07:02:45] Yeah, I like this one.
[07:02:46] It's like a milk cake.
[07:02:48] Okay.
[07:02:49] I'm gonna eat this caramel thing.
[07:02:51] Okay.
[07:02:56] I like stuff.
[07:02:58] I like eating.
[07:03:00] It's just...
[07:03:01] It's also we ate so much already today.
[07:03:03] So it's like hard to enjoy.
[07:03:05] Okay, this is kind of squishy.
[07:03:07] squishy caramel.
[07:03:09] Oh, what is that one?
[07:03:19] I don't know.
[07:03:21] I don't know what it is.
[07:03:23] Oh, that was kind of good.
[07:03:25] I love chocolate.
[07:03:27] Chocolate?
[07:03:28] Yeah.
[07:03:29] Yeah.
[07:03:30] Good?
[07:03:32] I bet chocolate is actually good.
[07:03:35] Nice, nice.
[07:03:37] Have I tried this thing?
[07:03:43] All of this caramel
[07:03:59] He's all in
[07:04:01] Huh? The rice?
[07:04:03] It's too much sweet
[07:04:07] It's very sweet.
[07:04:11] I'm full.
[07:04:13] I don't know. I'll take these to go.
[07:04:16] Look, dense in these.
[07:04:18] So then, I'm gonna put this in my bag so that I'll save for later.
[07:04:23] So, now we'll say we're not wasting as much food.
[07:04:27] And then, I don't know.
[07:04:29] What's this been?
[07:04:30] I don't know.
[07:04:31] Okay, let's start.
[07:04:33] There's nothing crazy, but...
[07:04:37] Let's go.
[07:04:38] Let's go.
[07:04:39] Dark time.
[07:04:44] That's very good.
[07:04:48] The chocolate was extremely rich chocolate.
[07:04:52] It tastes like rich chocolate.
[07:04:56] Very good.
[07:04:57] Okay.
[07:04:58] I like it.
[07:04:59] The fun with everything is the chocolate moose.
[07:05:02] Yeah.
[07:05:03] Then we have...
[07:05:04] I'm not sure what this is, but I think what this is about it.
[07:05:09] This looks like ranch, but I'm not quite sure.
[07:05:15] More than ranch for me.
[07:05:17] More?
[07:05:18] Yeah.
[07:05:19] It's like rice pudding.
[07:05:21] I'm not really a bad of rice pudding.
[07:05:27] I kind of hate rice pudding, both of you.
[07:05:34] Interesting, I've never had that.
[07:05:39] Then, oh, this will look school.
[07:05:42] I can't like this thing.
[07:05:47] This is kind of good.
[07:05:48] You like the rice pudding?
[07:05:49] Yeah, good.
[07:05:50] Okay.
[07:05:51] Keep enjoying it.
[07:05:56] So this is the exact consistency of a friend relay,
[07:06:00] which I love from Relay.
[07:06:02] So...
[07:06:04] I like this.
[07:06:06] It's a fly.
[07:06:07] It's a fly.
[07:06:08] It's a fly.
[07:06:09] Yeah.
[07:06:10] What is it?
[07:06:11] Yeah.
[07:06:12] What is it?
[07:06:14] Yeah.
[07:06:15] Oh, that.
[07:06:16] Yeah, this thing on top.
[07:06:17] I don't like that.
[07:06:18] Oh, you don't want the fly.
[07:06:20] I think it's a love from Relay.
[07:06:21] So this one is my favorite.
[07:06:23] Puffer.
[07:06:26] Wait, this is my favorite.
[07:06:28] Yeah!
[07:06:30] Happy one.
[07:06:32] All right, would you rate this as a hold?
[07:06:36] Okay, I'll look like one there, like, little snap.
[07:06:41] I would give this like a, seven, five, six.
[07:06:52] That's it?
[07:06:54] I'm not a big deserves to know.
[07:06:56] Oh, really?
[07:06:57] I don't like to be so much.
[07:06:59] Oh, yeah, probably not.
[07:07:01] OK.
[07:07:03] This is so...
[07:07:04] I'm the savage.
[07:07:05] I'll get what I said.
[07:07:06] That's all that I'll be saw in the coffee and tea.
[07:07:09] Who is Kootrich's coffee at APM?
[07:07:12] We already have so much of a liquid today.
[07:07:14] So if you want to drink coffee now,
[07:07:17] didn't they say coffee?
[07:07:18] It was a secret coffee.
[07:07:20] Why?
[07:07:20] They would drink coffee right now.
[07:07:23] That's my parents too.
[07:07:24] Really?
[07:07:26] Like this lady, I'll get some team.
[07:07:29] Also this is Vegas on a foot to this Friday, right?
[07:07:31] Oh, what is it for? Is it for me?
[07:07:33] Yeah, it's very nice.
[07:07:35] What is a Thursday or a Friday? I think it's gonna fit.
[07:07:37] Thursday? Thursday? Okay, I think it's gonna fit.
[07:07:38] Vegas is not Thursday regardless.
[07:07:39] It's kind of crazy.
[07:07:41] Yeah.
[07:07:42] Yeah.
[07:07:43] Okay, that's fine.
[07:07:46] It's in the room.
[07:07:48] Thank you.
[07:07:49] Thank you.
[07:07:50] This is great. There's so much food. This is good. Good.
[07:07:54] I want to make sure you don't see them here.
[07:07:56] Oh yeah, we're feeling good, see them?
[07:07:59] Oh, they're not hungry really.
[07:08:00] Yes.
[07:08:01] Good, a ray of flavor.
[07:08:04] Do you still want to do all this?
[07:08:06] I think we're done with dessert.
[07:08:08] Thank you.
[07:08:09] Thank you.
[07:08:10] Thank you.
[07:08:11] Thank you.
[07:08:13] Thank you.
[07:08:14] I'm going to play and drop.
[07:08:16] Sorry.
[07:08:17] Thank you.
[07:08:18] I'm going to order my next thing is.
[07:08:21] He's asking, he's asking about the walkings.
[07:08:28] Oh, what?
[07:08:29] He wants to take our walk.
[07:08:31] No, why can't I have?
[07:08:33] We have to keep a walk.
[07:08:35] He wasn't thinking about it.
[07:08:36] He doesn't want to ask.
[07:08:37] He doesn't want to ask.
[07:08:38] No.
[07:08:39] We have to keep it.
[07:08:40] It has to be here for...
[07:08:42] Oh.
[07:08:43] Thank you.
[07:08:44] Sorry, drop some plan here.
[07:08:46] I'm here.
[07:08:50] Okay.
[07:08:54] I picked it up with my fingers.
[07:08:57] Oopsies.
[07:08:58] I feel like I'm coming here and makes me realize like,
[07:09:01] how I'm not very...
[07:09:05] most of the world.
[07:09:07] I look at it.
[07:09:09] I don't feel very like,
[07:09:11] what is fancy?
[07:09:13] I thought I was like a sore thong, yeah, like elegant.
[07:09:20] I feel like if you were to come and not try to wait and just like eat it.
[07:09:25] Yeah.
[07:09:26] Maybe then you would not notice as much.
[07:09:29] But we're trying to find out what would you come back.
[07:09:32] Yeah, yeah, like the vibes and whatnot.
[07:09:35] Okay, okay, let's do desserts.
[07:09:39] How it cleanser and I have to give it a 7.0, I thought it was, I like the plan a lot.
[07:09:51] I remember you were going to stand up there and really want to know what's special.
[07:09:57] I like my plan.
[07:09:59] I would have, yeah.
[07:10:01] That's for right now.
[07:10:03] 6.0, okay.
[07:10:06] Oh boy.
[07:10:10] So looks so far, Chad. Good score is really. Are these good scores?
[07:10:18] Some of them
[07:10:20] The clock roll that was one of the time. That's when we kind of went downhill and they were like, they're like, this is what we're known for
[07:10:28] And then there's no, no, no, that was the super. Oh, yeah, they said this too, but they also said like this is like
[07:10:33] one of their fanciest things with the fog wrong, and that was the duckling out of me.
[07:10:37] Yeah, there's people that like that.
[07:10:39] How?
[07:10:40] I mean, that's like that's like that's like that.
[07:10:41] Oh, how's that possible?
[07:10:45] I'm sure people in the chat that look fog wrong.
[07:10:47] Maybe at a choir taste.
[07:10:50] Question more question more.
[07:10:52] OK.
[07:10:53] Coffee tea.
[07:10:56] Oh, my dog.
[07:10:58] We either love it or you hate it.
[07:11:00] OK, I definitely need another one.
[07:11:02] It's just a weird texture, not a fan.
[07:11:06] Hot taste, so far, I don't want hot taste.
[07:11:10] Ryan, oh hello Andrew, I have a question for you.
[07:11:15] Okay, I'm gonna ask you, is there that?
[07:11:17] And then, we'll say the same time, okay?
[07:11:21] Dr. Pat, three, two, one, oh dogs.
[07:11:25] Okay, I'm gonna go.
[07:11:26] I'm gonna go.
[07:11:27] Huh?
[07:11:28] I'm gonna go.
[07:11:29] You wanna go?
[07:11:30] Oh, okay.
[07:11:30] I learned to like that.
[07:11:32] Why is your dog your favorite child?
[07:11:35] Do you have a favorite child?
[07:11:38] No.
[07:11:40] Okay.
[07:11:41] Really?
[07:11:42] Because it's okay if you do.
[07:11:43] No, not really.
[07:11:44] Can you don't have a favorite?
[07:11:46] It's tough because like, when I'm really old.
[07:11:48] Wow.
[07:11:49] So they're trying their best.
[07:11:51] Yeah.
[07:11:52] Yeah.
[07:11:53] They're all equally loved.
[07:11:55] How sweet.
[07:11:56] Okay.
[07:11:57] Another one.
[07:11:58] Oh.
[07:11:59] We're leaving our line wall.
[07:12:03] Oh, we're leaving.
[07:12:07] Yes, all of our lovely states.
[07:12:11] Yay!
[07:12:15] Wow, what's amazing.
[07:12:17] I don't have to do with this plan here.
[07:12:21] Oh, perfect.
[07:12:23] Do you think we're the only table that has...
[07:12:27] What is that?
[07:12:28] It's something that you like.
[07:12:30] When it pops, it's like four days.
[07:12:33] Really?
[07:12:34] The truth has worked?
[07:12:35] Yeah, the last like jar.
[07:12:37] All the way in jar.
[07:12:39] Oh, no.
[07:12:42] It's just a table for sure.
[07:12:45] Thank you, David.
[07:12:48] Oh, yes.
[07:12:50] Perfect.
[07:12:52] Covered up our little stains.
[07:12:54] That's amazing.
[07:12:57] There's been a lot of people that's going in.
[07:12:59] Yes, yes.
[07:13:02] Oh, good.
[07:13:04] Very fancy.
[07:13:07] One time.
[07:13:09] Amazing.
[07:13:12] And that's a lot of shame.
[07:13:16] Is this quite common to you? It's not this best, right?
[07:13:20] Oh, you're the first one for me.
[07:13:22] Oh, oh, good.
[07:13:27] Okay. Thank you.
[07:13:30] Oh, no.
[07:13:34] That person is so cute.
[07:13:37] But not the first ever.
[07:13:40] Oh, David's a funny guy.
[07:13:42] Well, we were here the first one, so I think that's what he means.
[07:13:47] Yeah, surely.
[07:13:48] We're the first. Yeah, the group of the evening anyway.
[07:13:51] The kids too, though.
[07:13:53] Kids table of shame.
[07:13:57] My next dish or that? Wait, sorry we have to hold that. Oh yeah.
[07:14:02] Guys, is it time?
[07:14:06] Andrew!
[07:14:08] Wow, that's awesome.
[07:14:10] Yes, please.
[07:14:13] Oh, thank you.
[07:14:15] It's been a half-canned day.
[07:14:17] Oh, nice.
[07:14:19] You're very careful.
[07:14:20] We're not.
[07:14:21] We're not.
[07:14:22] It's a little...
[07:14:23] So how do we spell it about this earlier?
[07:14:25] This is the only bottle you will ever find of this master blended cognac.
[07:14:32] So we have this house railroad to make a special master blended cognac exclusive just a piece of wall last days.
[07:14:40] And after months, the bone back and forth between different styles, creations that they've sent us.
[07:14:48] finalized argument they finalized it and just finalized the plate. So this is a
[07:14:54] one of the three vintageies, 1918, 1914 and 1934. Both the three vintageies are
[07:15:05] the inside of this kind of reader down here. So this is gonna have some strength
[07:15:12] and power. Some of the vintageies that are in this body have been aged for over
[07:15:17] 7 years in open. So it's not the alcohol that's going to be the thing that's very intense and
[07:15:23] okay. It's just nice. Dude got out of the floor. The rate I'd actually make you enjoy this.
[07:15:31] Look, a very small drop on your palate and roll the liquid around your palate. Don't just take the
[07:15:38] shot. Take a shot of it. Otherwise you can't even show your views and the others you can.
[07:15:42] You can find it in a car. It's gonna burn it.
[07:15:44] Oh, guys.
[07:15:45] I think that you can enjoy something that has over 120 years old.
[07:15:49] Put a very small drop.
[07:15:50] Roll it around after about 5 to 8 seconds.
[07:15:54] Swallow it.
[07:15:55] Just like with your border.
[07:15:57] Read out of your nose.
[07:15:59] I'm not asking you to give you exactly what this toast looks like to see.
[07:16:04] I'm going to stop in this open.
[07:16:06] Last part.
[07:16:07] These glasses are not last one.
[07:16:10] You can have chairs. I can hold that if you want.
[07:16:15] Oh, what do you fall for?
[07:16:17] You're going to end with a thicker part of the glass too.
[07:16:19] I'm trying to make a little hex with the glass.
[07:16:22] You'll see you don't bend the base of the glass together.
[07:16:24] And you have the chairs you can have for us.
[07:16:26] It's crystal-looking and going.
[07:16:27] But trial is going to go in.
[07:16:30] Oh!
[07:16:30] And it will sound really beautiful.
[07:16:32] Oh, pretty!
[07:16:35] Okay.
[07:16:37] We'll have this.
[07:16:37] This is like me to film your ears.
[07:16:42] Oh sure!
[07:16:43] Do you think you can use it for your ears?
[07:16:46] I think I'll try to Andrew.
[07:16:49] Okay, ready?
[07:16:51] I'll do it right here.
[07:16:53] I'll do it for you.
[07:16:55] I'll do it for you.
[07:16:57] Just a drop.
[07:16:59] Just take a small step.
[07:17:00] Just put a very small drop on your shoulders.
[07:17:02] Like, you're literally in the school.
[07:17:04] and just roll around.
[07:17:06] I really feel the intensity in really good.
[07:17:08] But once it's on your power for my five studies,
[07:17:11] it's gonna completely dissolve.
[07:17:13] When that happens slowly,
[07:17:15] really are your needs.
[07:17:16] You're going to do that.
[07:17:17] Thank you.
[07:17:18] Thank you so much.
[07:17:19] Thank you so much.
[07:17:34] That's spicy.
[07:17:46] I can't like it.
[07:17:51] You know what I mean?
[07:17:53] I like it.
[07:17:55] It's not spicy.
[07:17:58] It's spicy.
[07:18:00] That's spicy.
[07:18:02] the tiniest drop and like it's so it's so flaky if that's a very big part
[07:18:12] yeah actually I try again I mean it's like drinking fire yeah it's very strong
[07:18:32] Oh my god, it's so strong!
[07:18:42] It's different for sure.
[07:18:44] It's very strong.
[07:18:46] It's very strong.
[07:18:47] I don't mind it.
[07:18:49] It's supposed to be like painful, the great?
[07:18:52] Is that the spirit?
[07:18:54] I think.
[07:18:55] Hold on.
[07:18:56] He's going to be very smart.
[07:18:58] He's like tired.
[07:18:59] I don't know.
[07:19:00] I don't know, I don't know how to hold it because it's too much like it's just like birds
[07:19:08] So I can't even hold it. I don't think that's the reason I know this thing. I know it's a little clogged
[07:19:15] Okay, clear it up. I wouldn't be
[07:19:25] It's also very like it feels like it can get you really drunk
[07:19:28] Yeah.
[07:19:29] Right?
[07:19:36] I'm trying to figure out if I like it because I think I showed it.
[07:19:39] You're running, like you're doing it.
[07:19:41] Like you're doing it, like you're doing it.
[07:19:42] Or maybe I was expecting it to be a worse?
[07:19:44] Oh, yeah.
[07:19:45] What's it?
[07:19:46] Yeah, I can't.
[07:19:47] I think it's okay.
[07:19:49] But I don't know.
[07:19:50] I don't know.
[07:19:51] I used to it.
[07:19:52] Yeah.
[07:19:53] Oh.
[07:19:58] Let's see if we have your talk.
[07:20:01] Who's playing?
[07:20:03] I mean, all of a sudden, I don't, I don't, I don't, I don't, I want to go out of my way to sip all this,
[07:20:10] because I'm not that type of person who just sip on.
[07:20:13] There.
[07:20:14] This.
[07:20:15] I can't like it.
[07:20:16] What?
[07:20:17] I can't.
[07:20:18] I guess it's definitely good.
[07:20:20] Like you've been told it's very like fancy.
[07:20:22] It's super expensive.
[07:20:24] It's super stinging.
[07:20:26] It's very high quality, I can tell it's high quality, I can tell it's high quality
[07:20:33] It's high quality, it's high quality, it's high quality, it's high quality
[07:20:35] You were making the face light, certain the whiskers I've had when you were getting
[07:20:40] You kind of like doing something, you know, it doesn't give me that feeling
[07:20:43] Yeah, what do you like?
[07:20:44] I've got a wince after you wince, what do you do?
[07:20:47] We don't have the wince, I don't like that, I like that
[07:20:51] I smoke, I thought I was smoke
[07:20:56] I like this more than some of the wines.
[07:20:58] Oh, that was a big goal.
[07:21:00] Oh my god, this is so spicy.
[07:21:02] Oh, he's out.
[07:21:04] To me, this is better than most of the wines I've had.
[07:21:07] Oh, really? I don't think so, not for me.
[07:21:09] Okay, I'm so hard to drink.
[07:21:11] It is, it does bring, you know, I will say.
[07:21:14] All right, I couldn't even, like,
[07:21:15] Okay, if you, if you like times like straight drink it, yeah,
[07:21:17] it, like, burned your throat.
[07:21:19] Wow, you drink a lot of it.
[07:21:21] That's great, that's great.
[07:21:23] Hey, can you bring it on?
[07:21:25] We don't want to waste this.
[07:21:27] Good call, yeah.
[07:21:28] Wait, go ahead and do the chairs like again.
[07:21:29] That was cool.
[07:21:30] I like this one.
[07:21:31] Yeah.
[07:21:34] So cool.
[07:21:35] Sorry.
[07:21:36] What is that?
[07:21:37] So cool.
[07:21:39] Well, look at that.
[07:21:41] Look at that.
[07:21:43] The emerald.
[07:21:44] Very fancy.
[07:21:46] Beautiful.
[07:21:48] Listen to that crystal rain.
[07:21:51] Yes, you're like I feel like I should like it because I guess it's a nice backstory of it
[07:21:56] This would just don't like I was gonna say whiskey, but same thing like you know
[07:22:04] So when I say I like it when I say I like it because I like the experience is that count for this over this conniac
[07:22:11] You're you're skilled
[07:22:13] through
[07:22:15] Like for the Pred could I go I like the experience
[07:22:19] I think some people just don't like that. I'll be honest, I bet on this whole room, a lot of people won't.
[07:22:40] I think some people just don't want to add, I'll be honest, I bet on this whole room,
[07:22:49] a lot of people want one of them.
[07:22:51] And then I'm not going to go like reach for it again, because I'm more like a water girl, I'm a water.
[07:22:58] I'm working with just drinking water.
[07:23:01] I'm sorry.
[07:23:03] I don't think I like it.
[07:23:05] I think every single person that orders this thing finishes it.
[07:23:09] No, I don't know.
[07:23:11] It's way too strong.
[07:23:15] I wish we could look around and see if everyone can see it.
[07:23:21] I wish we could look around and see if everyone can see it.
[07:23:27] I wish we could I could look around and see if everyone knows how to see it because
[07:23:33] you're a first one here. I don't think even though I was wondering the same thing
[07:23:37] as I was. Everyone else got like, wait, I don't think I got that first
[07:23:43] danger. Yeah, that's what I thought the proceeds would. No one knows it.
[07:23:50] Are we the silly ones that fell for it?
[07:23:53] That fell for the marketing?
[07:23:56] Eight no way.
[07:23:58] Okay, that was pretty good though.
[07:24:00] Oh, it was.
[07:24:02] I mean, I get anything that's like the experience.
[07:24:04] Yes.
[07:24:05] Right?
[07:24:05] Okay.
[07:24:06] Ryan, we do our final, our final overall rating.
[07:24:10] Yeah.
[07:24:10] Let me show you.
[07:24:11] So we have a few, a few overall things,
[07:24:16] which is service.
[07:24:18] do you say out of 10 on a 10 or out of 10?
[07:24:21] We have service, ambience, presentation and overall.
[07:24:32] The final thing is, don't forget your cookbook.
[07:24:37] The final thing is, do you think this place deserves
[07:24:48] Uh, Mr. Lynn.
[07:24:51] Star.
[07:24:52] Two.
[07:24:53] I think you say yes, sir.
[07:24:54] No.
[07:24:55] Okay, that's okay, Dad.
[07:24:56] Hello.
[07:25:02] Hello.
[07:25:06] I think it's okay.
[07:25:07] Can you just breathe through?
[07:25:08] Why are you really?
[07:25:09] Yeah, this is great.
[07:25:13] It was over for you.
[07:25:14] It's been such a long interview.
[07:25:16] Okay.
[07:25:18] Okay, we'll save this for this for Ed.
[07:25:22] So go through and do this on your knees.
[07:25:26] Transportation and overall.
[07:25:28] Okay.
[07:25:30] Ten.
[07:25:31] You do the same scale.
[07:25:32] It'll be like ten, like,
[07:25:34] You just like the best.
[07:25:35] Yeah.
[07:25:37] It's like the same.
[07:25:39] Similar.
[07:25:40] Yeah.
[07:25:43] I mean, they have a really good service.
[07:25:46] The brunch is a napkin like three times.
[07:25:49] Yes, that was I think this napkin too.
[07:25:53] I feel we are giving anything to ten.
[07:25:58] So I would like a nine.
[07:26:01] Five.
[07:26:03] Okay, okay.
[07:26:05] On the ice.
[07:26:11] I would say like a,
[07:26:14] You've got to love it better a little awkward in the beginning, but it's still really good on me now, as I think it's
[07:26:21] It's crazy
[07:26:23] It's so precise, you're right
[07:26:25] It's like that, you're fake
[07:26:27] Yes, yes, it's a great
[07:26:29] A lot of drinkers are looking at spirits
[07:26:32] When they first get started, they think that the initial taste is the goal of tasting something blue
[07:26:39] But it's the finish
[07:26:41] After you swallow that cheese from what the spirit does in your senses, it's difficult and the longer that finishes, the higher the flow.
[07:26:52] Wow!
[07:26:53] So that's why at the very end, when you taste something like this, we always want to take a lot of food in the safe.
[07:26:57] Because if you want to experience the finish which is in my opinion, the goal is to risk it.
[07:27:02] Yes!
[07:27:03] Thank you very much!
[07:27:05] Yes, I'm going to be here!
[07:27:07] Thank you so much!
[07:27:11] Hey, presentation.
[07:27:14] I think their presentation was excellent.
[07:27:16] Oh, good.
[07:27:18] Ooh, good presentation.
[07:27:21] And that was the fun of the best thing here, as a presentation.
[07:27:24] Oh, no.
[07:27:25] Nothing point eight.
[07:27:27] Great.
[07:27:28] Over all.
[07:27:29] Thank you.
[07:27:30] Oh, thanks.
[07:27:31] Okay.
[07:27:32] We'll do a roll-off.
[07:27:33] Oh, I'll just pick for me.
[07:27:35] The service.
[07:27:37] Absolutely.
[07:27:40] 9.7. I took off .3 because they said work I didn't understand. But that's okay.
[07:27:49] That's not all that I'm about to meet. All the aunts. I give it. I was like, I had like,
[07:27:56] more music, but it is nice. So I will also give it 9.0. Okay. Presentation. I thought it was good,
[07:28:05] but I've seen better. So I'm going to give this a good presentation like a 9.1.
[07:28:16] Let's start with you guys. It's not really good, but not my best.
[07:28:20] Okay. Now, so overall experience, experience, experience, everything else, yes.
[07:28:29] And then use your napkins to cover your answer.
[07:28:33] And also do this one.
[07:28:35] Do you think this place deserves to be Michelin?
[07:28:38] No, I don't really know what that means.
[07:28:40] Yeah, so, do you think this will start basically?
[07:28:41] It's like, I think I get an idea.
[07:28:43] It's like, you travel out of your way to come here.
[07:28:48] The service is exceptional.
[07:28:50] I think it's nice to have a place to have a seat.
[07:28:51] And then it's like, yes or no for that.
[07:28:55] Oh, I can't look.
[07:28:56] It'll do the big and real at the end.
[07:28:58] I'm trying to figure out my overall square with the food.
[07:29:01] Yes, with every machine.
[07:29:02] Yeah, and this is really good.
[07:29:06] Sarah must be a definitely exceptionally good.
[07:29:10] I'm just looking at all the food we have.
[07:29:12] I'm just looking at the average of, I can't like more things in you.
[07:29:17] Yeah.
[07:29:18] Oh, yeah, I think I got a higher average.
[07:29:20] Well, you don't like to have a con of it.
[07:29:24] You love the oyster.
[07:29:26] I'm going point oh
[07:29:29] Lays chip thing
[07:29:31] Lays chip y'all y'all y'all
[07:29:36] Over all hi hi there with your mask kids. I'll do the figure field
[07:29:42] Thank you. We'll have high standards. Is either I have high standards or I have really bad taste buds. I don't know what it is
[07:29:50] I'm gonna give overall, what do I give it, um, overall, overall experience.
[07:30:16] I'm not supposed to be looking, right?
[07:30:23] Yeah, that's it.
[07:30:24] All right.
[07:30:25] We will now do the reveal.
[07:30:31] Overall, with food experience, service, wine, wall, lives, presentation, everything included.
[07:30:43] Emily gave it a drum roll please and point two okay and Ryan's gave it a
[07:30:55] a boy's happy that's really good that's a great and then do you think this
[07:31:08] This is Claster, deserves a Michelin star, and we said, yes, there are a lot of things
[07:31:18] that I personally didn't appreciate, but I think he will win.
[07:31:22] Yes, yes.
[07:31:23] Like me personally, I don't have like that mushroom thing, but I think a lot of people will win.
[07:31:27] Yes, I agree.
[07:31:29] I am a little bit of a fool again, I feel a little out of place here.
[07:31:34] However, you can't deny the service, the vibes, what is it like, the interest is pretty, it's like it's very different.
[07:31:43] Yes. And like every food we have is something I've never really had before, which is, yeah, I was never even before, so that was really cool.
[07:31:52] And yeah, that's great. This is good score. I think a lot of the, yeah, I think the big part was a lot of things.
[07:32:02] I like the duck a little bit.
[07:32:04] Yeah, I just think a lot of people are like that.
[07:32:07] I just don't like that.
[07:32:08] Yeah, we need her.
[07:32:10] It's just not for us, I guess.
[07:32:13] But I mean, this place is poppin'
[07:32:16] and it had two or some stars for the reason.
[07:32:18] I think it's one of a kind.
[07:32:22] Yay, yay, yay.
[07:32:24] And then, don't forget the conniac.
[07:32:27] Great.
[07:32:29] I don't like all brought either.
[07:32:30] I know.
[07:32:31] That person can work on like the suit.
[07:32:33] I'm like, it's still thinking about this, but it's gonna be so nice.
[07:32:35] Oh wow.
[07:32:36] So that's gonna stick with you.
[07:32:39] Yeah, that is something like that.
[07:32:40] Okay, that's a part.
[07:32:41] Yeah, that's maybe I should get a higher score.
[07:32:44] What?
[07:32:45] I really like that part.
[07:32:46] Or at that point now.
[07:32:47] Oh, then I'm putting it on.
[07:32:48] Oh, really?
[07:32:49] It's just that good.
[07:32:50] Yeah, I like that a lot.
[07:32:52] Maybe even a 10 point out.
[07:32:54] What's gonna stick with you?
[07:32:56] Oh, the wine wall.
[07:32:58] So here's the largest experience.
[07:33:01] Yeah.
[07:33:02] The fact that we had a wine wall and no one else had a wine wall.
[07:33:06] Well, it's pretty cool that we had a wine wall.
[07:33:08] That's what I will.
[07:33:10] Whole for all extras.
[07:33:11] Yes, it does.
[07:33:12] Yes, very, very cool.
[07:33:15] I don't know if that wasn't another to shellfish.
[07:33:17] No.
[07:33:19] Okay, now we got a waste of the chip.
[07:33:21] The bigger the oven, I'm going to...
[07:33:23] The big mercy, help.
[07:33:24] Yeah.
[07:33:25] to be having to include tip-up and tax to is the biggest task like expensive, you know,
[07:33:30] 7%?
[07:33:31] I don't know, oh my god, you don't tell me it's 14%.
[07:33:36] I don't think it's a little.
[07:33:39] Why?
[07:33:40] Well, in comparison to, like, I'm trying to think of what is taxing?
[07:33:42] Nebraska's 7% tax.
[07:33:44] Oh, in Nebraska.
[07:33:45] What is it, sex?
[07:33:47] That's a sex.
[07:33:48] A-10?
[07:33:49] Something Jesus.
[07:33:50] No.
[07:33:51] No.
[07:33:52] No.
[07:33:53] No.
[07:33:54] Your sex is kind of high.
[07:33:56] You were sad?
[07:33:57] No.
[07:33:58] No.
[07:33:59] No.
[07:34:00] No.
[07:34:01] No.
[07:34:02] No.
[07:34:03] What?
[07:34:04] What?
[07:34:05] What?
[07:34:06] What?
[07:34:07] What?
[07:34:08] What?
[07:34:09] What?
[07:34:10] What?
[07:34:11] What?
[07:34:12] What?
[07:34:13] What?
[07:34:14] What?
[07:34:15] guys have all been here like no one's gonna start in air
[07:34:17] nine thirty ten. They just have all the house of every night. We have one of the
[07:34:23] few tables that they have. Oh David. Thanks all. Could we get the check
[07:34:28] point? Is this the whole thing? That was the whole thing.
[07:34:32] I was looking at the front. Oh, ready. Thank you so much.
[07:34:35] Yeah, I'm also going to take you to the kitchen. Oh, really? A couple of minutes.
[07:34:38] We have a lot of food coming out. We said the food out. We'll take you back. Oh, yes.
[07:34:42] We would love to see it.
[07:34:44] Thank you so much.
[07:34:44] I'm going to take it.
[07:34:45] OK, thank you, thank you.
[07:34:47] We can.
[07:34:49] This one's me here.
[07:34:50] Whoever called, can't come.
[07:34:52] We can get a kitchen pour.
[07:34:54] Wait, wait.
[07:34:56] What's up with it?
[07:34:57] That's green, please.
[07:34:58] I think it was up point one.
[07:34:59] Yeah, yeah.
[07:35:01] I'm going to change this from end point two to eight point three.
[07:35:09] That's so good.
[07:35:11] Yes, it's more time. Are you good on time, Ryan?
[07:35:15] I'm tired.
[07:35:16] Come on, yeah. Okay. Thank you.
[07:35:17] Sorry about that.
[07:35:18] So long.
[07:35:19] I can't, let's pray.
[07:35:21] It's so funny.
[07:35:22] And we're definitely more chill.
[07:35:24] I hope they weren't watching us like you're bad.
[07:35:26] Because it's not their role.
[07:35:28] I mean, you feel that in that way.
[07:35:29] He's something to be honest.
[07:35:30] Okay.
[07:35:31] I feel like it would be worse if you like.
[07:35:33] Pretend to die to people.
[07:35:34] And so then, oh, wow, this punk growls great.
[07:35:37] And then they come and try it.
[07:35:38] They're like, oh, you're going to meet me.
[07:35:40] Yeah, exactly.
[07:35:42] I know it's better to just be honest.
[07:35:44] Yeah, we stuck to our guns
[07:35:46] and told us our exact, what our taste buds were tasting.
[07:35:51] So, that's really nice.
[07:35:54] I feel like it's still good, even eight, three are still good.
[07:35:57] Yeah, that's great.
[07:35:58] Out of ten, like...
[07:36:00] There's experience itself.
[07:36:01] Yeah, yeah, it's a pleasure.
[07:36:04] We don't trust for taste buds anyway.
[07:36:07] I don't know if they need to talk about trust one thing.
[07:36:12] No, no, it's a great, or a great friendship.
[07:36:16] I got to try that. That's what I'm back in all of the nursing or something.
[07:36:20] That's the suit with a big wave from because I know that that's like their
[07:36:23] state of cold.
[07:36:24] Yeah.
[07:36:25] When I had, I was like, I can see a wall.
[07:36:26] I can see people saying this is excellent.
[07:36:28] Yeah.
[07:36:29] I just don't think it.
[07:36:30] I can see why people like it.
[07:36:32] Yeah.
[07:36:33] It's just preference.
[07:36:34] Yeah, preference.
[07:36:35] and people that love French food.
[07:36:38] Whereas I think I like eating food a lot.
[07:36:41] I think I like the food on, I don't know if this is like a real French food.
[07:36:45] And if you think who?
[07:36:46] I don't know.
[07:36:46] Like, I'm not really a French food.
[07:36:48] French fries?
[07:36:49] French food.
[07:36:50] Oh, oh, yes.
[07:36:51] French fries too.
[07:36:51] Yeah, yeah, French fries are great.
[07:36:53] This is a French thing.
[07:36:55] And then French, like, I never really had like crazy French food.
[07:37:00] What's one this time?
[07:37:01] We had it as a girl.
[07:37:02] No.
[07:37:04] is caviar fresh but that's like everywhere.
[07:37:07] Where's caviar originate from?
[07:37:11] I think caviar, I know it's fresh, fresh toast, good, brawn legs, caviar is a fish, okay.
[07:37:23] I was so impressed.
[07:37:25] I was so impressed.
[07:37:27] Rush in.
[07:37:29] Do you ever see an amazing race?
[07:37:32] Yeah.
[07:37:33] The show.
[07:37:34] I just remember this one episode where this lady had to eat a whole bowl of caviar.
[07:37:38] She was like crying and sobbing.
[07:37:40] She could have do it.
[07:37:41] Hey, can you fare though?
[07:37:42] I've had, can you ever had caviar like from the supermarket?
[07:37:44] No.
[07:37:45] It doesn't have.
[07:37:46] It's like 60.
[07:37:47] It's like 60.
[07:37:48] Oh, really?
[07:37:49] It's really bad.
[07:37:50] Okay, so this is like,
[07:37:51] This is like a rape cap.
[07:37:52] like this is like oh like I've had a really bad
[07:37:55] Saudi art. It's like haunted, I don't know.
[07:37:57] Really? Okay.
[07:38:00] Well actually maybe my leg is very salty and incredibly salty.
[07:38:04] Yeah that's why she was crying but she decided to sit there and I didn't
[07:38:08] be almost anything.
[07:38:09] Yeah I didn't do that.
[07:38:10] There maybe you should do it.
[07:38:12] What do you mean actually?
[07:38:14] Oh it's Saudi art.
[07:38:15] Well you want to do amazing race?
[07:38:17] Yeah I want to do the amazing race too but it's hard.
[07:38:19] I have a friend that did that.
[07:38:20] Oh, you know Meg is a Meg?
[07:38:23] Oh, no.
[07:38:24] You know Kim, don't you?
[07:38:25] Yeah, it's a cool one.
[07:38:26] He did it with his dad.
[07:38:28] Oh, yes.
[07:38:29] That's all he really did.
[07:38:29] You know what I'm saying?
[07:38:30] Oh, OK.
[07:38:31] Oh, yeah, Captain, it was awesome.
[07:38:33] That's a couple.
[07:38:34] He did the season where that girl got that watermelon.
[07:38:38] The watermelon.
[07:38:39] Yeah, that was his season.
[07:38:40] Yeah, that was his season.
[07:38:41] That's so cool.
[07:38:42] That's cool.
[07:38:43] Really?
[07:38:44] What's the bottom of the table?
[07:38:45] The bottom of the table.
[07:38:46] That must hurt like hell.
[07:38:47] I don't know how to do it.
[07:38:49] Yeah, I do what you're in dad. I'm really my dad cannot do amazing racing with me. He's too old.
[07:38:55] What is it? I think so amazing racing just like, you fly to every country.
[07:38:59] Yeah, I think he's going to get to point me to point me.
[07:39:01] Yes, I hit the beat everyone else into challenges throughout, like without being last.
[07:39:06] And it's just like, it just seems to be a problem.
[07:39:08] Are you doing the direction? No.
[07:39:10] Oh, wait, so that's kind of bad.
[07:39:11] I think he even needs to.
[07:39:12] So what direction?
[07:39:14] Yeah, I think that's part of it.
[07:39:16] Oh crap. Like knowing which way to move.
[07:39:18] and move, oh yeah, I can't really do that.
[07:39:21] Wait, I'm not feeling good about it.
[07:39:23] That's key.
[07:39:25] Yeah, I asked like, so mag, she's a streamer,
[07:39:29] and she did amazing race too, and then I was like,
[07:39:31] hey, can you give me my front agent do,
[07:39:33] amazing race, but she hasn't responded yet.
[07:39:36] So it seemed like they're kind of busy.
[07:39:38] So yeah, we'll have to see if they respond eventually.
[07:39:41] But that's like dream show, we'll be like on a show
[07:39:44] or something.
[07:39:45] I don't think I'll be.
[07:39:47] You're the I ver maybe.
[07:39:49] I've never seen it.
[07:39:50] Big brother.
[07:39:51] I don't watch a lot of reality.
[07:39:53] Okay, that's fair.
[07:39:54] It's the dream that would be cool.
[07:39:57] What do you watch then?
[07:39:58] What are your favorite shows?
[07:39:59] Enemy?
[07:40:00] Yeah.
[07:40:01] Not recently.
[07:40:02] Whatever.
[07:40:03] Watching.
[07:40:04] I love Korean reality TV shows.
[07:40:07] If anyone is watching.
[07:40:09] Korean reality.
[07:40:10] Yes.
[07:40:11] Like that inferno.
[07:40:12] Yes.
[07:40:13] It's a inferno coming out during the 20th.
[07:40:14] I'm definitely going to be watching that.
[07:40:16] and colder class wars.
[07:40:19] I'm watching right now.
[07:40:20] Can we zoom to ourselves?
[07:40:21] Yeah, if I liked it, it was a little slow for me.
[07:40:23] It's good.
[07:40:24] It's a good question.
[07:40:25] Yeah, like German, German, German, and other sides.
[07:40:27] Yeah.
[07:40:28] I watched that one, but that was like...
[07:40:30] It's very calm.
[07:40:32] Yeah, to ourselves.
[07:40:33] It's super calm.
[07:40:34] It's like drama and stuff too.
[07:40:36] Like, they make it to big drama.
[07:40:39] I love...
[07:40:40] I haven't zoomed down there in love yet,
[07:40:41] but that's how much to watch this.
[07:40:43] I like a Japanese reality show.
[07:40:45] But I love that stuff.
[07:40:48] I'm so trusty.
[07:40:50] Can I take a hold of a picture?
[07:40:53] There's something to be known about the surreal now.
[07:40:56] I'm just a person.
[07:40:57] I think they're just, I think they're just all of the,
[07:40:59] because they want us to do that kitchen, you know?
[07:41:01] No, the kitchen floor.
[07:41:01] I'm because they want to show every day.
[07:41:04] Okay.
[07:41:06] Oh, what time do you have to go?
[07:41:08] I have to go.
[07:41:09] Yeah!
[07:41:11] It's time.
[07:41:11] That's time for the gym.
[07:41:13] You got here at last this team.
[07:41:16] It's like this team.
[07:41:20] Are you this crazy?
[07:41:23] Is this the last one here in the stream?
[07:41:25] Yes, definitely.
[07:41:27] Yes, I will definitely end after her.
[07:41:29] I'll take him shrimp to the top.
[07:41:30] Oh no, yeah, I'm sorry Chad, I can't.
[07:41:33] I can't make it to the clubs tonight.
[07:41:36] I'm our dinner.
[07:41:39] Yeah, I'll make five hours.
[07:41:43] The stripper.
[07:41:45] Yeah, I was also going to ask you.
[07:41:47] Yes.
[07:41:48] Or did you get permission to film in the casino?
[07:41:51] No, I could do it.
[07:41:53] Really?
[07:41:54] Oh, I just want to go around.
[07:41:56] Oh, won't you film in the casino?
[07:41:58] Yeah, yeah. They're usually pretty nice.
[07:42:00] I think I just can't film the tables.
[07:42:02] Mm.
[07:42:03] But I can film the machines.
[07:42:04] I would say.
[07:42:05] Yeah.
[07:42:06] But then I usually just...
[07:42:07] I get some calls.
[07:42:08] I was like, okay.
[07:42:09] I'll just sneak around.
[07:42:10] A lot of the times I kind of just...
[07:42:12] I don't even ask, I just do it.
[07:42:17] I didn't take a stop.
[07:42:19] Yeah, exactly.
[07:42:20] Thank you, David.
[07:42:22] Okay.
[07:42:24] How exciting.
[07:42:25] Wait, that's not that at all.
[07:42:28] For what can you do that?
[07:42:29] It's not me.
[07:42:30] That's right.
[07:42:31] I'm so excited.
[07:42:32] Wait, I'll take you back now.
[07:42:34] Okay, thank you.
[07:42:35] Wait, how come it's okay?
[07:42:37] Wait.
[07:42:38] Just let it go.
[07:42:39] It's okay.
[07:42:41] Okay, maybe you're home time this time, how is it?
[07:42:45] It's my team, anything.
[07:42:49] It's my team.
[07:42:51] I think so.
[07:42:53] Oh, maybe they set you up to be like, what's gonna be a thousand each?
[07:42:57] So they, when you see it, it's ours.
[07:42:59] What?
[07:43:01] Yeah, maybe.
[07:43:03] We're not dead.
[07:43:05] I mean, maybe we're just a thousand last.
[07:43:07] And that's...
[07:43:09] That was with us.
[07:43:10] That was with Pat. I didn't take a good look. I was just shook that I said under 2K.
[07:43:16] Pointing doll walk coupon. I have to wait till I get it back to check if it will.
[07:43:24] Guys, I can't take my thing this far.
[07:43:29] Guys, this is gonna go up to 8.4.
[07:43:36] Oh my god I'm catching up to you. I'm not a change in my life.
[07:43:41] This is amazing. Another point line. Okay.
[07:43:48] Of course.
[07:43:52] I'm coming from a pretty curious one.
[07:43:55] They actually give you a...
[07:43:57] I need to check.
[07:43:58] It's the same as the street one because it's a...
[07:44:00] It's a cousin with a notebook.
[07:44:02] I heard that when you were like,
[07:44:04] for going to be a critic even get like better service
[07:44:06] and like better deals and stuff.
[07:44:08] I mean they were, I mean they're being nice,
[07:44:10] they're doing that presentation to everyone.
[07:44:12] Yeah.
[07:44:13] But it might be because of streaming.
[07:44:15] I don't know book, the notebook, all right.
[07:44:18] Oh, yeah.
[07:44:19] And my little thing goes of streaming.
[07:44:21] It's all because of charging.
[07:44:22] Look at it, literally it says in many,
[07:44:24] 1,000 per person.
[07:44:26] And that's after after tax,
[07:44:28] which I don't know what tax it was,
[07:44:29] what would be on that?
[07:44:31] Yeah, you should check the receipt.
[07:44:34] Yeah, when it comes back, I'll be like 3,000.
[07:44:36] Oh, like maybe we're going to fall.
[07:44:40] We forgot to calculate.
[07:44:41] Oh, that's for one person.
[07:44:42] Yeah, we want to find it.
[07:44:43] We want to find it.
[07:44:44] Okay, from David.
[07:44:46] Thank you, David.
[07:44:48] Thank you, David.
[07:44:49] Thank you for having us.
[07:44:51] Thank you, David.
[07:44:52] Thank you for having us.
[07:44:54] Thank you.
[07:44:55] We lost it.
[07:44:56] Do you want to see me with David?
[07:44:57] Oh yes.
[07:44:58] Thank you.
[07:44:59] Thank you.
[07:45:00] Oh yes!
[07:45:01] Okay.
[07:45:02] I can't plug in.
[07:45:03] And then I can't have a shot.
[07:45:04] But I'm going to talk to you on the kitchen and you're asking me to take you back
[07:45:07] to her.
[07:45:08] I can get her.
[07:45:09] Perfect.
[07:45:10] I'm going to take you back to her.
[07:45:12] I can get her.
[07:45:13] Perfect.
[07:45:14] Oh, that's so nice.
[07:45:16] What do you see?
[07:45:18] I don't know.
[07:45:20] Oh.
[07:45:21] Oh, wait.
[07:45:22] Yeah.
[07:45:23] Okay.
[07:45:24] I got it.
[07:45:25] Okay.
[07:45:26] I got it.
[07:45:28] It's a 400, right?
[07:45:33] Okay.
[07:45:38] Okay.
[07:45:41] Hey, that?
[07:45:43] Hey, two.
[07:45:45] Okay, I'm not just doing, yeah.
[07:45:48] So that?
[07:45:49] Why is this so much less than this one?
[07:45:53] Oh, open table.
[07:45:55] Yeah, so I set up the pause for $100 before so that's
[07:46:02] I don't know anything
[07:46:05] Oh my god, wait, I also beat them my wrong credit card
[07:46:10] So it's not on my business line. Oh, well, that's fine. It's fine, but I have to get
[07:46:15] I give them a lot
[07:46:17] Correct that right I gave them I think in a hundred hundred but a card
[07:46:21] Okay, I need you to succeed
[07:46:23] For sure
[07:46:25] I will keep it
[07:46:29] For business purposes
[07:46:36] Which one's the customer?
[07:46:39] What?
[07:46:40] Customer one
[07:46:43] You can ask the change
[07:46:45] It doesn't say I think you can take everyone
[07:46:47] Okay, let's go do the tour
[07:46:50] Let me ask which of these are stuff here.
[07:46:54] Derek, shall we leave our stuff here?
[07:46:56] Okay, thank you.
[07:46:58] I'm so excited to see.
[07:47:00] Let's go.
[07:47:02] I'm here. Thank you.
[07:47:04] Two more times.
[07:47:06] Ooh, this is lovely.
[07:47:08] Uh, inside the...
[07:47:10] That gives a lot of views of weeks.
[07:47:13] Everyone get this.
[07:47:14] I think we're special.
[07:47:16] Oh, hello.
[07:47:23] Oh, hi everyone.
[07:47:25] Oh, hello.
[07:47:26] Hello, hi.
[07:47:27] Hello, chef play.
[07:47:29] Hello.
[07:47:30] Great.
[07:47:31] Wow, thank you for letting us see our beauty.
[07:47:35] Yeah, it's delicious.
[07:47:38] So clean and beautiful.
[07:47:41] I wish my kitchen looked like this it looks so professional and then wow the dishes look great
[07:47:57] I know what is very
[07:48:02] I put together
[07:48:11] Do you want to say hi to my Twitch chats?
[07:48:13] Wow, okay, sure.
[07:48:14] Hello!
[07:48:15] Hello, it's lovely Chef Flake.
[07:48:18] Oh, that's me.
[07:48:19] Yeah.
[07:48:20] How long have you been working here?
[07:48:21] I've been working around about two years.
[07:48:23] Oh my god.
[07:48:24] About ten years ago, it was your first three years, although I'm amazing.
[07:48:28] Oh, wow.
[07:48:29] Yeah.
[07:48:30] Oh, cool.
[07:48:31] What is like the best thing about your lovely kitchen cooks here, Chef's
[07:48:37] well?
[07:48:38] The best thing about the people?
[07:48:40] Yeah.
[07:48:41] I think that the best thing is that it's one team and so we have the same days off we have the same shift so
[07:48:50] everyone wants to be working together really well and it's kind of like family and so
[07:48:55] always you just don't tell them I think we have a really good time which helps I think put
[07:49:00] out hopefully some tasty things. Yes that's a good thing. I think you know
[07:49:05] And which dish do you think is like the most of the most of the
[07:49:12] journey was on the team?
[07:49:13] The most spring you have.
[07:49:15] Yeah.
[07:49:16] Well, I don't think it's really anything that's particularly
[07:49:21] huge journey.
[07:49:23] As I say, whatever the newest dish is, it's probably the one that
[07:49:27] currently stole a little bit because you're trying to finish it.
[07:49:30] Get used to it.
[07:49:31] and how it works out. We're pretty good at kind of dialing it in and I see it's
[07:49:36] the average walking in and everyone's coming around so every once
[07:49:41] everyone's going to use to the floor work. Yes it's pretty easy to
[07:49:46] Oh so cool it's gorgeous you guys all work together and go to the great job. Thank you very
[07:49:52] That's the way you shut play.
[07:49:54] Nice to meet you.
[07:49:55] Thank you.
[07:49:56] And maybe for next time.
[07:49:58] Oh my gosh.
[07:49:59] I sent you a little bit of a new year.
[07:50:01] Wow.
[07:50:02] It's got two six deaths.
[07:50:03] That's crazy.
[07:50:05] I'm 10 percent in a quarter.
[07:50:07] I want to go.
[07:50:09] That's one of my favorites.
[07:50:10] Oh, it's brighter.
[07:50:11] That's pretty good.
[07:50:12] That's it.
[07:50:13] It's a new to the chat.
[07:50:15] Amazing.
[07:50:16] Oh, that sounds great.
[07:50:19] Thank you so much.
[07:50:20] That's great.
[07:50:21] Oh, sure!
[07:50:25] We won't, uh, could you, oh, what kind of thing is with you?
[07:50:28] I mean, yeah.
[07:50:29] Um, oh Derek, could you pick your ball?
[07:50:31] Yeah, I think that's the key too, and I'll show you this one.
[07:50:33] Yes, that would be great.
[07:50:37] So, that's too? Yes.
[07:50:46] Oh, where's the one?
[07:50:47] And then we'll do one more with Shep Flakers as well, thank you.
[07:50:54] On their basic period, they're working hard.
[07:50:58] Yep, they're working hard.
[07:51:00] All right, we'll do this, and then we'll do this.
[07:51:03] Oh, crap.
[07:51:05] I'm so excited to see you in the next video.
[07:51:20] I just heard that called me though.
[07:51:22] Oh man, he's really great.
[07:51:27] I'm going to call you guys on the phone and then getting in the shutter.
[07:51:31] Oh my god, he fell down there.
[07:51:34] Nice to meet you.
[07:51:35] Nice to meet you.
[07:51:43] He was having a great time today.
[07:51:45] It was nice to meet you.
[07:51:46] Check it out.
[07:51:48] I'll get you some beautiful.
[07:51:50] Oh my, thank you.
[07:51:53] Thank you.
[07:51:54] Yeah, we're so cool.
[07:51:57] Amazing amazing.
[07:52:01] Oh, the hiding.
[07:52:03] Okay.
[07:52:04] What did they cry in?
[07:52:06] Wow.
[07:52:07] Oh, so nice with that inspired me here.
[07:52:10] Oh, our... our...
[07:52:11] It's wonderful.
[07:52:13] I'm amazing.
[07:52:14] Oh, thank you.
[07:52:15] I think I have a, I look at,
[07:52:16] is it possible to change the credit card that got charged?
[07:52:19] right now? Okay really okay because I gave you the wrong one. So I was wondering if I could
[07:52:24] charge my business. Okay. Thank you so much. That one's better for me. Oh thank you.
[07:52:36] Okay. I just want to worry about it later. All right. All right. Oh thank you. Yeah, let me say.
[07:52:43] Okay, what's an adventure?
[07:52:45] I was cool of them.
[07:52:47] Yeah, we got a tour of their kitchen.
[07:52:49] It was a lot of like quieter than that.
[07:52:51] Yeah, it was like going through the kind of heritage.
[07:52:53] Yeah, they're just chilling.
[07:52:54] Could be because it's that kind of light.
[07:52:56] Yeah, they wrote their relaxing and stuff.
[07:52:59] Sorry.
[07:53:00] Hello, gimbal.
[07:53:02] Chad, did you guys enjoy the Michelin Star experience?
[07:53:08] What did you guys think?
[07:53:10] And this concludes the two star, Michelin Knights.
[07:53:15] I feel like we did it.
[07:53:16] Oh, I think we gave it pretty good ratings.
[07:53:19] Yes.
[07:53:20] And I think it was the experience.
[07:53:22] Overall, it was a really fun experience.
[07:53:26] Thank you, Ryan.
[07:53:26] Thank you.
[07:53:27] Thank you.
[07:53:28] And for, for the five hours care.
[07:53:31] Once in a lifetime, I definitely will never try to.
[07:53:34] Oh my God, my things.
[07:53:35] It's morning out, battered or something.
[07:53:38] I'm glad I can, you know.
[07:53:39] That was cool, let's go.
[07:53:41] Each of this delicious meal with you, it was lovely.
[07:53:46] And yeah, that was true.
[07:53:48] They said they try to follow Ryan Chad.
[07:53:50] It's Ryan, he's a...
[07:53:52] What do you, what do you, you're playing a lot of Minecraft's or tomorrow, right?
[07:53:55] Tomorrow, yeah.
[07:53:57] Oh my God, I think it was a good lesson for me.
[07:53:58] It's Minecraft, but it's called a mine.
[07:54:00] Okay.
[07:54:00] It's probably broken on.
[07:54:01] Okay.
[07:54:02] Oh, poking lot in Minecraft.
[07:54:04] Yeah.
[07:54:04] Okay.
[07:54:05] It's very sore.
[07:54:06] Nice.
[07:54:07] And then I will be back
[07:54:09] live soon, I believe, I probably have a close.
[07:54:14] I'll be on the guys, I'll have going back to CS tomorrow.
[07:54:18] It's just not really my vibe.
[07:54:20] So I will see you guys when I'm back in Austin.
[07:54:23] No CS for me.
[07:54:25] I don't think.
[07:54:26] I was bad.
[07:54:27] Yeah, I don't have to.
[07:54:29] It's not really, it's not really.
[07:54:31] I'm so, um, yeah.
[07:54:34] But thank you guys so much for watching.
[07:54:36] Thank you.
[07:54:37] Thank you.
[07:54:38] All right, so I'll see you guys in the next one.
[07:54:43] And thank you guys for watching
[07:54:47] this short star Thursday.
[07:54:49] It was very cool, the 10 course, what was it called?
[07:54:53] Like, for Steve Jamiel.
[07:54:56] 10 course, for Steve, $1,000,000.
[07:54:58] $1,000,000.
[07:54:59] Absolutely amazing.
[07:55:01] And thank you, Ryan.
[07:55:03] Bye, guys.
[07:55:04] Bye, Chad.
[07:55:05] See you guys in the next one.
[07:55:08] Oh!
[07:55:10] Thanks for watching, Bob!
[07:55:13] And then I play the outro.
[07:55:15] Oh!
[07:55:16] Oh, you're so organized.
[07:55:17] Yeah, it's very cool, right?
[07:55:19] And then I click this.
[07:55:21] Thanks for watching, Bob!
[07:55:38] You're a little bit of a portion.
[07:55:40] Put them on a battlefield, it's funny, okay?
[07:55:42] And you know it's just run out of misplaced, it's wrong.
[07:55:45] Come dance, bitch, you're putin' crazy.
[07:55:47] Get a bra in it, you're putin' our in.
[07:55:49] That's so long, come to China, bro.
[07:55:51] I'm gonna be in worst of the day, my self-esteem.
[07:55:53] Get a bra back, you're a son of a friend.
[07:55:55] Come to that way, put them on a red wheel,
[07:55:57] and make them feel like they're all a jerk.
[07:55:59] Get a full-on, don't let it turn full of jerk,
[07:56:02] I'll see you in the air, put it in the work, pull, pull.
[07:56:04] I'm gonna let them work on them through the fringes
[07:56:06] and I'm gonna let them turn on them!
[07:56:15] I'm gonna let them turn on them!
[07:56:17] Hey, Lail, I'm trying to get some barbecue back
[07:56:20] and find your restaurant.
[07:56:21] Is it the Anderson Mail-Row location?
[07:56:34] You