🧑‍🍳 COOKING 🧑‍🍳 W/ @cyr 🧑‍🍳 IRL 🧑‍🍳 WOW 🧑‍🍳 BIG 🧑‍🍳 ONCE IN A LIFE TIME 🧑‍🍳 GET IN 🧑‍🍳

xQc

06-18-2026 · 7h 31m

Transcript Stats

Broadcasts 30+ hours are truncated. View the Raw Transcript VTT for the full version.

[00:00:00] Oh, I thought I got banned for a second.

[00:00:02] No, no, she didn't.

[00:00:04] Yeah, so it's Terraria all night.

[00:00:06] Also, she said, are you ready?

[00:00:08] I said, go.

[00:00:10] I said, ho.

[00:00:18] Hey guys, welcome to another episode.

[00:00:20] Actually, it is episode two, if you think about it.

[00:00:22] Hey guys, welcome to episode two.

[00:00:24] Of a meet-off.

[00:00:26] No, that's not it.

[00:00:28] Welcome to episode two of Beat Off.

[00:00:30] I'm your host.

[00:00:31] Let's meet off this time because we're cooking,

[00:00:33] well, hopefully some meat for me.

[00:00:35] Oh wait, is that your live though?

[00:00:36] We're live.

[00:00:37] Okay, yo, chat.

[00:00:38] Chat, guys, the weather outside is pretty bad.

[00:00:42] And we were gonna go to the zoo,

[00:00:43] but since we're gonna go to the zoo,

[00:00:45] I thought how about episode two of cooking

[00:00:47] since last time, I'd be just C1D1, it was really easy.

[00:00:50] And he said he would beat me, so.

[00:00:51] You don't cook, do you cook?

[00:00:52] Yeah, I'm about to cook you.

[00:00:54] Anyway, so we're gonna, we're gonna,

[00:00:58] Guys, we're so excited for episode two of Meet Off.

[00:01:01] Today, we're going to go head to head, spin a country, land on a country, whatever that

[00:01:05] country is, whatever that country lands on, it's a fish from that country that we're

[00:01:09] going to have to go, going head to head, versus XQC, and see why our two three letter French

[00:01:14] men from France, Canada.

[00:01:16] Holy shit, he's got the angel already locked in.

[00:01:19] We're getting some ingredients, some ingredients, a recipe, I'll probably ask the chap because

[00:01:22] also no AI, no clanker, no clanker recipe, no clanker method, none of that.

[00:01:27] How am I supposed to do anything without that?

[00:01:29] No, we're going old school.

[00:01:31] So we'll split the country.

[00:01:32] Okay.

[00:01:33] Then whatever it is, you can just tell in your chat

[00:01:36] what you want to cook.

[00:01:37] Then you'll have to get your ingredients

[00:01:39] and then that's it.

[00:01:40] We'll go together so I can walk you through all of this.

[00:01:42] Show the wheels.

[00:01:43] Then you can.

[00:01:44] I'll translate.

[00:01:45] So guys, basically what we're going to be doing,

[00:01:46] no chat GPT, going straight in,

[00:01:48] spinning the country, choosing a dish from that country,

[00:01:52] making it up on the spot.

[00:01:53] Let me translate.

[00:01:54] We're just going to cook a meal

[00:01:55] and we're going to ignore searing.

[00:01:56] How about that?

[00:01:57] I'm used to a car.

[00:01:59] Okay.

[00:02:00] What are you doing?

[00:02:01] You don't want to roll the wheel right now?

[00:02:03] Yeah, yeah.

[00:02:04] It's a double-edgedro.

[00:02:05] Oh, shit, you're right.

[00:02:07] Okay.

[00:02:08] Again.

[00:02:09] Hold on.

[00:02:10] We discussed off-stream.

[00:02:12] I'm not scared.

[00:02:13] I don't like all of them.

[00:02:15] Can we remove some of them, though?

[00:02:16] No, not the countries.

[00:02:17] I like all the countries.

[00:02:18] Let me read the countries.

[00:02:19] Okay.

[00:02:20] This is the Japan, India, UK, bro.

[00:02:23] Show them.

[00:02:24] UK, bro.

[00:02:25] Zimbabwe.

[00:02:26] Zimbabwe Italy and I think you scared Greece China Mexico America

[00:02:32] Thailand Germany Japan India UK, bro. Zimbabwe. Yeah, yeah, yeah

[00:02:38] Zimbabwe say Zimbabwe Zimbabwe you cannot do that

[00:02:42] He put it just you any will be to remove that one

[00:02:45] Oh or if you guys have a certain time limit like last time you could do a re-roll, but you lose 10 minutes for your time

[00:02:52] Mmm.

[00:02:53] Are you gonna be roll?

[00:02:55] You're so afraid.

[00:02:56] We're gonna be a bitch or what?

[00:02:57] If I land on Zimbabwe, I'm taking it to the chest.

[00:02:58] Okay.

[00:02:59] So, let me ask you a question.

[00:03:01] Okay, what?

[00:03:02] If I land on Zimbabwe, am I doing my interpretation of what I think is Zimbabwe dish without

[00:03:07] knowing because I don't know it's Zimbabwe.

[00:03:08] So, what are you gonna do?

[00:03:09] You can do it on your own chest, on your own stream?

[00:03:11] What?

[00:03:12] We'll have our own stream go on.

[00:03:13] And you can do your own fucking thing.

[00:03:14] Oh, you're thinking of the accent?

[00:03:15] Yeah, you did it, you did it, you know?

[00:03:17] No, I'm not gonna do the Zimbabwe accent.

[00:03:19] Wait, what?

[00:03:20] What?

[00:03:21] Why not? Why not then? Explain why not?

[00:03:23] Are you going to do a Chinese action if you want to?

[00:03:25] Yeah?

[00:03:26] Let's hear it.

[00:03:27] I'll do it if I can, I choose it.

[00:03:29] So, do we want to choose about a time and I lose 10 minutes?

[00:03:32] Or no, or just remove the rule?

[00:03:34] I think we'll stick to 45 minutes.

[00:03:36] And we'll do a 35 if you reroll.

[00:03:39] That's faster spot, boy.

[00:03:41] Well, we better not reroll.

[00:03:43] OK, OK.

[00:03:44] How about you go first, though?

[00:03:46] All right, I'm going to roll first.

[00:03:47] This guy's, do I just press the center?

[00:03:50] Yeah, I think so.

[00:03:51] Just wrote to it like this.

[00:03:56] As you guys can see the okay, that's a short spin, bro. What is it? Oh, sorry you're blocking somebody. So sorry. I landed on America. No

[00:04:08] What what I try to go okay, so we're gonna explain your decision smash burger boring

[00:04:15] I know I'm gonna I'm gonna get close. I know if we remove America remove it

[00:04:24] I'm gonna try with me. Well, let's see if it's worth right now. Watch this crazy

[00:04:31] What is it no

[00:04:34] Well, I tried it bro, I give you I give you grease. I love grease. I just do just do the land the lamb chops

[00:04:40] Oh, don't don't don't promise. I can do I can go to computer

[00:04:44] yeah I just do it.

[00:04:47] Oh.

[00:04:48] Um.

[00:04:48] You can be done with um, get uh the, uh the, uh,

[00:04:52] dude, yeah.

[00:04:54] Oh dude.

[00:04:56] Yeah, you're getting ideas already.

[00:04:57] Wait, and we can do the other, no, no, we don't have to get a good deal at a store.

[00:04:59] I think I have everything here.

[00:05:00] They have everything here.

[00:05:01] They have everything here.

[00:05:02] Jeff, Jeff, what do you guys think?

[00:05:04] What is this, discuss a little bit?

[00:05:07] Yeah, yeah, I think that's a good idea.

[00:05:10] Now, I want to ask, I don't want to end up making a Smash Burger, but what is maybe one

[00:05:15] of the best American dishes that can be made in 40 minutes?

[00:05:19] What about Jiro's?

[00:05:20] Oh, yeah.

[00:05:21] Jiro?

[00:05:22] Jiro?

[00:05:23] Is that like an easy win?

[00:05:28] I'm getting a hot dog and mac and cheese roll.

[00:05:35] Damn, guys.

[00:05:36] I'm not eating your dog's brother.

[00:05:41] Chet tells you to make a stick and fries and a big potato.

[00:05:46] Oh, it doesn't get any better than that.

[00:05:48] How about what you made though? I could do that though.

[00:05:50] I could do that though.

[00:05:52] I could do a loaded potato.

[00:05:55] Where do I get out of that tray?

[00:05:57] Because all I get is more stress.

[00:05:59] Chet, let me try this on, did you?

[00:06:01] Um, Chet, I'm happy with mine.

[00:06:05] yeah yeah I thought that was gonna cool you can reroll if you have a debuff

[00:06:10] just an F

[00:06:13] no F it was the only EUF you can reroll if you have a debuff man I don't have a

[00:06:18] debuff I can make I can make it you give me that okay I'm thinking in terms of

[00:06:25] America I mean what steak potato um well don't don't tell me oh wait these are

[00:06:33] armpit holes bro you have an arm what lift your arm they've armpit holes in

[00:06:38] here wait what do you mean you have armpit holes yeah wait show that oh you

[00:06:42] have four armpit holes do I want to host the boy though yeah interesting well

[00:06:47] so they can breathe okay okay interesting okay so I make a make what

[00:06:54] a make a chicken pizza yeah chat I'll make it to food pizza

[00:06:59] but what about the sides though I'm good on this one chat about the size though

[00:07:10] oh I don't want to cook a steak though people get crazy when you start cooking

[00:07:14] steaks on stream no I cook a crazy steak

[00:07:21] I'll do this up after.

[00:07:26] Um, I'm trying to think.

[00:07:30] Steak is not American, so you're not allowed to. I just look at the Chinese.

[00:07:33] Why, it's meat.

[00:07:34] So steak is not American? It's more American.

[00:07:38] Okay.

[00:07:39] Bro, he's eating Gemini.

[00:07:40] No, no, no, no, I wasn't.

[00:07:41] Referee?

[00:07:42] No, no, no.

[00:07:43] He's eating Gemini.

[00:07:44] That's not Gemini.

[00:07:45] Bro, I knew you saw Gemini.

[00:07:46] That was not Gemini.

[00:07:47] Bro, I saw it.

[00:07:48] That was not.

[00:07:49] Shit, you need glasses.

[00:07:51] Okay, hear me out.

[00:07:53] Relax, take a deep breath.

[00:07:55] Um...

[00:07:56] What the hell do they do?

[00:07:57] What do they do?

[00:07:58] Nashville chicken sandwich.

[00:08:00] Hot chicken sandwich.

[00:08:01] Okay, in 45 minutes this is like, this is like, that's not gonna happen.

[00:08:03] What?

[00:08:04] In 45 minutes this is like, that's not gonna happen.

[00:08:06] Maybe if it was you, go down.

[00:08:08] You know what?

[00:08:09] I don't give a shit.

[00:08:10] I don't give a shit.

[00:08:11] I don't give a shit.

[00:08:13] If you want to give up your overall, I understand.

[00:08:15] There's no time to pass.

[00:08:16] You're both crazy.

[00:08:19] We're on a cliff for two hours

[00:08:22] Do you like chili cheese dog? No, you can't really cook a chopstick

[00:08:25] Oh my god, yo, yo, how about you add that and we say fuck the challenge and you just cook me a sloppy joe

[00:08:29] Bokie!

[00:08:30] Wait, I love sloppy joes

[00:08:31] I'll cook sloppy joe

[00:08:32] Yo, I'm sloppy joe

[00:08:33] You're sloppy joe

[00:08:34] That was so hard

[00:08:35] Do you like sloppy joes?

[00:08:36] Yeah, but

[00:08:37] Okay

[00:08:38] Okay, okay, okay, okay, okay, okay, okay, okay, okay, I'm actually doing the plan that we're doing

[00:08:42] Yes, I'll do

[00:08:44] Yo, we're getting cooked, I can even open the grill

[00:08:49] Yes, let's open the grill with the propane filly cheese take the propane bang and start and put on the grill. Hey, silly cheese take

[00:08:59] Okay, hop open the grill. Let's get going baby. Oh, there's going I'm making a either

[00:09:06] I'm the either a

[00:09:08] Jiro's or a chicken heater

[00:09:12] Okay, I think it's a good idea. I'm gonna get on the grill on the grill

[00:09:16] With the propane or you're hitting me

[00:09:19] Oh my god. Oh my god. Oh no.

[00:09:23] We're not like two years ago.

[00:09:26] Really though, what's your cooking level?

[00:09:29] I would say for the stuff I'm good at, about a 10 out of 10.

[00:09:32] The stuff I'm bad at, about like an 8.

[00:09:34] Okay.

[00:09:35] Yes, I'll go get a cart.

[00:09:37] Yeah.

[00:09:38] Should I put this in the back?

[00:09:39] Let's do like this real grocery, clean shows that's on TV.

[00:09:43] They didn't even go to the grocery stores,

[00:09:45] and they actually did have a cart and they go to the whole run.

[00:09:47] Yeah, just like in the show just like in the show bro. Wait, but that's just yeah

[00:09:52] This is a real show, but they have the car. I need to stop thinking about real shit also

[00:09:57] But I like this yeah, I thought it this is a

[00:10:02] Pizza flood it's got a cold cold pizza. I love that and it's great acting great. Oh

[00:10:09] Oh, we can't oh, no, we can't go back here. Let me look through hold this for a second

[00:10:14] What's going

[00:10:17] Chess is ill, but it's not you at all.

[00:10:20] Oh, man.

[00:10:22] Yo, it's luck.

[00:10:23] Are you scared?

[00:10:24] Oh, it's back around.

[00:10:26] Well, what I was doing, I used to go backwards in that.

[00:10:28] Really?

[00:10:30] If you're a hero, you wouldn't...

[00:10:35] You could also buy one for somebody.

[00:10:38] Oh, dude, I forgot my wallet.

[00:10:40] Did you?

[00:10:41] Did you wallet?

[00:10:42] Yeah.

[00:10:43] Okay.

[00:10:44] You're paying me.

[00:10:47] I don't think we should follow them.

[00:10:54] Like, yeah, don't look at that.

[00:11:03] No, it's locked.

[00:11:05] Dude, this is just awkward for no reason.

[00:11:08] I don't get it.

[00:11:10] Oh, there he is.

[00:11:12] He's gone now.

[00:11:15] Like, like a, like, why is it only good to get a cart and then get it?

[00:11:19] We look like we're like, we're like, we're slithering, but we're just getting a cart.

[00:11:23] This is just stupid.

[00:11:29] Well, I mean, no, we're challenge, let me get away with it, like, you know what I mean?

[00:11:36] Shall I ever see a ship in a super market?

[00:11:40] Yeah!

[00:11:41] They do, they do, they don't, they don't, they don't have a diamond.

[00:11:43] Am I crazy?

[00:11:44] Like the figures on the TV, they go into the store, and they bite in grains.

[00:11:53] Where is the man? I mean, this is...

[00:11:56] I need to make a silly chase with the scratch, and not the grocery store.

[00:11:59] Look, look, zoom on.

[00:11:59] I'm gonna get that.

[00:12:00] He's talking to the... He's talking to the...

[00:12:02] He's talking to the...

[00:12:04] Bro, who are you talking to?

[00:12:07] Who are you talking to?

[00:12:10] Okay, I'm ready.

[00:12:12] Two chefs?

[00:12:14] At the grocery store, I'm going to cook some beautiful homemade home crafted dishes.

[00:12:20] Okay, uh, lemonade? Is it always by lemonade?

[00:12:23] Yep. Boom.

[00:12:24] It is, it is Victor Spain's hat, man. I'm, I'm, I'm a little, I'm a little more current.

[00:12:28] Victor, thank you so much, man. I appreciate it.

[00:12:31] W.

[00:12:31] Top shelf alcohol, thanks.

[00:12:32] Thank you.

[00:12:35] Listen, I got a car too, it's good. So my, you know, my camera isn't looking, uh,

[00:12:38] top shelf alcohol.

[00:12:40] I got you, I got you.

[00:12:40] Thank you.

[00:12:41] There you go.

[00:12:43] Hey, I've never made a salad like cheese steak before.

[00:12:47] Okay, so what are we doing in the vegetables for?

[00:12:50] There's onion.

[00:12:51] There's onion.

[00:12:52] And I believe that there's pepper.

[00:12:55] Green pepper.

[00:12:56] Green pepper.

[00:12:57] Okay, cool.

[00:12:58] So, what do I want?

[00:13:02] I don't want to make a salad there.

[00:13:05] Give me a good, um, I could do like my mom makes a Greek salad

[00:13:10] it's dank it's small cucumbers dude dude let me cut that's what I was gonna get

[00:13:17] mad me for looking at my phone I want the small cucumbers so yeah other

[00:13:23] called cucks no css cuz they're shorter they're like packaged and like some

[00:13:28] package yeah cucks

[00:13:31] All right chat, I can't find them white onion or can I ask them white onion or yellow one?

[00:13:41] It's white onion in that yeah.

[00:13:43] I need to go down in.

[00:13:45] So how do you select it?

[00:13:50] I think I like it.

[00:13:53] That's a good onion.

[00:13:58] Very very good onion.

[00:13:59] Cheers.

[00:14:00] All goddess are like onions.

[00:14:02] Bang.

[00:14:03] Okay.

[00:14:04] No, you don't need to get a bag because they know the code out front.

[00:14:08] Like they know the code for the end.

[00:14:10] Yeah.

[00:14:11] Also, I need my, um, my cucumbers.

[00:14:17] Yo.

[00:14:18] What?

[00:14:21] Bro.

[00:14:22] Bang.

[00:14:23] Look.

[00:14:24] Look at this.

[00:14:26] Oh, cut.

[00:14:27] Wait, you're right.

[00:14:29] What are you doing?

[00:14:31] What are you doing?

[00:14:33] Yeah, what the fuck?

[00:14:35] They don't sell individual solos, greens.

[00:14:39] They don't sell individual solos.

[00:14:42] What they do is not humidity.

[00:14:45] Aw, man.

[00:14:47] No, you don't have to select those.

[00:14:49] Those don't look good.

[00:14:51] These ones look good.

[00:14:53] Look at this one.

[00:14:55] Are you glitched?

[00:14:57] I mean, it's you, you're in a stroke.

[00:15:00] Okay.

[00:15:01] Okay.

[00:15:02] Hey, no cricket there, huh?

[00:15:15] Okay, no, you're cooking.

[00:15:19] Okay.

[00:15:20] What's the cart?

[00:15:25] I got a feeling.

[00:15:27] Woo-hoo.

[00:15:29] Okay, um, wait, hold on.

[00:15:33] In the Greek salad, my mom always puts

[00:15:39] a bit of cheese, red onion, and cucumbers. That's it.

[00:15:44] And then, balsamic.

[00:15:48] No, red wine vinegar.

[00:15:50] And oil.

[00:15:53] All of it.

[00:15:54] Bang.

[00:15:55] Done.

[00:15:56] Boom.

[00:15:57] Alright, go.

[00:15:58] Okay.

[00:15:59] I only got two.

[00:16:00] You guys can find me one.

[00:16:01] Please.

[00:16:02] Oh my god.

[00:16:03] You're leaving me.

[00:16:04] I guess no clip turned off, huh?

[00:16:05] Yo.

[00:16:06] We're never going to beat the public nuisance allegations.

[00:16:17] Dude, I'm one of the best in public in terms of being a streamer and being respectable

[00:16:21] and non-intrusive.

[00:16:22] I need to scuff the whole thing over there.

[00:16:24] That's a healing mistake.

[00:16:25] It doesn't damage over there.

[00:16:26] That's a healing mistake.

[00:16:27] I'm not going like, hey, guys, I'm a streamer.

[00:16:30] Oh, you're not going like it.

[00:16:31] Hey, guys, I'm a streamer.

[00:16:40] So I don't care.

[00:16:42] So you don't go what?

[00:16:43] You don't go what?

[00:16:44] I don't go.

[00:16:46] Hey, guys, it's me, streamer 3000.

[00:16:52] I need a ribeye.

[00:17:02] I need a...

[00:17:03] He's already having a panic attack.

[00:17:05] Bang!

[00:17:06] Bang!

[00:17:07] Look!

[00:17:08] It's already great!

[00:17:09] It's already great!

[00:17:10] It's already great!

[00:17:11] Stop!

[00:17:12] It's too easy!

[00:17:13] Ew!

[00:17:14] I think maybe I buy two because if what if I mess one up?

[00:17:19] I'll have to do it again.

[00:17:21] You work in the meat department or something?

[00:17:26] No, no.

[00:17:29] Hey, at least the outfit works. See? Wait, who was that about earlier? How did we look at?

[00:17:38] What if I just look confused and said, yes, I just don't know where I am right now?

[00:17:42] I mean, there's nothing we can and can't do. It would have been a good skip though.

[00:17:47] You know it's crazy. She assumed I was slow so she started speaking English.

[00:17:51] Ooh, I mean, you gotta help me out in the water.

[00:17:53] I mean, do you blame her, though?

[00:17:55] Name one bad thing about my country.

[00:17:57] About your what?

[00:17:59] Name one bad thing about my country.

[00:18:01] About your country?

[00:18:03] Yeah. Everybody's fat.

[00:18:05] I need to get ribeye.

[00:18:07] Everybody's fat and loud.

[00:18:09] He's right.

[00:18:11] Name one loud American.

[00:18:13] Okay, actually, I just did the thing.

[00:18:15] I didn't speak because it was over.

[00:18:17] I was actually afraid to look over my shoulder.

[00:18:20] Just people shaking, French people shaking their head.

[00:18:22] Go up.

[00:18:23] And now I can't.

[00:18:24] You guys are whispering because we're being really loud.

[00:18:27] I need to get ribeye.

[00:18:28] I'm joking, but we don't hear it.

[00:18:31] As long as it's not loud, I'm probably just gonna move on.

[00:18:33] We can park this here.

[00:18:34] Let's go get ribeye.

[00:18:36] Why ribeye, why?

[00:18:37] Because that's what I chop up for the mind.

[00:18:40] Why do they put ribeye in Philly Tuesday?

[00:18:42] I believe so.

[00:18:44] I need to put some of that.

[00:18:46] That's weak.

[00:18:47] That's dry.

[00:18:48] I need to put some of that.

[00:18:51] What do they put in it?

[00:18:53] They put a top sirloin.

[00:18:56] They put a New York strip.

[00:18:58] A1.

[00:18:59] They don't do that.

[00:19:03] But our card is 45, but they're very mad about it.

[00:19:05] They didn't even talk about it.

[00:19:08] Well, how does it go for every bait?

[00:19:09] It feels like every bait.

[00:19:10] I don't get it.

[00:19:11] Like everything I say about etiquette, he falls for it.

[00:19:16] Like, he's like insecure or something like that.

[00:19:22] But it's not a dog.

[00:19:23] It's not a dog.

[00:19:23] You don't, why are you fucking, like you're fucking your dog

[00:19:27] around it?

[00:19:28] Because you get better control.

[00:19:30] It's actually easier in every way to do it this.

[00:19:34] Chat, I need one help.

[00:19:37] I just need literally one help.

[00:19:38] Ooh, ooh, ooh.

[00:19:39] What is it? Let's go there.

[00:19:40] Ooh!

[00:19:42] Ooh!

[00:19:44] Mmm!

[00:19:44] Oh, pilon, pilon, palais, pilon de poulet, pilon de poulet,

[00:19:48] pilon de poulet, épicé, pizza, barbecue.

[00:19:53] Okay, yo.

[00:19:55] See, I don't mind everything in your slogan.

[00:19:57] You thought it like that, but you sound like you're slow, yeah.

[00:20:00] Fake French?

[00:20:01] Ooh!

[00:20:03] Hey, how do I say I'm hungry?

[00:20:05] Je fends.

[00:20:05] You know, je fends beaucoup.

[00:20:07] Je fends beaucoup.

[00:20:08] No, I'm hungry. I'm hungry. I'm hungry a lot.

[00:20:11] Oh, actually, I'm very hungry.

[00:20:14] Yes, I'm very hungry.

[00:20:15] I'm very hungry.

[00:20:16] Oh, yes.

[00:20:17] I'm very hungry a lot.

[00:20:19] I'm very hungry.

[00:20:20] I'm very hungry.

[00:20:21] I'm very hungry.

[00:20:22] Wait, hold on.

[00:20:26] These are good, too.

[00:20:30] These are, no, these are maple.

[00:20:32] Maple, no.

[00:20:35] Was that good with my sewers?

[00:20:36] Was my sewers good or not?

[00:20:39] Because they're Greek, but maybe they're like, not...

[00:20:44] I love Greeks.

[00:20:46] Bro, you want to go Greek?

[00:20:47] Let me...

[00:20:48] Yo, that's a tomahawk, is it not?

[00:20:50] Yeah, it's a tomahawk, and I love those.

[00:20:53] My favorite barrel.

[00:20:55] I love it. Cracker barrel? I love that.

[00:20:59] So what makes you like it so much?

[00:21:01] What?

[00:21:02] I grew up going to Cracker Barrel.

[00:21:03] It reminds me of you, somehow.

[00:21:05] Yeah?

[00:21:07] I'm glad you're thinking of me.

[00:21:19] Well, because it's southern, isn't it?

[00:21:24] Okay, okay, I really need to...

[00:21:26] I'm impatient.

[00:21:28] I actually don't care.

[00:21:29] That you're looking at sausages,

[00:21:31] you're looking at chickens,

[00:21:33] and you're making a chewy steak.

[00:21:35] I-I-I-I don't-

[00:21:36] Alan is there.

[00:21:37] What?

[00:21:38] With all due respect, chef.

[00:21:40] You do not fuck with my money.

[00:21:41] You do not make an embarrassment at me out here in front of my fellow chefs.

[00:21:44] You are making a-

[00:21:45] You are also making a fucking scene and people are looking at us right now.

[00:21:49] This...

[00:21:51] Okay, dad.

[00:21:57] Where's the-

[00:21:58] Where's the sticks?

[00:22:00] They're right there!

[00:22:01] They're right there!

[00:22:02] You were there the whole time!

[00:22:05] He was there the whole time, I don't know what he's doing.

[00:22:14] Oh, I think they're gonna debut your guy.

[00:22:23] You want a little baby steak for your little baby brain?

[00:22:25] No, I'm gonna take it out though.

[00:22:28] Can you just get the steak and you can get out?

[00:22:31] Yes, I can.

[00:22:32] Oh, okay, if I have nothing, too easy.

[00:22:35] Oh, if this coat stick is good for that, mm-hmm, mm-hmm, mm-hmm, mm-hmm, mm-hmm, mm-hmm.

[00:23:03] I'm trying to put my phone in to a...

[00:23:07] I need Finn Rib-Eye.

[00:23:11] Rib-Eye.

[00:23:12] No, no, you need a...

[00:23:12] Rib-Eye.

[00:23:15] Oh, I forgot my name is in French, actually. It's a different name.

[00:23:19] Oh, there you go. Boom! Boom!

[00:23:20] Rib-Eye confirmed, guys? Boom!

[00:23:25] Something's headed the thicker the better.

[00:23:33] That's good. I like this one because, look.

[00:23:37] I'm just going to get one to eat later.

[00:23:39] I got two sets, just to make sure that I don't...

[00:23:42] I just don't know if this is going to be enough steak for our cheese steak.

[00:23:48] You know what I mean?

[00:23:49] This sandwich.

[00:23:53] Okay.

[00:23:59] Okay. Like, you get a panini.

[00:24:01] You you get a grill it's so hard to stream a roll get a steak you you you cut it

[00:24:08] You you grill it and you smash it where they said holy no chin which one does not have a chin

[00:24:21] Hi stop stop

[00:24:23] Okay, okay, it's big stall, but that was stall 5000.

[00:24:28] Okay, okay, okay, I don't care anymore, I let go of the data of stalling because if we

[00:24:33] spend 20 minutes on a stake, honestly, at this point it's all...

[00:24:38] That could be easier.

[00:24:41] That could be easier.

[00:24:44] That could be easier.

[00:24:48] I want steaks!

[00:24:55] We're gonna get banned in here.

[00:24:56] This is the last one we're coming by the way.

[00:24:59] Look at this, look at this.

[00:25:00] Look, look, look, I'm seer, look at this.

[00:25:06] See?

[00:25:09] I'm walking my car.

[00:25:11] Watch out, I'm turning, I'm turning.

[00:25:14] So much superior.

[00:25:15] so much superior. Oh, I forgot my sauce. Oh, I need mozzarella. I need to get

[00:25:23] mozzarella real quick. Is it mozzarella that goes on the cheesesteak? Dude, oh

[00:25:27] you're asking me, I don't know. Oh, I'll politely ask that. Chat, you guys are

[00:25:32] incredibly kind to me and I would love to thank you so much for your patience

[00:25:35] in being here with me. So I live update it. Michael Jogano just scored a goal in

[00:25:39] the World Cup. Wow. Is that like the one great thing that's happened for you guys?

[00:25:45] in a very long time and I also found this is what I needed for my meal so I

[00:25:51] don't like it. Oh I don't like it. It's kind of nice. I don't mind it. It's a good spot.

[00:25:59] Bang, Charles is good, right?

[00:26:05] Make your own? Oh hell no.

[00:26:09] Charlie, how your angels get down like that?

[00:26:14] Charlie, how your angels get down like that?

[00:26:25] You know, when they go like this, when they really go,

[00:26:28] I'm going to get my own cart. I'm going to get my own cart.

[00:26:31] I'm going to do my own shopping.

[00:26:33] And you know what you roll you can take the bus back home actually

[00:26:40] No, you know

[00:26:42] Me and me and big we shop with fast we go to car and you take it bus back home. What's the video?

[00:26:51] You keep fucking my money like that with my camera fucking problem. Okay. I like you. You're good guy

[00:26:56] Let's stop stepping on my fucking clothes. Okay?

[00:26:59] Okay, we're looking sorry, sir

[00:27:03] Oh, I forgot. I forgot. What did I forget? I forgot some feta cheese. Put that for my

[00:27:15] um, oh, provolone cheese. Oh, okay, see in America I just leave the cart behind. I go

[00:27:22] and then I go back to the cart. That's the one. I think that one's good. Try that one's

[00:27:25] good, right? I think that one is good. I think I want it in my mom's fridge. My mom knows

[00:27:32] I cook

[00:27:37] You fucking bang out your migraines choosing is top-notch is my mom me use these ingredients and just go in my mom

[00:27:44] Did the cheese is so cheap what a great country?

[00:27:48] This is a trouble, but I just a reminder that when I did this challenge with Jesse Osana

[00:27:53] We're in the United States and it was trash y'all doors restores for trash

[00:27:57] Here, we've got some fresh cheese.

[00:27:59] Look at the amount of cheese.

[00:28:00] The choice we've got.

[00:28:01] All fresh, all sliced.

[00:28:02] I'm going to defend my country right here.

[00:28:03] Okay.

[00:28:04] Whoooa!

[00:28:11] Ready?

[00:28:13] Round one!

[00:28:14] Dude, we are actually being the streamers right now,

[00:28:16] and I've never been that.

[00:28:17] They're like, yeah, there's not too much.

[00:28:19] There's not too much, yeah.

[00:28:20] Okay, I've got problown.

[00:28:22] I've got steak.

[00:28:24] Um...

[00:28:25] Okay, ribeye, provolone, pepper, onion.

[00:28:29] Dude, that's all you need.

[00:28:32] That's it, you're done.

[00:28:34] I think this is one of those things that lets the bread...

[00:28:36] We're going to bread it...

[00:28:38] Or broke it.

[00:28:39] Like a panini.

[00:28:40] Panini?

[00:28:41] And then you smack it in the grill.

[00:28:42] Back!

[00:28:43] Huggy.

[00:28:44] Nope.

[00:28:45] You want to get the panini.

[00:28:46] And then you load it up, right?

[00:28:48] And then you put the grill like this, and you go...

[00:28:50] Bang!

[00:28:52] Bang!

[00:28:53] No, no, no.

[00:28:54] Those are not paninis.

[00:28:55] It's like when I'm drowning you.

[00:28:56] Like, yeah.

[00:28:57] Hey chat lowkey, is there a sauce that goes with this that I need to know about real quick?

[00:29:03] Thank you so much.

[00:29:04] It's like an orange sauce.

[00:29:07] You're talking about Cheez Whiz, but we're not doing the Cheez Whiz.

[00:29:11] Oh, Cheez Whiz, I mix it with the provolone?

[00:29:15] South.

[00:29:16] Steak rolls and marinara.

[00:29:19] Marinara?

[00:29:20] Yeah.

[00:29:21] So it made sense for me to look for the outburst and that's something very out of place it was out of way out of line

[00:29:29] Which outburst?

[00:29:32] I said it

[00:29:36] Is that a beach?

[00:29:39] I looked at that hole on that side

[00:29:45] Look at that

[00:29:47] Look at that

[00:29:48] Classic. I hate 9936 and could die like any day. Wait, was it what? I hate them.

[00:29:56] Wait.

[00:30:00] Zero, zero. No, no, no, I brought a black trip back. I can't with the people running. This is so good.

[00:30:06] I'm literally 36 years old, by the way.

[00:30:26] I went back into Fluent, First Canadian, so that we would fit in.

[00:30:31] Like that?

[00:30:32] I'm literally 36.

[00:30:33] but you know what that means oh no those go harder you blacked on not this

[00:30:44] nice nice nice like if you're a real friend you come here and you get you

[00:30:51] get you get some left off those eat those you eat those out of the bag honestly

[00:30:56] Crisco different Crisco no no no no bro I'm not kidding you get those you buy

[00:31:00] Now those, mate.

[00:31:02] You open it with the baggie and eat it.

[00:31:04] I love hot dogs.

[00:31:04] I love the baggie.

[00:31:05] No cooking knowing.

[00:31:06] I love big hot dog fan.

[00:31:07] Big hot dog fan.

[00:31:14] Faster than the west.

[00:31:15] We're gonna battle this one.

[00:31:17] There's ever more?

[00:31:18] Mm-hmm.

[00:31:19] I need one strongly up.

[00:31:20] Ew, ew.

[00:31:24] We're gonna battle this one.

[00:31:26] Oh!

[00:31:27] I'm so sorry for my friend.

[00:31:30] He's a new chef.

[00:31:33] No, actually, this is a game of thumb.

[00:31:36] Oh, OK.

[00:31:36] This is my one thing for my cook.

[00:31:40] Yeah, no, I add this to my bread.

[00:31:49] Do you need anything?

[00:31:51] Well, I need a red wine vinegar, I think, or balsamic.

[00:31:55] I might get both of that.

[00:31:56] I don't remember which one I need.

[00:31:57] OK, we've got to go to the dressing aisle.

[00:32:00] Is it here?

[00:32:02] Oh, it might be.

[00:32:04] No, this is the cat food.

[00:32:06] This is for cats.

[00:32:08] Hey, do I... Chad, do I really need...

[00:32:10] No, wait, not for cats.

[00:32:12] This is for birds. This is for birds. What?

[00:32:15] Chad, do I really need money or not?

[00:32:17] Money or not?

[00:32:19] No, we don't need that.

[00:32:20] No, people are saying I need it for this.

[00:32:25] No?

[00:32:26] I'm gonna use it. Is it not for birds?

[00:32:28] And streaming is so hard, man.

[00:32:31] I think I have to retire.

[00:32:32] It's probably the hardest job.

[00:32:35] Worldwide.

[00:32:36] Yeah.

[00:32:37] I might have to retire after this.

[00:32:38] I just got so many people saying so many things

[00:32:40] and pulling my brain in so many different directions.

[00:32:43] And how do you do that, man?

[00:32:44] Yeah.

[00:32:44] Like, how do you read it?

[00:32:45] Somebody says, seer is the fakest bitch and most annoying

[00:32:49] guy I've ever seen on your stream.

[00:32:50] I'm actually, honestly, I'm trebbing.

[00:32:51] I'll never be here again.

[00:32:53] I am out of them.

[00:32:54] I have to.

[00:32:55] Oh, on behalf of the sports personnel here,

[00:32:57] because I think he's doing a good job in chat,

[00:32:59] splitting positive lives.

[00:33:00] Oh, on behalf of the entire XQC community,

[00:33:03] we all have gotten together to communally agree

[00:33:05] that we are upset that the zoo stream did not happen

[00:33:07] and will no longer be coming together as an entire chat

[00:33:10] to be watching his streams, torturarium.

[00:33:12] You're dead, eh, eh, eh, eh, eh, eh.

[00:33:14] That'll be a good joke, you're dead and limited already.

[00:33:16] It sucks.

[00:33:19] You're just saying, shroom, this is stupid.

[00:33:27] Chad thing is the suit post is at 5 p.m. Yeah, if he looks like stuff like 430 cam

[00:33:33] More so drive so we need a time machine

[00:33:36] I need to get a real and we do not want it. Oh Peter Peter Peter Peter

[00:33:45] Peter wait absolutely a better than that though. It's not a better Peter Peter bread. I want something. I want something

[00:33:50] It's nice me. I want something that's fresh

[00:33:52] No sugar.

[00:33:53] I mean...

[00:33:54] Compliments?

[00:33:55] What should I get for the pita?

[00:33:56] Yeah, I know why.

[00:33:57] I would have to go to Adonis.

[00:33:58] It's too far.

[00:33:59] It's why when it's a drink earlier.

[00:34:00] I was like, bang, it's good at Adonis.

[00:34:01] But if it's kind of far and it will get traffic, it's going to be really bad.

[00:34:04] At the bacon...

[00:34:05] You said you would go to Adonis.

[00:34:06] What?

[00:34:07] Yes, you would.

[00:34:08] But...

[00:34:09] Only the chef?

[00:34:10] No.

[00:34:11] No.

[00:34:12] No.

[00:34:13] No.

[00:34:14] No.

[00:34:15] No.

[00:34:16] No.

[00:34:17] No.

[00:34:18] No.

[00:34:19] No.

[00:34:20] No.

[00:34:21] and we do a show for the TV.

[00:34:28] Do you think the owners are still doing it?

[00:34:32] Are they still doing it?

[00:34:33] Yes.

[00:34:34] Do you think the owners are still doing it?

[00:34:37] No.

[00:34:38] No?

[00:34:39] I think it's because of the...

[00:34:44] The chefs.

[00:34:45] The chefs?

[00:34:47] Good! That was good.

[00:34:51] Was there a customer?

[00:34:53] So I think he said, does the owner know as a don't have to?

[00:35:02] Oh, OK.

[00:35:05] So I thought he was excited.

[00:35:07] This is amazing.

[00:35:08] I thought you guys were curious.

[00:35:09] I thought so too.

[00:35:10] I think his son had kind of mad at him.

[00:35:15] So that means we have five minutes.

[00:35:16] We have five minutes countdown before they come to say,

[00:35:20] like wrap it up well well then they will say hey man I'm definitely my own

[00:35:27] experience with the products nobody has to engage into the frame I go like this

[00:35:34] off of the gate we're looking at the product at the products I grew up going

[00:35:37] to IJ I'm dying soon I just wanted to share it with the world get out look at

[00:35:47] Alright, I need a huggy.

[00:35:49] Bro, there's a bakery here. We need to go to the bakery. There's a bakery inside the shop.

[00:35:53] Over there.

[00:36:07] Need something?

[00:36:11] Need something?

[00:36:17] You need something?

[00:36:41] Oh, is it slowing down?

[00:36:43] See, I don't know what...

[00:36:44] How about you combine it and push it everybody here hates us about you push it like I want to be in the shot

[00:36:54] Yeah, yeah, yeah, I gotta reach. What do we do? No, I

[00:36:58] Can't reach at my mouth. Oh my god

[00:37:01] Did anybody know we're being we're being pursued like aggressively, okay, then they watch it then

[00:37:10] See this is style

[00:37:14] I'm just a functioning 36 year old man that fits in this society.

[00:37:19] Oh, these are high quality pitties.

[00:37:21] Ah, pitties.

[00:37:26] These are Greek style, but I'm not going to be honest with you.

[00:37:30] I don't know how I feel about Greek style, but it's a Greek dish.

[00:37:34] Because I like the pitties and they're more kind of fluffy.

[00:37:37] Chat pups.

[00:37:44] Live updates?

[00:37:51] My country has scored once again.

[00:37:54] Good?

[00:37:56] What do you think?

[00:37:57] I don't even know. I can't tell.

[00:37:59] Viva la Montreal.

[00:38:03] Canada.

[00:38:04] Qatar.

[00:38:05] Canada.

[00:38:06] This is not bad at all.

[00:38:10] It's not bad.

[00:38:13] I like that

[00:38:15] You didn't win a prize like you like you didn't win something. I know you're holding it like a trophy

[00:38:21] I'm holding up that roof

[00:38:25] Okay, okay, I'll be out with you if I make a Peter this looks perfect

[00:38:33] Perfect for a Peter chicken skewer thing like look

[00:38:43] This is as good as it is.

[00:38:53] Bang.

[00:38:54] This is too easy.

[00:38:57] Oh, I forgot.

[00:38:59] In my thing, I'm also going to put...

[00:39:02] Wait, what do you put in the pita?

[00:39:04] Can I use some of your white onion?

[00:39:06] Can I use some of your white onion?

[00:39:08] Yeah.

[00:39:09] It's for the sound.

[00:39:11] Why didn't it for the for the for the Jupiter? Yeah, let me call him

[00:39:15] Do you feel sick for Cp? For Cp?

[00:39:18] Yeah, you can use a little bit of it

[00:39:22] No, it's no, it's too many slurs and too compact. You want to use only a few of them

[00:39:26] You know what I mean? Mix it up

[00:39:28] Make it sound nice

[00:39:32] Oh

[00:39:34] You got Tatsuki? You got Tatsuki? Yeah

[00:39:38] Don't, don't, don't police me, don't police me, I know what I'm doing.

[00:39:43] Ways to touch me!

[00:39:45] I'm sorry, that was just absolutely out of the line, but I had to do that.

[00:39:50] Today I'm the fun police.

[00:39:54] No more skits, that was a lot of skit by the way.

[00:39:57] We said eight skits?

[00:39:58] You know you thrive off of these skits.

[00:40:00] You said eight skits?

[00:40:01] You got eight out of eight, there's no more, no more.

[00:40:04] Okay.

[00:40:05] I'll just be a normal guy then.

[00:40:07] 36-year-old man. Do you want normal 36-year-old man?

[00:40:20] Yo!

[00:40:24] That's crazy

[00:40:31] Okay, I

[00:40:33] I still need my olive oil, um, balsamic.

[00:40:39] Olive oil?

[00:40:40] Yeah.

[00:40:42] I forgot.

[00:40:43] In a Greek salad type deal with the olive oil, it's not the balsamic, right?

[00:40:51] I think it's the red wine vinegar.

[00:40:54] Right?

[00:40:57] It's not the same thing.

[00:40:59] Tatsuki?

[00:41:01] Yeah.

[00:41:03] Yeah, okay, yeah, yeah, yeah, yes, yes, no, okay, bang.

[00:41:08] What?

[00:41:10] What?

[00:41:12] Bang, he said that was right.

[00:41:19] What's this in what face?

[00:41:21] Well, I'm sure they excited without being loud.

[00:41:26] Okay, that would be right here, I'm pretty sure.

[00:41:31] It would be right here somewhere, right?

[00:41:33] You doing good?

[00:41:40] Yeah, would it be here?

[00:41:44] Let's go to the olive oil spots, how about that?

[00:41:49] I feel confident and pretty good right now.

[00:41:52] Oh, oh, oh, oh!

[00:41:54] Don't move, don't move, don't move, don't move.

[00:42:00] No, no, no, no, no, no, nope, nope, nope, keep moving, it's just not there, oh, oh, oh,

[00:42:19] No, I don't see, I'm not, I'm not thinking, I don't see it, chat, maybe the red wine,

[00:42:33] oh you want red vinaigrette?

[00:42:35] No, red wine vinaigrette.

[00:42:37] I bet you can find it real fast.

[00:42:39] No, that's balsamic.

[00:42:40] Okay, watch.

[00:42:42] Okay.

[00:42:44] Oh, apparently we're in the biological section.

[00:42:47] This is all biological.

[00:42:49] Oh.

[00:42:51] So, you know.

[00:42:55] Okay. Are you sure?

[00:42:59] It's less ingression than chat.

[00:43:01] I feel like it's...

[00:43:03] Yeah, look, look, look, look.

[00:43:05] Biological. I called it.

[00:43:07] Biologics.

[00:43:09] Okay. Alright.

[00:43:11] Because... okay.

[00:43:13] Alright.

[00:43:15] Let's continue then.

[00:43:16] We want to go to where like all of the Walmart

[00:43:20] grand stressing are.

[00:43:21] The Target's great stuff.

[00:43:23] Yes, like the non-biologics, I guess.

[00:43:28] So would that mean it would make sense to put the non-bio

[00:43:32] necks of the bio, right?

[00:43:33] The anti-biologics.

[00:43:38] Near the spices, apparently.

[00:43:40] So go to the spices, please.

[00:43:42] Chocolates.

[00:43:43] No.

[00:43:44] No, there's no right here

[00:43:47] Wait, yes, no, wait. How did I wait? How'd you know I just see bottles and I'm like I locked in quick

[00:43:52] Well, yes, you're working at home boxes

[00:43:55] What do you stocky shells like a baby? I think you've been here before oh we're getting close

[00:44:00] Think think think think think think think think think

[00:44:05] Nope. Nope. Nope. The radar's not going backwards

[00:44:08] I'm going slow.

[00:44:10] What are you doing?

[00:44:12] I'm going to do a hot and cold.

[00:44:14] I really did.

[00:44:22] Okay, brother.

[00:44:24] Okay, brother.

[00:44:26] Sorry.

[00:44:30] It's not here. Brother.

[00:44:32] Okay, okay, chat, this is such a normal thing to see.

[00:44:39] Okay, chat, I don't want to stall, but I don't want to be annoying, you know, we're

[00:44:44] barefoot, but it just, they didn't wait for that.

[00:44:46] Where would it be?

[00:44:47] Are you mad at gaming right now?

[00:44:49] Oh, oh, there you go.

[00:44:51] Will, will.

[00:44:52] That means oils.

[00:44:53] I'll grab the cart and go around.

[00:44:55] Oils.

[00:44:56] Don't tell the Americans.

[00:45:02] you

[00:45:32] you

[00:46:02] you

[00:46:32] you

[00:47:02] you

[00:47:32] I think you're going to be wrong.

[00:48:01] Oh, I need an oregano.

[00:48:03] OK.

[00:48:24] Bro, why is there so many spices?

[00:48:25] There shouldn't be that many spices.

[00:48:27] Bro.

[00:48:31] Holy. See that? That's what I do, that's what I scan.

[00:48:47] Wait, he's gone.

[00:48:48] Oh, you see the dog for a laugh, I got it.

[00:48:57] I'm a kind, 36 year old man, um, sometimes the, no, I think I, I think I need to, should

[00:49:20] I do anything else?

[00:49:21] I got what I need, right?

[00:49:23] Bing, bing, bing.

[00:49:26] We decided to catch up at the supermarket to see how

[00:49:28] actually he was doing.

[00:49:29] Check it out.

[00:49:29] I don't need tomatoes or lettuce.

[00:49:30] I don't need moss, confused and flustered, trying to

[00:49:32] navigate around people, being uncomfortable as the

[00:49:34] streamers are being streamers.

[00:49:36] So you're looking good as always, being a mature 36-year-old

[00:49:38] man, Felix went around trying to find out what he needed

[00:49:42] for his diagrams.

[00:49:45] Back to you, John.

[00:49:46] Hey, Richard, seven have died on the freeway today.

[00:49:48] Boom boom tch, boom boom tch.

[00:49:53] You know the reference at all or not?

[00:49:55] Yeah.

[00:49:56] Really?

[00:49:57] I'm gonna say it.

[00:49:58] Boom boom tch.

[00:49:59] Boom boom tch.

[00:50:00] No it's...

[00:50:01] I'm making a lot of money and you know I can't stop.

[00:50:03] No, with the first reference, the reference is, okay, I tested cricket so I'm not allowed

[00:50:08] to put the interject so...

[00:50:09] Next time you do this whole thing.

[00:50:12] It's done.

[00:50:15] Because, why does the frozen stuff look so good always?

[00:50:22] I almost hate it. I love the frozen pizzas and I put cheese on it and I put salami on it.

[00:50:30] It's so dang...

[00:50:33] I buy it sometimes. I buy the um...

[00:50:36] I'm a biome.

[00:50:43] Hey, wait a minute, this is not part of this one.

[00:50:46] Oh, these look so hard.

[00:50:51] Holy.

[00:50:54] Um, what are you doing?

[00:50:59] What are you doing?

[00:51:01] Bitburger.

[00:51:02] No, no, no, no, I like Bitburger.

[00:51:03] Bitburger.

[00:51:04] Bit, that's been...

[00:51:05] When you have to sip a little bit of Big Booga, it kind of helps cooking, you know?

[00:51:17] Oh, you want the real Papakoo?

[00:51:20] No.

[00:51:21] Just like you see these Papakoo?

[00:51:23] See, they hide them because they want to keep all those for themselves.

[00:51:28] They hide them, but I know they're at bang.

[00:51:32] Just want to wait for the excuse me.

[00:51:35] No, okay.

[00:51:36] Are we doing a joke where like, public schools are like for children?

[00:51:39] Public schools are public or for everybody.

[00:51:42] I'm all in favor of that, actually.

[00:51:44] And when people go, hey, 36-year-old grown man, being wild.

[00:51:49] When you meet me here.

[00:51:51] Oh, meet me at Berger.

[00:51:53] Oh, yeah.

[00:51:59] Okay.

[00:52:02] Yeah, there's not a lot, I feel like when it's summer, okay, let me just get this, those

[00:52:23] are classics, these are classics, these are classics, extra mapo, you can't go wrong with

[00:52:27] with the vegetables and the tricolors, you can't go wrong with those.

[00:52:34] You're just adding your own general groceries because it's on my car?

[00:52:37] Yeah, plus the lemonade, which goes heavy.

[00:52:41] I'll buy my groceries.

[00:52:43] I have everything I need, by the way. I'm cooking with this.

[00:52:48] You want to get some Clamato juice?

[00:52:50] I'll have it at home, actually. I'll have it at my home.

[00:52:52] I'm not kidding, I've all been here for the day.

[00:52:54] And I had some silly salt around the rim.

[00:53:01] I don't believe you.

[00:53:02] Wait, I'm, you see when we get home,

[00:53:05] there's a little bowl and there's actually

[00:53:07] still some salt in it when we get home.

[00:53:09] Do you need something else?

[00:53:13] After you.

[00:53:17] No, I don't have any.

[00:53:18] Do you need some marshmallows?

[00:53:21] What?

[00:53:23] Almost like.

[00:53:25] You want to pass that one?

[00:53:27] Bashed.

[00:53:28] Bashed them.

[00:53:29] I thought you were 36.

[00:53:30] You never know when it's going to be your last breath.

[00:53:32] I know.

[00:53:33] I think about that all the time too.

[00:53:35] You know when you're turning and you get busy?

[00:53:37] And you think, this might be my last turn and you go,

[00:53:40] go, whoa.

[00:53:42] And you do a life check and you go, wait, am I okay?

[00:53:45] No, because I don't take three steps and I'm out of breath

[00:53:47] the breath of the heart rate of 200.

[00:53:51] Way to kill the vibes man.

[00:53:57] Don't do that, don't do that.

[00:53:59] This weird Miami macho guy vibe, it's just not right.

[00:54:04] It's not you, you changed.

[00:54:06] It's not who you are.

[00:54:07] You want Quirk Ward 5000 over there?

[00:54:09] Yeah.

[00:54:11] I'm probably going to die, whoa, whoa, whoa, whoa, whoa, whoa, chill, you're the one

[00:54:27] that said it.

[00:54:28] You're rewind, you know that shit, you're doing everything about the N36, I think the

[00:54:37] N36 is going to be the last breath.

[00:54:39] Sometimes you get busy and it's like, you gotta do a life check, like, I think about

[00:54:44] that all the time.

[00:54:45] And I'm glad that your stamina is incredible.

[00:54:47] Hey, I'm glad you're healthy.

[00:54:50] I'm glad that 46 is a very young, nice age.

[00:54:54] You're totally not once in a way from collapsing to any given time.

[00:55:01] Oh, it's a...

[00:55:04] Oh, the scarf down.

[00:55:08] Hold on.

[00:55:09] I got a bitch to you a little bit, I got a press to you, you bought them, so you can

[00:55:20] destroy them.

[00:55:21] I'm gonna go to the shotgunner.

[00:55:27] Hard objects first.

[00:55:30] No more, no more, no more tickets.

[00:55:43] Thank you.

[00:55:47] Thank you.

[00:55:50] Thank you.

[00:55:53] Thank you.

[00:55:55] Hey, please.

[00:55:56] Thank you.

[00:55:59] Thank you. That's what it's like in the kitchen.

[00:56:01] No, thank you.

[00:56:02] Please?

[00:56:03] Thank you. Thank you.

[00:56:07] I know you don't have your wallet with you, right?

[00:56:10] I'll be right back.

[00:56:12] Just stay right there?

[00:56:13] No, no, no.

[00:56:14] I'll be right back.

[00:56:15] I'll be right back.

[00:56:16] I'll be right back in 10 seconds.

[00:56:17] I don't know about it.

[00:56:18] I think it will be better to put those in there.

[00:56:39] where are you going?

[00:56:41] you're paying?

[00:56:43] I'll pay back

[00:56:45] I'll pay back

[00:56:47] don't do that

[00:56:51] I think he's crying

[00:56:55] he didn't put on his wallet

[00:56:57] we put on his card

[00:56:59] he started to get a little bit

[00:57:01] we go outside

[00:57:03] Okay, I'm going to go to the next one, Blaine.

[00:57:07] Oh, I'm on my way outside.

[00:57:09] Oh, yes, please.

[00:57:11] Thank you.

[00:57:13] Yeah, where's my way outside?

[00:57:20] Yeah, slide and wait.

[00:57:21] Please, here.

[00:57:25] I have all the water at home.

[00:57:28] Oh, it's running outside.

[00:57:30] Let's go to the break room.

[00:57:59] I didn't see the face of what it was, it was kind of weird.

[00:58:14] She just asked me not to film sighted, I was like, oh no, I won't film here.

[00:58:17] So we're all good.

[00:58:18] I mean it, so it's just.

[00:58:19] Yeah, it's fine.

[00:58:20] I actually like that one, but my people can't give you a hex up with that.

[00:58:23] I actually like that, like, people can, like, give you a hex up with that.

[00:58:26] Yeah.

[00:58:27] I didn't have bad, like, people who are, like, mad, like, mad.

[00:58:30] And they're already, they're already mad, like, they're already engaged.

[00:58:33] I like people who are, like, pre-not engaged, you know what I mean?

[00:58:37] I, I should have...

[00:58:38] Wait, there's a lot of items, I think maybe I should have a map help, maybe...

[00:58:42] I just don't want to be like...

[00:58:43] Well, I should have a map, because there's a lot of bags, right?

[00:58:45] We should put it in the cart, though.

[00:58:47] There's someone helping in the bag, it must.

[00:58:49] Oh, and here's a cart too, yeah, yeah, yeah, right.

[00:58:53] Watch out, what's up?

[00:59:02] How are you feeling for this competition?

[00:59:08] Well, the problem is, I don't really get the grill open or not, that is going to be a game-changer.

[00:59:13] I don't think I can cook what I want on the stove top.

[00:59:18] Can I make it? You can shoot it on the stove top.

[00:59:20] If yes, I mean, the grill would be kind of cool though.

[00:59:24] We'll think about that in time though.

[00:59:34] Both of our... I don't have the keys to your house.

[00:59:36] Oh, what about if I use the oven as a grill?

[00:59:38] There's the oven as a grill in it.

[00:59:40] And I just dump the stewers onto the grill.

[00:59:43] It'll do a little burnt like Mars on it.

[00:59:46] If you do, because we have that camera set above the head.

[00:59:48] What?

[00:59:49] We have that camera set above the head.

[00:59:50] Oh, shit, yeah.

[00:59:54] Because it says it's nil.

[00:59:57] But...

[00:59:58] I don't know how to put words on that.

[01:00:00] I'm just not trying to have an explosion or anything.

[01:00:11] Yeah, I have convection.

[01:00:14] Did you get all the ingredients that we needed?

[01:00:16] Yes, sir. We did are you sure yes, sir. Did you go for budget? Yes, sir. No, sir

[01:00:24] Load the car up. It's a big enough

[01:00:28] 170 Canadian US dollars company 170 Canadian US dollars dude

[01:00:34] You fucking moron

[01:00:37] When you get the steak

[01:00:38] You have to hold it like that and you scan it once

[01:00:42] You scan it only one time I told you how to do it and when you get the TV

[01:00:46] TV

[01:00:48] You see you have to scan the fucking pepper you moron

[01:00:52] I'm so sorry. I don't go to the fucking car. I'm not I'm not gonna do this right now

[01:00:55] I'm not I want to do with this one. We're paid full price for this full price. Fuck you

[01:01:02] Give me some out of your paycheck

[01:01:04] Yes, chef understood chef. No, we what we develop review all night, man

[01:01:09] Yes, chef under strict chef

[01:01:12] Actually between the boundary because it was a cellist band primarily

[01:01:16] Sorry for the muddy vehicle chef, we were off-roading yesterday chef.

[01:01:30] Scam by chef.

[01:01:36] Yeah, we'll always look down on you along the cars and then you'll get mugged.

[01:01:38] Yes, chef.

[01:01:42] Also, what are you doing getting into your car?

[01:01:44] You locked the car.

[01:01:45] Back up?

[01:01:46] Always. Yo, wash the door.

[01:01:49] Chef, no, no, no, don't do that. Don't do that.

[01:01:52] Don't do that. I'm not kidding.

[01:01:54] The water will get into it, and it's gonna get into the wood.

[01:01:58] It's gonna inflate, and it's gonna delaminate.

[01:02:02] It's gonna delaminate. Yes, Chef.

[01:02:05] He doesn't know shit. He doesn't know shit.

[01:02:08] I'm sorry, it's okay.

[01:02:10] How's it going?

[01:02:11] It's okay.

[01:02:12] It's okay.

[01:02:12] You guys have fun?

[01:02:13] Yeah, it's what we're doing.

[01:02:14] Yeah.

[01:02:15] I've been walking to the park, I hadn't seen it before.

[01:02:17] You know?

[01:02:18] Yeah.

[01:02:18] We can take a picture?

[01:02:20] Yeah, we can.

[01:02:21] Yeah.

[01:02:22] Go.

[01:02:23] It's okay.

[01:02:24] It's okay.

[01:02:25] It's okay.

[01:02:26] It's okay.

[01:02:26] I didn't tell you what's going on, I wasn't going to pass with you, but I passed with you.

[01:02:32] It's okay.

[01:02:32] You really didn't tell me.

[01:02:34] But it's okay.

[01:02:35] It was okay.

[01:02:36] It's okay.

[01:02:37] Yeah.

[01:02:37] So, we're good.

[01:02:50] Chef, Chef, I was gonna do that, Chef.

[01:02:54] You weren't gonna leave behind, I got it. No, no, Chef, I was legitimately about to do that.

[01:02:59] Chef, I had to put the iPad away, Chef.

[01:03:01] you were gonna do it.

[01:03:08] chef I didn't want him to come down to the chef.

[01:03:13] we look like we look like we look like we have much of noobs.

[01:03:18] we look like we have much of nerves.

[01:03:22] 36 years old of age goddammit bro.

[01:03:26] Oh, god damn it!

[01:03:29] Fuckin' A, bro.

[01:03:31] God damn it.

[01:03:34] It's okay. You know what?

[01:03:35] You know what?

[01:03:37] Having fun is what makes you young, not your age.

[01:03:41] That's what I'm saying.

[01:03:42] Oh, boo boo.

[01:03:43] I still have my imagination intact and I'm happy and I'm having fun, you know?

[01:03:46] Yeah.

[01:03:47] There's no age for that, Jack, and you can have fun too, even if you're 65.

[01:03:51] I think.

[01:03:52] Wait, are you driving?

[01:03:53] Yeah.

[01:03:57] We're gonna slap this bitch in rear wheel and we're gonna have some fun put it into four wheel drive and then say good luck everybody

[01:04:08] No, what all right

[01:04:18] Hold on mommy's driving

[01:04:22] Oh, we don't need a GPS can we just put chat there

[01:04:26] How much did they go together to cross eight lanes?

[01:04:34] I turn now.

[01:04:35] Good luck everybody.

[01:04:38] Okay.

[01:04:40] You didn't say anything.

[01:04:50] I was really expecting you to be like, dude, please.

[01:04:55] I'll just put my mic in a decent place.

[01:04:59] Does it sound okay?

[01:05:00] Uh-huh.

[01:05:01] Okay.

[01:05:02] It's going to buy a key?

[01:05:04] Is everybody okay?

[01:05:10] It was so awkward in there when I was buying that stuff.

[01:05:15] She kept saying thank you, thank you, but she looked like she was about to cry while

[01:05:18] she was saying it.

[01:05:19] I believe?

[01:05:20] I'm not even sure.

[01:05:21] She was like, she was like, thank you, thank you.

[01:05:23] People what like when she was giving me the receipt. Oh, and I was like

[01:05:29] What did you do?

[01:05:34] Dude do what you would do off stream and run in it with the music on it like and

[01:05:40] Give her your hope give her your entire days worth of money

[01:05:44] Bro, like are you serious like I know you did this off string. Have you on stream?

[01:05:48] I'm not falling for whatever propaganda

[01:05:53] and pull in and get a bouquet of flowers

[01:05:57] and just give it to them and say this is yours

[01:05:59] now did you give that reference or not?

[01:06:05] one movie?

[01:06:09] one movie?

[01:06:13] it was a raqai reference but you didn't get it

[01:06:17] I live under a rock like I'm not getting it. I think that my overall online reference

[01:06:23] Like skill is like top is 0.001% really so insane

[01:06:28] It's it's just sad honestly. Does that make you want to hang out with me less because I don't understand

[01:06:33] I'm gonna hang. Oh, what the fuck was that?

[01:06:39] Okay, well, I stopped when I was in the middle of it which sounds really weird, but

[01:06:47] This thing has been going all over the place.

[01:06:51] It was like, turn, no, turn here, no, turn here.

[01:06:54] It says something blue, but it says something blue

[01:06:55] in the back.

[01:06:56] Can I get out that way?

[01:06:58] What do you think happened in the back?

[01:06:59] I think it's just grocery.

[01:07:00] Oh, it's probably all over the place.

[01:07:01] It's going out.

[01:07:04] I don't like going out.

[01:07:05] Not a fan of it.

[01:07:07] What, really?

[01:07:08] The reality is, is that people say go outside,

[01:07:11] but the sun has radiation.

[01:07:14] Did you know that?

[01:07:15] Everything goes.

[01:07:16] actually kills it damages you everything has radiation yeah but the sun

[01:07:21] damages you though but it's cool to get some sunlight overall with those some

[01:07:25] windows yeah get some vitamins but it it's not good all knowledge is good for

[01:07:30] you but everything has radiation I see you're talking with you is the highest

[01:07:37] amount of radiation I've ever had well I have like a guy who counter and it's

[01:07:40] Max.

[01:07:42] Why?

[01:07:43] It's being around you.

[01:07:44] Why?

[01:07:46] It's just not good for the soul.

[01:07:48] You can only do it a few times every couple years.

[01:07:50] Why you gotta kill the vibes, man?

[01:07:55] Are you crying?

[01:07:57] No, I don't cry.

[01:07:58] I just...

[01:08:00] You just what?

[01:08:01] Just the quality of life slowly,

[01:08:02] because you're at the course of time.

[01:08:04] Now, how bad is it right now, though?

[01:08:06] Out of like a hundred.

[01:08:09] Like a hundred being the worst I

[01:08:12] Don't know

[01:08:14] Quality of life quality. No quality of life. I would actually say I'm the happiest right now

[01:08:18] Not not right right now in the car with you. Oh, I get it. I get it just in terms of general scope of life

[01:08:26] You're kind of like a vampire when you make the expensive others worse it makes yours better

[01:08:31] I get it no way. I'm making this worse for you. You're having a great time

[01:08:34] You're like, oh my god, why don't I do this more often?

[01:08:39] When are you leaving again?

[01:08:42] Hopefully, tomorrow.

[01:08:44] Saturday. But I can move it till tomorrow.

[01:08:47] Tonight, maybe?

[01:08:49] Or in a few hours?

[01:08:50] Yeah, I can do that.

[01:08:51] But right now, Loki.

[01:08:53] Okay.

[01:08:55] Just start walking the way, in a straight line towards the airport.

[01:09:06] Yeah, that'd be real sure of rainin', right?

[01:09:08] We're in traffic, it opens the car door just to leave us walking for the skit.

[01:09:12] Just press triangle, I'm out.

[01:09:13] That is literally a lazy skit, like a medium-rare lazy skit.

[01:09:18] You really have to commit to that one though.

[01:09:20] Yeah, you have to commit, you have to full commit.

[01:09:23] Who? They say who? Who?

[01:09:35] So, uh, you excited to cook? You excited to get out of there?

[01:09:40] I'm excited to cook and spend some time with you in the chat.

[01:09:43] Outside of the swimming zone. Outside of the wagey cage.

[01:09:47] Does IRL take a big, uh, big stamp from you?

[01:09:50] It used to not anymore though, I can't, I don't really give a shit.

[01:09:53] Like, if you care too much it does, right?

[01:09:57] But when you don't, it's like whatever, you know what I mean?

[01:09:59] What's the worst case IRL with you streaming with another person?

[01:10:04] When somebody is like, you can't do anything.

[01:10:08] Like, it's not that I can't play along though,

[01:10:11] they'll literally just leave the scene and they'll just get out.

[01:10:15] Like they're not present?

[01:10:17] Okay, yeah.

[01:10:19] No, if I send an example of what you're doing, if you're working in real matter, you're gonna clip it for God, you know what I mean?

[01:10:24] They're gonna do a quick clip.

[01:10:25] Well, just say I've seen this on stream before. That's what you do.

[01:10:28] What?

[01:10:29] You go, I've seen some streams where somebody's done this.

[01:10:32] That's what you say.

[01:10:34] You're built away from the mic.

[01:10:35] Oh, you're so...

[01:10:40] It's just like, um...

[01:10:44] Maybe it's gonna be committed, right? You don't want to leave the stream hanging.

[01:10:47] It's not hard. It's like when I'm at the computer, right?

[01:10:51] I like leaving it and checking out a video if I go upstairs for like even a minute.

[01:10:55] It's just a respect for people's time, you know what I mean?

[01:10:58] Like, does anybody leave because there's something going on?

[01:11:02] And there's the last man sitting on the phone on the camera and then they get out.

[01:11:05] And it's like, really dude?

[01:11:07] Like, what is wrong with you?

[01:11:09] Like, everybody should be committed.

[01:11:13] You really sounded like Miss Impression of you, I'm sorry.

[01:11:16] You sounded like me for a second. Don't you ever that sounded like the impression the way you talked right there ever

[01:11:24] You just sounded like AI sloppy you for a second

[01:11:29] But what you were saying was real

[01:11:32] Yeah, I think it's just because it's like um

[01:11:36] It's not a debate content

[01:11:38] It's that they don't they're not broadcast friendly and that's kind of that's kind of sucky

[01:11:42] Because if it was their stream and ever like I would stay on just because you know I mean yeah

[01:11:47] It just just get the flow going. Oh, are you saying like?

[01:11:51] Equal energy when you are on someone else's yeah

[01:11:56] The commitment. Yeah, it's like if it was your string you want to like leave your camera on the ground in ten minutes. Yeah, yeah

[01:12:03] Lazy mode eco mode. Yeah, not out of it

[01:12:08] Yeah

[01:12:10] We could probably like film like, like, like torso level.

[01:12:17] Yeah, ready? Okay. I mean the windows here it's hard and I just have to be here.

[01:12:21] You know what, how about on the right to Twitter news. That's good, eventually.

[01:12:27] I'll just stay down right now.

[01:12:28] Pre-orders of, I mean, you don't have to go down down, just not like, like, you know what I mean?

[01:12:32] I think it's, I'm gonna just film your crotch.

[01:12:36] Oh!

[01:12:38] I'm familiar with it.

[01:12:39] Hey, get that out of my way.

[01:12:40] We'll notice that Greenist Auto 6 will officially begin on June 25 on Digital Soarfront and

[01:12:47] at other select retailers.

[01:12:48] Here's to the visual arts.

[01:12:51] Mmm.

[01:12:52] You excited for that?

[01:12:53] Yeah.

[01:12:54] Hey, question.

[01:12:55] How do you think GTA 6 is going to navigate sort of so when GTA 5 came out, the kind of

[01:12:59] political climate was, it was kind of funny for everybody, but now it's politics is so

[01:13:04] serious that they're going to be making fun of things and it's going to be satirical do

[01:13:09] you think everyone's going to be okay with it or do you think people are going to be

[01:13:11] like I refuse to play this game?

[01:13:12] Not a bad question.

[01:13:13] What I think is, I think that game, game humor, some people do it right very rarely.

[01:13:24] But I think they're usually pretty good at looking at the current climate and adjusting

[01:13:28] it to the, it's like a bite for everybody.

[01:13:31] Yes, adjusting it to everybody who's buying it basically.

[01:13:34] Yeah, and let's say some of the heavier stuff is on the radio,

[01:13:38] you know, this channel or that channel, right?

[01:13:39] Yeah.

[01:13:40] But you can just change it, right?

[01:13:42] They can equally make fun of everything.

[01:13:44] Yeah, exactly.

[01:13:44] But not too hard either, because they can't.

[01:13:46] Let's be honest.

[01:13:47] In the Buddhist climates, you cannot go hard on anything,

[01:13:49] right?

[01:13:50] Yes.

[01:13:50] Too heavy.

[01:13:51] But if you really think about it though,

[01:13:54] my thought is that there's going to be like the boys.

[01:13:58] See, the boys, they make fun of a lot of political climate

[01:14:00] stuff, right?

[01:14:00] Yeah.

[01:14:01] Without being too on the nose.

[01:14:02] Yes.

[01:14:03] If you're not too tapped in, you won't even know what's happening, right?

[01:14:06] Right.

[01:14:07] Which is most gamers don't, aren't tapped in, and probably they don't know all the references.

[01:14:10] It'll go over their head.

[01:14:11] Yeah, but it's still funny though.

[01:14:13] Yeah.

[01:14:14] See, the jokes will make sense.

[01:14:19] Well, the boys is on the nose and they come down to like, like, uh, dick and stuff.

[01:14:26] Well, yeah, well the boys is on the nose if, if, if you can kind of read what the, what

[01:14:31] they're kind of making fun of, right?

[01:14:33] And if you can't, then it just kind of looks like a cartoon, right?

[01:14:37] It's kind of like, which is pretty interesting.

[01:14:42] Because if you're obtuse enough in terms of your brain and being able to see the messaging

[01:14:48] and things, the people with obtuse brains, like kind of dumb or thick, they'll just

[01:14:53] still enjoy it.

[01:14:55] They won't understand the satire.

[01:14:56] Yeah, yeah.

[01:14:57] Exactly.

[01:14:58] I mean, just like also when you're a young girl, it'll go above you.

[01:15:01] Yes, exactly.

[01:15:02] do you think I don't? This is my take, okay? People will go on Twitter, but Twitter isn't

[01:15:08] the world, okay? People that play games, not Twitter. A lot of things on Twitter are bad

[01:15:12] about games, and the reality is that a lot of the, let's say, minorities or whatever,

[01:15:19] the joke is that, let's say, at their expense, in the kinds of GTA, because it's well-made,

[01:15:26] it's well-friended, they'll laugh and they don't give a shit. It's when people that

[01:15:31] are usually insensitive, usually bad faith,

[01:15:33] and do those bad jokes, that's the problem.

[01:15:35] Because he says you know they're doing it as a non-joke

[01:15:37] to actually get a good hit in, right?

[01:15:40] It's why people get defensive about those guys

[01:15:41] because they have this track record.

[01:15:43] But GTA has this track record of making jokes

[01:15:46] to be a joke.

[01:15:47] Yes.

[01:15:48] And I don't think that anybody gives a shit.

[01:15:50] Like, you know, because they deny all the groups,

[01:15:53] all whatever, nobody cares.

[01:15:55] It's a funny joke.

[01:15:56] And it's in that context.

[01:15:57] And I think they've earned that reputation

[01:15:59] to be allowed to make those jokes.

[01:16:00] and I hope that they do make those jokes about everybody.

[01:16:04] This guy's crazy.

[01:16:09] You're telling me, am I done?

[01:16:12] Yeah, also the kind of setting of the game

[01:16:14] sets it up to be something not taken so seriously.

[01:16:16] Yeah.

[01:16:17] You know what I mean?

[01:16:18] You're like beating up an old lady in front of a bench

[01:16:19] and you're just like, okay, this guy's crazy.

[01:16:24] I hate you.

[01:16:28] Your girl was fucked up last night.

[01:16:30] You know that NPC?

[01:16:31] Yeah?

[01:16:32] Okay, hold on.

[01:16:33] Do you know?

[01:16:34] Probably?

[01:16:35] An idiot in liberal!

[01:16:36] I am not in a mood for this.

[01:16:42] I love the...

[01:16:44] I've not played in so long I can't really remember them anymore.

[01:16:50] I love those NPC-isms.

[01:16:55] I just...

[01:16:56] That was something I said a way back, I hope that the catalog of NPC jokes is so vast that you rarely see it twice the same one.

[01:17:06] Yeah.

[01:17:07] And I noticed that this is too much.

[01:17:11] I think it's feasible to get enough material to have a 40 hour playthrough and only hear the same joke twice from the NPCs.

[01:17:19] I think it's absolutely feasible at their scale and I hope they do the pulls and all like that.

[01:17:24] I mean with AI

[01:17:26] That's why I think AI would have been a thing that I would have defended it because

[01:17:32] If you let AI go over the butt of them and then have somebody review them

[01:17:36] How is that bad? It's NPC. They have NPC dialogue. We don't give a shit. You know what I mean?

[01:17:43] Yeah, as long as there's a vast database of

[01:17:45] More of it than who cares like procedurally generated NPC dialogue almost

[01:17:49] With the voice actors voice in there and they're they give them permission and they're like, okay

[01:17:53] Yeah, you can use my my voice recording for one million lines of dialogue and you pay for that one million

[01:18:00] They the game the studio pays for the one million lines of dialogue that are procedurally generated basically

[01:18:04] So they don't have to stand the recording the recording studio. Yeah, not saying I think that that's how it should be done

[01:18:10] But I could see it being done like that. I wouldn't even mind that like well, it's NPC lines. We don't care

[01:18:15] It's just funny to have some

[01:18:17] Like you know you bump somebody that watch where you're going asshole

[01:18:21] You know like nobody cares if that line came from a clanker or not

[01:18:25] It's a shit line, and it's made to just make give you a smile like who cares

[01:18:30] And you know what I am gonna say out loud real loud. I'm gonna say oh boy

[01:18:36] Now here it comes. I

[01:18:38] Think that the the voice acting like guilds and unions are complete dog shit and should be disilluded it because

[01:18:46] You can't even get a random

[01:18:48] If you're a big chip, like I'm a you didn't get a random guy to do a voice line

[01:18:52] Do you do lines for your game? You have to be like in the guild in the fucking alliance?

[01:18:57] there'd be a license or it and

[01:19:00] Like it's how it has to be but you actually know that you can't get random guys with the lines in it into the game

[01:19:06] What do you mean like actors or just like a guy let's say the CEO wants it um one of the one of the employees

[01:19:12] he does fucking back end coding, right?

[01:19:16] And he has a funny voice like,

[01:19:18] you should do a line to just say,

[01:19:20] just like, I'm not in the mood to deal with you asshole,

[01:19:24] right?

[01:19:25] Yeah.

[01:19:26] I don't think that he could do that

[01:19:27] and put him into the game

[01:19:28] because all the, all the, I could be wrong though.

[01:19:30] Well, is it like that for all studios?

[01:19:32] Cause I know like Todd Howard's voice is in oblivion.

[01:19:37] It's, I think he has that, that's on way back.

[01:19:40] Okay, so I don't know how they can you're wrong completely wrong wait, actually

[01:19:46] No, I'm a I know

[01:19:49] Bro, I we watched a video about this the other day

[01:19:58] All right, then I was wrong and I take it all back then

[01:20:04] Hold on you do education really

[01:20:10] I was wrong. I did myself a very cool. We love the guild

[01:20:21] Do independent like studios

[01:20:24] Like if okay, if you're an independent developer at what point do you have to be a part of those guilds?

[01:20:29] Do you know?

[01:20:32] Like is there a way around? No, no, I

[01:20:34] Think I think they've been centered. It could be wrong though. Let me check it

[01:20:40] I'm not seeing that clanker because now I'm not all confused.

[01:20:47] Grogas, I'm thinking about your request.

[01:20:50] Please stand by as I clank it up.

[01:20:52] You're the only person I know that hears the scroll.

[01:20:55] Really?

[01:20:56] Grogas, you got it.

[01:20:57] I'm not saying it's good or bad.

[01:20:58] I just...

[01:20:59] Oh.

[01:21:00] Hey, I'm kind of nervous about this Philly cheese steak situation.

[01:21:11] The what I'm kind of nervous about this really cheesesteaks. I'm honestly um, I my thing is it can be dog shit. I'm like, you know, but

[01:21:20] So you don't care anymore. Do you do you want to just go to desktop?

[01:21:25] Yeah, let's just what is this what cops love lucky?

[01:21:30] All right

[01:21:35] That's from that off-roading

[01:21:40] Hold on. Grog is still thinking about my request.

[01:21:43] I'm clicking your shit up. Give me a minute.

[01:21:45] That must mean it's a smart question.

[01:21:50] I was...confidently...wrong in all the ways.

[01:21:54] Really?

[01:21:54] I think I was referring more to some Hollywood shit.

[01:21:58] Oh, okay.

[01:21:58] Bang.

[01:22:01] Hey, well, at least you know you were wrong.

[01:22:04] Grog says, stop using my prompts. I've already emptied all the pools that we have left in California.

[01:22:09] Jesus.

[01:22:10] Oh my bad, my bad.

[01:22:12] Now I'm gonna make him prompt some shit that's completely useless, you know make them longest, the longest possible

[01:22:18] rock prom in history of mankind.

[01:22:30] Jeff, Jeff, hold on. Live news, breaking news.

[01:22:35] Apparently injury for a Canada guy.

[01:22:38] Hi, for World Cup, really?

[01:22:41] How bad is it?

[01:22:43] Camer down, camer down, we're camer down or not?

[01:22:45] Yeah, they can see outside of the window now.

[01:22:51] Am I backing up?

[01:22:53] Broke a leg, leg is dangling off, actually.

[01:22:56] What?

[01:22:58] That sounds like chat, being like chat.

[01:23:00] If you redguard somebody enough to injure somebody like that, that badly, you should

[01:23:14] be banned from World Cup for two iterations.

[01:23:17] Well they need to evaluate if it's an accident, right?

[01:23:20] Well I know, the redguard means the intentional usually.

[01:23:23] Oh, okay, okay, sorry, I didn't actually have that.

[01:23:25] Okay, I say usually, but I'll try and lock guard.

[01:23:28] Because it usually like, shit, like hits from the back,

[01:23:31] now don't hit the ball.

[01:23:32] And I mean, that's like pretty bad.

[01:23:33] I can hit it from the back.

[01:23:38] All right, Chad, just a second.

[01:23:39] We're just gonna-

[01:23:40] Apparently non-identional.

[01:23:42] I'll have to look at the replay.

[01:23:46] You want to pop at this?

[01:23:50] Oh, you need help?

[01:23:55] Sorry, I should have grabbed that for you.

[01:24:02] Here it goes.

[01:24:03] Can you pop the chair for us?

[01:24:05] Oh, yep.

[01:24:06] Um, does it pop here?

[01:24:09] Yeah!

[01:24:11] Oh!

[01:24:12] Oh!

[01:24:13] Oh, we're home.

[01:24:15] Oh, sweet.

[01:24:17] Dude, I'm going to keep it a buck in a stack.

[01:24:22] I completely forgot what we had to cook.

[01:24:24] I thought we were right.

[01:24:25] We got lost, we got.

[01:24:26] The pictures?

[01:24:28] Oh, we got lost in the desk.

[01:24:30] Hold on, I need to do it by face scanner.

[01:24:32] We got lost in the desktop content.

[01:24:36] Oh yeah, whichever.

[01:24:38] It's open here.

[01:24:40] Oh.

[01:24:42] I'll just make sure you guys have the slide here.

[01:24:43] Okay.

[01:24:44] I will bring one to the other.

[01:24:45] Oh, this is like a no pixel, no pixel job right here.

[01:24:48] Yep.

[01:24:49] Oh yeah, no pixel job, yeah.

[01:24:50] Like when you get a box?

[01:24:51] Like no pixel day one.

[01:24:52] And all they really do you just get a box out of the trunk

[01:24:57] And then you glitch it

[01:24:59] Then you buy a stupid scooter

[01:25:01] Like after 12 hours of grinding 12 hours you mean like even at 12 days. Yeah

[01:25:07] And you go to jail one time good and you move all of it

[01:25:12] Now we're gonna work on that thing without climbing strength

[01:25:14] Okay, for this first you wash your hands because...

[01:25:22] Oh, I don't do that.

[01:25:23] We came into contact with other humans and that's a real problem.

[01:25:26] Yes, I agree.

[01:25:27] I want you to scrub those nails real bad.

[01:25:33] Are we all good?

[01:25:36] Yeah.

[01:25:37] I was just asking.

[01:25:38] I'm not nervous.

[01:25:39] Boiling, that was boiling water.

[01:25:45] Did you see me just soak it in water?

[01:25:49] No.

[01:25:51] Seriously, you're just in your full cut.

[01:25:53] You see, you know it's been really funny.

[01:25:55] I would have made you wash your hands in the other faucet, right?

[01:25:58] But I would have put boiling water instead.

[01:26:00] That would have been pretty good, right?

[01:26:02] That would have been so good.

[01:26:04] And you did it, you go, what the fuck is that?

[01:26:06] It also meld in fun. I'll just see what's fall of your hands. I would have been so sick. That would be pretty funny

[01:26:13] We've got a streamer award for that one

[01:26:16] No, we got best of the year

[01:26:21] What are the burners is it were really which one

[01:26:26] Which one?

[01:26:28] This one front front right

[01:26:30] It doesn't, it doesn't tick, tick, tick, tick, yeah it's a hi-hat, wait does gas come out?

[01:26:39] Because you can light it.

[01:26:41] I think it, see, if it clicks it means it's ticking but no gas.

[01:26:46] Yeah, you have to smell it.

[01:26:48] You smell the gas?

[01:26:49] Wait, is it open?

[01:26:53] Yeah, there's gas coming out of that.

[01:26:55] Oh, oh shit!

[01:26:56] Wait, it puffed.

[01:26:57] I'm just not filming because I'm setting up a talker.

[01:26:59] Okay, do you need me to do anything over there?

[01:27:01] What?

[01:27:02] I'm gonna give you 20 seconds

[01:27:03] I'll be able to follow you with the camera.

[01:27:03] Okay.

[01:27:04] All right, I'll stall real quick.

[01:27:05] Wait, wait, wait, wait.

[01:27:06] It smells like gas in here.

[01:27:07] Yeah, no, that's because there was gas coming out.

[01:27:08] You ready?

[01:27:09] So guys, we made it back to the kitchen

[01:27:11] after a long and adventurous time at the grocery store.

[01:27:14] Wait, let me fill the property.

[01:27:15] Okay.

[01:27:16] Does it have like a metal close between you?

[01:27:17] Oh, I was just-

[01:27:18] Wait, there's an action.

[01:27:19] Okay, I'll just, I'll be NPC then.

[01:27:21] For now, let's just do a raw streamer.

[01:27:22] But we don't have NPCs there, so...

[01:27:29] And so when you're not streaming do you just go you reverse into a closet and you just don't stand by it and I don't

[01:27:38] And then you go and stream

[01:27:39] Yeah, and I go oh wow this oh wow that you ever hang out. Yeah, I don't hang out all the time. Really? Nope

[01:27:49] Anyway, I'm a big hangout. I just put deadlock and and

[01:27:53] And call everybody really bad words. What do you like about deadlock? I like being talking on that game. Why?

[01:27:59] It's like a siphon, I suck the enjoyment out of the game, and it enriches me.

[01:28:08] If I make his day worse, my day is better.

[01:28:11] As I said earlier, it's a core foundational concept.

[01:28:16] I need to make somebody's day worse.

[01:28:18] I have to.

[01:28:19] One of my favorite things was being carried by Summit and Rainbow Six Siege and me talking

[01:28:24] shit and him being able to defend me with his gun.

[01:28:26] It was so good.

[01:28:27] And then we're just getting so mad and I was like, oh,

[01:28:29] little baby upset.

[01:28:31] Somebody's just like, thum, thum, thum, thum.

[01:28:32] I like that.

[01:28:33] It felt so good, bro.

[01:28:34] Having that power.

[01:28:35] Deadie?

[01:28:36] He said, dead, dead.

[01:28:37] We didn't get that far.

[01:28:38] Just for the YouTube video, we'll lay out all the ingredients

[01:28:41] and then we do a live chat.

[01:28:42] Yeah.

[01:28:42] Let me just shift.

[01:28:43] All right, we're at the house and bubble, bubble, bubble on.

[01:28:45] Oh, wait, it doesn't work.

[01:28:49] Oh, no.

[01:28:53] What's up?

[01:28:54] No.

[01:28:55] No, no, no, my front's in the car.

[01:28:57] But I had that look that made it look like, oh, dude, hold on.

[01:29:00] No, I actually forgot to give a shit.

[01:29:03] Oh, you know what you just did to me?

[01:29:05] That clip back when you said that thing in that game show,

[01:29:07] Ludwig's show, and I went, it's crazy.

[01:29:09] There's a bunch of people here.

[01:29:11] Nobody asked?

[01:29:12] Yeah, that's classic.

[01:29:13] It took years, but you got the other kind.

[01:29:15] You finally got it.

[01:29:15] You finally got me back.

[01:29:16] Oh, no.

[01:29:20] Gimme.

[01:29:24] Those were some fun times.

[01:29:25] Give me a bucket of gold, please.

[01:29:27] It's awesome.

[01:29:29] Wait, so you just vibrated it, but in the freezer.

[01:29:32] Nah.

[01:29:33] Did you hear that?

[01:29:34] Unlikely.

[01:29:35] Wait, he's dissing it, but I'm not kidding.

[01:29:38] Unlikely.

[01:29:39] Okay.

[01:29:40] A bucket of gold.

[01:29:41] Okay, I'm gonna get some spin.

[01:29:44] Why though?

[01:29:45] What, what, why does it make sense?

[01:29:48] That was a sick fucking spin.

[01:29:51] Hey, look at this.

[01:29:52] You just had your own house, huh?

[01:29:56] Oh wait, you can't, you just don't have one of them.

[01:30:02] Let's just do the stream and...

[01:30:06] This is a nice place though.

[01:30:13] It's okay, chat, we did what we could with what we had in.

[01:30:18] Alright.

[01:30:19] another another vibe killer you always kill the vibe is it like it

[01:30:29] isn't it crazy isn't that a funny guy is that what you thought about that isn't

[01:30:32] amazing how there's just power and silence oh my god you're tricky we

[01:30:37] Oh yeah?

[01:30:38] Oh yeah?

[01:30:39] Two trains.

[01:30:40] Two trains.

[01:30:41] Oh yeah?

[01:30:42] Okay.

[01:30:43] Okay.

[01:30:44] Stop.

[01:30:45] We're going to use like a stamp.

[01:30:46] Hold on.

[01:30:47] Hold on.

[01:30:48] It's happening.

[01:30:49] Hold on.

[01:30:50] Yeah.

[01:30:51] Hold on.

[01:30:52] No, sorry.

[01:30:53] I was, I was, I was.

[01:30:54] I like how you say hold on.

[01:30:55] I was just entertaining you when I was going to be 36.

[01:31:00] I like how you're saying hold on like.

[01:31:02] Yeah, I mean it when I'm going to be 36.

[01:31:04] Dude, I'm telling you.

[01:31:05] You could be 36.

[01:31:06] 36 the best shape of your life, and you'll feel fucking invincible

[01:31:10] I mean, you know that dog that competitive dog that you have on you when you sit down on the computer

[01:31:13] You could have that in real life and just feel like a fucking legend like you know like you just don't like you just don't get this

[01:31:20] Fucking if you can see my tricep right now

[01:31:26] That could be you because I was as hard as my third leg it when I was 30 I was very unhealthy

[01:31:32] Really like me?

[01:31:34] So do I don't think I don't like you the bar back, okay?

[01:31:39] You don't give a shit I get it cool fine joke next

[01:31:43] Wait, what? I prefer to you. I'm sorry. I know you I'm sorry. I'm sorry. I see your game

[01:31:47] What do you mean? I'm gonna say oh something about the bar back. He's oh, I don't give a shit

[01:31:50] Oh, I thought I felt like you're just gonna be like all right. Let's get the ball moving

[01:31:55] Hey, bang. Oh

[01:31:58] Okay, no more skits

[01:32:00] What's yours and what's his?

[01:32:02] Okay, ready?

[01:32:03] We'll put this aside.

[01:32:04] No more beer for you.

[01:32:05] Why is none of these for you?

[01:32:07] Why does it look like it's Crisco?

[01:32:08] Because it's real authentic lemonade from here.

[01:32:12] Okay.

[01:32:13] Here's your cucks.

[01:32:14] This doesn't cheat as yours.

[01:32:15] Your cucks?

[01:32:16] Rotten.

[01:32:17] Disgusting.

[01:32:18] Yours?

[01:32:19] Katar's about to receive their third goal.

[01:32:22] Third red.

[01:32:23] Sorry, third red.

[01:32:24] Yours?

[01:32:25] Really?

[01:32:26] Third red.

[01:32:27] Hey, you're looking 99.

[01:32:29] Give him his beer bag.

[01:32:31] No, it's okay.

[01:32:32] Nope.

[01:32:33] He's had too many today.

[01:32:35] Oh, I do get the syvins.

[01:32:38] Hard lemonade.

[01:32:39] Let me see that.

[01:32:40] Let me see that.

[01:32:41] No.

[01:32:42] Okay.

[01:32:43] All right.

[01:32:44] These are out of the shot.

[01:32:45] Hold on.

[01:32:47] So this is kind of mine.

[01:32:49] These are kind of, we're sharing that.

[01:32:51] We're sharing those balls.

[01:32:54] Wait, I don't have much actually.

[01:32:56] Hold on.

[01:32:57] And if you have a kitchen that you'll be using, like a-

[01:32:59] Wait, oh, wait, wait, no, no, no, no, yeah, what was the stuff, like, this is not right.

[01:33:02] Wait, what's the- hold on, I'm-

[01:33:07] You have everything you need.

[01:33:08] Yo, what?

[01:33:10] I'm sorry?

[01:33:10] My tzatziki sauce?

[01:33:14] I warned you about it when we were at the shop, and you like said,

[01:33:17] oh, you were like, don't tell me what to do or something like that.

[01:33:21] Remember? Rewind.

[01:33:22] I'll put it there and go over there.

[01:33:24] Yep rewind you I told you no no that's not like a late ingredients for five minutes. I can just get it from the store

[01:33:31] delivered

[01:33:32] Hey

[01:33:36] Really?

[01:33:37] I think so

[01:33:39] Metal to the metal to the exhaust please. Yeah, you can do that. Thank you. Holy shit. Yo, hold on

[01:33:48] Real quick rock paper scissors. I'm gonna win one out of one

[01:33:51] I like one out of ones because it's like there's no going back from that you know no redemption

[01:34:04] Robert is a rockfish scissors is people think it's uh now Jack's gonna quote me on some stupid

[01:34:10] a hunter hunter forget about it and we're not doing this that this topic next I'll put this in

[01:34:16] fridge well doing that because in anime they explained some of the complexities

[01:34:21] oh yeah oh yeah video intro so for the YouTube video just saying recap what

[01:34:31] country you got any of the ingredients you got ready you say on any excuse me

[01:34:37] kitchen ready three two one hey I rolled no you start I hate intros I

[01:34:44] No, no, no, no, I got it, I got it, I got it.

[01:34:50] So we just got back from the store

[01:34:51] and I rolled grease, Greek, anyway.

[01:34:55] So I chose to make chicken skewers with pita

[01:34:59] with tzatziki sauce that isn't here.

[01:35:00] And I have cucumbers for the salad.

[01:35:03] I have feta cheese for the salad, onions.

[01:35:07] And for the skewers I got, the skewers themselves

[01:35:09] and some pita.

[01:35:11] And the sauce is coming later.

[01:35:12] But Sierra though, he's in trouble

[01:35:13] because all he's got is, you ready for my cooking show host?

[01:35:19] What? I'm doing it.

[01:35:21] There you go.

[01:35:22] So guys, we just, you like that fake laugh at the beginning?

[01:35:24] So guys, we just got back from the grocery store.

[01:35:28] And well, I rolled United States of America,

[01:35:30] so what better than one of my favorite meals in America

[01:35:33] than Philly cheesesteak?

[01:35:34] So I got myself some provolone, got myself some hoagies,

[01:35:37] got myself some rib-eyes.

[01:35:38] This is not my oregano.

[01:35:40] or got onion, pepper, and guys, I gotta tell you,

[01:35:45] this is one of the most complicated things I've ever made

[01:35:47] because I've never made one of these before,

[01:35:49] so I'm excited to get it out there

[01:35:50] and just see just how difficult this thing really is.

[01:35:53] I'm gonna throw it over to Felix now.

[01:35:55] What was your inspiration for this dish?

[01:35:57] What made you think of this?

[01:35:58] Well, why this instead of something else?

[01:36:00] I mean, you picked America,

[01:36:01] you could have been at cheeseburger, why not?

[01:36:03] When my entire family died and had on collision,

[01:36:06] so this was actually one of the first things that we had,

[01:36:08] last things that we had,

[01:36:09] And so I just kind of wanted to do that as a little almond.

[01:36:13] I might as well do this right here.

[01:36:15] Oh!

[01:36:16] Oh!

[01:36:17] Oh!

[01:36:18] OK, OK.

[01:36:19] All right.

[01:36:20] No more bits.

[01:36:21] No more bits?

[01:36:22] No more bits.

[01:36:24] OK.

[01:36:24] You have a chat here.

[01:36:25] Oh, he's the big police now.

[01:36:27] So now you are the big police.

[01:36:31] OK, now, can you ask Brock if I can make chicken skewers

[01:36:37] in the oven or not.

[01:36:41] I'm not actually gonna do that right now.

[01:36:43] And guys, while he's doing that,

[01:36:45] I'm gonna get ready to just stand here and watch him do it.

[01:36:48] Secures in the oven.

[01:36:54] Guys, I can't believe he's doing this.

[01:36:55] I'm live reacting.

[01:36:57] I can't believe he's doing this right now.

[01:37:00] I'm just, I was asking at AI,

[01:37:02] I was pretty feel okay he's gonna use AI for cooking, right?

[01:37:04] I didn't use it.

[01:37:06] He's good old-fashioned organic chat.

[01:37:08] It says answer, but there's no answer.

[01:37:12] It says answer.

[01:37:14] So does he want down right now?

[01:37:21] Anyway, do instant mode.

[01:37:24] It's like thinking.

[01:37:26] This is the trash mode.

[01:37:28] You might get some hallucinations, but.

[01:37:30] OK, let me just check if the bar back can be used or not.

[01:37:34] Anyway, people are actually saying Twitter's down, so maybe Grok is down.

[01:37:38] That makes sense actually.

[01:37:42] I mean, it's raining outside. I wouldn't do that in a rain anyway, right?

[01:37:48] Do you want content, homie, or not?

[01:37:56] Uh...

[01:37:57] Can I cook

[01:37:59] on the grill in the rain?

[01:38:04] It's not entirely, everything is dead.

[01:38:06] Imagine if during the stream infrastructure

[01:38:09] started shutting down, new pandemic shut down,

[01:38:13] everything shut, and this was think teniously,

[01:38:16] airports, roads, the house was like a square,

[01:38:19] they were not a movement.

[01:38:20] Banking systems shut down, grids, gas,

[01:38:24] it would be more cooked than we think that it would be.

[01:38:28] It wouldn't actually change anything.

[01:38:29] We wouldn't have access to anything.

[01:38:31] Well, it wouldn't change anything in the,

[01:38:33] Okay, I can't, we need to not talk about this.

[01:38:37] Are you gonna cry?

[01:38:38] No.

[01:38:39] What are you doing outside?

[01:38:40] I was checking to see if it's cookable.

[01:38:43] Well, I don't know how to cook because I don't have AI.

[01:38:45] Oh, it's wet out there.

[01:38:47] So, are they, definitely right?

[01:38:50] But it would be like that direction for sure.

[01:38:52] Right, but if I can get the grill going.

[01:38:54] I mean, you know.

[01:38:55] You have to time it though,

[01:38:56] because I can't cover both of them.

[01:38:57] Oh yeah, hold on, hold on, you didn't have one there.

[01:39:00] So guys, as you can see right now,

[01:39:02] Excuse me is at a loss of what to do because without artificial intelligence

[01:39:07] He is failing to comprehend what to do with the ingredients that he got at the store today guys. Yeah, I'm not gonna

[01:39:12] I'm not gonna do all that

[01:39:15] You know you should get here real quick. You should get a like a kitchen runner

[01:39:18] It's like a nice rug that goes just right across here, and it's just like oh nice

[01:39:22] So you don't slide it yeah soft on the feet, but they get in it kind of nasty

[01:39:26] Oh with the little bubbles, but they put the shoes on it get like a rug able and it you just throw it in the washer

[01:39:31] Dude just like in in a cooking cooking you know or or like like the game and there's like mats

[01:39:37] So they don't slip and die. Yeah. Yeah

[01:39:41] Guys I don't skill it grill

[01:39:44] Well, no, no, maybe I have an eye about one of those like makeshift DIY grill

[01:39:53] No

[01:39:56] Chat, can you have the gear in here? Let me have the gear in here

[01:40:03] Some of these ways some of these drawers I never opened them before

[01:40:08] Like see like chat is any of this able like maybe that

[01:40:13] So did these things spawn in here or did you go shopping for this?

[01:40:16] I don't know my mother. I saw these good to make a

[01:40:25] Wait bro, grill's right here bro.

[01:40:27] Yo!

[01:40:28] Yo!

[01:40:30] No, it's not for um...

[01:40:32] That's for dishes.

[01:40:34] Jack!

[01:40:36] Oh, oh, oh!

[01:40:40] I need a skillet.

[01:40:45] Do you want uncooked?

[01:40:46] No, just first off?

[01:40:48] Just take it out, relax.

[01:40:50] Because leave the cover on the oven.

[01:40:52] Because look, you got...

[01:40:54] These are so easy to, so what you do,

[01:40:56] you just wrap these up on some white paper towels,

[01:40:58] throw them in the microwave for about five minutes,

[01:41:00] call it a day.

[01:41:01] You're good to go.

[01:41:04] Trust me, man.

[01:41:06] Okay, still, okay, still on,

[01:41:07] try on, maybe on, on convect, on convect.

[01:41:10] Yeah.

[01:41:13] Convectional broil, conventional,

[01:41:15] you know, conventional multi-bake.

[01:41:20] At 400.

[01:41:21] 400. Very good. Very nicely done.

[01:41:26] Chad? We got a plan on a separate timer also.

[01:41:32] Is there anything in your oven? Sometimes people just put it in.

[01:41:34] I don't have a flat grill. I know there is. What's a flat grill?

[01:41:40] Stove top. Middle. Oh, oh, oh.

[01:41:44] Oh, oh my God.

[01:41:48] Oh, my max win.

[01:41:49] So as you guys can see, XCC just realized what he had

[01:41:53] on his own grill, on his own stove.

[01:41:55] Really excited.

[01:41:56] We might be noblest, but we're not noblest.

[01:41:59] What is that?

[01:42:00] You're noblest right now.

[01:42:01] But look, I'm gonna show you a little Wi-Fi.

[01:42:04] You can take this off and you can reapply it.

[01:42:05] Yeah, yeah, yeah, but what if they removed,

[01:42:06] what if they removed that, but I'll better still.

[01:42:09] Well, what if they removed that?

[01:42:12] Because it's like gonna blow up.

[01:42:15] I'm just adding to this extra camera.

[01:42:18] acknowledged

[01:42:19] We are we do have the grippers out today by the way guys. That's just how it is

[01:42:24] I'll then still I'll then still on it. Yeah, but one

[01:42:28] Yo, I'm actually scared though. We're afraid. Yeah. Yeah, would the grill be used the same gas as it like why are the knobs missing?

[01:42:34] It's gonna scary check

[01:42:36] No, there's that I swear. I'm done stalling action to know there's nothing scary

[01:42:44] You want to give it a look give it a go

[01:42:48] I

[01:42:50] Won't give it a go

[01:42:52] It's fine I

[01:42:57] Didn't give it a go if you want

[01:43:00] You might give it a go. Yeah, I give it a go. We're gonna hear if it if it if it gets no

[01:43:09] No, I don't know why

[01:43:11] what happened? BOOM! That's not funny. That's annoying.

[01:43:18] Well I told your brother we were doing it for the stream, he was like, get the fire extinguishers.

[01:43:23] Hey! Brother! Brother! What? What?

[01:43:27] Hold on. No, he-

[01:43:34] Hold on, brother. There's nothing happening.

[01:43:38] There's nothing happening. There's just no water. There's just nothing happening, but

[01:43:51] the light opened up though. Oh yeah, oh yeah, I said light. Oh, okay, so it's a different

[01:44:02] type of heat then. Is it induction? It just looks like it's like a... Oh no, no, no, no,

[01:44:07] It's lighting. I think it's like propane. What? No, it's light. It's lit. You see that? It's lit

[01:44:14] Look

[01:44:17] You're like a caveman like right when fire was discovered, right? Yeah, there's heat coming. There's heat coming

[01:44:24] Yep, well it smells like a like a like a like a well that's because it's there's a little bit of like there's a little bit of still stuff on there

[01:44:31] You see that?

[01:44:33] I'm calling my brother. Look at that.

[01:44:35] Look at the heat's coming out. You see that?

[01:44:37] It's getting bigger.

[01:44:43] Holy shit. You see that, guys?

[01:44:45] Damn.

[01:44:47] No, it's not weird.

[01:44:49] No, it's because the grill is heating.

[01:44:51] The grease on it is heating.

[01:44:55] It's expanding. Oh, it's lit.

[01:44:57] It's lit. You see it? It's lighting.

[01:44:59] Your neck, look at that, that's exactly what you wanted.

[01:45:02] Look, it's all flame now, you see that?

[01:45:05] La partie du milieu, on the stove top.

[01:45:08] Est-ce que je peux tirer la partie du milieu,

[01:45:10] like a grill?

[01:45:11] It needs to be cleaned.

[01:45:13] Je peux tirer la partie du milieu,

[01:45:15] so les grills, je vais en tirer.

[01:45:20] Yeah, we're trying it.

[01:45:20] Okay, I'll try it.

[01:45:22] I need to be cleaned, but it's all fine.

[01:45:24] Just need to take care of it.

[01:45:26] What?

[01:45:32] What?

[01:45:33] Hey.

[01:45:33] Joe, does camera see your phone screen?

[01:45:34] Yeah.

[01:45:35] Hey, it's, it's, um, it's, it's fine.

[01:45:37] It's gonna smoke it all.

[01:45:38] No, no, no, it just needed to heat up for a second.

[01:45:40] Now look, beautiful.

[01:45:41] Yeah, but I need, I need to get the thing.

[01:45:43] You can cook on that now.

[01:45:44] Yeah, but I need to get the brush.

[01:45:46] Look at this.

[01:45:47] This is beautiful.

[01:45:49] This is beautiful.

[01:45:49] I might actually cook on this thing.

[01:45:52] Well, I discovered it.

[01:45:54] Yeah, but I, I can't work.

[01:45:56] This is great, but I need to get a a thing a girl scrub

[01:46:03] It's gotta be in here someone

[01:46:08] This is

[01:46:10] I'm gonna cook some mad steak on this. Okay. Okay. What is it?

[01:46:13] It was such a timer. It's no cheating. Oh

[01:46:16] Oh, oh

[01:46:18] Oh

[01:46:20] Good job.

[01:46:24] Oh shit!

[01:46:25] Hey, did you hear?

[01:46:26] Yo!

[01:46:27] Yo!

[01:46:28] It's time to cook, mate.

[01:46:30] Do your chef character select.

[01:46:31] Oh yeah?

[01:46:32] What do you do?

[01:46:33] What do you do?

[01:46:34] What?

[01:46:35] What?

[01:46:36] Oh no!

[01:46:37] I'm ready.

[01:46:38] Alright.

[01:46:39] Alright.

[01:46:40] I'm ready.

[01:46:42] All right.

[01:46:49] Holy shit.

[01:46:51] OK, you ready?

[01:46:53] Ready?

[01:47:00] Bonjour.

[01:47:01] That's it?

[01:47:03] Actually, so what's my accent then?

[01:47:05] If you're a French, what am I then?

[01:47:07] I'm American.

[01:47:08] Yeah, if you guys are from the Greek...

[01:47:11] Um...

[01:47:12] Pastizio!

[01:47:13] Mmm!

[01:47:16] Got his sped up?

[01:47:20] Nope, not doing it, not doing it!

[01:47:22] It's not happening, it's not happening!

[01:47:24] Hey, do you want to turn this oven off or have you turned it off?

[01:47:26] I turned it off already.

[01:47:31] Wait, wait, what if metal goes inside of this though?

[01:47:34] You'll be fine, but there was a story recently.

[01:47:37] Well, not recently, somebody in the middle, and it went up to their brain, it went up

[01:47:42] to their brain.

[01:47:43] Wait, what?

[01:47:44] Yes, and it killed them.

[01:47:45] So people use like, uh, like the, the, the safer one now.

[01:47:50] What the f...

[01:47:51] Y'all.

[01:47:52] Nothing I mean twirled.

[01:47:53] Oh, it was in their stomach, and it was like a needle that was like, basically being digested.

[01:47:58] Oh, I'm getting twirled, I'm just going to cook on that, you know, this.

[01:48:03] I think that's fine.

[01:48:04] How, how do you cook that?

[01:48:07] go like that. Metal wire is bad. There's no metal wire though. It's a metal like brush.

[01:48:19] Yeah. Well, it's a metal wire brush. It's a metal wire brush. Use onion. Imagine you

[01:48:28] go to the restaurant and you hear these chefs in the background. Wait, use onion. Yes, you

[01:48:34] You can do that.

[01:48:35] They do that like KBBQ and stuff,

[01:48:37] but we don't wanna waste the onion on that.

[01:48:38] I mean, we can cut the sliver off.

[01:48:41] You see how they like that?

[01:48:43] You see how they like that.

[01:48:44] You see how they like that?

[01:48:45] They go like this.

[01:48:46] They go sssssssssssssssssssssssssssssssssssss.

[01:48:48] But we need the onion though.

[01:48:50] But you can cut off the sliver after that.

[01:48:55] Yeah.

[01:48:56] You wanna see?

[01:48:57] Just rub it on the grill.

[01:48:58] You wanna see?

[01:48:59] Put an onion off and like brush it.

[01:49:01] Okay, knife set?

[01:49:02] Do it, knife set.

[01:49:03] I got you, I got you.

[01:49:04] So Chad, from the top we want some juice, right?

[01:49:15] Now I've never done this before, but I've seen it done.

[01:49:17] Watch out, watch your fingers.

[01:49:18] At KVPQ places.

[01:49:19] You ready?

[01:49:20] Watch your fingers.

[01:49:21] From the top or in half?

[01:49:22] Do you want the top or the half?

[01:49:23] Either way we slice it.

[01:49:24] Either way we slice it.

[01:49:25] Do you want the top or don't waste it?

[01:49:26] Oh, I don't cry when I do this.

[01:49:27] I do half, do half, do half.

[01:49:28] Do like a third.

[01:49:29] Okay.

[01:49:30] Top.

[01:49:31] Do like a third.

[01:49:33] Okay.

[01:49:34] Top.

[01:49:35] Ooh, see, I'm doing half, no matter what now.

[01:49:39] Ah, ah, ah.

[01:49:40] Don't do that, don't do it.

[01:49:41] Don't do it, quick.

[01:49:42] Whoa, it almost got me off.

[01:49:43] All right.

[01:49:44] Okay, all right, move back a little bit.

[01:49:46] Let's get all the trash off.

[01:49:48] Yeah, that's what I'm doing right now.

[01:49:49] Let's just remove one layer.

[01:49:53] Don't cry.

[01:49:58] Oh, did we forget to remove that?

[01:50:01] Okay, all of us sizzle.

[01:50:10] Did you already get it?

[01:50:11] Yeah.

[01:50:12] Here you go.

[01:50:13] Thank you.

[01:50:14] So now what do we do now?

[01:50:15] Cross the chasing?

[01:50:16] Yeah.

[01:50:17] Jack, do I just...onion the grill here?

[01:50:21] Ah!

[01:50:22] I don't know if we did that right.

[01:50:24] I think we were getting directions overload.

[01:50:27] I have a mitten.

[01:50:29] No, no, no.

[01:50:30] I have no I have a mitten. Look at this. Just go right on. No, no, no, you're not good thing. I have a mitten

[01:50:36] No

[01:50:38] Are you stupid? I already use this one now. We don't

[01:50:42] Look at that shit. I already use this one

[01:50:45] You're not listening. This is both halves. Huh? We only have one onion

[01:50:49] I already did this one. You're dipping this one up. We use both. It's okay. We just cut off the thin slice

[01:50:55] If anything, this adds more flavor to it, see?

[01:51:00] Bro, this is like, bro, we even used this business

[01:51:02] I bought the house, this shit,

[01:51:04] we've been here for like 10 years.

[01:51:08] Bro, there's like ancient relics,

[01:51:10] there's like pre-COVID fucking bacteria in there, man.

[01:51:14] Really?

[01:51:19] Well.

[01:51:25] Can you read it so it doesn't go to sleep?

[01:51:27] Hey, where's your what okay now be on the thing?

[01:51:30] Okay, I can definitely use the the metal grill like

[01:51:34] It broke for the you don't I put these on the fuck on the barbeques. Yeah

[01:51:44] Chat question with onion is it cut diced into my onion so cook now, bro

[01:51:49] No, I'm not listening to fucking like dumb ass that was a documentary and like in

[01:51:55] 1700 like some fucking fake information shit

[01:52:08] Yeah, there you go, no suppose to

[01:52:19] Oh

[01:52:29] Because it's already hot as well. Yeah, when it's not hot, right?

[01:52:34] I'm actually I'm actually I'm actually done

[01:52:36] You need to listen to the onion and I will just we need to get good in there. Okay, like yeah, did you cut it already?

[01:52:43] I don't know this.

[01:52:45] What?

[01:52:46] No, no, you're doing great.

[01:52:47] It's going to last screen for two seconds.

[01:52:49] I'm just going to try and match this sync with the boat.

[01:52:52] OK.

[01:53:00] You still need to get ready.

[01:53:03] Yeah, that's a good picture.

[01:53:05] I was too locked in.

[01:53:06] You're good.

[01:53:08] Hope it's a little closer.

[01:53:09] It's a harder dude on the fly.

[01:53:13] Oh

[01:53:17] Are we good are we up are we up and good so I don't have onion no more

[01:53:23] No, what do you think really?

[01:53:29] Wait, this is like juicy now. It's like weird

[01:53:33] I'm about to handle some raw chicken, so I need to be really really

[01:53:37] We're gonna start the timer yeah, well, I mean the then time it up then please

[01:53:42] Can you do you know like a 45 minute time like right now?

[01:53:49] Now pay attention chefs your 45 minute timer begins

[01:53:55] Now so guys as you can see the 45

[01:54:04] Move

[01:54:07] I'm locked in. I'm ready. I feel good. I'm looking for some cutting tables. Bang!

[01:54:16] Tell us when you're ready to start with the timer.

[01:54:19] Okay, start started.

[01:54:21] Oh, okay.

[01:54:31] The sound is off.

[01:54:34] Okay, do I want to put something on my grill chat first?

[01:54:38] Do I want to coat the grill with some sort of oil?

[01:54:42] Some sort of jet?

[01:54:45] Do I want to put something on it?

[01:54:48] To kind of pre-it's already...

[01:54:51] Oh wait, this is yours.

[01:54:56] Okay.

[01:54:57] Let's see here.

[01:54:59] Okay, you know what?

[01:55:02] I know what I'm doing.

[01:55:03] I know what I'm doing. I know what I'm doing. I don't need to listen to anything about it.

[01:55:12] Hey Claude, I'm making Philly cheesesteak from scratch.

[01:55:15] Okay, I got red pepper. I got red bell pepper.

[01:55:19] I got onion. I have two beefed faux filet griller ribeye steaks.

[01:55:25] How do I cook these steaks?

[01:55:27] Okay, there we go, high heat.

[01:55:36] Wait, she wasn't done talking.

[01:55:39] That's good, that's all I needed.

[01:55:43] The fuck?

[01:55:48] Is everything okay over there?

[01:55:50] Yo, yo, I don't even know what to do with this.

[01:55:52] My onion is so cocked bro.

[01:56:06] My onion is just so cocked.

[01:56:10] It's just, I can't even cut it properly now because we cut it wrong.

[01:56:13] Well then there's no fuck it next time maybe.

[01:56:15] Try that.

[01:56:16] Well, you know, I was trying to help your grill over there.

[01:56:19] Chicken skewer number one is about to go in on the grill.

[01:56:25] Nice. It's not the son I was looking for but I mean it's...

[01:56:32] I don't even know what the heat is on because that's the wrong knob.

[01:56:36] I gave the wrong knob on the oven.

[01:56:39] So guys right now you can basically your excuse see in the background having an absolute panic

[01:56:52] attack as I shred these onions.

[01:56:53] Why would they package it so heavily?

[01:56:58] Like just put the skewers in one content.

[01:57:02] Why like they all separately like in their low-level sarcophages like just I don't understand

[01:57:07] who does this? It's gonna be okay. At least yours is like all made for you. All

[01:57:20] you got to do is cook that. Not true. Yeah, it's seasoned in everything. It's

[01:57:26] literally all seasoned. Okay chat I have to be honest with you I've never made a

[01:57:32] filled with cheese steak. Never been there. Probably only had one once. I'm gonna

[01:57:38] need a little bit of assistance. What's the best way to prepare the steak? Do I

[01:57:42] cook the steak? And then slice it? Or do I slice it and then I cook it? I didn't put the oil.

[01:57:49] It's gonna stick it up. You're done. It's gonna stick, no?

[01:58:02] Oh no!

[01:58:07] Let's just get one out of it.

[01:58:22] Watch out, Roger!

[01:58:24] Oh my god,ington.

[01:58:31] Oh no, I just rocketed on it.

[01:58:40] The guy have rock climbing hands.

[01:58:51] I have rock climbing hands.

[01:59:01] Instead of singing a song from the country of what you're cooking from.

[01:59:16] I'm proud to be an American

[01:59:18] At least I know I'm free

[01:59:21] And I won't forget the man who died

[01:59:25] Who gave that ride to me and I'm proud they stand up

[01:59:30] You got a song from your place?

[01:59:32] Um...

[01:59:34] No, actually no, I know it already

[01:59:35] Say something from Hercules

[01:59:36] I don't know much from Hercules

[01:59:37] From Greece

[01:59:39] I don't know much from it

[01:59:40] I mean, I like it

[01:59:41] I like it, I know Andy's from there

[01:59:43] Dude, it's actually cooking

[01:59:45] Bang! Now, watch this. Watch this. What the fuck?

[01:59:56] Good. You're doing great. That's going to be a yikes for me, Jet.

[02:00:10] Salt? Pepper? Salt? Pepper? Yes! Yeah, I don't know about this. That's a good R&G right there.

[02:00:21] I had to spray it with what?

[02:00:27] Oh, that one's there though.

[02:00:31] Ooh, ooh.

[02:00:36] Hold on.

[02:00:41] Hold on.

[02:00:48] Oh, watch this spin.

[02:00:53] Bang!

[02:00:54] No, stop sticking.

[02:00:55] I know why it's doing that.

[02:01:00] Here, look.

[02:01:03] No, stop sticking. I know why it's doing that.

[02:01:08] Sierra, look.

[02:01:10] Yeah, it looks right.

[02:01:12] Really? You like it?

[02:01:13] Yeah.

[02:01:14] I'm more of a stainless steel person.

[02:01:16] I think it hits your eye.

[02:01:17] Yeah, you're going to be okay.

[02:01:19] Just take a deep breath.

[02:01:21] I need some oil.

[02:01:23] But I put that on it.

[02:01:25] No, that's both, isn't it?

[02:01:55] What the hell is that?

[02:02:01] Mmm!

[02:02:02] That smells nice.

[02:02:03] What the hell is that?

[02:02:04] The problem is that the chicken isn't cooking on the side though.

[02:02:14] I think this spot is bad.

[02:02:15] It's just a bad spot to cook the chicken at.

[02:02:19] I gotta let it sit.

[02:02:20] I gotta, I gotta.

[02:02:21] If anything, I got two sets of chicken.

[02:02:23] I can learn from this one and...

[02:02:26] We use all the onion.

[02:02:27] Do you have a high burning point oil?

[02:02:29] What?

[02:02:30] High burning point oil?

[02:02:32] What is that?

[02:02:33] Oh, like a vegetable?

[02:02:34] Like a vegetable?

[02:02:35] Like a avocado?

[02:02:36] Like a peanut?

[02:02:37] Yeah.

[02:02:38] Canola?

[02:02:39] Canoene?

[02:02:40] Not the best, but this will be better than nothing.

[02:02:41] Canola.

[02:02:42] That'll work.

[02:02:44] Let me know the best.

[02:02:45] Is that not good?

[02:02:49] Salt, pepper, salt, pepper, salt, pepper.

[02:02:53] I'm just so I'm covering these steaks. I'm not the wrong one to stain the steel once we hit the light and frost

[02:03:02] Oh, that's looks like some good chicken. Yeah, but I need to I don't think I warm the pita at all

[02:03:09] Do I know I don't know it's on the side. I need my organo bang

[02:03:14] Dude the promise that isn't gonna be cold if I do in segments. Yeah, I mean, let me let it simmer

[02:03:21] You know that's part of this whole thing is timing

[02:03:24] Dude, I didn't have it my Greek salad

[02:03:32] I need my Greek salad chat

[02:03:39] Yeah

[02:03:41] Time is a three minutes

[02:03:44] Everything's gonna be irie

[02:03:46] It's in Guambi, I.

[02:03:48] You ever seen that?

[02:03:51] What? That's a reference.

[02:03:53] But what is it though?

[02:03:54] Huh?

[02:03:55] But what is it though? I explain the joke.

[02:03:58] Oh, it's Brad Pitt speaking patois.

[02:04:02] Oh, in um, in um.

[02:04:04] Meet Joe Black.

[02:04:05] In um, in um.

[02:04:07] Meet Joe Black.

[02:04:08] In Snatch.

[02:04:09] No, meet Joe Black.

[02:04:11] In what?

[02:04:12] Meet Joe Black.

[02:04:13] It's a movie. Never really a movie below. Chat, what is that? It's a, I don't know, I don't

[02:04:26] expect you to understand. He goes like this, it's Brad Pitt, white Brad Pitt. He goes like

[02:04:29] this, he goes, yeah, team guang, be I, be, oh be a doctor, I know Eve. That's what he says.

[02:04:36] So that's me quoting him in the movie. That's not me talking like that.

[02:04:39] And you know the lyrics to that?

[02:04:42] The lyrics to a movie?

[02:04:45] No, I mean, are you quoting it directly or?

[02:04:47] Yeah, I'm quoting it directly.

[02:04:50] Interesting.

[02:04:53] See what he's doing?

[02:04:53] He's a classic tactic.

[02:04:55] I do want to show that he's distracted me

[02:04:57] from the main plot, which is cooking.

[02:05:00] Look at this.

[02:05:00] See, when the man can't cook, he yaps.

[02:05:02] Usually you're going to want to see this.

[02:05:03] Light and frost, right?

[02:05:05] The little balls, they roll around.

[02:05:06] We're at a good temperature here.

[02:05:08] I'm just going to get some steaks in there.

[02:05:10] Bang!

[02:05:11] It's been a while since we've done this, but...

[02:05:12] Since I'm really far into the sticking process, I can start modding my temperature with this

[02:05:17] temperature meter.

[02:05:18] I hope this does high point, as I say.

[02:05:21] Yeah?

[02:05:22] Bang!

[02:05:23] Start the bad boy up.

[02:05:25] Beep!

[02:05:26] Beep!

[02:05:27] Beep!

[02:05:28] Bad!

[02:05:29] Not good enough.

[02:05:30] Not good enough.

[02:05:31] Beep!

[02:05:32] We'll have to check in later.

[02:05:33] Someone said motor oil.

[02:05:37] motor oil yeah I mean yeah straight up that's not ideal for this job but it is

[02:05:42] what it is yeah I have a peeler I have a peeler bang

[02:05:54] chat we're gonna wait for those proteins and naturally release themselves I

[02:05:59] think there's too much oil I've never used this oil before but we were gonna

[02:06:03] wait for this, now you just wait patiently. We wait patiently for that steak to just separate

[02:06:08] itself. I'm seasoning the downside, I'm seasoning the upside now. Well yeah, tell us a little

[02:06:20] about it, we're interested. Dude, peanut oil is wild bro. Oh I forgot my thing on the grill.

[02:06:26] I'm gonna put it on simmer because I don't know if it's big enough, but I'm gonna let

[02:06:29] it's similar a little bit. Look at that nice charred color. It's gonna get a little bit

[02:06:34] of a kick. Yeah. A little bit of carbon. Yeah. This is like shit. Yeah, it's okay. But now

[02:06:38] look at this though. Look at this chicken. Yeah. This is something you would just say

[02:06:42] at a restaurant, but even more. You know what? No, it doesn't look good. It looks like fucking

[02:06:47] dog treats. The rubber ones. That's what it looks like. Oh yeah, it looks like Alias'

[02:06:51] next meal, buddy. Who's? Alias is the dog. Oh, I never knew your dog's name. Well, I did

[02:06:58] I did ask but I didn't understand it, so I retain it.

[02:07:01] Oh, it's so you were lopping.

[02:07:03] Be full filet, oh no.

[02:07:07] Oh no.

[02:07:09] Oh, second you see.

[02:07:13] Wait, these are the same but they look

[02:07:15] entirely different from one another.

[02:07:17] Oh no, I killed too much.

[02:07:25] I think I'm looking all the,

[02:07:26] I think all the juice is escaping it.

[02:07:28] The juice is escaping it.

[02:07:31] Hey, hey, hey, hey!

[02:07:33] What the fuck are you doing?

[02:07:35] You just took a bite out of my pickle!

[02:07:38] No, we used to call it Grinch Dicks.

[02:07:42] No, we shouldn't do that.

[02:07:44] What?

[02:07:46] What would the Grinch look like if they were shaved?

[02:07:49] Dude, what do you think about these things?

[02:07:51] Is this what happens when you turn 36?

[02:07:53] The last don't don't be don't think about the you have to think about

[02:08:02] The fact that your chicken looks like it's it's sandpaper

[02:08:14] He's putting down in my head it's not it's not it's still moist it's still moist

[02:08:18] I'm leaving on simmer. Yeah, just give it some heat

[02:08:21] You have to boil that for cooking it all the way through, but it's not burning it. I do other things

[02:08:27] Multi-task called macro so that see what you're doing is you're still doing micro

[02:08:31] It's like a thing about micro like a micro dick it

[02:08:34] Okay, the steak is set naturally separated good. This is a good sign

[02:08:38] We're gonna flip bill on this as you can see

[02:08:41] Have a decent crust but it doesn't really matter cuz we'll be slicing this up anyways not the best crust

[02:08:45] But we're slicing it up anyways, but wait it naturally separated. I'll call today

[02:08:51] I don't know how my mom does it this this um

[02:08:55] She puts oh no, I forgot she puts spices in there

[02:08:59] My mom puts spices in in the

[02:09:02] In the greek salad

[02:09:04] I forgot dude. She puts a chat. She puts a cup herb

[02:09:09] ab

[02:09:11] Oh, oh, yeah, dude. I think I think it's time or some shit. What chat she puts up herb

[02:09:16] It's not Oregon, it's something else, man, holy shit.

[02:09:23] My right knee, hear me out, my right knee just started hurting out of nowhere.

[02:09:27] I did nothing.

[02:09:30] I did nothing.

[02:09:31] It just hurts now.

[02:09:32] Okay.

[02:09:33] And you're telling us this why.

[02:09:36] Okay.

[02:09:37] All right.

[02:09:40] You want to be like, was this board used for things or is it like nothing wrong went

[02:09:44] on this board, right?

[02:09:45] You want to play this game? I can play this game. See it?

[02:09:48] Huh? Was anything wrong on this board or not?

[02:09:51] No. Nothing I tried. Nothing I prepared has been wrong on that.

[02:09:56] Okay.

[02:09:58] I'm cutting it too.

[02:10:00] Like this is not a typical Greek salad. Let me give you some context again.

[02:10:04] My mom used to cook some Greek salad and I would only eat the cucumber and the cheese in it.

[02:10:09] Okay? So what I started doing, my mom started doing it when she makes a big salad for everybody.

[02:10:14] salt for everybody. She makes one just for me. And it's just cucumber, just cheese

[02:10:20] and red onion. And she's just for me. And it has the balsamic and all that. But

[02:10:27] just no tomato, no olive, none of that. And it's dank.

[02:10:32] Did you get it? What? Oh no! Oh no!

[02:10:42] Because the knob is wrong! It's okay.

[02:10:49] It's okay? Because you're going to drink them in sauce anyways.

[02:10:53] You knew it was burning, you didn't tell me! I did not look at those.

[02:10:56] You knew it was burning, you didn't tell me! You fucker!

[02:10:58] You know what, I'm going to eat that, that's going to be my meal, and this is going to be

[02:11:06] the judge's meal, the judge's meal, because I learned from that, it's why I bought two.

[02:11:11] See, you're going to be both synonymous, you're going to say you're done, buddy, you're

[02:11:15] making a mistake, you're done.

[02:11:16] I have two tries, you only have one, and it always looks like shit.

[02:11:20] So guys, as you can see right now, actually considering what went wrong, now there's

[02:11:26] There's a lot of things that went wrong, not only today folks.

[02:11:28] So he's trying to figure out things aren't misaligning and he's concerned he's having

[02:11:32] a panic attack right now.

[02:11:33] And we've seen him before folks back in 1988 when he was in the final trials of the meat

[02:11:38] kitchen session.

[02:11:40] He lost his mind and you can see him trying to recover that lost time right now as he

[02:11:43] goes in, cutting up those grinch sticks, getting a little wild, ready to see what's going to

[02:11:47] happen with the rubber chicken dog treats.

[02:11:49] Now as you can hear, he has a lot of expertise in this topic because back in 98, that's where

[02:11:54] his parents were asking so when he looked at him, what went wrong?

[02:11:59] What did we do wrong for this to happen like it did?

[02:12:02] What could we have done better?

[02:12:03] Were there any signs?

[02:12:05] And while XCC talking about Sear and the kitchen, about what went wrong in his life, pointing

[02:12:10] a little knife at Sear, almost looking like to be a threat, points deducted from the situation

[02:12:15] as the judges are beginning to understand the fact that maybe perhaps this food isn't

[02:12:19] going to taste as good as they thought it was going to taste this year.

[02:12:24] from XTC. Smell that. Don't do that. What, be myself? Don't do that.

[02:12:33] So you reach out to our judge? About what? About what?

[02:12:38] About what? So we're getting food on the table?

[02:12:40] Oh, show your nose. Okay.

[02:12:42] Should I pull up on it? What was this used for? Because it's still good, right? They use it?

[02:12:54] What the fuck?

[02:13:03] This is fine.

[02:13:17] Hey, let me have a look.

[02:13:19] That's my knife.

[02:13:20] You're more on it.

[02:13:23] Give me.

[02:13:24] Probably from my cold dad.

[02:13:26] Okay, okay.

[02:13:27] Alright.

[02:13:28] Don't touch me.

[02:13:29] Don't touch me.

[02:13:30] Don't touch me.

[02:13:31] Don't touch me.

[02:13:32] Don't touch me.

[02:13:33] I didn't think it would get in my like this.

[02:13:34] Did I tell you what I did to this, Hannah?

[02:13:35] By the way, check this out.

[02:13:38] Oh, do you want me to throw this up in the air and you cut it in midair?

[02:13:42] Should I show you what I did in 0-9?

[02:13:45] What?

[02:13:46] See that? It's incredible. Cat, question. Is it really red pepper? Is it really cooking

[02:14:00] if it's dog shit? Oh, that's easy. That actually makes you feel more calm. I actually feel

[02:14:07] confident now knowing that it's going to be a slam dunk. You know what I mean? No pressure.

[02:14:12] I don't know what to do with this.

[02:14:19] But I am sad that it's going to be over.

[02:14:22] That's the thing.

[02:14:23] Yeah, but don't be sad that it's over.

[02:14:24] Smile because it happened.

[02:14:26] Yeah.

[02:14:27] That's what...

[02:14:28] Now, where was this first quoted on?

[02:14:29] Probably Tumblr.

[02:14:30] But...

[02:14:31] End up on Facebook.

[02:14:32] That's what you like.

[02:14:33] That's what you say when you're on like the verge of dying.

[02:14:36] No, no, no.

[02:14:37] That's what you say when you're like breaking up with someone, right?

[02:14:39] It's like you can only say that if you're being unaffected by it, you know what I mean?

[02:14:43] Yeah, but people that say those quotes are affected by it though.

[02:14:47] Because people that are affected by it have moved on, they don't think about that shit.

[02:14:50] They've moved on, you know what I mean?

[02:14:52] So it's ironic, all these quotes, like people that preach this shit are still right in the

[02:14:59] middle of it.

[02:15:00] Maybe that's why they're so qualified to talk about it.

[02:15:02] I thought about your experience about, um, you know, being a disappointment.

[02:15:10] Hello?

[02:15:11] I've had a lot of time to think about these things.

[02:15:15] And come to the conclusion that...

[02:15:20] I can't, it's...

[02:15:21] One day?

[02:15:23] Someday?

[02:15:25] I'm gonna have the last laugh.

[02:15:32] Okay, okay, enough about that.

[02:15:38] He turned into a villain that day.

[02:15:40] Something, a switch happened in his head.

[02:15:45] He was never the same.

[02:15:48] And then what?

[02:15:53] Is this good?

[02:15:54] Did that work?

[02:15:55] Did that work?

[02:15:56] Cut those?

[02:15:57] Yeah, that looks incredible.

[02:15:58] Good job.

[02:15:59] Very good job, my friend.

[02:16:00] Well, I don't do much of the cooking, I do most of the eating, I ate dishes, right?

[02:16:28] But to be a good cook, you have to be a good eater.

[02:16:32] You have to eat to melt.

[02:16:34] If you're the top chef, they'll cook and they keep eating as it goes.

[02:16:39] Because I think what you cook is what other people are going to eat.

[02:16:44] How are you going to be able to tell if it's good or not?

[02:16:46] If you don't have this developed palate, and my mom cooked those dishes, it's perfection.

[02:16:51] That's what I'm going to do today.

[02:16:52] I'm going to do perfection.

[02:16:53] I'll make her proud.

[02:16:54] Sierra, tell us about your experience.

[02:16:58] Well, I tell you what, sometimes my conditions are better, sometimes my conditions are worse.

[02:17:03] Right now conditions are worse.

[02:17:04] It's okay.

[02:17:05] The quality of the steak, it's low fat, so I didn't really get the crust that I wanted,

[02:17:09] but it's all right.

[02:17:10] By the way, also realizing we don't have any plates, this will do.

[02:17:14] I do have plates.

[02:17:15] You want some plates?

[02:17:16] Yeah, I got plates.

[02:17:17] I got plates.

[02:17:18] Dude, I am actually doing it just like my mama.

[02:17:22] The chicken's getting cold, but we've got to reset it.

[02:17:27] I need a bigger bowl, because we're gonna have to mix this up.

[02:17:29] And I don't know the correct proportions of this.

[02:17:31] I'm just gonna wing it.

[02:17:32] And it's not, since we don't have a lot of that much food,

[02:17:35] is there any, right now?

[02:17:36] Well, I didn't, it made that much,

[02:17:38] it's gonna be a small, it's gonna be a little,

[02:17:40] how do you call it, a small salad?

[02:17:41] It's gonna be an amuse-bouche, you know what I mean?

[02:17:44] It's gonna be, it's gonna be,

[02:17:46] bro, this looks like dog food.

[02:17:47] Bro, this is for the dog.

[02:17:48] I know, I know.

[02:17:50] You wanna talk about fucking dog food?

[02:17:51] I noticed the dog.

[02:18:01] Ok.

[02:18:05] And then I get the cheese.

[02:18:09] Where's your spatula?

[02:18:11] Where's your spatula?

[02:18:13] Should be right here.

[02:18:14] You got wood?

[02:18:15] You got wood?

[02:18:17] Check this out.

[02:18:20] I would that's a spoon set us up you like no no no no no this is how you make

[02:18:25] this is how you make it's called fonds look there's leather look look so you

[02:18:31] make fonds you see that look at that look at that you make a sauce make a

[02:18:42] You let it reduce. See that? No!

[02:18:53] You were supposed to baste it by the way. You couldn't just stick a wall.

[02:18:57] No, you're on drugs right now.

[02:18:59] Chat, it looks disgusting, but it actually isn't. You just gotta trust it.

[02:19:06] Oh my god, we're so good.

[02:19:08] I think I have to drain this, Loki.

[02:19:12] Oh, no! I am really dumb.

[02:19:34] I need a bit more.

[02:19:41] That's good.

[02:19:47] I need a big-ass bowl.

[02:19:49] Chad, I'm telling you, you're going to be really good at it.

[02:19:52] You got to trust it.

[02:19:53] Chad, I had doubts at first, okay, and I wasn't going to cap, but I am actually surprised

[02:20:00] at how it looks like my mamas.

[02:20:03] Let's have it to noise, have it to noise.

[02:20:09] Ah, my ears.

[02:20:12] Okay, bang.

[02:20:14] Bang.

[02:20:15] And then, I would put some olive oil, yeah, yeah, I know this is the right one.

[02:20:31] I mean, does that go bad?

[02:20:38] August 26th.

[02:20:40] Still good?

[02:20:42] Yo, are we August what?

[02:20:44] I'm kidding, huh?

[02:20:46] Crazy.

[02:20:47] So guys, as you can see, XTC actually forgetting what time it is, and what day it is, and what

[02:20:56] month it is, and what time it's put-

[02:20:57] Chad, how much time is it put?

[02:20:58] While in the kitchen.

[02:20:59] Is that too much?

[02:21:00] Actually appearing to start fatiguing losing his mind a little bit, ladies and gentlemen,

[02:21:07] we saw this back in class.

[02:21:09] Ooh, that actually looks pretty good.

[02:21:14] I'm not, this looks actually good.

[02:21:16] Hold on.

[02:21:17] That actually looks pretty good.

[02:21:21] How much of this one?

[02:21:24] Maybe a cap?

[02:21:25] Maybe a cap?

[02:21:26] Chad, maybe a cap?

[02:21:37] More, two caps.

[02:21:44] Okay, hold on.

[02:21:45] Let me just check it up to see what happens.

[02:21:47] Oh, no, no, no.

[02:21:48] How about an oregano?

[02:21:49] That should be good, right?

[02:21:50] Oregano is good.

[02:21:51] Chad, I don't have the earth that my mom gets.

[02:21:52] But oregano should be good, right?

[02:21:57] Yeah, oh

[02:22:00] Yeah, look at this. No. Look at this not the world's best crust. This is only a little bit wait

[02:22:05] Why not the world's best crust but look at that. I'm not eating it

[02:22:10] Nice nice start on

[02:22:13] Please have one

[02:22:17] Okay, okay

[02:22:20] What are you saying?

[02:22:23] Mmm. Mama Mia, you know

[02:22:26] I've got it. How long are these things supposed to be?

[02:22:34] These are really cheese steaks. Did I get the wrong length?

[02:22:38] It looks to say my mom's! Look!

[02:22:44] Very good.

[02:22:50] That actually looks good!

[02:22:54] Maybe a little bit more of an oregano, lookie.

[02:22:57] I'm sorry but my steak is looking just quite good.

[02:23:02] Okay?

[02:23:03] All's well.

[02:23:04] Add pepper.

[02:23:08] Oh my God, I'm actually excited.

[02:23:10] I think I might have cooked hard.

[02:23:13] We have some salt and pepper.

[02:23:15] It's over here.

[02:23:16] It's over here, chef.

[02:23:18] Look at these beautiful steaks.

[02:23:19] Look at that.

[02:23:19] The way your ash looks nice.

[02:23:20] Thank you, chef.

[02:23:22] Thank you, chef.

[02:23:22] I just wanted that recognition, chef.

[02:23:26] What about some salt?

[02:23:27] Maybe a little bit?

[02:23:30] Oh my God, chef.

[02:23:42] Just a little bit, just a pinch, just a pinch.

[02:23:45] I

[02:23:55] Coach

[02:23:58] I think is this enough like I don't know how long these things are supposed to be I don't know how any of this works

[02:24:03] Okay, now I'm gonna heat the Peter real quick

[02:24:07] Okay, I'm gonna put that in the arm

[02:24:10] You know what? I'm gonna put that in the fridge.

[02:24:13] It has this nice freshness when it comes out.

[02:24:16] What time do we have?

[02:24:17] We have nine minutes.

[02:24:19] Wait, nine!

[02:24:21] Nine minutes.

[02:24:26] Alright, I'm just gonna send it then.

[02:24:27] That's all I gotta do.

[02:24:29] I have no choice but to send.

[02:24:34] What?

[02:24:34] Are you gonna gift us one?

[02:24:35] I did.

[02:24:40] I gotta do what I gotta do.

[02:24:42] I think I can do this in the second cooking nine or not.

[02:24:51] I'm just gonna wing it on the stainless steel.

[02:24:53] Now with the ship allowed,

[02:24:54] I next three minutes with the chicken to cook more.

[02:24:57] It's already hot, right?

[02:24:58] Just open it up or just turn it off.

[02:25:00] Turn it off.

[02:25:03] I'm just gonna send it on the stainless steel chat.

[02:25:06] I'm gonna throw it all in there.

[02:25:07] I'm gonna add the cheese.

[02:25:08] Apparently with that grill it should.

[02:25:11] Oh no.

[02:25:12] Mm-hmm.

[02:25:13] Mm-hmm.

[02:25:14] Mm-hmm.

[02:25:15] Mm-hmm.

[02:25:16] Yum-ba-da-da-yum-ba-da-da-yum-ba-da-da-da-da-da-da.

[02:25:18] Na-rum-ba-bum.

[02:25:19] Ha-ba-bum.

[02:25:20] Hit-da-da-ba-bum.

[02:25:21] What?

[02:25:22] Na-rum-ba-da-da-da-rum-ba-da-da-pum.

[02:25:23] I thought you were making a cheese steak, not just some steak.

[02:25:29] Not mince.

[02:25:30] You're selling it.

[02:25:31] It's just a storm.

[02:25:32] You're not going to cook that?

[02:25:33] What I want is.

[02:25:34] What is brother doing?

[02:25:35] What I want is just for you to relax a little bit.

[02:25:37] Do you have any butter?

[02:25:38] Well, I want for you two to get cooking.

[02:25:41] Because you know what?

[02:25:42] I give extra time because I'm a nice guy.

[02:25:44] And as an exchange, you give me.

[02:25:47] Wait, this should have been in the fridge the whole time,

[02:25:48] by the way.

[02:25:49] Bro, this is huge butter.

[02:25:52] Yeah, it's a half salted butter.

[02:25:55] OK.

[02:25:55] Pull it out.

[02:25:56] It's Canadian butter.

[02:25:57] That's how we do it over here.

[02:25:59] Is this going to go high on the heat?

[02:26:01] It is.

[02:26:02] I can do this.

[02:26:03] I forgot, onion, this one is disgusting, but I can probably cut off the bad part, right?

[02:26:13] Right?

[02:26:14] I mean, this is fresh, no?

[02:26:19] That's fresh.

[02:26:20] I'll just remove one layer.

[02:26:22] Did you cut it with the pick?

[02:26:25] Yeah, you know, I'm old school like that.

[02:26:28] I'm old school like that.

[02:26:30] Okay, I think we're going to be okay.

[02:26:32] I truly do.

[02:26:37] That could have been bad.

[02:26:42] Hey, chopped cheese, huh?

[02:26:43] Chopped cheese.

[02:26:47] Did the Aki way.

[02:26:53] Yo, is that you and the only other Aki?

[02:26:55] The what, Aki?

[02:26:58] Aki style?

[02:27:02] Am I doing it right?

[02:27:07] Guys, you know, I'm just going to send it.

[02:27:13] I'm just going to send it, guys.

[02:27:15] I know you may have hated to see whatever you saw,

[02:27:18] but your boy just is running out of time

[02:27:20] and we've got to go to Pound Town.

[02:27:32] Dude, I think I'm cooking hard.

[02:27:37] I can't lie.

[02:27:39] I think I can salvage this one.

[02:27:41] Yeah, me too.

[02:27:43] Me too.

[02:27:44] Where's my...

[02:27:45] Did you use that for wash it?

[02:27:52] No.

[02:27:53] Promise.

[02:27:54] Promise.

[02:27:55] I promise, I promise it's stuck, this is cooked, that's more than quickly this is burnt.

[02:28:15] Our Father who art in heaven.

[02:28:16] Bang, bang, I'm gonna warm those up on the arm.

[02:28:21] Oh, oh, fuck it, you know what, what am I to do?

[02:28:25] I'm going to put it on simmer and I'm just going to...

[02:28:41] Wait, do they use washing in there or not?

[02:28:43] They don't use it all over there, right?

[02:28:55] Oh my god. Oh fuck.

[02:28:57] Five minutes for me.

[02:28:58] You know what? You know what?

[02:28:59] I don't have time for this shit.

[02:29:07] There you go.

[02:29:09] Put the boss takeover.

[02:29:16] I think this is good.

[02:29:20] There you go.

[02:29:25] Nice.

[02:29:45] Keep your raw chicken away from my shit.

[02:29:47] Um...

[02:29:49] I don't know the way.

[02:29:51] Okay, be careful. Okay, long raw chicken was used.

[02:29:54] Okay, what are you doing?

[02:29:56] What are you talking about?

[02:29:57] Are you using my grill?

[02:29:58] I have to.

[02:29:59] Did you ask permission from the grill master?

[02:30:03] Holy shit.

[02:30:05] Since I am the work space chef of that work space, you have to ask the grill master.

[02:30:14] It's not salmonel or bread because it's literally on a grill.

[02:30:17] If this is salmonel or bread, then this is salmonel or chicken.

[02:30:22] It's cooking. It's on a grill. It's it's my doctor. What is it my doctor?

[02:30:28] Did you hurt my doctor? I didn't touch anything buddy the duck. That is about for years.

[02:30:32] It's what are you? I didn't touch that. You did that when you slammed your elbow into it.

[02:30:36] But if you slap, you slammed my doctor. You're gonna have problems? We're gonna have problems?

[02:30:43] Is it burning?

[02:30:50] Yo!

[02:30:51] What?

[02:30:52] What are you trying to do, Peter?

[02:30:55] Done.

[02:30:56] The bread?

[02:30:57] Bro, I had this on an ultra low.

[02:31:01] It's 90 dollars.

[02:31:03] See, I think we're putting absolute dog shit.

[02:31:07] I'm going to keep it a stack.

[02:31:09] Wait, you were just saying...

[02:31:10] I'm really thinking about it now.

[02:31:11] You keep yourself in that category, you keep yourself in that category, cuz right now,

[02:31:19] high probability.

[02:31:22] I can't go look, I have rocks in my hand.

[02:31:25] Two minutes!

[02:31:27] Oh shit.

[02:31:29] Yo, yo, yo, I'm giving you a thumb extension.

[02:31:34] No it's good.

[02:31:37] I wanted to keep you, I had to keep it being fluffy.

[02:31:40] You only warm up a tiny bit to give it some temperature.

[02:31:43] I don't think you want to affect the texture.

[02:31:46] Like, you just get some heat, so that it's heated,

[02:31:49] but not too much because otherwise it gets crisp

[02:31:51] and it breaks.

[02:31:52] You never want it to break.

[02:31:53] You don't want it to break.

[02:31:54] If it breaks, it's dog shit.

[02:31:55] Yeah, yeah, yeah.

[02:31:56] If you guys are having time,

[02:31:56] it looks like you should mutually agree to it.

[02:31:58] See you.

[02:31:59] Yes, I agree.

[02:32:00] Let's rate it.

[02:32:01] Do you have to stake on it?

[02:32:02] I agree, five, five.

[02:32:03] Jeff, five, five, eight, seven, six, seven.

[02:32:08] No, seven. Okay seven and a half minutes. Yeah. Acknowledged.

[02:32:13] Okay. Good luck, chef.

[02:32:15] I have seven and a half hours.

[02:32:17] Just reset it to nine and a half because that's two plus seven and a half.

[02:32:22] Dude, I need Emirates to eliminate it.

[02:32:25] No, I can't because I need to cook this.

[02:32:27] Fuck.

[02:32:28] No, I forgot my old chickens. I need to get another, but you look.

[02:32:32] Because these ones are, um, these ones are not raw.

[02:32:37] Oh my god!

[02:32:39] They're on the really hot grill!

[02:32:43] I'm gonna leave this on my li-

[02:32:45] I'm gonna put this on simmer!

[02:32:47] Oh shit!

[02:32:48] No!

[02:32:49] Put the fan! Put the fan!

[02:32:50] Shit!

[02:32:51] It'll help you to smell!

[02:32:54] I need a plate! I need a plate!

[02:32:57] Yummy!

[02:32:58] Don't go backwards! Don't go backwards!

[02:32:59] I'm gonna hit you back with-

[02:33:07] No, I shouldn't hit it. These, I'm gonna hit it at last. Last thing I'm gonna do is watch the rod chicken.

[02:33:16] There was not rod chicken up there. I forgot to spray it again. You have to be...

[02:33:28] Hey, look at this. Look at that. But that looks absolutely rancid.

[02:33:33] Oh, no, you know. You know that looks like a French onion soup right there.

[02:33:38] And you know you wish you could eat that.

[02:33:40] You could ask a thousand people that would have them watch a stream of what you're cooking, and nobody would get it right.

[02:33:45] I actually believe that a thousand people would never get it right when you're cooking.

[02:33:50] They would say this is dog slop.

[02:33:53] No, I think this is actually, I think I'm on to something personally.

[02:34:03] Oh my god, it looks good.

[02:34:10] That's wrong, brother.

[02:34:16] Yeah, it's not done yet.

[02:34:18] And clearly, this is not done either.

[02:34:21] What the fuck is that?

[02:34:23] Yo, Ico's not eating that.

[02:34:25] I'm dead ahead of time, but like, I'm getting a warning, Ico is not going to eat that.

[02:34:30] Oh, she will.

[02:34:32] Whoa, what's the fun? I want to check because I don't trust women for me now because I'm cooking. I'm cooking hard

[02:34:39] Oh, I'm like all caramelized my my my onions my oh my god. It's all caramelized oregano bang bang

[02:34:48] I I know the bulb of this. Thank you a lot. This is the clean

[02:34:52] Oh my god, how do you even...look at that, look at all that cheese on that, wow.

[02:35:06] That is just incredible.

[02:35:08] Hey, you turned it off in an awful!

[02:35:10] I did not touch it.

[02:35:11] Are you stupid?

[02:35:12] I swear to God, I did not touch it.

[02:35:13] I've been too locked into my own shindig.

[02:35:15] Your mother suckers.

[02:35:16] I love seeing what happens.

[02:35:17] Yo!

[02:35:18] Jack, look who's turning it off.

[02:35:19] Yo, here, read that.

[02:35:20] Jack.

[02:35:21] Turn it off!

[02:35:32] What the fuck is that?

[02:35:36] You are livid right now.

[02:35:38] Because of what I've made.

[02:35:40] Oh, the onions and peppers on top?

[02:35:42] Holy shit.

[02:35:43] Yo, yo, yo.

[02:35:44] What in the slug is that?

[02:35:46] It's not like freaking out in there.

[02:35:48] What in the prison is that?

[02:35:48] What the fuck is that?

[02:35:49] It's chat like freaking out about how good it looks right now

[02:36:00] No, it looks okay. I want to be weird it looks like worms

[02:36:05] So you have more breads cook more. Why'd you you burn the bread? No, no a little bit of color burn ones over there

[02:36:12] Okay, now I'm at the tzatziki sauce.

[02:36:16] Now I'm gonna wrap it up, bang.

[02:36:19] So this is gonna be done.

[02:36:21] I'm gonna heat this up, wrap it up,

[02:36:24] slam the onions in, tzatziki on top,

[02:36:27] oregano on top, on the plate,

[02:36:30] give things out of the fridge, put the salad there, boom.

[02:36:33] Smiley face in olive oil, boom, guns over.

[02:36:37] And then we get a five-star meal dish.

[02:36:39] Good job, does any seasoning go on seasoning or sauce?

[02:36:45] I mean, this is like, if I wrap this up and,

[02:36:48] oh, I gotta wrap this up and like,

[02:36:50] do they wrap it up in foil?

[02:36:51] What do they do?

[02:36:55] I think they wrap it up in a baked potato bag

[02:36:56] and get it to the dog.

[02:37:04] Foil in some sauce.

[02:37:06] Oh, five minutes.

[02:37:07] Okay.

[02:37:08] This will be done in 5 minutes, surely.

[02:37:11] Hey, where's your aluminium?

[02:37:14] Uh, top drawer, right side, most four, right side.

[02:37:20] You had it, yeah, right there. Bang!

[02:37:26] Yo, I'm scared it's gonna be ready.

[02:37:28] Cause this is so raw right here, I mean.

[02:37:31] Oh, this is pretty quick to check my chance.

[02:37:33] I watch temp, at what temp does this cook at?

[02:37:45] This is not good enough.

[02:37:46] Oh, that's okay.

[02:37:47] What, 160?

[02:37:48] Oh, it's in Celsius.

[02:37:49] What? 160?

[02:37:54] Oh, it's in Celsius.

[02:38:12] 150.

[02:38:19] All right, Chad, do I just, do I wrap this up in foil?

[02:38:24] Is it like one of those things?

[02:38:27] And then I like, I kind of just, you know?

[02:38:30] Or do I?

[02:38:31] Because it sounds as good.

[02:38:32] I think I need to put it sideways as well.

[02:38:34] Because the endings are off the grill

[02:38:36] and they're not cooking properly.

[02:38:37] And maybe I just, Chad, is that allowed to put it sideways?

[02:38:49] 3 minutes.

[02:38:50] That's going to be spamming question marks, they're going to be like...

[02:38:58] What the fuck am I doing?

[02:39:05] What the fuck am I doing?

[02:39:08] How many minutes?

[02:39:09] 3 minutes, 3 minutes.

[02:39:10] No shot!

[02:39:11] 2 minutes, 45 seconds.

[02:39:12] Okay, I don't want to put it in anybody.

[02:39:13] I don't want to put it in any place.

[02:39:15] Move!

[02:39:16] Move out of the way!

[02:39:18] the way oh my god holy shit holy shit how many plates are we serving today how many

[02:39:27] and people in the restaurant how many people got three tables three table three table six

[02:39:31] customers maybe a total of three plates if it's slop out of my face man it's disgusting

[02:39:48] I mean, I can always give him this.

[02:40:18] Well, wait a minute, oil, but I think that's fine, um, I need, I need, I need bowls then,

[02:40:30] fudge.

[02:40:31] Yo, yo, I know you need time.

[02:40:34] Yo, I'm actually all done.

[02:40:37] Hey, this is my plate.

[02:40:42] This is my plate, more or less.

[02:40:46] Yo, yo, you can, you go, okay, yeah, yeah.

[02:40:48] I need it, he turned my grill off.

[02:40:51] I mean, can we get a bailout?

[02:40:52] He turned my grill off, there's more on it.

[02:40:56] Order number 66, your filly's ready.

[02:41:01] Look at that, just slapped up, just the way you want it,

[02:41:03] just slapped up.

[02:41:05] That actually looks great.

[02:41:08] I think that actually looks great.

[02:41:12] I think you've done a phenomenal job here.

[02:41:14] Really?

[02:41:15] Yeah.

[02:41:16] Did you stay there, did you enjoy it?

[02:41:18] Actually snuck at these snacks, maybe just get the one judge is quite done in time. Okay

[02:41:26] Yeah, you just cut yourself

[02:41:31] I mean is this culture

[02:41:35] 20

[02:41:37] No, see I don't know how the fuck you took my grill off many years

[02:41:40] Hey guys, I can tell excuse me in the final seconds of the

[02:41:44] the competition here as Sears cleaning up the floor of the kitchen.

[02:41:50] Six, it's gotta be on the plate.

[02:41:53] Four, three, two, one, that's off.

[02:41:58] And as you guys can tell, XCC has forgotten the PETA and unfortunately cannot come on

[02:42:03] the plate.

[02:42:04] Chicken falling on the unsanitary conditions right there, oh throwing it over.

[02:42:13] Okay, for everybody's safety though, this has me tested though.

[02:42:21] Give me another thermometer, I want to get in it though.

[02:42:25] You gonna have another thermometer?

[02:42:29] Okay, okay, I have to, okay, moment of truth, moment of truth.

[02:42:33] I'm gonna get an exit piece and then we're gonna cut it up. I'm gonna turn off this

[02:42:40] Was this used it nice or not?

[02:42:47] Oh my god, no, we're not nobody's eating that bro. What is that?

[02:42:53] It's fucking raw

[02:42:55] Like is that just the chicken like like is it a chicken?

[02:42:58] Is that like the chicken like maybe it's like a chewy piece maybe?

[02:43:07] So Jack, my approach here, I'm going to open one more, I'm going to open one more.

[02:43:15] Maybe it's like one of the chewy pieces, you know what I mean?

[02:43:21] As you see, they get into the chicken to see if it's actually cooked and as you know this

[02:43:27] This guy's been doing this for a couple of years,

[02:43:28] so we'd like to see him get down there

[02:43:29] and really...

[02:43:30] This is super cooked, no?

[02:43:31] Bring it to the camera?

[02:43:32] Is it so far?

[02:43:34] Absolutely relief to see that the chicken's actually cooked

[02:43:37] on that shish kebab.

[02:43:39] I feel like I should open all of them up, Loki.

[02:43:42] Actually, is he deciding?

[02:43:43] You know, I think I'm betting for the reason.

[02:43:45] I think it's all cooked.

[02:43:47] Maybe I don't pick the extremity pieces.

[02:43:50] Deciding to actually take the chicken off of the rod

[02:43:54] and check them individually to see

[02:43:55] if they're individually cooked, guys.

[02:43:57] We've never seen this in our 30 years of this show happening.

[02:43:59] That's called attention to detail.

[02:44:01] This is something that chefs don't do,

[02:44:02] but that they should do.

[02:44:04] Because what if the one time you get it wrong

[02:44:05] and somebody dies from salmonella?

[02:44:08] Ladies and gentlemen, we've never seen this.

[02:44:10] Actually, you see, rambling belligerently

[02:44:12] as the judges await to try these amazing dishes.

[02:44:15] This is fully cooked.

[02:44:17] Jack, is there anything wrong with this?

[02:44:19] Yo, yo, this is a safety check.

[02:44:21] It's just not even a quality check.

[02:44:22] It's just your safety.

[02:44:23] Like this one, I'm not a fan of it.

[02:44:25] I'll leave it on the side.

[02:44:26] but I think this is awkward, and this one is extremities, bang.

[02:44:29] Someone said he's adding extra flavor with his fingers.

[02:44:32] Oh shit, no, but they're all washed and stuff.

[02:44:35] Okay, okay, I swear this is the end, I swear this is the end.

[02:44:41] Okay, I would have to do all this if the oven wasn't turned.

[02:44:45] Yeah, we need a var check on that.

[02:44:47] And if I'm wrong, then I would automatically have that.

[02:44:51] I didn't touch anything.

[02:44:52] Should we hold the juniper over?

[02:44:54] As you see, I just would like to note this, still preparing his dish after the timer has

[02:44:59] gone off.

[02:45:00] Ladies and gentlemen, we have not seen this level of pettiness since 1962 showing Bartholomew

[02:45:05] Johnson and Ricardo Wilkinson.

[02:45:07] Yeah?

[02:45:08] Well, I, you know, I apologize, and we'll see if the judges agree with that or not, okay?

[02:45:14] Can I get a pita?

[02:45:17] Okay.

[02:45:18] I get a pita like this, okay, and I give it some chicken.

[02:45:21] I can't maybe I want maybe I want to know I'm not gonna cut it bang bang bang bang

[02:45:30] okay you would like that how about a few cucumbers in there no yeah I'd say

[02:45:39] honestly maybe if you don't put this and then I like give it that nice foil

[02:45:45] No, no, no, no, no.

[02:45:47] Do you want me to do something?

[02:45:50] She says no.

[02:45:52] OK, then, then you have some onion like this.

[02:45:58] Yeah, and then you get a nice bite.

[02:46:07] You want to lay it out thick.

[02:46:17] Bang.

[02:46:18] Boom.

[02:46:19] Bang.

[02:46:20] And then, hold on, watch this.

[02:46:32] Watch this.

[02:46:33] There you go, the more sauce the better.

[02:46:38] And then?

[02:46:39] You tricked me!

[02:46:40] You tricked me!

[02:46:41] Where's my oregano?

[02:46:42] I have not touched your oregano.

[02:46:43] There you go.

[02:46:44] Dude!

[02:46:45] Where's my oregano?

[02:46:47] I have not touched your oregano.

[02:46:53] There you go.

[02:46:54] Dude!

[02:47:02] That's incredible.

[02:47:12] Showtime!

[02:47:14] Okay, I promise that it's cooked.

[02:47:17] Okay.

[02:47:18] Now, because I was getting some chat messages that were like,

[02:47:22] oh, here's a link to this clip and it's like, you know, it's like, it's fucking raw.

[02:47:27] And then another one, in the arms of an angel.

[02:47:31] So, I'm kind of a little like...

[02:47:33] I can explain the dish.

[02:47:35] Oh, really?

[02:47:36] But again, the first thing is, so what...

[02:47:38] Okay, so just to be pretty, I eat it.

[02:47:40] So what happened is...

[02:47:41] Okay.

[02:47:42] I've heard there are two extensions for double cooking on the chicken.

[02:47:46] So I cooked it side by side both times.

[02:47:49] Almost burned.

[02:47:51] All of them.

[02:47:53] The one piece that opened was the one at the end of the chicken.

[02:47:56] And I think it was like a tendon or something like that.

[02:47:59] You can go get it yourself.

[02:48:01] Do you want me to do a part review?

[02:48:03] Look at the end of the chicken.

[02:48:05] The pink there isn't raw chicken.

[02:48:08] I didn't think it was a nerve thing.

[02:48:10] individually go through and Jack true or false?

[02:48:13] He's definitely manhandling.

[02:48:14] Hey, Google.

[02:48:15] With his fingertips.

[02:48:17] Hey, Google.

[02:48:19] If she liked it, she's working.

[02:48:21] OK, Google.

[02:48:23] No, she's only up.

[02:48:24] Open all the lights in the kitchen and in the living room.

[02:48:33] Oh, nice.

[02:48:34] Oh, look, he's on fire.

[02:48:35] Nice.

[02:48:36] Ooh.

[02:48:36] We're going to eat the aisle ones.

[02:48:39] Those ones are on holiday.

[02:48:44] So I'm going to see a vibe.

[02:48:48] You actually do have a meal that's completely edible.

[02:48:51] Incredible.

[02:48:52] Incredible?

[02:48:53] So let's have them both.

[02:48:54] Okay, let's see.

[02:48:55] Yeah, let's see.

[02:48:56] Maybe I'm in there on the porch.

[02:49:00] Okay.

[02:49:01] Can I film there?

[02:49:02] Yeah, yeah, yeah.

[02:49:03] Yeah, yeah, it's all, um, like...

[02:49:06] Here we go.

[02:49:07] What was that for?

[02:49:09] Isn't it ringing?

[02:49:11] Alright.

[02:49:12] I'm just gonna put it down and then you tell me.

[02:49:14] Oh, let me check.

[02:49:16] This is fine, it's fine.

[02:49:18] Okay.

[02:49:20] I have prepared a street style Philly cheesesteak prepared with provolone cheese, ribeye, first

[02:49:50] cooked, crusted, sliced, re-seasoned, cooked with onions, red pepper, onion, a little bit

[02:49:59] of sauce added, and then salt and pepper, wrapped in foil, heated, toasted bun, melted,

[02:50:09] ready for perfection, ready to eat.

[02:50:11] That is good looking, oh my gosh.

[02:50:14] Street style.

[02:50:15] Street style.

[02:50:16] Street style.

[02:50:17] Doesn't get any better than that.

[02:50:18] USA.

[02:50:19] What is that?

[02:50:20] No, it's meat.

[02:50:21] Because I've seen it.

[02:50:22] It was a style, right?

[02:50:23] I've never seen that style before.

[02:50:24] It's so intriguing.

[02:50:25] Okay, what is this?

[02:50:26] All right.

[02:50:27] That is the typical Greek meal from Greece.

[02:50:34] What?

[02:50:35] From all the way?

[02:50:36] It's a chicken pita, chicken skewer pita, chicken with some tzatziki sauce, oregano, and some

[02:50:43] onion.

[02:50:44] I know you don't like tomatoes and no tomato, and a special hand-made, this is a Greek

[02:50:49] Felix. Okay, a Greek Felix. Yeah, salad, it doesn't have any tomato, no olives, but

[02:50:56] absolutely awesome. Okay, wow. And this is done home style, Greek style, winter style.

[02:51:03] Wow. Yes, we do love home style however, and with that, just to say this is even better,

[02:51:12] a uh... two thousand twenty six

[02:51:14] uh... seven-up fresh

[02:51:16] well

[02:51:16] so fresh

[02:51:18] well for you

[02:51:19] and open them

[02:51:20] my goodness to go with the meal

[02:51:23] did come to a research that it is seven seven up is commonly associated with

[02:51:27] numbing of the taste buds

[02:51:29] and this has been a recent expose a with uh... greek restaurants in trying to

[02:51:33] hide

[02:51:34] uh... flavors that aren't necessarily

[02:51:36] as

[02:51:37] dynamic on the palate and so we wish we wanted to avoid that situation

[02:51:41] The reason why I chose not to wrap my thing up is that this, the foil, actually has lead

[02:51:48] laced that when heated with the sandwich, if untreated, will cause severe defects.

[02:51:54] Now, the amount of lead used in this wrap is actually...

[02:51:57] And it will sit into the bone and it cannot be removed.

[02:52:00] Possible death.

[02:52:01] Is the foil going to be defective?

[02:52:02] Yes.

[02:52:03] Okay.

[02:52:04] Now, while that lead can do that on a multitude of effects on larger amounts, there's not

[02:52:09] enough lead in this to protect you. Put just enough to add in just enough seasoning.

[02:52:13] Like some lead flavoring. Exactly. Just for that filling.

[02:52:16] But that's getting cool now. A little bit of inspiration.

[02:52:18] Okay, okay, okay.

[02:52:19] Do you guys want to both sit here?

[02:52:21] Yeah. Take seats.

[02:52:23] Who's to make sure I first?

[02:52:25] Well, after a second look at it, let me just...

[02:52:28] Hey, hello, hello.

[02:52:29] That is not good.

[02:52:30] It's not good, though.

[02:52:31] Hey.

[02:52:32] Take a seat, please.

[02:52:33] Excuse me. Absolutely belligerently acting out.

[02:52:36] I guess I will start with the most I'll end with the philly cheesesteak because it's

[02:52:44] wrapped and I'll start with this because it's un-wrapped and I was instructed to

[02:52:52] make sure that the chicken is fully cooked. So let me just take a small look here.

[02:53:01] Oh, okay. Okay. I'm not hearing in the arms of an angel. So that's good.

[02:53:12] I mean, it was no biggie, right? There was no pink. You were correct.

[02:53:16] Told you. No pink. Oh, wow.

[02:53:19] The sauce is good. Is this homemade sauce?

[02:53:22] Make this yourself.

[02:53:25] It's homemade. It's not in this home.

[02:53:31] That counts?

[02:53:33] Who was the... okay?

[02:53:36] Let me just take a nice...

[02:53:38] Here comes the moment of truth.

[02:53:40] Did you waste your time?

[02:53:44] What?

[02:53:45] I see.

[02:53:49] Is there a chicken in there?

[02:53:51] You might have to go and dig up the chicken because I have to do...

[02:53:56] I think you might have all of the dish when you manipulated the dish.

[02:54:05] Let's just take a little...

[02:54:08] See? See?

[02:54:10] It's very...

[02:54:12] Really?

[02:54:13] Wet.

[02:54:21] Is the chicken in here though?

[02:54:22] Not yet.

[02:54:23] Okay.

[02:54:24] Um, but it's getting there.

[02:54:32] Now what's funny?

[02:54:33] Now that's funny at all, actually.

[02:54:37] It's delicious though.

[02:54:40] It's just like there's not been chicken yet.

[02:54:42] How hard can it be to just get a bite with chicken though?

[02:54:46] That's my question.

[02:54:49] That's because of the chef yelling.

[02:54:51] Well, I'm being sabotaged.

[02:54:53] He turned off the oven, and let's check it because of it, and they did it really, and it's up a review.

[02:54:59] Chef, unfortunately none of that happened. That was all propaganda.

[02:55:03] There is an investigation on the VOD right now to prove that none of this happened.

[02:55:08] You guys put a towel on that, okay.

[02:55:15] The chicken is very good.

[02:55:17] Yeah, if you can maybe clean your your palate with this and stuff like that so you can really taste the

[02:55:23] the salad that's never low. And that's what really matters. Wait, would love? Yep. Okay, hold on. It should, it should taste. It should be.

[02:55:33] I'm gonna do it nice.

[02:55:35] It's very solid.

[02:55:37] I would say compared to your mom's salad, not there, obviously.

[02:55:51] But that is the highest praise you could possibly get in the entire universe, is your mom's

[02:55:55] salad is fantastic.

[02:55:58] I would say it is almost there.

[02:56:01] Almost.

[02:56:02] Why?

[02:56:03] I would say it's because they didn't have a dessert anymore.

[02:56:06] Yeah, every time.

[02:56:07] Yeah, yeah.

[02:56:08] The diapers came in and they bought all of it so that doesn't count.

[02:56:10] Oh, oh, oh, I'm sorry you guys had to do it, but that's...

[02:56:13] Yeah, there's some diapers up the store and they bought every herb.

[02:56:17] Oh my... every single one.

[02:56:19] Wow, wow, wow.

[02:56:20] Okay, wow.

[02:56:21] But I would say...

[02:56:22] You're eating a lot more of it.

[02:56:23] I would say it is 90%...

[02:56:24] To be fair, his thing is eating cold.

[02:56:26] I'm just checking the second bite, sure.

[02:56:29] It's not getting cold.

[02:56:30] It is actually well wrapped.

[02:56:32] Oh my God, the foil!

[02:56:34] oil. The space blanket is keeping it hot. Thank you, chef. Thank you, chef. But he chilled.

[02:56:38] I forgot about that. Let me take a cloud of some sick. So the good thing about this

[02:56:45] Philly cheesesteak is that you will actually have some steak probably in that first bite.

[02:56:49] Oh, and we love to see that as something we like to keep out there in Philly is to make sure that

[02:56:53] all the bites are consistent from the beginning to the end. I see. So born and raised at Philly?

[02:56:58] Yes, I've got like 1,000%. Bill Gawkes?

[02:57:00] Very interesting.

[02:57:01] Yeah, go Eagles!

[02:57:04] Are you cool, simple?

[02:57:05] Go Eagles!

[02:57:09] Now is this chicken or steak?

[02:57:11] That's going to be rib-eye, actually.

[02:57:13] One of our finest cuts.

[02:57:14] All right, it's actually go bird, go ahead.

[02:57:16] Bye-bye.

[02:57:17] Birds.

[02:57:19] Can you guys make your finest bird noises so that I can really get out of here?

[02:57:25] Very nice, very nice.

[02:57:28] This will go into the volume.

[02:57:31] Okay.

[02:57:38] We had imported provolone cheese from, uh, provolone France.

[02:57:43] Ooh!

[02:57:44] Huh?

[02:57:45] Wrong.

[02:57:48] Hmm.

[02:57:49] Provolone is not from France, actually.

[02:57:51] Funny enough, there.

[02:57:54] It was all cheese and bread.

[02:57:56] It was no stinker than the one in there somewhere.

[02:57:59] See the Latin in the word.

[02:58:02] You can just tell.

[02:58:05] Let me get a wonderful stink.

[02:58:11] You're going to be better.

[02:58:13] Thank you.

[02:58:15] Come here.

[02:58:17] I got to hear the Minecraft poison noises.

[02:58:20] Mm.

[02:58:21] Oh, my god.

[02:58:23] Ah!

[02:58:25] Wow.

[02:58:25] Yeah, chef, and the bread was imported.

[02:58:28] The steak was imported.

[02:58:29] Mm, mm, I see that, interesting, mm.

[02:58:37] Interesting, I'm gonna take a second bite over here.

[02:58:42] I think she likes it.

[02:58:43] I mean, that looks really good.

[02:58:45] I think what really sells it is really the presentation.

[02:58:48] I like that it kind of looks like,

[02:58:50] Um, you know what I mean?

[02:58:54] It looks like a muffin.

[02:58:56] It looks like a muffin with like some, it looks like a carrot cake.

[02:59:01] Mmm.

[02:59:02] No, the salad looks great.

[02:59:05] Once you get down to that chicken, you get that tatsiki, really sauce on it all up.

[02:59:10] Can you like it?

[02:59:11] And then the chicken.

[02:59:12] If you like it, you can get chicken.

[02:59:14] You see it?

[02:59:15] Yep.

[02:59:16] I don't think she ate raw chicken. Maybe do a chicken check?

[02:59:23] Is this raw?

[02:59:29] I don't believe that. No, no, no.

[02:59:40] It smells like?

[02:59:42] It smells like victory.

[02:59:46] It was rough in there. It was crazy. It got wild.

[02:59:51] Tell me your guess is backstabbed.

[02:59:53] I was on my last leg.

[02:59:55] I was on my last leg. I had no money to pay for the ingredients.

[03:00:00] No.

[03:00:02] I didn't know what to do. I had to micro-loot it.

[03:00:05] Micro-looting? Oh, like Nina.

[03:00:08] Back in 2.6.

[03:00:10] I saw this video.

[03:00:13] It was a song and it's a murder.

[03:00:15] And you talk about micro-looting.

[03:00:16] I thought, if I need it and they have it, it's mine.

[03:00:21] Joink!

[03:00:23] I brought it home and I cooked it.

[03:00:27] So my entire family of four was sent through the windshield

[03:00:32] blowing 80 miles an hour.

[03:00:33] Oh my god, no way.

[03:00:34] Holy, last week.

[03:00:37] And as I had my seatbelt on, I got out

[03:00:40] and the car was upside down and the gas was pouring

[03:00:42] and it was on fire, and I had about 10 seconds to get out.

[03:00:44] I did get out because I was tactically trained

[03:00:46] to give up in the Navy SEALs.

[03:00:47] And as I got out, I went over and my dead family was there.

[03:00:51] There was one alive person in my family.

[03:00:53] No way.

[03:00:54] And they were like, keep the Philly cheesesteak alive.

[03:00:58] Oh my god.

[03:01:00] And eyes open, still looking at me.

[03:01:02] And I knew that I had to keep that Philly cheesesteak alive,

[03:01:05] and I put that in there today.

[03:01:07] And I've just been thinking about that a lot today

[03:01:10] at the store and I was thinking about that a lot while I was making it just the gasps

[03:01:14] of my whole family.

[03:01:15] Oh my god.

[03:01:16] I can almost get out of here.

[03:01:17] I'm not paid for being stripped up by a spatula.

[03:01:18] You know what?

[03:01:19] I can actually eat this.

[03:01:20] That is true.

[03:01:21] When he was cooking that, it looked like he was cooking up orbs.

[03:01:24] I think maybe there's a lot in there.

[03:01:26] Maybe there's a little bit of searing, everybody.

[03:01:31] Wow.

[03:01:32] I see a lot.

[03:01:33] Mmm.

[03:01:34] I feel you, mom.

[03:01:36] Mmm.

[03:01:37] Yes, I do taste your mother.

[03:01:39] No.

[03:01:40] There you go.

[03:01:41] A little bit of mom in every bite.

[03:01:44] Mmm.

[03:01:45] Well, I didn't eat in preparation for this, so if I get food poisoning, I will know it

[03:01:53] was you guys.

[03:01:54] Second.

[03:01:55] It's not me.

[03:01:56] It's not me.

[03:01:57] It's not me.

[03:01:58] I remember it.

[03:01:59] I remember it.

[03:02:00] I remember it.

[03:02:01] It's actually both very good.

[03:02:03] Actually both very good.

[03:02:05] Really?

[03:02:06] Yeah, I guess both are really good.

[03:02:07] Well done, chef.

[03:02:08] It's really good.

[03:02:09] Both of it.

[03:02:10] They're both fantastic dishes.

[03:02:12] A chef's victory is not in accomplishments, in a star or in a rating or in a number.

[03:02:19] A chef's accomplishment is the experience that we give to the consumer.

[03:02:23] I see.

[03:02:24] So you don't want me to rate it?

[03:02:25] No.

[03:02:26] I'm saying at this point, I want to hit the score, but it doesn't really matter if we

[03:02:30] already both won because you had a good experience with it without a meal.

[03:02:32] That's true.

[03:02:33] We are both, but I don't know the score though, because we are both so just far away from

[03:02:39] the merit and the accolades of this industry that we are just truly, our heart is in the

[03:02:48] experience.

[03:02:49] I mean, whatever scores you give us, it won't affect us because at the end of the day, we're

[03:02:54] going to be in that kitchen cooking up that meal and I'm always going to be thinking about

[03:02:57] that appearance on that paper.

[03:02:58] Again, you guys are going to be cooking again.

[03:03:00] Wow.

[03:03:01] only be one winner and one loser. So let's find out.

[03:03:05] I always say loser.

[03:03:09] Hear me, hear me, let me think.

[03:03:11] Bless you.

[03:03:13] So do you remember how we ranked them last time?

[03:03:15] Yeah, it was purely by emotion and it had nothing to do with the food.

[03:03:19] So that was the best way to do it.

[03:03:21] Whoever had the best sob story won last time.

[03:03:24] But this time I don't have my co-judge with me to help.

[03:03:31] which makes it a little more complicated.

[03:03:33] Also, I had all the pets in the car too, so it was very bad.

[03:03:38] Oh my god.

[03:03:40] Oh my god, oh.

[03:03:42] So this time I'm judging purely based off of...

[03:03:46] vibes?

[03:03:48] Ho!

[03:03:49] But I always make the most out of everything,

[03:03:52] and I'm so happy and thankful that you can.

[03:03:54] Ultimately, we just love being in the kitchen cooking,

[03:03:57] and every day is very social.

[03:03:59] that makes me like so happy. Wow. Okay.

[03:04:04] Is that okay?

[03:04:06] I think if I was going to give a critique on this dish here, it would be that it's a little too much sauce and not enough chicken.

[03:04:17] If I were to order this from a restaurant, I would say, man, I would hope for a little bit more chicken.

[03:04:23] And on the opposite end over here with this dish over here

[03:04:27] I would hope for a little bit more sauce and a little bit less meat

[03:04:31] So it was like if you guys could just combo your dishes together

[03:04:34] It would taste awful because these don't really go well together

[03:04:37] But if you could just yeah use you sauce it a little harder and you sauce it a little less and and we're good

[03:04:49] No

[03:04:51] Which is now?

[03:04:53] I will say...

[03:04:57] Taste-wise, this is a 4.2 stars.

[03:05:03] I don't have any.

[03:05:05] Five.

[03:05:09] No, not surprising.

[03:05:13] The hindrance here is really the lack of...

[03:05:17] it's a lack of chicken and maybe too much sauce it would be five stars yeah

[03:05:25] no this is a 4.4 stars

[03:05:31] i'm sorry but the chef has spoken um yo as it has enough meat to carry the dish and although it

[03:05:41] What is missing the amount of sauce that I would prefer over all of it?

[03:05:46] Okay, Jaffa, thank you, chef.

[03:05:47] I wouldn't give this shit to my dog.

[03:05:48] Thank you, chef.

[03:05:49] I said don't eat the alias.

[03:05:50] I just got to get point.

[03:05:51] I don't even know why you get this to a human.

[03:05:53] It's just trash.

[03:05:54] I think that's-

[03:05:55] How the fuck is this a better score than my home cooked home?

[03:06:00] I'm not eating that.

[03:06:01] I don't know.

[03:06:02] Why don't we just take one quick bite, Ripley?

[03:06:05] No.

[03:06:06] Yeah, well, but this one's yours.

[03:06:08] No.

[03:06:09] Yeah, but this one's yours.

[03:06:11] I didn't do that.

[03:06:12] I don't want to.

[03:06:13] I'm a picky eater.

[03:06:14] Uh huh.

[03:06:15] It's not a temperature.

[03:06:16] I like it.

[03:06:17] I'm not.

[03:06:18] You know, you make it true.

[03:06:20] The love of giving it.

[03:06:21] You know, not the love of having it.

[03:06:24] That's true.

[03:06:25] You know.

[03:06:26] It was a, it really was a point two difference.

[03:06:28] If there was just a little more chicken than this, it would have been a toss up.

[03:06:31] It would have been very hard to eat.

[03:06:33] He said it was the vibes, but his is in a space blanket like fucking Charles McGill

[03:06:41] And I had an entree I had a main course a drink

[03:06:46] He could use slop dog shit the ocky way the Philly way whatever it's trash

[03:06:52] We don't want to hear it feel like a Philly cheese stick if it was kind of came in some kind of like

[03:06:58] Here's my reduction of a Philly cheese thing. I would I would give it a two

[03:07:03] But it was a Philly cheesesteak. So Chef, when they scraped up all the people in my family...

[03:07:11] They don't have to do this anymore, if you know what you want.

[03:07:13] They did wrap them in foil.

[03:07:15] Oh my god! It's a 4.6 now, that is so sad.

[03:07:19] And so when you insulted that, you insulted my family getting to the ground.

[03:07:23] Oh wow. Oh, they're really...

[03:07:24] Pork lifted off the ground.

[03:07:26] I love pork lifts, they're so cool.

[03:07:29] And so that's just kind of where that branch went.

[03:07:31] Heavy machinery is so fun.

[03:07:33] For the YouTube video, you had Sears Dish from the USA.

[03:07:37] Yes.

[03:07:38] XTC's Dish from Greece.

[03:07:40] Yes.

[03:07:41] Who won?

[03:07:42] Sears Dish from the USA.

[03:07:46] USA, best country ever in the world.

[03:07:50] Episode two.

[03:07:51] It's not chili feed.

[03:07:53] I don't want to say this.

[03:07:55] It's dog shit.

[03:07:55] It's dog.

[03:07:56] I don't care.

[03:07:56] Here, take a bite.

[03:07:57] A Philly cheese steak.

[03:07:59] No, I'm not doing it.

[03:08:00] Why won't you take a bite?

[03:08:01] It's cold, it's cold, and I only like it when it's hot.

[03:08:07] It's more concerning to me that you're not taking a bite right now,

[03:08:10] and it's making me feel really uncomfortable.

[03:08:12] Because I really like it when it's hot, and I really hate it when it's cold.

[03:08:18] Hot, hot, gyro? Gyro? Is it gyro or gyro?

[03:08:21] It's a gyro, but that's not the correct...

[03:08:23] It would have to be like a lamb, or like a...

[03:08:26] Or like a... maybe a beef, sliced, whatever.

[03:08:30] Whatever it's it's the because lamb it tastes like herb you know I mean tastes to it's too much like earthy

[03:08:38] There's a word for it. I can't think of it right now

[03:08:41] Herbal yeah, like Irby

[03:08:44] That's what it's like to me, but anyway, I think we did the best. It was a good game though

[03:08:52] Good job chef

[03:08:54] If I if I if I've gone China Japan

[03:08:58] And...fuck it, India. If I'd gone, I would've won.

[03:09:03] The only one because it's some bullshit, relatable, like, whatever.

[03:09:07] I'm gonna put this...

[03:09:09] No, no, no, no, no, no. No, you lost because purely, not the taste, the lack of chicken.

[03:09:14] It was purely too much sauce, not enough chicken.

[03:09:17] It had nothing to do with the flavor. The flavor was great.

[03:09:19] Wait.

[03:09:20] The chicken stuff was delicious.

[03:09:21] It doesn't make sense, then. It doesn't make sense.

[03:09:23] It doesn't make sense, then.

[03:09:24] It doesn't make sense, then.

[03:09:25] It took like five bites and it was all sauce.

[03:09:27] Well, I'm not gonna argue. I'm a Michelin star chef. True. A star chef. Yeah, and I don't argue with customers

[03:09:36] Bang. Oh

[03:09:39] Customers always right

[03:09:41] Actually, the commercial is always wrong

[03:09:46] Chef perhaps if you had Zimbabwe

[03:09:49] You would have truly shined. So did you guys do the accents for this?

[03:09:53] for USA we were pretty good we were actually too locked in

[03:09:58] it's actually kind of difficult though it's it's it's it's a very particular

[03:10:03] and you don't hear it very often and it's gonna subtle where where it's hard

[03:10:10] to single out okay I got it I can do it you ready by great accent hey I'm

[03:10:16] Merciless, I'm just a strong guy trying to make it work out here. Come on. Hey, thermopoly. Hey

[03:10:24] The Parthenon

[03:10:26] Wait, is that wrong?

[03:10:28] This looks like a early 1900s like Italian immigrants like from way back

[03:10:34] Like, with a like, like, prohibition day, like, like,

[03:10:37] like, what the fuck is he doing?

[03:10:40] Hey, here we go, here we go, here we go.

[03:10:42] Hey, it's great, baby.

[03:10:44] Come out and have some fun.

[03:10:46] No, no.

[03:10:49] Alright, well, let's look at the game though.

[03:10:51] Let's look at the game though.

[03:10:53] I think, um, that puts an end to my series,

[03:10:55] because if I have any loss, I gotta, I gotta,

[03:10:57] if I have any, I gotta help.

[03:10:59] I get next year.

[03:11:01] I get next year, if you're still alive.

[03:11:03] I never win anything.

[03:11:05] Oh, my mic!

[03:11:06] It's not shocking right now.

[03:11:07] Okay.

[03:11:08] I never win anything.

[03:11:10] Do you want to show the camera while I set up the entrance?

[03:11:14] I don't think it's going to be long.

[03:11:16] I thought it would be just like a few minutes?

[03:11:17] Yeah, give me a few minutes.

[03:11:19] Oh yeah, I'll just have to deliver the bookable mitts.

[03:11:21] I'm going to put it here.

[03:11:22] I'll read it in a book.

[03:11:23] Okay, bye bye.

[03:11:25] Bye, thank you.

[03:11:26] I'll be back in a minute.

[03:11:28] Okay, I love you.

[03:11:29] Bye.

[03:11:31] Bye.

[03:11:32] Bye.

[03:11:33] Bye.

[03:11:34] Bye.

[03:11:35] Oh, is my permission to be on it, I'm pretty sure.

[03:11:38] Okay.

[03:11:39] Where's the room?

[03:11:40] The streaming room?

[03:11:41] The streaming room?

[03:11:42] Yeah.

[03:11:43] That's very close.

[03:11:44] Oh, sorry.

[03:11:45] Yeah.

[03:11:46] Where's my laptop?

[03:11:47] It's not on the computer.

[03:11:48] Yeah, I was wondering if you could wash my hands because I touched some of that chicken

[03:11:53] and I wouldn't have discussed it off.

[03:11:55] Yeah, I mean.

[03:11:56] Do you know what you have to do?

[03:11:58] Yeah.

[03:11:59] No, but it's just like a chef thing that you want him to wash your hands.

[03:12:02] Wash your hands every five seconds.

[03:12:03] So then I watched these videos and they cook over more and they fill all the man.

[03:12:09] And they touch the bunch of bullshit and I don't agree with it.

[03:12:12] Maybe they just, you know, they think that it's like...

[03:12:16] What about a machine you invent that like goes...

[03:12:20] BAM!

[03:12:21] And it washes and dries easily.

[03:12:24] Yeah, it basically does everything, compacts it down to a fracture this time.

[03:12:27] Yeah

[03:12:31] See that would sell a heavy

[03:12:33] But I think what that would require is so much pressure high pressure

[03:12:37] Hmm to do that instantaneously that I think it would just damage your skin or something

[03:12:41] Hmm because it'd have to be like

[03:12:44] Like you know fast-pressure mist. Oh

[03:12:48] I think that would be I think it would just but no one would buy it

[03:12:52] Right no games

[03:12:57] I mean, yeah, we could chat. I want to play games and I play games. So I do a little desktop

[03:13:10] streaming. I don't know how long it lasts though. Do you play the Switch games sometimes? Switch?

[03:13:21] Yeah, right now I'm playing Vampire. Masquerade? No, no, no. There's Vampire Spectres.

[03:13:26] And then there's the new vampire survivors that came out. That's first person. Oh

[03:13:30] Oh mega bone no no mega bonkers addicting though

[03:13:34] Vampire survivors creators made a new one. It's like first person vampire survivors. What's it called? It's called vampire

[03:13:43] Crawler crawler that's what it is. It's first person vampire survivor. It's like parking. It's like it's a car. I

[03:13:50] love road bikes

[03:13:52] Yeah, they're fun.

[03:13:54] Yeah, they're fun.

[03:13:56] I like Slate of Spire-like.

[03:13:59] So I've not played that yet.

[03:14:01] But it's still a slot, but they got it.

[03:14:04] It's still a slot.

[03:14:06] The new Vampire 1 crawler?

[03:14:08] It is cards.

[03:14:09] Oh, it's crawlers?

[03:14:10] It's card based, yeah.

[03:14:12] It's Slate of Spire really good, because I never like card games.

[03:14:15] Yeah, I have a sort of amount of hours left.

[03:14:18] Ooh.

[03:14:19] Is it good on the Switch?

[03:14:20] or sorry is it good on the on the deck it's great I think probably the best

[03:14:28] game on the deck okay I think I'm gonna get it then probably the best on the

[03:14:34] deck low key it plays nice please chase you I'm going to the computer man

[03:14:40] I don't have any I don't know our cars yet I only have the one with the chassis in the new times

[03:14:46] If I had all my cards here, I would show you.

[03:14:50] I'm just going to mess up.

[03:14:59] I can't believe I won something. I won something.

[03:15:02] Yeah, you won a...

[03:15:05] Definitely won.

[03:15:07] It's like a participation award.

[03:15:10] It was a participation award.

[03:15:13] one holy shit I don't like the English

[03:15:16] it's a tone plus or anything

[03:15:19] want to give it? yeah, please

[03:15:23] oh my god

[03:15:26] I'm a big enjoyer of the yellows

[03:15:29] the classic

[03:15:33] the problem I got with it

[03:15:36] is the branding sucks

[03:15:39] the age is really cool

[03:15:41] really cool like yeah like the vibrant like weird-ball orange with the green

[03:15:46] yeah this makes it look like it's a I don't know like web 2010 you know what I

[03:15:53] mean yeah it's like Valorant font like we're all again going Valorant

[03:15:58] It's like basic modern like like times you roll in 26 like slim like it's

[03:16:08] Italy bold. Yep

[03:16:12] Y'all want these to be great they actually have some of those still and they come like that

[03:16:19] So I know I mean

[03:16:26] Okay, okay, man, are they done

[03:16:32] Okay, yeah, all right. I got the design lost

[03:16:35] Hi man, thank you man. Thanks for coming on.

[03:16:39] I'm sorry that I cooked a fine beast.

[03:16:44] Ah yeah, you cooked me. You got me. You got me raw.

[03:16:48] Hi Sherman.

[03:16:51] Hey guys.

[03:16:53] They're all gone.

[03:16:57] Well played.

[03:16:59] Hold on.

[03:17:01] Alright, just so they can see you on the RBS.

[03:17:04] Yeah, my camera always does this from some reason.

[03:17:08] Oh, I thought it was a scene without a camera.

[03:17:11] And then give me to send your toolkit log in

[03:17:14] so you can end it when you're gone.

[03:17:16] Or you can message me.

[03:17:17] Yeah, please.

[03:17:18] Yeah.

[03:17:19] Oh.

[03:17:19] Is your work done?

[03:17:21] Oh, it's the, um, all because you're using the other one

[03:17:28] from the last one, right?

[03:17:29] Yes, I switched it in just to profile.

[03:17:30] Uh-huh.

[03:17:31] Did that fucks them shit up?

[03:17:33] No, it should be fine.

[03:17:35] What I have to do is I have to go like this.

[03:17:37] I have to go to custom and put it on 144 like this.

[03:17:43] Is that all good?

[03:17:45] All right, I'll see you later.

[03:17:46] Thank you, man.

[03:17:47] Thanks, everybody, as always.

[03:17:49] Do you want me to, oh, OK.

[03:17:50] Now I'm going to go to the links with PS5 up there.

[03:17:52] The PS5?

[03:17:53] Yeah, or Grantos?

[03:17:55] Oh, yeah, you just put it on the M's.

[03:18:01] Chat, like what?

[03:18:02] How do I normally put this in?

[03:18:04] 1080?

[03:18:05] No.

[03:18:07] This looks weird, no?

[03:18:10] No, this is good.

[03:18:12] It's only going to be for today, though.

[03:18:16] Hi.

[03:18:17] I'm just going to order the phone.

[03:18:19] Yeah, can you click on this light right here?

[03:18:21] If there's a little one over here.

[03:18:23] It's like you're checking me once there.

[03:18:25] I normally use 1080p.

[03:18:25] No, because it's going to be too light.

[03:18:27] Yes, it watches.

[03:18:28] Chai, you guys are not like us.

[03:18:34] Oh, you want a dark or you want a light?

[03:18:36] Oh, yeah, off.

[03:18:38] Do you want food?

[03:18:39] I have a deck like this, and then resets.

[03:18:43] Transform, reset.

[03:18:49] No, no, no, it's the wrong, it's the wrong,

[03:18:52] it's being 40-40.

[03:18:55] Do you want, do you want food?

[03:18:57] no thank you

[03:19:01] yes

[03:19:04] and then i was always a bottom so we can see the chat

[03:19:09] wait no that's my full camera

[03:19:12] oh man i'm so i'm so dumb

[03:19:18] i might be stupid

[03:19:22] I might be too very dumb.

[03:19:27] Okay, please, please, please.

[03:19:31] Yeah, so I guess the first time I switch to back to desktop,

[03:19:33] I just computer, and it's kinda stuffy.

[03:19:37] Because it's my old scenes,

[03:19:39] so some things need to be readjust.

[03:19:45] Okay.

[03:19:46] This is your job lock-in.

[03:19:48] Okay, I get you.

[03:19:50] I mean, I was going to talk some shit, but I think that's true.

[03:19:53] But bang, pop out, bang, it's double chat, boom.

[03:20:04] Wait, bang.

[03:20:05] No, what are we just going to do?

[03:20:09] Again.

[03:20:20] It's like being in the kitchen. No.

[03:20:24] W segment, Mr. Cowell.

[03:20:28] I think it's here. The digital was open. He's going home.

[03:20:32] He's like, well, he's like, well, he's making his own decisions.

[03:20:36] Um, is that going to work? Well, I mean, I guess I need to turn off the thing.

[03:20:50] And then it starts thinking up and, like I said, the first big, your sort of freeway

[03:21:19] the 126 which takes you out west to Fillmore and Santa Paula and puts you

[03:21:25] into Ventura and as you can you continue down South

[03:21:28] I thought it was a good way through the valley of Therra. It'll start loading up

[03:21:33] there's a lot of people coming home from work going both directions so the freeway

[03:21:38] will load up as he makes that approach hitting Calgrove and then climbing that

[03:21:43] little hill before the intersection with the 14th and then the 210 so it's

[03:21:49] you're really back um is that real though no no sound on this

[03:22:05] I was actually, is that cover open?

[03:22:31] I'm just glad that the game is becoming a real, you know what I mean?

[03:22:34] Like more and more things are becoming a real or like they can't back out of it, you know what I mean?

[03:22:38] It's like some concrete things.

[03:22:45] Check out the website then.

[03:22:48] Rockstar.

[03:22:50] What websites?

[03:22:55] Grand Theft Auto 6.

[03:22:59] This, it was in a post go back.

[03:23:06] So it's on this, is there anything to add?

[03:23:16] The end game?

[03:23:20] No, it's a scroller, it wasn't really a bad idea, it's a scroller.

[03:23:29] interesting. Okay, Jeff, I don't think you should take this seriously. This is, I'm not

[03:23:39] going to be a coper Andy. I don't think you should take this seriously because it looks

[03:23:44] like it's just, it's made for this like a little teaser thing. I don't, I don't, I don't think

[03:23:50] this will reflect like exactly how the game looks. Just because a lot of things are often,

[03:23:55] I didn't analyze it yet and a lot of these are already off off the rip that probably don't even have it in a game

[03:24:01] and things that

[03:24:02] Long range are gonna load differently

[03:24:04] So they have like a placeholder way that it looks or just so they can put on the site because the water looks weird

[03:24:12] I don't think the water would would render this much either at that range

[03:24:16] You know I mean like the water is weird. It's very weird like this is all scuffed like others is scuffed

[03:24:25] Okay, I didn't say that this is not stuffed. It's super stuffed.

[03:24:33] Well, James, it pulls XQCL.

[03:24:36] There's a lot of problems with this, but we'll see.

[03:24:39] Yeah, yeah, we'll see how it goes.

[03:24:42] The Ferris wheel? What about it?

[03:24:46] What about the Ferris wheel?

[03:24:50] It's LOD detail

[03:24:55] Triller watch now, they're cool

[03:25:03] Reflection yeah, I mean like I said, I'll it's not like I wouldn't make any conclusions about this

[03:25:08] I mean even even the boats. I mean the reflection of a little better over here and

[03:25:15] Like some of this doesn't really make sense

[03:25:16] I suppose no PC, why would it be a PC?

[03:25:24] You can't, so you don't lose the person into the terrain or into any type of...

[03:25:29] They don't make the game for PC.

[03:25:30] It's always going to be a PC port, it takes always a lot of effort to come on PC.

[03:25:37] Now that we're off the freeway, will the Sheriff's Department get involved now?

[03:25:42] Nine times out of ten, no.

[03:25:44] place of formal with it because they've had it for so long now if it gets deep

[03:25:49] into a city or deep into the county area away from the freeway then there's a

[03:25:55] chance that they will give it over to whatever agencies handling that area but

[03:25:59] when it's running to you know right alongside the freeway people that

[03:26:03] over analyze it they're gonna stay they're gonna stay with it and free

[03:26:08] release like teasers a little bit he's on here not right not me will take you

[03:26:13] over the top of the hills.

[03:26:15] I was like a gross idea of what it's going to be,

[03:26:18] but there's not enough to make conclusions from that.

[03:26:20] You lay over towards Lake Elizabeth

[03:26:22] and then towards the Antelope Valley,

[03:26:24] if that's your direction,

[03:26:25] I believe that's the direction they're running.

[03:26:27] This road runs all the way through the hills

[03:26:30] for miles over to the Antelope Valley.

[03:26:33] So if they get too far out that way,

[03:26:36] there's a chance that the Sheriff's Department

[03:26:38] will take a-

[03:26:39] Is that how you shoot?

[03:26:40] You shot people?

[03:26:41] He'll stick with it.

[03:26:41] There's an after-match shooter?

[03:26:43] but why don't really area

[03:26:44] and they'll just hand off to their offices as they go along to sell to the

[03:26:48] continuity

[03:26:50] of the pursuit without having it

[03:26:52] uh... had a lot of shares department and then ten minutes later it's back in

[03:26:55] their hands as you get some nobody in the ship about water about about that

[03:26:59] about what i would like to have a shadow of a lot of gamers of the art of the

[03:27:04] chas pose

[03:27:05] i would try nobody cares all of this for sure i couldn't get a right back to

[03:27:09] it's been handed off to new hall

[03:27:11] uh... at this point to take uh...

[03:27:13] to take over this pursuit and that new hall watch matter

[03:27:16] will you make a decision

[03:27:19] yeah we have a little problem of our signal here because of uh... the area

[03:27:22] there in

[03:27:22] change so it's very isolated we haven't seen a lot of traffic i don't know

[03:27:27] uh... i don't know

[03:27:30] hardwreck cells in the case of the speech i'm a little bit

[03:27:32] uh... you know they'll be able to do it in this area no problem at all

[03:27:36] the only issue is uh...

[03:27:37] the sides of the road

[03:27:38] you don't take about what they spent and go over the side

[03:27:41] and down into a routine but something or yes it's terrible flat on either side

[03:27:46] but i mean you've got a lot of control on either side be great but

[03:27:50] there have to get it down into the n-scribe speed limit

[03:27:54] to be able to do it and do it safely because you do it

[03:27:56] at too high of a speed it's not only unsafe for the uh...

[03:28:00] chesed Tesla?

[03:28:01] It's unsafe for the officer to be in the control of the pole.

[03:28:05] Although it's not because of the back right here.

[03:28:06] It's a, oh, what's they doing?

[03:28:09] Kia.

[03:28:10] So they have very strict rules on when

[03:28:12] you can engage a pitman over and where you can do that.

[03:28:16] So, and they practice that all the time.

[03:28:19] And again, you're looking live at a pursuit, which is now

[03:28:22] on Lake Hughes Road.

[03:28:25] When we picked up this pursuit, the driver

[03:28:27] was on the five freeway heading south.

[03:28:30] He is considered armed and dangerous.

[03:28:32] It all started.

[03:28:34] We're not exactly sure how he ended up on the five freeway

[03:28:38] heading south, but he managed to get there.

[03:28:40] A Pippa-Doofer off the table on such an arrow road,

[03:28:43] especially with the hillside.

[03:28:47] Yes!

[03:28:49] Chris, Chris, he's live on here from the helicopter.

[03:28:51] I'm AP67 live only.

[03:28:54] In the air, the high FPS camera with live casting.

[03:28:57] That was a really hairy situation there

[03:28:58] when he got off the plane because there was always the risk of other mollusks.

[03:29:03] I witness you, Skymax 7, right there.

[03:29:06] He almost had an opportunity there to execute the pit, but he did the right thing and just

[03:29:13] let that suspect accelerate right under the freeway.

[03:29:16] Again, the important thing for everybody to remember, including all of the officers

[03:29:21] like they're trained, is that they have time on their side, especially in an environment

[03:29:27] like this there is very little risk to the public there's no other motorist

[03:29:31] around there is really very little you know room for this guy to escape

[03:29:36] anywhere you know it's unlikely he's gonna even get away at the end of his

[03:29:40] trip here to be in great physical shape is disregarded that taken into account

[03:29:46] they can just let this go at a nice casual clip all the way until they're

[03:29:52] until he forces their hand some other way.

[03:29:55] And the hunter is either one set of gas

[03:29:57] or just decides to pull over.

[03:30:00] But what I can't tell you is that we have information

[03:30:02] from our assignment desk that the CHP plane,

[03:30:06] a fixed wing airplane, did indeed track this suspect

[03:30:11] all the way from Pomona, presumably along the 210 freeway,

[03:30:16] into the valleys, up Santa Clarita,

[03:30:18] and eventually up the grapevine

[03:30:20] where CHP ground units picked it up right near Magic Mountain in that area

[03:30:24] and eventually let him all the way down here to Lake Hughes Road.

[03:30:28] So they have had good eyes on this suspect from the very beginning.

[03:30:32] I don't know why he raised going though.

[03:30:34] There's something that took place of violent crime in the city of Pomona

[03:30:38] that they were investigating.

[03:30:39] Pomona PD initiating the pursuit and California Highway Patrol's

[03:30:44] fixed wing airplane tracking this suspect all the way up here.

[03:30:47] So it's not a case of is this the right suspect? Of course they have to

[03:30:55] Good eyes on the suspect on the suspect vehicle and that they have a good positive ID most likely

[03:31:03] This is gonna be their guy

[03:31:04] It's just a matter of taking him into custody as safely as possible without putting anybody in danger

[03:31:09] And again, this is the best part about this pursuit as we can talk about it for hours on end until he runs out of gas

[03:31:16] This is none of your business.

[03:31:18] Oh, he says it's not.

[03:31:19] Look, that could be done.

[03:31:20] The risk level in this pursuit has dropped dramatically.

[03:31:24] Even on the pre-

[03:31:25] I said earlier, you wouldn't want to see it anywhere else,

[03:31:30] but an empty freeway.

[03:31:31] But you know what, if you had to pick a place,

[03:31:33] I would say this is a good place as any

[03:31:36] to see this pursuit come to an end.

[03:31:38] And safe to assume that whatever happened in Pomona,

[03:31:41] if it is related to this driver, was a serious crime,

[03:31:44] because they do not seem to be letting up and as you mentioned they are letting

[03:31:48] time go by they're not in a rush like what is brother doing to follow this

[03:31:54] suspect and we've already heard that he's armed and dangerous and there's

[03:31:58] nothing here was some sort of it's a one-hole activity in Pomona not sure if

[03:32:04] it's related but this is literally a singular road and start piecing together

[03:32:10] together some of the, this is not the possible.

[03:32:12] Your description, Chris, does remind us of all the tools that law enforcement has that

[03:32:16] we don't even think about.

[03:32:17] They've been on described, I'm not sure yet, pretty sure, on who he might be.

[03:32:22] And it also begs the question, when he veered off the freeway and perhaps saw those spikes

[03:32:27] through, and had to take that exit, it wasn't because he wanted to take that exit, he may

[03:32:31] not know where he is right now, clearly this is not a heavily traveled road at all, not

[03:32:35] a lot of people have been on this road.

[03:32:38] he may just be wondering, wondering where am I?

[03:32:41] Right, and you know, a lot of other pursuit drivers

[03:32:44] in his position, whether they were speeding

[03:32:47] or whether they are under the influence

[03:32:48] or whatever the case would normally,

[03:32:50] yeah, would often be, I should say,

[03:32:52] might not have had the chance to make that game time

[03:32:55] decision and get off the freeway.

[03:32:57] But again, at the speed he's doing,

[03:32:59] he is driving so composed that he had every opportunity

[03:33:02] to methodically exit the freeway at a safe speed,

[03:33:06] even was able to negotiate his way out of that Pimanover and then on to Lake Hughes Road here.

[03:33:12] Again, this, I can tell you this, in all likelihood, no, just for sure, if I was a bet man once in a

[03:33:19] while, I would bet a lot of money. This was not in his plan. Lake Hughes Road was not going forward.

[03:33:27] playbook. This is an unprecedented event. We never see it before. All the way from the

[03:33:33] come around because it's Ewing.

[03:33:36] It's going to take this as long as he can. And up here, there's lots of road to play

[03:33:42] with him. I'm looking at canyons up here.

[03:33:43] Because the road is Ewing.

[03:33:46] Postcard pretty today. I mean, it's a beautiful way to take a drive of Lake Ews Road. But

[03:33:52] for this guy, he's got a lot more in store.

[03:33:56] Yeah, so far no place to run and hide that's for sure. There's no parking garages to duck into no streets to run down or alleys

[03:34:02] They hit he's got wide open space and there's no way to run and hide

[03:34:07] And

[03:34:09] Go ahead. Sorry chris. No, I don't know part of them this info thing

[03:34:12] So like I was just gonna reiterate. Yeah patience is the name of the game

[03:34:16] Patience on the part of those law enforcement officers is everything right now. So i'm thinking about the idea that can end the chrisota guess

[03:34:23] This is idealic situation

[03:34:25] I did it, is that true, I've heard of it.

[03:34:36] Okay.

[03:34:37] A drone that goes over the car,

[03:34:41] drops a small, hot coal on the engine,

[03:34:47] They're not going to take these hairpin turns and it melts into the engine block and breaks

[03:34:53] the engine in.

[03:34:54] He's not going that fast.

[03:34:55] He really is providing them every, he's well aware, they're no more than six or seven car

[03:35:00] lengths behind him.

[03:35:02] They're not losing the visual of him.

[03:35:04] They've got clear eyes up above, they've got clear eyes up above, the entire, everybody's

[03:35:10] watching this guy.

[03:35:11] This guy has all the eyes that he could, he never anticipated this guys.

[03:35:16] And now he's in a situation where he's in a real pickle with very few options.

[03:35:20] Here come these hairpin turns.

[03:35:22] I'm talking about...

[03:35:23] Why do you have a pick here?

[03:35:24] Straddling the double yellow line.

[03:35:25] And maybe they're not that safe?

[03:35:26] They would be unsafe.

[03:35:27] But really, look at that.

[03:35:28] See, this is what I'm talking about.

[03:35:29] If he gets booted or takes his eyes off the road, there are, you know, really unsafe

[03:35:34] opportunities.

[03:35:35] He's all over the road now.

[03:35:36] All of a sudden, he is all over the paint unnecessarily crossing over the double yellow

[03:35:41] lines and just crossed over that white line.

[03:35:44] He was in the right shoulder there with no guardrail as he made that turn, and now he's

[03:35:49] really trying a little bit more erratically through these really tight turns.

[03:35:54] So you can get a little more traction when you're on uphill, so he needs to slow down

[03:35:59] and stay in his lane here, and eventually this is going to come to a peaceful end, but

[03:36:03] if he starts driving any more dangerously than he has been, this could go...

[03:36:07] He's not even on the track space though.

[03:36:08] Wait, wait, wait, they're going to be closed though.

[03:36:10] the hills here and that could cause him to do something really stupid.

[03:36:17] And Lake Hughes Road I just looked up is a 24 mile canyon road so they could be on this

[03:36:22] road for a very long time.

[03:36:23] 24 miles?

[03:36:24] What are his speeds right now?

[03:36:26] We did see him speed up just a moment ago but generally speaking he's been driving fairly

[03:36:31] slowly.

[03:36:32] Yeah up here he can't really go too fast I mean this is really are a lot of twists and

[03:36:37] turns through these mountains.

[03:36:38] This is no longer hills.

[03:36:40] I graduated to bona fide mountains about four or five minutes ago

[03:36:44] No, they can't even get ahead of him

[03:36:46] There's other counties that have to slow down

[03:36:48] So he's doing about 40 miles per hour

[03:36:50] How many would he?

[03:36:52] If he slowed down a little more, he would be in pit maneuver territory

[03:36:56] But I don't think we're going to see that

[03:36:58] Look at that ravine though

[03:37:00] Bum bum bum bum bum

[03:37:02] Lake Hughes Road through here

[03:37:04] It's just too narrow

[03:37:06] And obviously too dangerous

[03:37:08] geography over here. So I think temporarily that's been taken off the table again, you

[03:37:15] know, there are other agencies who would have literally ran them from the back at the peak

[03:37:21] apex on the biggest, the other guy's head with a symptom straight ahead of them.

[03:37:26] That doesn't allow CHP to pit an armed and dangerous suspect even if he is armed. So

[03:37:32] he is dangerous. He is driving safely, but when this comes to an end, they have a very

[03:37:37] unpredictable human behind the wheel that they're going to have to contend with

[03:37:41] them that's why they have the tools at their disposal not commonly but I

[03:37:46] never seen this before so the fact that other people could be coming the other

[03:37:50] way as well so it's dangerous not only for the officers and the suspect but

[03:37:55] whoever else might be coming continue to follow this pursuit as it continues on

[03:38:00] and we will go to David Newer world news right what about a minute or a few

[03:38:05] seconds. We'll move over to our digital channels to continue to cover this.

[03:38:10] Yeah, this will continue, but not the TV.

[03:38:12] The order check, this broadcast is the live broadcast on the Internet, and it stays patched

[03:38:21] through the Internet broadcast. They're just patched through.

[03:38:26] Yeah, but for now, we thank you for watching Eyewitness News at 6, and we will go to World

[03:38:31] We don't get, we're nice to the passion, they'll see it, and then bang, see the passion through and we don't see it.

[03:38:50] All right, welcome to our streaming channel as we continue to follow this pursuit

[03:38:55] down the road at Bat and Chris the terrain is changing a little bit.

[03:39:02] Yeah, the terrain is changing, there are actually people that live in this little area, and I don't even know if it's got a name, but there is a small little community up here.

[03:39:14] But as far as I can tell, I'm just trying to look out for anybody coming in the opposite direction.

[03:39:19] Obviously see how these houses what the fuck but it does make sure it was over for a while

[03:39:24] I had really good visibility like those bomb houses in the road in the hills and for the longest time

[03:39:30] He had nobody I mean this is the only thing happening on Lake Hughes Road right now

[03:39:34] There was no try to make it up. I wanted to mention also LA County Sheriff has now brought in their airship

[03:39:40] So they are now tracking this from the air as well again

[03:39:44] and it goes to show you lots of resources in place.

[03:39:47] You can see the helicopter is right there.

[03:39:49] This pursuit continues along Lake Hughes Road,

[03:39:52] coming up on Warm Springs Fish Canyon.

[03:39:54] And again, as far as I can tell, again,

[03:39:58] you know, he was in a little bit of a woodsy area

[03:40:01] that made me a little nervous,

[03:40:02] but now I've got better visibility into the road.

[03:40:04] So Jack, look, Charlie says,

[03:40:06] oh, what do you mean a police plane?

[03:40:08] Yeah, see, when things are sizzling up,

[03:40:10] they bring the police plane.

[03:40:12] This is a police plane.

[03:40:17] Much more than Scuse-yeah.

[03:40:26] Yes, it's a police plane.

[03:40:29] Not helicopter.

[03:40:31] Oh my god, bro.

[03:40:40] See?

[03:40:42] especially with the the the the cliffs. I mean he's really driving on the edge.

[03:40:49] This comes out of the taxpayer money. All maintenance fuel and repairs used on those

[03:40:56] lights should go directly build up to the family and the criminal. Everybody in their bloodlines

[03:41:02] should get the bill. I mean why do we have this shit? We don't. We're not buying this shit.

[03:41:06] are going to smooth out and he's going to have a straightaway for the next couple of

[03:41:11] miles or at least a relative straightaway compared to those twists and turns we were

[03:41:16] watching there for a little bit as he makes his way further up into the mountains.

[03:41:20] If they continuously allow crime to happen deliberately and not pursue convictions against

[03:41:28] criminals then we shouldn't pay for all the measures that they're going to get.

[03:41:36] but can you recap for us what we know?

[03:41:39] That is, that's important.

[03:41:41] So he eventually was caught up by CHP after Pomona PD tried to pull him over.

[03:41:48] Pomona PD was working a violent crime in their city limits, and this is their suspect.

[03:41:56] Now they weren't able to keep up with him, but the CHP airplane was able to track

[03:42:02] Drone comes in, drops a spider on the hood.

[03:42:12] It clasps on, pukes, pisses a hole, then dumps foam inside the engine and it suffocates the engine.

[03:42:32] and came back down the southbound side of the Five Freeway.

[03:42:37] There were several spike strips attempted this afternoon.

[03:42:41] He was able to take down one of them.

[03:42:43] And then when we thought he was gonna continue

[03:42:46] into Santa Clarita, he actually saw another spike strip ahead

[03:42:50] and that's where we've got videotape of him

[03:42:51] getting off the freeway at a very safe speed.

[03:42:54] He was able to negotiate that, get off the freeway.

[03:42:56] I think this is one of my better ideas, no?

[03:42:58] Here's the Five Freeway and that's what put him

[03:43:00] on Lake Hughes Road, where he is in very barren territory,

[03:43:04] CHP, with no traffic to contend with here.

[03:43:07] He has had very little traffic,

[03:43:09] this entire pursuit for the most part.

[03:43:11] It's basically been him and the road.

[03:43:13] Is that it earlier?

[03:43:14] Yeah, that's it.

[03:43:15] And these CHP officers, the entire time.

[03:43:18] They don't have a lot of other vehicles in their way here.

[03:43:22] So we don't know how much fuel is in this key sedan,

[03:43:25] but he's gotta be running low eventually.

[03:43:27] So why not just control it?

[03:43:30] one way or the other.

[03:43:31] That spikes it.

[03:43:32] I wonder if there's another way up there, like let's say for instance if they can get

[03:43:36] a CHP officer ahead of them with a spike strip and these blind turns, that could be

[03:43:42] a tactic, but I just don't know if there's a way to get there.

[03:43:46] I don't think so.

[03:43:47] I think you said it.

[03:43:48] This is only a 24 mile road and there's nothing that can connect to it until he gets two Lake

[03:43:54] use lake use road ends at lake use right near elizabeth lake where he's gonna

[03:44:00] have to turn on to either left or right on to elizabeth lake road these are

[03:44:07] oh my god I mean check areas and there really is not much access to lake use

[03:44:13] road is to do with it even when he's turning where he's gonna go

[03:44:46] was it was it was a window and almost drove off the road he's picking up

[03:44:50] speed and threw something out the window very unexpected challenge on Lake

[03:44:56] Hughes Road doing about forty-five hours it's like it's above broadcast you saw

[03:45:02] that he rolled down the passenger side window for the first time in this

[03:45:05] pursuit something came flying out he threw something out the window not sure

[03:45:09] what it was I could not make it out but if you guys can re-rack that video

[03:45:14] Yeah, we'll try a better shot a better monitor than I have that could that might be able to identify if you could slow it down

[03:45:21] In slow motion, you might be able to see what it was didn't look like a weapon, but I don't know what it was

[03:45:26] Yeah, we'll try to get it closely like I wonder if this is an indication that he's thinking there's no way out of this

[03:45:32] Oh

[03:45:48] But he is clearly now very desperate to get rid of

[03:45:53] In that passenger seat there's a bag he's rifling through it

[03:45:57] We've seen him on the phone for most of this afternoon during this pursuit and now he has made it

[03:46:02] made the decision that he's on borrowed time and he thinks that by throwing

[03:46:07] whatever it is out the window it's gonna save him something it's not gonna save

[03:46:10] him anything but he is very agitated now he is very distracted more importantly

[03:46:16] and if he continues his behavior is still throwing stuff out the window that is the

[03:46:20] third object we've seen I throw out the window small objects by the way he is

[03:46:25] throwing the whole bag something of substance out the window it's not paper

[03:46:31] This is this is the he's throwing

[03:46:34] Something out the window. This is the third time. I can see that

[03:46:39] He almost drives off the road or he drives over the median here. We're trying to keep eyes on

[03:46:44] You're on borrowed time ourselves because of our fuel situation

[03:46:48] So we're gonna try and take this and keep eyes on him as long as we can

[03:46:52] I really come somebody in the opposite direction not law enforcement. Here comes an innocent motorist coming the other way

[03:47:00] Oh, no, that's him. I'm sorry. I thought I thought we were looking ahead. We're looking behind us. I'm sorry

[03:47:04] I apologize guys. I thought I thought we turned I was looking at the window here in any event

[03:47:08] That is him now coming towards us. We now have a really great view of him coming at us and if we

[03:47:15] Push in depending on the lighting here. We might be able to see what else is going on inside the the car

[03:47:22] But we did see we can't see we need a drone

[03:47:26] three substantial objects thrown out that window

[03:47:30] Yeah, and I wonder if CHP, as you mentioned, saw that, and one of those units will stop

[03:47:34] and try to retrieve it, although probably hard to do, but I wonder if that's what they'd like.

[03:47:40] I'm sure they do, though, Chris.

[03:47:41] Yeah, almost guaranteed. Almost guaranteed. We'll go, and when we have a chance, we will

[03:47:48] count the units.

[03:47:48] The Rose had the little fences, the weapons, just like in GTA.

[03:47:54] Right, the evidence. And that's very much what it is. They will be desperate.

[03:47:58] Oh, what was that?

[03:47:58] That evidence and it should be there is an idea.

[03:48:00] They have all the locations of where those objects go cards.

[03:48:06] And they didn't get very far.

[03:48:07] He just basically tossed them out the window.

[03:48:09] And I think that will be used against him in a lot of law.

[03:48:14] What was that?

[03:48:14] What was that going to go back tracking?

[03:48:16] Right next to a cliff.

[03:48:17] They were throwing stuff out the window.

[03:48:19] He's still throwing stuff out.

[03:48:20] OK.

[03:48:21] Oh, oh!

[03:48:22] They're throwing stuff out the window.

[03:48:23] He's not done.

[03:48:24] He's back over the double yellow lines,

[03:48:26] continuing to throw things out the window.

[03:48:28] He's right pulling through his bag.

[03:48:29] I'm sorry, David.

[03:48:30] I am looking.

[03:48:31] I do see we've got that video from earlier.

[03:48:34] And there's a car so what is that opportunity?

[03:48:37] There is slow motion.

[03:48:38] It's bait.

[03:48:40] I wasn't able to see it.

[03:48:41] I can neither.

[03:48:41] You guys worry.

[03:48:42] It looks like it's something rectangular and flat.

[03:48:45] It's bait.

[03:48:46] But hard to make what it is.

[03:48:48] Yeah, it's too blurry.

[03:48:50] Yeah, but he's thrown things out, as you mentioned,

[03:48:53] several times.

[03:48:54] He's thrown four objects four I think it's baits

[03:49:07] This is not going to end well if his driving changes, you know

[03:49:11] You had a little bit of confidence in this guy because he was driving so safely for so long

[03:49:15] And now he appears desperate to get rid to get rid of whatever

[03:49:21] And that is affecting his driving

[03:49:24] He is severe. That's crazy. What is this for the first time moments ago to both hands off the wheel?

[03:49:30] This is this is a situation for everybody all of a sudden if he continues with that kind of behavior

[03:49:36] But again, they see what he's up to and they will find those objects. There's very little doubt in my mind

[03:49:43] Yeah, they will not collect whatever he's throwing out

[03:49:46] So I wonder what lies ahead for him Chris. You said it ends at Lake here rescue mission

[03:49:52] Is there a lot of room for him to maneuver or is he basically going to find

[03:49:56] himself in a place where he can't go anywhere?

[03:50:01] I'm sorry, David, looking up ahead here, it looks like he's got a few twists and turns,

[03:50:07] but for the most part, really nothing in his way.

[03:50:10] There's another car going in the same direction.

[03:50:13] He's not a factor.

[03:50:14] And yeah, no, as far as I could tell, for the next mile or two.

[03:50:17] We are. We are we are just hearing that the driver may have a dog. No, are with him. Chris,

[03:50:32] I don't know if you've seen any evidence of that, but we certainly haven't. I wonder

[03:50:39] are you able to get. Yeah, we're having some sort of little bit of signal issue. Chris,

[03:50:44] have your your shot we we can't always hear you but what we said was we're

[03:50:48] getting information that he might have a dog on board might have a dog on board

[03:50:53] there are reports that law enforcement is in communication with a relative of

[03:50:57] the driver and that relative is informing them that there's a dog inside the car

[03:51:04] I'm a little skeptical yeah the dog could be in the backseat but up until now we

[03:51:10] We have not seen any evidence of an animal inside this car.

[03:51:14] No, they could easily fake it.

[03:51:17] They're a relative and it's just a friend.

[03:51:19] They don't want to prejudge, but they're nice or whatever.

[03:51:24] They shouldn't fully trust it or support it.

[03:51:26] That is information that they now have.

[03:51:28] It may well very well be a dog inside in the rear of the vehicle.

[03:51:33] It's certainly possible.

[03:51:34] And it sounds like they are at least talking to a relative.

[03:51:39] That may allow them to get a relative on the phone.

[03:51:41] Is there a costar to talk to the guy?

[03:51:43] Off the ledge, so to speak.

[03:51:45] If they can get a crisis negotiator on the line,

[03:51:49] they may be able to actually negotiate

[03:51:51] with this driver mid pursuit.

[03:51:53] It's certainly a possibility.

[03:51:54] We've seen it plenty of times in the past,

[03:51:57] but now that they have a hotline with a relative,

[03:52:01] that's a good indication.

[03:52:02] That's a good sign, if nothing else.

[03:52:04] Yeah, some communications take place somewhere,

[03:52:06] so that is a good sign.

[03:52:08] somebody's trying to make a difference. Hopefully he didn't throw a cell phone out

[03:52:11] with all that other stuff and he still has that. I'm sure he does, but he never

[03:52:15] know. It didn't seem like it was a cell phone. Yeah. Yeah. It didn't have the

[03:52:19] first thing that we showed like it seemed flat in a rectangle. I thought

[03:52:23] could that be a cell phone? But it looked like on the way rapper. It's probably not

[03:52:27] sure. In the car. It may explain the weaving, but not not sure. No,

[03:52:34] Okay, let's watch the video again.

[03:52:36] Take a close look, and then we do...

[03:52:38] It's real time right there, and then we will...

[03:52:40] That was the thing he threw out.

[03:52:41] Yeah, that was... I think that was the first thing that he threw out.

[03:52:43] This is on the right-hand side. This is the video from earlier.

[03:52:46] And then I do believe that we have it in slow-mo as well.

[03:52:50] Here we go.

[03:52:52] Yeah, I'm not sure what that is.

[03:52:54] Hard to say.

[03:52:55] It's made. It's made.

[03:52:57] It's flat, rectangular, maybe.

[03:52:59] Sure it is.

[03:53:01] But likely some...

[03:53:02] some maybe a bottle that he doesn't want to be caught with seems like he's slowing down Chris

[03:53:07] oh suspect slowing down he is slowing down oh it's losing a little bit guys but he is

[03:53:13] slowing down he's coming to a stop we understand no he's by fidgeting by a huge road maybe looking

[03:53:19] at your court oh oh oh it's a spike strip he went around it what the fuck are you doing man like

[03:53:28] What the fuck is he doing?

[03:53:58] that handoff has now been successfully

[03:54:00] Why would they pre-set up and pre-angle themselves

[03:54:02] if they're going to swap leading units?

[03:54:04] They take this pursuit all the way up the state of California

[03:54:07] if he decided to go that far, right?

[03:54:10] They have unlimited resources and for an armed and dangerous

[03:54:13] suspect at this point in the evening,

[03:54:15] they will exhaust all of them until this comes to an end.

[03:54:19] So that handoff has a danger over

[03:54:22] he may be running out of gas, but those new primary units

[03:54:26] So these guys, they need to go driving an hour and a half

[03:54:28] to go to fucking, to go to a store.

[03:54:31] Increases the danger a bit, as you can see,

[03:54:34] there are a lot of buildings and homes in this community.

[03:54:37] So there could be some obstacles or cars

[03:54:40] coming the other way, finally.

[03:54:41] So it's not as wide open, at least in that spot.

[03:54:44] I don't know yet.

[03:54:47] Yeah, that means there's a lot of heads here.

[03:54:49] There's, again, one or two vehicles traveling

[03:54:51] on his side of the road, but there really

[03:54:54] is no traffic to speak of.

[03:54:56] Unfortunately, the only problem is that it's

[03:55:00] a narrow road, so that limits their options.

[03:55:03] You have two lanes, one lane in either direction,

[03:55:05] nobody coming, but it's just not enough room

[03:55:08] for a safe pit maneuver.

[03:55:10] That's the problem.

[03:55:12] If they see one, it's an opportunity.

[03:55:14] Dude, one of those driveway though.

[03:55:16] It does widen up a little bit.

[03:55:18] There's an intersection coming up.

[03:55:19] They could actually be going slower.

[03:55:22] go ahead and let's clock them one more time Josh,

[03:55:24] what's he doing now, about 45?

[03:55:26] Yeah, I'm gonna say about 45, 55 miles.

[03:55:29] Yeah, he's doing right around 45 miles per hour.

[03:55:31] So at 45 miles per hour,

[03:55:34] the road is widening up a little bit up ahead here.

[03:55:37] They may try it out.

[03:55:39] But again, this is a new primary unit.

[03:55:42] Hello, Fila.

[03:55:43] There is an unfortunate thing.

[03:55:45] Whoa, that house is huge.

[03:55:47] It's a really nice mountain landscape.

[03:55:49] It's a big ass compound.

[03:55:51] and look you can do some ATV in the off road so there

[03:55:58] or maybe some horse riding

[03:56:02] it's a virtue in these situations because there's just no reason to rush it

[03:56:07] and already we saw what he was capable of once

[03:56:10] when they came up behind him as he got off of the five freeway

[03:56:14] and they tried to execute that pit the first thing he did was jump on the gas pedal

[03:56:19] There's no force charge, it's not really a thing.

[03:56:24] Very rare.

[03:56:34] You need heavy vehicles or armored or special units vehicles for the force cars.

[03:56:41] It has to be big ass, reinforced vans, a bearcat tank.

[03:56:47] Tank is five, but I mean, it's seven to four, tank.

[03:56:51] And then after this next car, which is right there pulling over, here's the sirens, that's the right thing to do.

[03:56:57] And now he's, again, he's got a straightaway up ahead here with nobody, nobody on the road.

[03:57:06] Yeah, it's a bad one to attend.

[03:57:08] A wide open road. This is Elizabeth Lake Road, by the way.

[03:57:12] He did make the right onto Elizabeth Lake when this new pursuit package took over.

[03:57:17] We have a primary, secondary, and a backup unit.

[03:57:20] All brand new...

[03:57:21] Yeah, yeah, the kills those are good, but we don't talk about that.

[03:57:23] Right as he approached the...

[03:57:24] We don't mention that incident.

[03:57:25] ...onto Elizabeth Lake, and he is now traveling along Elizabeth Lake Road at about 45, 50 miles per hour.

[03:57:33] Again, this is an armed and dangerous suspect who is capable of damage,

[03:57:40] So they are treating him with care as they try to get into a peaceful resolution.

[03:57:45] They're swarming it in the rocks.

[03:57:48] They try and throw evidence out the window of the moving vehicle

[03:57:52] and in the process almost lost control.

[03:57:55] Oh look at the little house.

[03:57:56] That speaks I think a lot to his mental state.

[03:57:59] David and Jovanna, you get a picture.

[03:58:02] Can I all pick up?

[03:58:04] Oh what is that?

[03:58:06] Tumbleweed!

[03:58:07] What is that fucking tumbleweed?

[03:58:09] I've never seen a life so belated!

[03:58:16] A bird!

[03:58:17] That's fucking the one.

[03:58:18] You know, it's going to come to an end here one way or the other, we can just hope that

[03:58:22] it comes to a peaceful resolution.

[03:58:24] But there's no indication on his part that he is ready to give up.

[03:58:28] This has been going now for me.

[03:58:29] No.

[03:58:30] Yeah.

[03:58:31] Oh no!

[03:58:32] No, other than the fact that only he has eyes on that bird.

[03:58:36] I think that residence here probably fucking ride it like their little scooter or Vespa with no helmet on like fucking cruising

[03:58:44] And sometimes just to chill because there's so little people there

[03:58:59] I'm just saying that means it's kind of risky

[03:59:01] can see from our perch, right?

[03:59:03] So we know that he's on borrow.

[03:59:05] They're always not sick.

[03:59:07] They're invasive species.

[03:59:09] They group up and stack and cause massive damage

[03:59:13] to the ecosystem and the vehicle.

[03:59:15] The amount of gas in that tank, that will dictate,

[03:59:18] I think, in this pursuit.

[03:59:19] They're extremely invasive.

[03:59:21] Not know what to do and just keep driving

[03:59:23] until they can't drive any longer.

[03:59:25] And then that's the big question.

[03:59:26] I think that if he is infected on some spot,

[03:59:28] what happens next?

[03:59:30] Hopefully, they can have this thing as well.

[03:59:32] Tumbleweed overtaking entire party.

[03:59:34] Chris, you're going to take over our coverage.

[03:59:36] Thank you so much.

[03:59:37] You did a great job.

[03:59:40] Jovana and myself are signing off.

[03:59:43] Thank you for your great coverage, Chris.

[03:59:44] Tumbleweed takeover.

[03:59:46] This does end well.

[03:59:50] Absolutely.

[03:59:50] We really hope that he starts to think twice here.

[03:59:54] It would make everybody's evening a lot better.

[03:59:56] Look at this shit.

[03:59:57] But unfortunately, he is really.

[04:00:00] I mean, look at that.

[04:00:01] Just drop against here.

[04:00:02] This is a guy who is desperate to get away.

[04:00:04] And we counted earlier in this pursuit.

[04:00:07] It's invasive.

[04:00:07] There was a full package of six vehicles on Lake Hughes Road.

[04:00:11] If you're just joining us, you're

[04:00:13] watching a pursuit that's been going on for over an hour

[04:00:16] at this point.

[04:00:17] And on Lake Hughes Road, before he got onto Elizabeth Lake,

[04:00:21] he was throwing objects out the vehicle.

[04:00:23] Some of those units stopped to pick up the objects.

[04:00:26] A new pursuit package has taken over this pursuit.

[04:00:29] and there are now about seven black and whites in pursuit of this black

[04:00:34] Windows are back up, but he's locked in.

[04:00:36] We do not know the exact nature of the crime except for the fact that it was a multi-shooter.

[04:00:42] And this suspect is armed and dangerous.

[04:00:45] He is wanted by Pomona PD, California Highway Patrol, exhausting lots of resources to bring

[04:00:51] this pursuit to a safe conclusion.

[04:00:54] But he has taken us from all the way to Gabriel Valley, all the way through the city.

[04:00:59] the city of LA into the San Fernando Valley, into Santa Clarita Valley, all the way up

[04:01:04] the grapevine, up the five freeway, made a random U-turn, came back down the five freeway,

[04:01:10] and before he got to Castell, he went on the car on the car.

[04:01:14] When the car crashed.

[04:01:16] I

[04:01:26] Likely he's gonna go until the car runs out of gas

[04:01:29] He's not gonna know Fox News guys doesn't it?

[04:01:33] You guys need to bring the police guy when there's questions and relevance for the matter at hand and leave them on stand

[04:01:39] by get over a lifetime cast like Chris Christie like yo you guys got access to

[04:01:45] the stew get stew on the mother suck he loves this shit get get stew on the air

[04:01:50] why you stood up to catch this mother sucker right now

[04:01:59] he didn't quit he loves his job he was glazing all the staff they did was saying

[04:02:03] oh my god i love the fucking uh announcer desk i i love the guys that

[04:02:07] that work out there. I love the people that did the production. Love you guys.

[04:02:11] That he was glazing hard. He loved his job. His personal life is a whole different story,

[04:02:16] but it doesn't matter. I mean, he likes it. I respect that man. Committed to his job.

[04:02:20] He's passionate about his job.

[04:02:23] I don't care. I don't care about my ex. Can you ever play webpings? I just beat my record

[04:02:38] on Bullseye Battle. I am legally married. I am legally married. That's about the only

[04:02:43] way you can really say it. I am legally married. But I am not looking at now at all. I just

[04:02:52] had a bunch of debacles with my personal life. I only know Steve. The guy who absolutely demolished

[04:02:58] you in Splatoon yesterday. Keep painting spawn buddy. But I got nothing right now. Got nothing,

[04:03:08] got nothing, not really looking. Trying to find myself and be happy. I'm being serious about that.

[04:03:22] I want to be hold, I want to be beholden to no one at this moment.

[04:03:28] You know, do I get lonely? Of course, of course, but I got cats.

[04:03:43] Catch that.

[04:03:45] Since we have no audio on this, I just decided to put in a classic funny clip.

[04:03:51] Well, it's going down here and make it a turn.

[04:03:56] I put a classic helicopter clip over the rest.

[04:04:01] Again, still an isolated area.

[04:04:05] We're going to stick with this as long as we can.

[04:04:08] Unfortunately, it looks like Sky Fox may run out of fuel before this guy does.

[04:04:12] But we'll see how it all plays out for us, Tim.

[04:04:17] and then it'll run over towards the 14 freeway down as the numbers drop down

[04:04:28] the freeway on K and K is just you know as solar panels into the the valley it

[04:04:38] starts out and believe it at S and then works its way down all the way to A as you

[04:04:44] leave the county of Los Angeles in the current so kind of have an idea how the roadways work out

[04:04:49] there the case about you know a third of the way if solar panels are infinite energy why don't they

[04:04:55] just put them through two weeks towards the 14 freeway now but he's got a long ways to go

[04:05:01] because it's down I mean if it's energy forever like avenue k and put a bunch of them and they

[04:05:06] They're like, then didn't you see?

[04:05:14] Even if it's not efficient, it's still pure.

[04:05:18] It's not corroding, it's not breaking, is it?

[04:05:32] Why would they degrade it?

[04:05:36] I don't believe they'd have enough fashions.

[04:05:39] Joe, why don't they just put a rod of metal all the way down to the core of the earth

[04:05:44] and just do geothermal for global?

[04:05:47] You've got to continue not doing that.

[04:05:49] Yeah, so we're told this particular road actually head toward Courts Hill.

[04:05:53] But as you've mentioned, if he gets on the 14, you know, we picked this up.

[04:05:56] He was on the five south midlife crisis.

[04:05:59] Headed toward Sponsored Skater.

[04:06:01] Teamfoot jog out of breath.

[04:06:33] I still think that, but 10% less, not even it,

[04:06:39] because humans aren't safe.

[04:06:41] You can have the safest technology,

[04:06:43] but it's irrelevant if you don't have safe humans.

[04:06:46] And dog-sheet humans are absolutely aware,

[04:06:50] and when it comes down to doing the right thing,

[04:06:53] they don't.

[04:06:54] They don't.

[04:07:00] Let me guess, they should use drones.

[04:07:03] and the CHP officers who are behind us will have to adjust as it goes along.

[04:07:08] And just, like I said, your reacting with the driver is...

[04:07:12] I mean, look at Japan.

[04:07:15] Japan, with the incidents, they had the choice to flood the reactor with salt water,

[04:07:24] which would have solved the problem, but would have corroded their technology irreparably.

[04:07:31] And it decided not to do it, and it fucked everybody over.

[04:07:51] This is a crazy take-in.

[04:07:54] But it's just, even Japan did it wrong.

[04:07:58] to that. I can't think of them who would do it right now. I mean they usually do pretty good.

[04:08:05] After a time to see where he ends up you see that Avenue K the number is dropping down with 70th

[04:08:11] now and that will continue to reduce the numbers the closer to the 14 freeway. So I know you've

[04:08:20] seen this plenty of times you know from the air but this is basically that area between Victorville

[04:08:27] and Lancaster, correct? Which is just a lot of roads that have alphabets, bays, and pretty

[04:08:34] much they all run straight, right? East to West. Look how many people die to air pollution.

[04:08:41] New Canada is still better. Okay, air pollution is a secondary problem to other elements that

[04:08:54] People are okay with it, unfortunately.

[04:08:58] But when it comes to nuclear events happening, that's bad,

[04:09:02] it's a one instance that you can never pinpoint it.

[04:09:06] Bang!

[04:09:07] We should avoid this.

[04:09:10] That's a complete difference.

[04:09:11] It is completely, you cannot compare those two types

[04:09:16] of deaths or loss of life.

[04:09:17] It's not, in the same category,

[04:09:19] it's in a completely different angle.

[04:09:24] east end of the valley and hopefully we don't end up there because it will be dark by the time he

[04:09:29] gets there and you know that's gonna be way too long for these officers but the thing is that's

[04:09:36] the reason why they they hand it off from office to office is to keep a pressure because when it

[04:09:41] comes down to the status quo of things we can always go more especially what about all the

[04:09:46] pans with the lead. What about what about people that are what about the smart? What

[04:09:53] about the lead? Oh, oh, oh, oh, oh, shit.

[04:09:58] Yeah, that you think that may be fatigue on his his part.

[04:10:04] Good. Or he could have been reached down to pick something up or got distracted a

[04:10:08] little bit in the car and drove off the road. He'd be very well. What about health

[04:10:13] insurance? What about people in his circle? What about

[04:10:16] insurance as a whole what about access to medication and access to well-priced

[04:10:29] medication. This is not all about asthma. If you do a lot about asthma, I'm showing you how

[04:10:39] there is some higher priority shifts. That's because of even more deaths and you don't even know.

[04:10:45] Like an eye about it.

[04:10:46] Yeah, but a bunch of police cars coming out.

[04:10:48] Because it's a perp-

[04:10:49] Just stop here.

[04:10:50] Oh!

[04:10:51] Did he hit that?

[04:10:52] Yeah.

[04:10:53] Unless there was a spikester.

[04:10:54] It's a perpetual problem that is constant and not dealt with compared to a one single

[04:11:04] big event that can be prevented.

[04:11:06] It causes a massive loss of life.

[04:11:08] You were towards the police car and then you went around.

[04:11:10] So I could have been an avoidance maneuver.

[04:11:12] Hopefully, the officer was able to, what she did is you put the actor.

[04:11:16] I actually often talk about that, about how good China is doing.

[04:11:19] I actually keep myself well educated about the angles of China and how

[04:11:26] better they do with pollution, emission, human rights, work, all that.

[04:11:35] I do, I do.

[04:11:37] Possibly did at the Spikes trip.

[04:11:40] That looked weird.

[04:11:41] Yeah, I was gonna say it looks like there might be damage there.

[04:11:45] Yeah, it looks like it's pretty, pretty low on that side.

[04:11:47] So we'll, we'll see if you start seeing the car kind of swerve a little bit.

[04:11:52] And just a little tiny fishtails.

[04:11:55] That's a good indication that the rubber's going away and

[04:11:58] then you'll start to see pieces of rubber.

[04:12:00] Because it's some sectors that they've been headed to criticize for

[04:12:04] over the last decades that they've made significant improvements on it.

[04:12:08] That was only cash.

[04:12:10] People still get them flat.

[04:12:13] That looks like it's fine.

[04:12:14] They're not even talking about the relative improvements.

[04:12:17] Looks like it made a blight.

[04:12:20] Yeah, a good spike in.

[04:12:21] Oh, yeah, this tire's going to fly off.

[04:12:23] GG.

[04:12:24] Blow the tires.

[04:12:25] And what it does, each bike is like a straw.

[04:12:28] Very famous needle, needle.

[04:12:30] The LS helped me.

[04:12:31] It gets made needle, and it is embedded in rubber.

[04:12:33] And when you run over it, you snatch the rubber down.

[04:12:36] What did Jake say?

[04:12:37] The needle comes out, goes into the tire, and then stays in the tire and slowly lets

[04:12:42] the air out.

[04:12:43] So you don't want it to blow out and the person go out of control.

[04:12:47] So it slowly lets out the air.

[04:12:49] The car goes down to the rim.

[04:12:54] The rim is running on the actual rubber and that continued driving.

[04:12:57] Do you believe it or not?

[04:12:58] The speed just basically cuts the tread away.

[04:13:01] The tire flying off is actually good.

[04:13:04] some rolling off there because it's just basically because right once it flies off you can jump on

[04:13:11] the rim you can actually jump on the rim the rim is not that bad it's contrary to popular belief

[04:13:18] that the rim is not that bad they can have they can control drive turn properly um even with

[04:13:26] shit cars but you got to get rid of that rubber so sometimes you kind of swerve

[04:13:31] and it goes boom so yeah dust come off the tire the drive tires more likely

[04:13:37] the front tires in this car and that's when you know that box not like those

[04:13:41] yeah that gets very hard to accelerate also to be able to steer the car so

[04:13:50] Luckily, that also puts your speeds down in the 20s as we're seeing.

[04:13:54] Look, it's still on.

[04:13:56] New sub-bedges!

[04:13:57] And even at this speed, they could go up and push it around into a pit-move.

[04:14:01] Jake said, come to Pondong?

[04:14:02] I will.

[04:14:03] New owners will shut off if they go backwards while the car is in drive.

[04:14:06] So, hopefully that will take that away.

[04:14:08] Plus, if you get them stopped, it's very hard for them to drive away, even if it could be at your best day wedding.

[04:14:14] Well, it looks like at least on the driver's side, he's down on the rims.

[04:14:18] Yeah, I bet you on the left on the right side to say just he doesn't have any

[04:14:23] any drive left to work probably just spinning the tires spinning the rims on

[04:14:28] the asphalt and so you'll start seeing chunks of rubber coming off and laying

[04:14:33] behind it. Chad did not fit in because the arm had been dangerous and with the

[04:14:39] crime that is you suspect of doing it turning the car around is no good with

[04:14:45] an armed suspect that is erratic and unpredictable. You don't want to spin the

[04:14:51] car around and have a guy with a gun to turn it towards the cops. It's just

[04:14:55] it's needlessly dangerous. It'll eventually grind it down to where the

[04:14:58] frame sets down on the ground and you're not going to be able to push it

[04:15:02] anymore. It's just gonna it's gonna become a brick and such unless he has a lot of

[04:15:07] power in. Yeah maybe I try not to worry about him. You're just gonna run out of

[04:15:11] right run out of contact with the asphalt and you're not going to have any way of getting

[04:15:18] motion so you can spin those rims all you want. Maybe I'm going to go see the boys at

[04:15:24] more levels delaying the inevitable and that's what we're going to have here but hopefully this

[04:15:29] doesn't turn into a stand-up and then uh and then go something worse uh go full gamble mode at

[04:15:36] It's a good sign that there are secondary weapons in that product because if you're involved in shooting to where you're getting rid of them.

[04:15:45] At Macau? At Macau, yeah, all in it. With the one mil big-ass plaque, the fucking massive fucking emerald plaque.

[04:15:52] BAM! For the shot on red. Boom. That's fucking hard.

[04:15:56] and then, um...

[04:16:08] eighty-six years

[04:16:13] I think we'd actually be in the mud

[04:16:17] it's a premium, Chinese six, I think these are, these are kind of rough though, they're a little bit rough on the road

[04:16:22] at the last chapter of this particular pursuit of the Chinese six I mean they

[04:16:27] go fucking way too hard and I can't handle all that armed and dangerous when

[04:16:30] we picked it up he was on the of all places the five

[04:16:34] you only do a little little barely because across the Antelope Valley once

[04:16:40] tried to do it here twice we're now on West Avenue K and 22nd Street and West

[04:16:47] field drive, and a spike strip was laid down and was successfully deployed.

[04:16:54] Big ass chase big climb for some guy to go up in the hills and fucking

[04:16:59] a weapon out of window. So we don't know if he's still armed in dangerous

[04:17:01] doesn't an entity road. I mean, I'll get the car with him from reports that we've

[04:17:05] heard. But he's been driving pretty much on the rims here for the last 10

[04:17:09] minutes or so. What? No, it's just a matter of time before the vehicle is

[04:17:16] going to come to a stop and hopefully he will give up peacefully instead of a long standoff.

[04:17:22] But this is where we're at right now. Again, this...

[04:17:29] Yeah, Tim, why not do a pit now? Well, I mean... I was just thinking, I was looking at it and the

[04:17:34] speeds are very slow. Now, do you have additional information about multiple weapons? It says it

[04:17:41] right here. When you spend somebody around, they're going to be right next to you.

[04:17:45] you when it comes to a stop before you can drive to drive out of it.

[04:17:49] And so they may have that information and they don't want an officer to get up

[04:17:52] there, but it looked like we're coming up on the left-hand side here.

[04:17:55] Working its way up.

[04:17:57] All he has to do is go up and make a turn, but all he has to do is come up on the

[04:18:03] fender, either left or right, depending on which way he wants to send him.

[04:18:07] Yeah, they're going for it.

[04:18:08] And, wow, there we go.

[04:18:13] Push it around, drive through.

[04:18:15] That's like words getting out of the little bit on the angle there.

[04:18:17] Right next to him.

[04:18:18] So, the first officer should have driven through and gotten down the road a little bit, but

[04:18:24] worked out perfectly for him, now to stop the face in the suspect.

[04:18:28] And that normally disables the vehicle as far as turns off the computer.

[04:18:32] No hands out.

[04:18:33] hands out. The computer systems in his cars will, since the car going in reverse while

[04:18:40] it's in drive, and that they figure that you're out of control, they'll shut the engine down

[04:18:45] so you don't lose more control. So at this point he has to go through different procedures

[04:18:49] to get that thing started again. But with no tires on your front end or the drive tires,

[04:18:54] it's hard for you to get any motion going on now. The commands are being given for

[04:19:00] the suspect to get out of the car with his hands up to where they can see him.

[04:19:05] And unfortunately they're straight on with him.

[04:19:07] So they kind of really, there's no where they look away type thing through.

[04:19:12] The person is behind you to where they can't really see what you're doing.

[04:19:15] But officers there, plenty of off doors open, open strong doors open.

[04:19:21] When I see a hand out and hopefully just get Panzer up, stepping out.

[04:19:30] Step and all you have to do is follow the commemoration about doing the 9-hour

[04:19:34] else.

[04:19:35] Oh, don't do that.

[04:19:37] He has a little shirt.

[04:19:38] He put it around.

[04:19:40] Maybe he raised up his shirt.

[04:19:42] Glad to see.

[04:19:43] He raised up his shirt so you can see the waistband turned around so you can make sure

[04:19:46] he cut the shirt.

[04:19:47] Wait, and then he'll hold the cock out.

[04:19:48] He turned around, walked backwards towards the officers,

[04:19:50] hit him away from the car.

[04:19:52] Yo, you see his thighs, man.

[04:19:55] It's just way too low.

[04:19:57] Well, you see, there's a dog in between the legs.

[04:19:59] What is the number, man? You can't sign like that. It's way too much.

[04:20:01] Backed up, and it's more than likely getting commands to shut the door on the car to keep that dog contained.

[04:20:07] They'll bring them back. One officer is getting commands at this point. They've already assigned what they have in the rest team.

[04:20:16] I'm actually...

[04:20:18] This point, they'll get him just... They should get him just a little bit further so they have a little more concealment.

[04:20:23] I'm just wondering why you would do all that.

[04:20:25] And then turn him around towards facing away and then take

[04:20:30] We don't really know all the specifics though. They gave it on the phone with them.

[04:20:34] They negotiated with them.

[04:20:37] Maybe they escalated on the phone.

[04:20:40] Like maybe he was talking to his folks on the phone.

[04:20:43] First thing is to handcuff them and then...

[04:20:45] Well, people are fidgeting in the car on the other phone.

[04:20:47] You never know what's actually going on.

[04:20:48] At this point, the officer is asking about the car, about the dog.

[04:20:51] Whatever.

[04:20:52] Anything in the car that might hurt me than a usually a team of

[04:21:12] Yo, what is this?

[04:21:22] Like what do you think do that? Oh shit?

[04:21:26] Yeah, that's weird

[04:21:29] Yeah, bro, you're insane anything. Yes, yeah

[04:21:38] I'm not very

[04:22:22] You have to play off the wheels in the motion.

[04:22:50] Anyway, well then it's the chat

[04:23:20] One on YouTube

[04:23:23] What?

[04:23:24] in the US

[04:23:26] You need to grab box one on you to prom channels. I'm dropping the full schedule of matches

[04:23:33] On my channel on my social

[04:23:37] And it will include the instructions on how to watch with you

[04:23:42] Fans have always wanted to watch the sports games

[04:23:45] What creators like me

[04:23:47] What about, actually I'm confused, Jack, watching it on the thing with the subscription is the same as watching it with the subscription.

[04:23:58] No?

[04:24:17] you

[04:24:47] you

[04:25:17] you

[04:25:47] you

[04:26:17] you

[04:27:17] Is that old footage or new footage?

[04:27:24] It looks like video tool.

[04:27:32] Interesting.

[04:27:35] I think I'll save the doctor and Sandy for tomorrow.

[04:27:42] Shae, you can't even say that it's like the excitement of like the after-game, I mean

[04:28:08] This is like an organized parade of you are deliberately going to the parade and then trolling.

[04:28:14] I mean, I don't get it.

[04:28:20] That's the different volume in Delhi.

[04:28:38] Yo, it's so cringe, I can't...

[04:28:43] Dude, dude, how does nobody call him out of being a loser?

[04:28:48] Like, this is such a loser, bro, this is such a loser v8-er.

[04:28:52] Like...

[04:28:53] Alright.

[04:28:54] All right, all right

[04:29:24] Yo, not bad at all, what the fuck?

[04:29:44] How does that even happen?

[04:30:16] I mean it wasn't about them sorry

[04:30:46] Okay, is that one of those street cameras that it's always on?

[04:30:53] I'm trying to see that.

[04:31:10] It turned out to be a car? Wait, what do you mean?

[04:31:23] Uh, what do you mean by that?

[04:31:30] It's audio Scottish shit.

[04:31:53] some rights.

[04:31:55] Yeah, that's it.

[04:32:23] Nah, it doesn't look like it was this guy right there.

[04:32:33] Alright.

[04:32:38] Interesting.

[04:32:39] Interesting.

[04:32:40] So, did they catch this guy or what?

[04:32:43] Well, let me get this.

[04:32:47] No, why?

[04:33:17] 69. Wow. Enjoy the stream with Seer today Mr. Cow. Peace. I'm my RN smile and thanks.

[04:33:30] Yeah, this cut was not it. Yeah, that cut was not it.

[04:33:36] Yeah, this one was not it. I'm not usually a big hit, but that's not it.

[04:33:40] to

[04:34:07] What would you do with that?

[04:34:14] Red.

[04:34:21] Time's up for a day for hating on your 5 hour intro.

[04:34:36] more censored than the CCP.

[04:34:38] What's the follow intro?

[04:34:39] What do we have in intro today?

[04:34:43] Chad, did you not brief them or like teach them how to do that?

[04:35:00] So how do you even get this metal anyway?

[04:35:17] That is something crazy, like something I wrote.

[04:35:39] It's the highest one you can get?

[04:35:55] Yeah, I want to play Splash the Rank, but I don't have rank yet.

[04:35:58] It's good to go wild to get rank. I'm getting better, but I want to play Rank, man.

[04:36:03] I want to play Rank!

[04:36:05] I'm going my man. I'll be quick right my name's Lamar. That's my partner Justin. It's skin dark out so I always keep him

[04:36:13] solar. No, no. How many people come out for the solar?

[04:36:17] Constable. Oh my, there are such prints too. How many come around?

[04:36:21] What do you got? Solar.

[04:36:23] I'm going my man. I'll be quick right my name's Lamar. That's my partner Justin. It's skin dark out so I always keep him solar.

[04:36:32] No, no, how many people come around for the solar?

[04:36:35] Oh my, there's such a print too.

[04:36:38] Imagine going to war and you receive an award and it's just Donald Trump

[04:36:43] fondling your neck trying to put your medal on.

[04:36:46] Oh well, I mean you still get the medal though.

[04:36:50] You did it, I was, you did it, I went through this, I told you I was so bored.

[04:36:58] I did some research about how many ranks can they put in and display on their display plates,

[04:37:05] the ones that have the jacket, like the, like the Mithridator, and I did a full search about

[04:37:11] how many they can put in it, because I want to know how many ranks can you flex.

[04:37:20] So, how many?

[04:37:27] Well, it's a little complicated.

[04:37:31] There's like rules, like if you get a full plate stack, right, it can't have an overlap

[04:37:38] with the side of the jacket that comes out on the sides, it can't go over, so then it

[04:37:43] doesn't like modify or something, so they didn't even get inversions of it.

[04:37:48] Okay, I mean this is different though, I mean,

[04:37:51] we've got metals on it, like holy shit.

[04:38:00] I don't even need to give these out any more,

[04:38:01] I didn't use like legacy metals or something, no?

[04:38:07] I mean, yeah, this is like 18 prestigious.

[04:38:13] This is prestige master fucking 28.

[04:38:15] I'm going to be there.

[04:38:25] You think it's appropriate for a grown man to have a birthday in June?

[04:38:30] He just wants to be there when it gets hot and steamy, like, you know, the weather's changing.

[04:38:35] Everyone's starting to sweat.

[04:38:37] My birthday, y'all, it's looking at me.

[04:38:39] Give me a present.

[04:38:40] Why everyone's all sweaty and shit.

[04:38:42] Now you went through a day to be that.

[04:38:43] You think that's appropriate?

[04:38:44] I don't think it's appropriate at all, you know, wearing short sets and you got people

[04:38:49] coming to your section outside because it's nice.

[04:38:51] One of the biggest, one of the biggest events that happened to me that made me cause a change,

[04:39:00] made me want to do something better for myself, is when I was sitting on the couch, right,

[04:39:05] and it was a summer day, and when I stood up, it was hard to get up because the whole

[04:39:11] full silver would stick on me.

[04:39:13] And I had to unstick the fucking silver off my back

[04:39:17] and I never want to be like this,

[04:39:19] it's gonna never again.

[04:39:20] It was like,

[04:39:21] kkkkkk.

[04:39:23] And I want better for me.

[04:39:26] I want to have AC out, you know what I mean?

[04:39:34] Should be like that.

[04:39:38] It was a pink couch in the basin too.

[04:39:40] Like it shouldn't be that cool, it's the hud.

[04:39:48] No more by this.

[04:40:00] I'll get a chat.

[04:40:01] My goal is that I want to become a top rank in strategy.

[04:40:05] Maybe it's me top 100.

[04:40:06] Me top 500.

[04:40:08] I want to be the best splatooner.

[04:40:20] No, no, I used to be bad at this game,

[04:40:23] but you were not there today.

[04:40:25] You were not there.

[04:40:27] Like you didn't see what I did.

[04:40:38] The trainers are rabid? What do they do? Do we skip this shit? Back to mom man.

[04:40:49] The community doesn't like you? I don't care. I will compromise the community so much that

[04:40:56] the community is not going to be mine now. I'm going to put so many people in there that

[04:41:02] they don't even know what the community is. They will lose control of it. Because of what

[04:41:07] Because of what I do, it's my game, buddy.

[04:41:25] Chad, this gun is busted.

[04:41:27] Chad, this gun is so strong, I'm a new player.

[04:41:37] Look, you hold it like this, right? And you do this.

[04:42:00] Shut up, you bitch.

[04:42:02] Watch this.

[04:42:07] I think that's one of them, have you?

[04:42:23] I think that's one of them, have you?

[04:42:33] 83 months, my boy.

[04:42:58] three months, my boy.

[04:43:00] Whoever sent you the last message,

[04:43:02] you have in your mom's basement.

[04:43:04] Shut up.

[04:43:19] What about that?

[04:43:20] What about that?

[04:43:58] close to her previous Jonas again

[04:44:43] Oh, that's a pretty good one.

[04:44:53] And then we'll make sure they're right, and then we'll lose that right?

[04:45:12] I mean, I talk back to this with me.

[04:45:22] Fourth place, huh?

[04:45:32] I

[04:45:43] Know I thought I thought I thought it was a lobby I thought for the whole I went back I went fucking

[04:45:49] I went fucking

[04:45:53] Uh, I don't get a boost now. I think I need to do um

[04:45:59] You do uh

[04:46:02] By the DLC, you get credit for the next boost up.

[04:46:08] What DLC?

[04:46:09] There's no fucking DLC.

[04:46:11] Where?

[04:46:12] Is this where?

[04:46:13] Where is it?

[04:46:14] Where is it?

[04:46:15] What the fuck?

[04:46:16] Where is it?

[04:46:17] Where is it?

[04:46:18] Where is it?

[04:46:19] Where is it?

[04:46:20] Where is it?

[04:46:21] Where is it?

[04:46:22] Where is it?

[04:46:23] Where is it?

[04:46:24] Where is it?

[04:46:25] Where is it?

[04:46:26] I'm trying to get the guide anywhere.

[04:46:55] Splat.

[04:46:59] Scan and buy amiibo's for sick drip and gear hash hat.

[04:47:05] This?

[04:47:07] Dude, it's 35 bucks. What the f-

[04:47:11] 35 buckaroos?

[04:47:14] Who's I'm still going to buy it.

[04:47:25] I can still buy things and say that it's a scum on us.

[04:47:29] I mean, I can acknowledge this is scum on us and buy it anyway.

[04:47:33] But I still think this is scum on us.

[04:47:35] I mean, it's just cooked.

[04:47:44] Okay.

[04:47:46] Now, where do I get it?

[04:47:51] No, no, no, no, no, no, no.

[04:48:04] No.

[04:48:09] Jack, what do you even get out of this, the other day?

[04:48:31] Exit boost.

[04:48:32] money. Okay. But is it double xb, triple xb, double xb? Is it like what do you actually get though?

[04:48:46] 1.5x, but you lost it by the last one.

[04:48:58] It's a slow expansion, I don't know, I don't know, I'm just doing it for the points I don't

[04:49:05] Eliminator is back and fixed, all very cool.

[04:49:32] Please skip this, please skip that.

[04:49:54] Wait, do I get my rewards anyway, Jeremy? Do I skip it?

[04:50:02] General store.

[04:50:27] So it gave me a way though.

[04:50:39] TV screen and then the lobby.

[04:50:41] Here?

[04:50:47] Here?

[04:50:49] Oh

[04:51:04] Now how do I use it now how do I use it?

[04:51:13] Double battle xp for 20 games

[04:51:19] and drinks. Geo again, XB Morgana, and I don't know if you can see this, this is like ability

[04:51:36] levels up I think I put those on because I can't stack okay

[04:51:53] let's see how much we can get up with this I got money but what do you do with

[04:51:59] Oh, yeah, you buy you buy the actual

[04:52:02] Gear items, right?

[04:52:11] It feels weird to aim like this it doesn't feel natural

[04:52:21] It's gonna stay good. I like it I

[04:52:27] Think it's the right it's a right amount of DPS

[04:52:29] new map

[04:52:53] you sure that we're one at halmah

[04:52:59] It is very nice at home, otherwise you wouldn't be able to use the game.

[04:53:17] I don't like it yet, but it doesn't work at all.

[04:53:47] I saw him.

[04:53:57] He was next to me.

[04:54:07] It's okay though, I mean I ain't gonna walk right?

[04:54:23] I must do that

[04:54:37] No way!

[04:55:03] Yeah.

[04:55:08] Yo, yo, yo, yo, I know, I know,

[04:55:10] I went a lot of un-un-un-un-ing at home, right?

[04:55:20] We need to play at home!

[04:55:24] No, no, no, no, forget what I said.

[04:55:26] Don't, don't, don't, don't listen to me.

[04:55:31] Have you been lost?

[04:55:33] Well, I didn't know you couldn't go up top.

[04:56:02] The XP is bad still chat, it's so bad.

[04:56:13] Like you wouldn't chat, it's so little.

[04:56:16] So how do you increase XP?

[04:56:18] More.

[04:56:24] Is that the best thing to do?

[04:56:25] Just normal games?

[04:56:27] With double XP, is that the best maximum thing we can do?

[04:56:32] I get a lot of swores in there too much.

[04:56:45] What is squidroll?

[04:56:46] It's not like some fucking nerd tech.

[04:56:51] 66 month 6 QCL.

[04:56:55] I don't acknowledge it, you're a gem, didn't you think I saw that drawing?

[04:56:57] Take on him.

[04:56:58] Thanks for 500 dollars.

[04:57:03] Quick roll, parry's damage, but how?

[04:57:05] very inefficient painter gun

[04:57:27] I'm going to go forward and end game of spawner, this is important for real estate, last game

[04:57:53] We didn't even have all of us long imagine

[04:58:04] That was just bad aim straight up

[04:58:09] How's that thing though?

[04:58:23] This is Sniper Andy.

[04:58:53] My my it's a little bit buggy nuts

[04:59:23] So broken.

[04:59:38] Oh

[04:59:57] It must always say the whole time

[05:00:08] I actually rolled a...

[05:00:21] That was... that was Lugus members.

[05:00:27] Ready to get into battle today, I'm not kidding.

[05:00:32] Oh, there was a 3v4 on her. Oh, okay.

[05:00:38] Well, I mean, I was the overall, I was the best player in the whole lobby.

[05:00:47] So, I mean, you got mugged by a new player.

[05:00:53] And you got mugged by a brand new player. I mean, that's embarrassing as shit.

[05:01:08] Okay, I've got new shit unlocked.

[05:01:13] Rapid Blaster, Carbon Roller, Crack-On Splat Roller, or Ink Brush.

[05:01:21] But any of those good?

[05:01:37] Chat?

[05:01:44] I think we just wait down there.

[05:01:46] I could try it, sure.

[05:01:51] I think it's definitely a ball of a thing though.

[05:02:17] Oh, what was this all about?

[05:02:27] I think I might have just backfired, no?

[05:02:40] What was it about?

[05:02:54] I'll try the ink brush

[05:03:10] It's not bad, huh?

[05:03:14] Oh, it's a little bit more precision and it's not like it's like a, it's like a master at

[05:03:23] nothing.

[05:03:24] Oh, it paints.

[05:03:25] Chad, can I help with the map though, no?

[05:03:37] Like they help them map, like a lot.

[05:03:46] Okay, is that one of the best panes in the game at all?

[05:04:07] Okay, um, Jack carbon or or crack on it

[05:04:21] I swear to god I'm not afraid of this one, I'm afraid of the other 15, I'm not afraid

[05:04:44] of this one.

[05:04:47] There's the autobomb, the Beotel Respawner.

[05:04:54] Um, I don't even know.

[05:05:01] There's better brushes than...

[05:05:05] I'm just buying everything.

[05:05:11] Okay, what about um chat about for a gear maybe I got a new stuff like I got lots no

[05:05:29] No, no, no let me go to chat maybe shoes

[05:05:41] maybe clothes swap stuff yeah yeah yeah yeah

[05:05:47] check they don't have better items special saver this is little guy

[05:05:57] decrease oh no no no he's the big damage was on no

[05:06:07] all dog shit

[05:06:12] so there's no good items that it's not a shop it's all really bad it's a normal

[05:06:20] I already had Billy catch all of his table Let's try the bullshitter

[05:06:32] No, patchy!

[05:06:36] What's up man?

[05:06:37] Thanks for the thank yous all for showing up.

[05:06:38] You didn't have to do anything man.

[05:06:39] Thanks for showing up.

[05:07:10] 25 is that a piece of that?

[05:07:12] What the hell is that?

[05:07:14] What the hell is that?

[05:07:16] Check.

[05:07:18] You did that?

[05:07:20] What the?

[05:07:26] Alright.

[05:07:34] Maybe I should do the door to another shop then.

[05:07:36] No?

[05:07:40] I

[05:07:49] Check

[05:07:53] 50 boom yo, what's up Joe? Thank you the 50 trees man. Hey, bro. You didn't go anything

[05:07:59] I think she's been here official up. I'm sorry. Um chat

[05:08:03] Julie's chat Julie's or maybe that was using already

[05:08:06] Felix, I love you. You're the goat of life streaming. XQCL.

[05:08:13] Spray? I'll try, but I don't think it's that good.

[05:08:20] I

[05:08:26] More levels for ranking I

[05:08:30] Didn't the airbrush is trash

[05:08:34] I know I did what oh, is this good for painting it

[05:08:41] Wait, wait, hold on there's broken

[05:08:45] 50 you are you just sitting on all the features when what's happening?

[05:08:50] Dude, I think I'll have to pick a desert, huh?

[05:08:54] I don't like it, but...

[05:08:56] No, no, no.

[05:08:59] Follow up.

[05:09:00] Chad, do I paint this one a little bit at the beginning?

[05:09:20] Yeah, it paints a lot better than the other one I was way too much in.

[05:09:31] Oh, what would my sub gunman have to do?

[05:09:44] Grenade him.

[05:09:53] There is no way to lose this guy!

[05:09:56] I don't want that gun.

[05:09:58] If I had to deal with the gun, I would have lost this guy.

[05:10:44] Let's get to Leviton for Ranked Bones!

[05:10:59] Way more fun!

[05:11:02] I'm not doing it, I'm just doing it now!

[05:11:12] It's always pinning her.

[05:11:42] I mean, I mean, I mean, I, boom, chat lab in it.

[05:12:05] What, what, what, why, why, why, why, chat?

[05:12:07] months

[05:12:37] I don't realize I'm vlogging a little bit far out, sorry, you guys be here, you guys

[05:12:58] be in the way.

[05:12:59] Chat, 1-2k points is good though, no?

[05:13:00] Is that not good to make a lot of points for XB?

[05:13:01] I mean, chat, 1-2k points is good though, no?

[05:13:02] Is that a good way to make a lot of points for XB?

[05:13:06] I mean, Chal 1.2 is your point, that's insane.

[05:13:08] It's like I did everything.

[05:13:10] Chal, I think I've only seen 1.3 get max points, ever.

[05:13:15] I mean, the log is just weird.

[05:13:17] I mean, it's like, it's like unrelated to me, you know what I mean?

[05:13:29] It's like, I don't get it.

[05:13:32] I'm gonna say it's not any tangible, it's not like something like uh, no, they're taking

[05:13:57] my job!

[05:13:58] What if this is my, like, engine is my job!

[05:14:08] You're taking my fucking job!

[05:14:11] I'm not sure what to do.

[05:14:18] I'm not sure what to do.

[05:14:25] I'm not sure what to do.

[05:14:32] Some people, some people are just gonna...

[05:14:48] Chat, three points was that early?

[05:14:50] I mean, that's a lot.

[05:14:51] I mean, I was looking.

[05:14:53] 700?

[05:15:02] Wait

[05:15:05] Jack 700 in like 10 seconds two alts

[05:15:14] Okay, so this guy already uses all the because it gives a lot it puts a lot of a

[05:15:20] Jack that's because

[05:15:23] the alt puts ink on the ground

[05:15:27] so you, you spam, spam, spam

[05:15:30] then alt

[05:15:32] sp- and you just keep inking

[05:15:36] top one NA, how do you know that?

[05:15:47] are you- are you smart to do this? like that?

[05:15:49] then this

[05:15:53] Wait, that doesn't think I'm up at all though

[05:16:02] Can you shut up?

[05:16:04] I can charge this better. Oh, I can charge it old faster with abilities, uh, like, like

[05:16:20] call that a deer. That make that a sucks though. It's a little bit of ink, but it's not a lot.

[05:16:34] It's like, it's like, I think it bugged it.

[05:16:40] It just shake it.

[05:16:44] It shake it?

[05:16:52] Like that?

[05:17:04] look at that

[05:17:17] I don't know

[05:17:23] let's go to the other side

[05:17:26] Nice, this is done, this is putty, and it's not um, it's not cuddly on it, not cuddly on

[05:17:38] those weird.

[05:18:09] oh my oh what it's being this is my being the enemy chopped out the second

[05:18:19] you tell me fucking loser

[05:19:19] I had an L2. I'm showing a little bit.

[05:19:49] Fuck!

[05:19:51] At your barred.

[05:19:56] They know you're by every slot right there.

[05:20:19] That'll go, come on team!

[05:20:25] What?

[05:20:35] Bang!

[05:20:37] I haven't lost a single game in forever, I'm actually cooking it!

[05:20:45] At least on the ground, yeah.

[05:20:49] Hey, those things guys, that's a lie.

[05:20:57] Relax.

[05:20:58] It's a children's game.

[05:20:59] No, it's not.

[05:21:00] Why not?

[05:21:01] This is a real man's game.

[05:21:02] Wait, I third fragged it.

[05:21:03] Okay, this might have been kind of decent actually.

[05:21:10] Okay, see, he uses what I added earlier.

[05:21:19] I prefer that gun.

[05:21:31] I mean, maybe. I don't know.

[05:21:36] Is there a way to change your old with the certain gun?

[05:21:39] Like, I feel that gun is good.

[05:21:41] No, no, I forgot. Painting is good.

[05:21:44] I keep forgetting that painting is very helpful.

[05:21:46] like a gun that's too good for pp and it doesn't paint is it's not good for me i don't like it

[05:21:58] yeah i was alone goodbye better was it

[05:22:03] wait wait what kind of weapon was that

[05:22:16] We're going to go up and add it methodically.

[05:23:43] That's, I don't know. See, that gun, I really have to go back into the water, and really

[05:23:56] just take my time and try to... I can't do like a middle and middle like that, every

[05:24:02] is raised to better because the this fed is so big yeah

[05:24:32] Nooo!

[05:24:34] No, I don't need that, right?

[05:24:36] I just don't show it to you!

[05:24:38] No!

[05:24:40] No!

[05:24:42] No!

[05:24:44] No!

[05:24:46] No!

[05:24:48] No!

[05:24:50] No!

[05:24:52] No!

[05:24:54] No!

[05:24:56] No!

[05:24:58] No!

[05:25:00] I

[05:25:08] Why read my something to myself a fish on it. What's up, dude?

[05:25:14] You see I'll cannot get that the rain for sure. I

[05:25:17] Mean I'm cooking

[05:25:20] Okay, okay, I think that the the the the ZT whatever is

[05:25:26] It's good PDP because the spread is smaller, but it paints like dog shit that this one

[05:25:32] I think you just got to air we and you really dip into the water in out in out to do those

[05:25:38] those only ones

[05:25:42] Like because the spread is so big that at me the range

[05:25:47] You get baited by the lawyer if you didn't get the enemy guy if you keep shooting you lose

[05:25:51] Because he goes

[05:25:53] So then you lose and you lose and that will be on it

[05:25:59] This guy dip like dip in and then and then in a restart the the spread

[05:26:08] And these slappers absolute garbage on it's it's so bad it's a lot of love out of this

[05:26:23] Is it any pros that use Cybert really?

[05:26:30] Jack.

[05:26:32] Maybe they hide on high ground?

[05:26:43] What does a gold gun do?

[05:27:43] That's good.

[05:28:13] I was trying to hold back and I had to save a life at least before I think I'm dead right

[05:29:33] No!

[05:29:35] That might be game.

[05:29:44] Oh my god, that's close.

[05:29:58] We got absolute massacre to...

[05:30:02] Um, I don't really know how many of you lost that.

[05:30:05] Check.

[05:30:06] I was killing one or two enemies plus the stem was on me.

[05:30:10] Like, I was lucky I didn't get any players out of four.

[05:30:12] It means that they only had one active player and it wasn't even doing.

[05:30:18] Like, oh my god, look at the- look at that stat- this is like some LeBron James headline.

[05:30:26] Um, okay.

[05:30:29] Okay, okay, that was like my state sponsored loss. Let's be honest. I mean, that's no shit

[05:30:39] I mean I went 6-2 plus I had all the ink on the map

[05:30:53] Yeah, I did get this look again, and I got the fucking bums and it's over

[05:31:29] of

[05:31:58] check and I know it's a gentleman when he's doing hammer

[05:32:41] I started watching Fields Black Man truly grew up with the Pepe-Gues and Chatec Scusey now.

[05:33:41] come on that that might just change the game are there that one show it there

[05:33:49] let's let it back let's go

[05:34:00] left side of the map please

[05:34:11] Yeah, I didn't change lobby like this is like a losing

[05:34:17] Because these guys they keep you ridiculous me whatever and they're fucking dog shit like they're a smirking me demon

[05:34:22] I have absolute government in

[05:34:30] Look number one and everything again like come on, bro

[05:34:32] like what the fuck is he doing

[05:34:41] yes man because he's doing some stuff some like some some shit like this like he's doing

[05:34:50] some some some bugged out like like glitched strats

[05:34:55] I

[05:35:11] Did you look and still hit him? Yeah, but still though like it may usually I'm saying

[05:35:18] Loses people aware

[05:35:21] If I'm a loser train it

[05:35:25] and

[05:35:51] I don't know what that is.

[05:36:21] I don't know if this game is bugged out.

[05:36:47] Oh

[05:36:55] Do that you will spread it inside of my own

[05:37:03] Do the spot is not finished matter

[05:37:09] What are we doing

[05:38:11] You shouldn't be able to train with a minigunner!

[05:38:27] You shouldn't have!

[05:38:29] Wait, I'm based!

[05:38:36] My brother and I have an 11 but your streams are one of the few things we've enjoyed together

[05:38:41] excusing now.

[05:38:42] That was way condition better.

[05:38:45] Again with the top fucking score line, look at that score line!

[05:38:50] Bang!

[05:38:51] I'm actually learning man.

[05:38:57] Like cause zombies in one game, in this game.

[05:39:02] Wait, I suck, though!

[05:39:09] Chat, what is this guy doing?

[05:39:12] Is he just painting?

[05:39:13] No, the guy.

[05:39:14] Like, is he just...

[05:39:15] He's only 4-2.

[05:39:25] I helped move control the entire game.

[05:39:40] I think I need the golden gunner.

[05:39:46] Ummm...

[05:39:48] I

[05:39:55] Know if it wasn't the game yet

[05:39:58] I think I think he always start over here because

[05:40:01] So he's got a good spot

[05:40:03] I feel like an echo boomer when I move my mic around and just feels like a boomer movement.

[05:40:29] Oh

[05:40:31] the

[05:40:57] They're getting wilder.

[05:41:13] Another, another, another goodie.

[05:41:21] Ah, I should have just ulted, I didn't know what I was thinking.

[05:41:27] No, I didn't flick it, I didn't flick it!

[05:41:47] I had old as well, again.

[05:41:48] Both of them are partially in the game Spawn again!

[05:42:44] Oh my god!

[05:42:51] Bang!

[05:42:53] Chat, why do they have armor on?

[05:43:05] What was that?

[05:43:06] What was the armor thing that it had?

[05:43:07] have to go through. Spawn Armor? That's a must of the shit.

[05:43:25] uh... one point you get points

[05:43:27] uh...

[05:43:31] i can't believe x is colonizing split you

[05:43:34] ten two of those poor bastards do when all the lobbies are just juices pottoe

[05:43:38] sad

[05:43:48] i mean uh... i'm i'm i'm i'm really becoming pro in real time

[05:43:52] me look at this

[05:43:54] This is some real mechanics here, look at this!

[05:43:57] What the?

[05:44:02] When you shake it, is this more AoE?

[05:44:05] Is it like a 9-bang? Is it just a 1-bang?

[05:44:11] Wait...

[05:44:12] ZR!

[05:44:15] Z- I was pressing R!

[05:44:19] Oh my god, bro. I didn't know you could explode early.

[05:44:24] Raiders surely

[05:44:54] I mean, I always have to do this spawn every time I...

[05:45:05] It's just like I'm fucking like the janitor- janitor worker.

[05:46:24] Why is he flying mid-air?

[05:47:20] I can get out of it, I can get out of it, I can't.

[05:47:49] I mean, Chad, this everything is a little bit too strong.

[05:47:54] I mean, it gives them so many points

[05:47:55] that all their late game, I mean, it takes too much.

[05:48:03] Like for us to recover that amount of ink is too much.

[05:48:10] OK, this one is very dry-hearted.

[05:48:14] I mean, almost every above one-to-one is crazy.

[05:48:19] We are at level 8 shop, we need a red lane shop now.

[05:48:32] I might be at your rank, but at this level, we see only 1 or 2 players per team at 1,000

[05:48:39] points.

[05:48:40] Sometimes it is 0.

[05:48:41] I mean, I really don't shit.

[05:48:52] Can we get a match, please?

[05:49:00] 18-18.

[05:49:03] Check, the game is keeping me at a 50 to limit, and it's kinda well-balancing the lobbies.

[05:49:07] okay this lobby is now all the good players are yet to be

[05:49:13] Wait, they spawned up and they don't ink the top?

[05:49:35] That's just sadder.

[05:49:57] Dude, that's a crazy amount of money you're going to get for a big sum of it.

[05:50:05] It gets me or I get harm you are to blame no one moves me no cares about me

[05:50:10] You are the devil to me you can ban me from stream

[05:50:14] But they're like like you're saying things that I don't understand though like I

[05:50:20] Okay, what I will realize the note log you can't help me with refunding that so

[05:50:30] Like dude, like I don't know what we're saying. I know we're saying it like like

[05:50:35] I don't even know you, I just play games online that...

[05:50:55] Okay, I can't even alter...

[05:50:57] What is this? What is this grusher?

[05:50:59] It's busted!

[05:51:05] I got him, I got him.

[05:51:22] AGAIN!!!

[05:51:35] It's the same guy behind me, I mean he's just laying there.

[05:52:05] Okay, chat, that thing that paints is crazy.

[05:52:14] I didn't even open it at the same time, I mean, I threw.

[05:52:25] I stole the bag, that was, that, I mean, if I had altered and I kept pushing up, I would

[05:52:30] that was that's the term of course

[05:52:36] if the like the brush that he's using is like the in between between brush and

[05:52:42] medium range like it's a even when he's close range for my range I it's not

[05:52:48] That's me.

[05:52:52] Tell me.

[05:53:00] Um...

[05:53:05] I mean, maybe I go out to...

[05:53:07] Shippity-pee?

[05:53:10] Let's try this one again.

[05:53:18] Or...

[05:53:19] You're gonna swap them?

[05:53:35] Turf map.

[05:53:37] Nope, I didn't play it on that.

[05:53:48] The worst that I ever had to do back in is that it's Captain and it's not even close.

[05:53:53] I mean I said it was Starcraft with back in, but it was pretty bad, but that Captain game is crazy.

[05:54:02] Why aren't you in force, Chas?

[05:54:04] There's no more chat.

[05:54:18] I'll catch them as soon as the game is pretty good.

[05:55:18] I'm

[05:55:40] I'm going to kill him!

[05:55:47] I'm going to kill him!

[05:56:10] We should at least redid it.

[05:56:26] Spawn!

[05:56:28] 10 seconds, spawn!

[05:56:56] Like our spawn was empty, like look at all the- Bro that's like 8% right there.

[05:57:11] See I'm telling you, I did players at this level, those are the game for what it is.

[05:57:19] It's 8% for free!

[05:57:23] That nobody will take back!

[05:57:27] 7-3 not bad though.

[05:57:31] This gun is really good.

[05:57:36] Go on.

[05:57:38] Wow, that was...

[05:57:40] Oh, this you mean it.

[05:57:52] I forgot about that.

[05:57:55] We're going to the shop, we already went a little late, we have to wait a little longer

[05:58:11] Yeah, Janitor job here it comes.

[05:58:40] lousy teammates

[05:59:10] I'm sort of mad for this game over and over again.

[05:59:39] Your team is sound lousy. You just can't invoice chat. We're giving you thumbs and you won't even join.

[06:00:39] XQC out.

[06:01:09] What's going on Jack I fucking snapped on this game that Jack that's by from a busy

[06:01:26] I just went crazy!

[06:01:31] Oh my god, absolutely dominated.

[06:01:42] Bang it!

[06:01:49] Wait, what the fuck is this point?

[06:01:50] 8-Z!

[06:01:56] Um, I don't understand it.

[06:02:11] How does that bottom frag, I'm 8-0.

[06:02:22] I love him.

[06:02:32] He's working spawn and that's the immediate points.

[06:02:43] Yeah, it is getting very slow, I'm not going to lie.

[06:03:12] It's just not good. It doesn't paint at all.

[06:03:42] Now it's probably better, I think I got a lot better there.

[06:03:58] No, this brush can suck it.

[06:04:12] This brush can suck on it! So bad!

[06:04:19] I'm dead.

[06:04:33] Oh, who the traitor? You fucking bitch!

[06:04:42] What the hell is that?

[06:05:12] oh no

[06:05:22] nooo

[06:05:33] Oh

[06:05:40] Watch out here. I cooked dude. I am fucking cooking

[06:05:47] Is it the way I swing that though?

[06:06:01] It just flops around.

[06:06:05] I'll try to roll it right out.

[06:06:13] What the fuck?

[06:06:15] Alright, that's what I got.

[06:06:28] Sheldon?

[06:06:34] Huh?

[06:06:43] I mean, he's just so annoying.

[06:06:51] Okay, I unlocked Custom Blaster, Splashanova, Custom Blaster, Classic Swiffer, and Wally's

[06:07:05] Scralcherm

[06:07:08] Curse this chat

[06:07:12] Curse the juicers

[06:07:17] Curse ex QC

[06:07:26] Okay, is any of this good

[06:07:28] Z plus F is the splat charger, about shit.

[06:07:52] That's like the upgraded version of the one I have

[06:08:01] That's what they got had earlier right

[06:08:05] Brush and a roller

[06:08:11] Oh my god, how many guns are there in this stupid ass game?

[06:08:14] That's what they use these busters

[06:08:17] How good is it to be a miner?

[06:08:43] Should I buy a Roller?

[06:08:47] Chai, I feel like Carbon's better.

[06:08:55] Splatter shots.

[06:08:59] No time to.

[06:09:05] Why can't I still buy it though? Why?

[06:09:08] Chai, is it gonna be buy it anyway?

[06:09:13] I can buy all these early?

[06:09:27] Why did you send me that?

[06:09:31] Brother, I can just buy those for-

[06:09:39] Chat, that's better than the one I have, right?

[06:09:49] Is it worth it though?

[06:10:00] Um...

[06:10:15] Jack, it splashes way more, what?

[06:10:30] I think I think it's we're buying it's fucking busted

[06:10:50] it is it the exact same government abilities as if you get like the gun itself is the same

[06:10:58] exact those in a little bit better

[06:11:12] okay I'll get the nails in get the splatter shots pro this or that

[06:11:28] And anybody?

[06:11:39] These are all thirties.

[06:11:49] Um, this is...

[06:11:52] 85 months.

[06:11:53] Ex-QC, can I get a welcome to the jungle?

[06:11:55] I'm in after all you are, the gaming golem.

[06:12:01] Level 8 gun.

[06:12:06] I'm in trouble.

[06:12:09] Level 8 gun.

[06:12:10] Oh, this!

[06:12:12] Chad is like a new gundo.

[06:12:21] It's new, but it's new.

[06:12:27] A liter fire.

[06:12:30] What is a liter fire?

[06:12:41] A leecher fire.

[06:12:47] Yeah, I might be a fucking problem in my head

[06:12:49] because I can't see it.

[06:12:53] I'm just gonna save it.

[06:12:54] I passed it.

[06:13:19] This?

[06:13:49] Yeah, he's going to find out.

[06:13:56] I mean, shit, you just have to do that.

[06:14:06] Oh.

[06:14:08] Wait, is it, is it hits again?

[06:14:16] Okay, I'll just buzz with the Elven.

[06:14:27] I'll buy, um...

[06:14:30] I don't even know.

[06:14:35] I don't give a shit.

[06:14:36] Just give me something stupid.

[06:14:37] I like the gun that had the brrrr bang brrrr over the death.

[06:14:52] By the ballpoint splattling, it is a level 30 gun.

[06:14:56] All you have to do is spam the ult.

[06:14:59] out to some people.

[06:15:11] I feel like my consensus is that in all the guns, no, not gear, no, not fucking, no, oh

[06:15:19] my god, bro.

[06:15:22] I think this gun is the best.

[06:15:25] It paints, it kills, it has a good old, it's all

[06:15:29] It's hard to beat, it's hard to beat that.

[06:15:38] I'll do a warm-up.

[06:15:46] Is that killing it?

[06:15:47] I mean, I think it's fine.

[06:15:52] Then you use the other-

[06:15:53] Hey, chat, the, the, um, the duck hunt gunner.

[06:15:57] That one's good.

[06:15:59] and zappa 52 gallop better

[06:16:19] Um, I love that I have like two bots when I came in, like they're like brand new accounts.

[06:17:07] I'll go down in a minute and at least cover the spawn person.

[06:17:14] I'm going to go for it

[06:17:32] Good job guys, are you gonna go for it?

[06:17:44] How do you even go there?

[06:18:08] Spawn guys, come on bruh.

[06:18:12] Oh my god, bruh. This fucking loser cuck.

[06:18:42] of

[06:19:25] Man, what a fucking loser!

[06:19:33] That's him.

[06:19:53] I mean...

[06:20:03] What's sad is that this spider probably thinks that he did go with the spider.

[06:20:06] Right?

[06:20:06] But it's because these teammates were better than mine.

[06:20:08] I mean...

[06:20:16] No, no, we're not gonna keep going.

[06:20:17] No, no, no, no, no, no.

[06:20:19] I'm over it.

[06:20:20] That was fun though.

[06:20:23] There is another sniper in this game, literally.

[06:20:30] Hey, Ima competitive player, you should really focus on map control.

[06:20:35] It'll help you in ranked battles.

[06:20:37] Yeah, but that doesn't mean anything though.

[06:20:39] Like, I don't know what that even means though.

[06:20:44] Like that doesn't really say anything.

[06:20:49] map control. Is that putting ink on the ground? Is that high ground? Is that pushing to their

[06:20:55] spawn? Is that using alien abilities? Like, is this going to be anything?

[06:21:06] All right.

[06:21:15] Okay. I don't know what we're doing next.

[06:21:19] maybe um chat I think you see the banani terraria which is fine I'm not saying I'm not I'm not getting mad

[06:21:27] um about it

[06:21:38] but um I think I think I think he's like behind his eyes is going to catch up I don't think he likes that

[06:21:44] map control in this case means that you're just holding space

[06:21:50] hmm well I'm not gonna get a naked finish again

[06:21:56] You know, I'll just show you my number.

[06:22:01] What about that?

[06:22:02] I'm going to have to run.

[06:22:09] Really?

[06:22:10] What is this thing?

[06:22:13] One day ago.

[06:22:16] I'm going to run.

[06:22:22] What is this thing?

[06:22:31] One day ago.

[06:22:32] Huge development.

[06:22:33] 62 W. Munch, 6 Qs now.

[06:22:37] His lawyers have revealed that they are going to mount a novel seldom used defense.

[06:22:44] It's called extreme emotional disturbance.

[06:22:49] And if they prevail with this defense, Luigi Mangione would be convicted not of murder,

[06:22:58] but of manslaughter, and he could become, and probably would become, a free man.

[06:23:04] So let me explain the way this works.

[06:23:07] In New York and several other states, this defense is available.

[06:23:11] What you have to show, and you know, this is a legal standard, you have to show that

[06:23:17] there is a reasonable reaction that the defendant suffered that caused him to lose

[06:23:26] self-control. Is that what? That there is a reasonable reaction that the defendant suffered

[06:23:35] that caused him to lose self-control and do what? A reasonable? What? How is that reasonable?

[06:23:45] United, United Health Care CEO Brian Thompson. So before I kind of get into, I mean, how

[06:23:54] reasonable, I thought, if the men are reasoned and then planned out and carried out something,

[06:24:01] all the vaccinations of this, this would effectively, Jack, I'm going to say what TMZ does,

[06:24:08] and I'm not trying to be rude, but TMZ likes to do this shit where, where something is happening,

[06:24:14] And they know that people are kind of brain dead and they will say, this is crazy.

[06:24:19] This is the most I can't believe this is happening.

[06:24:21] And then it was like a nothing burger or whatever.

[06:24:23] And they'll sell it as it's like some big thing because he's pretty well versed in this shit.

[06:24:29] And he knows this is like.

[06:24:30] So allow Menjione lawyers to put United Health Care on trial because we know that Luigi Menjione

[06:24:40] was on a mission to talk about corporate greed, how it was destroying America.

[06:24:46] We reported extensively on this.

[06:24:48] He was on trips to various countries.

[06:24:51] He did a tour of Germany with a couple of other travelers where he talked about this.

[06:24:57] He spoke and corresponded with the author of a book on corporate greed.

[06:25:04] So this is something that really affected Luigi Mangione.

[06:25:08] What the defense is going to try and do is show-

[06:25:11] Yeah, but how is there a reasonable reaction to something though?

[06:25:14] I don't know how that plays out though.

[06:25:17] That United Healthcare was so egregious in denying healthcare claims that it pushed Luigi over

[06:25:24] the edge to do what he did.

[06:25:27] Now the really interesting thing here is that in a murder trial you have to show guilt beyond

[06:25:35] to reasonable doubt. So you always think, well, reasonable doubt is always the standard.

[06:25:39] With this defense, you don't have to show that he had extreme emotional disturbance

[06:25:46] beyond a reasonable doubt. All you have to show is it's more likely than not that he

[06:25:51] did, like 51-49. So that's a much lower standard the defense has to prove. Now, if they prove

[06:25:58] it, it doesn't mean he's innocent or not guilty. What it means is-

[06:26:03] I think this would apply for like an on-the-fly reaction to something happening, you know

[06:26:08] I think it's better defensively would go for if it's something had happened and I'm

[06:26:15] Reasonably angry to write there right then but I mean the care of plans in they could

[06:26:19] get the murder charge goes away and he would be sentenced to

[06:26:24] Manslaughter and in New York Manslaughter carries a minimum sentence of five years a

[06:26:30] a maximum sentence of 25 years.

[06:26:33] Luigi is 28 years old,

[06:26:36] so he could become a free man if this defense works.

[06:26:41] I have rarely seen this before.

[06:26:44] I want you to kind of hide tomorrow.

[06:26:46] I think I'll just finish, I'll try if they...

[06:26:49] Yeah, that whole thing has kind of been kind of one ever.

[06:26:52] It's not...

[06:26:54] I mean, if only the case itself was interesting,

[06:26:57] it really isn't.

[06:27:00] Yeah, I mean, I don't want to see the hype in it.

[06:27:10] Chad, Jesse, it's a lot of shit, and I've just made a choice.

[06:27:14] I hope everyone is doing amazing. Love you X.

[06:27:24] Chat.

[06:27:27] I might have built a cool base.

[06:27:30] Chat, if you'd like it or not.

[06:27:44] So, the idea was to make a big ass tree trunk, to make it a living tree, look.

[06:27:54] Here's like a branch that's broken, and here's like a big branch, and here's like a top

[06:28:01] of the tree.

[06:28:02] Thoughts?

[06:28:03] If you can even go inside the other chunk.

[06:28:22] I have the lanterns in here, well the execution of the idea is better, but I really want this

[06:28:32] to be navigatable. Like I want you to go inside of it. You know what I mean? But you'll see

[06:28:39] things that they say, I just love it when it says that, when it's a day time. Just look at it.

[06:28:43] Like, the little brand new thing looks kind of cool.

[06:28:48] Also, I didn't even do the roots.

[06:28:52] What?

[06:28:55] What does it?

[06:29:02] Like I do the roots.

[06:29:13] Let's not finish either.

[06:29:14] But yeah, I think now I have to go down in the basement of the dungeon to get the rest

[06:29:20] of the stuff.

[06:29:21] I mean, I got like a couple items but nothing crazy.

[06:29:24] I'll check quick Nazar.

[06:29:26] What is that?

[06:29:27] Yeah, they can't do it all better.

[06:29:32] It's like we have a nice edge here.

[06:29:39] Bag on walls and a chest look like roots.

[06:29:43] Ooh, wait!

[06:29:49] Wait, let this man cook.

[06:29:55] I'll do that later.

[06:30:13] you're doing great. Can I get a welcome to the jungle perchance?

[06:30:32] I put a bottle down here somewhere. I'll do it later, it's the bomb.

[06:30:38] I think I'll let it do it now because I'm not lazy.

[06:30:43] And I'm gonna do a ship.

[06:30:58] Yeah, I think I'll do the shimmer.

[06:31:01] Shambhi, today we do Wall of Flesh.

[06:31:13] Yeah, I've been enjoying this play, I know I've been enjoying this play a lot more than

[06:31:21] usual, I mean, I've actually understood how the game works now, I'm kind of performing,

[06:31:27] you know what I mean?

[06:31:28] I'm actually getting the places.

[06:31:37] Is there possibility of me growing anything good on these platforms there?

[06:31:46] Nothing, right? Because there's no, uh, seeds.

[06:31:57] Now let's go, let's go into the caves.

[06:31:59] All of these tables are good for dungeons.

[06:32:01] Magic crafting, okay, that's actually good.

[06:32:03] Good to know that.

[06:32:07] I forgot where I was going.

[06:32:25] Why so many torches though?

[06:32:27] Oh!

[06:32:28] Oh, Govind Army's approaching.

[06:32:33] You can wall my flesh smile. I hope your year is going well so far

[06:32:36] I need more of my sight, I think.

[06:32:38] Alright, I don't know.

[06:32:49] Shall I have you open this one, then?

[06:33:01] Hard mode of key.

[06:33:06] Okay, what's up with the water right there?

[06:33:28] The trap?

[06:33:29] So I don't go in there?

[06:33:36] Every time you play this, I wish you would dig all up in me also.

[06:33:40] Dude, what the fuck?

[06:33:49] What is that?

[06:33:56] Like a super major?

[06:33:59] I just took a hundred images, oh, the stupid fucking trapper!

[06:34:03] Oh, no!

[06:34:06] I think here, I think here.

[06:34:25] I'm a chumble, I'm a chumble.

[06:34:26] I'm, I'm, I'm, I'm, I'm any butthole.

[06:34:27] I do, I do, I do.

[06:34:28] I'm just kidding.

[06:34:29] I'm not.

[06:34:30] I think it's, I think it's not worth it.

[06:34:33] So maybe end of this or end of that.

[06:34:42] Can't loot this, no key.

[06:34:50] Dude!

[06:34:52] Dude!

[06:34:53] I'm dead, I'm so dead.

[06:35:22] Noooo! I'm reaching out to him!

[06:35:26] Okay, I got it! I got another VG!

[06:35:36] Please stop! Please stop!

[06:35:42] Hello!

[06:35:44] I'm caught!

[06:35:46] Nooooo!

[06:35:52] Keep keep yes

[06:36:14] Chat where's more masa

[06:36:22] I need to get past this spot, but I can't, because I don't have any-

[06:36:45] Oh no!

[06:36:51] Help!

[06:37:01] Keep, keep.

[06:37:12] Okay, hold on.

[06:37:15] No, I'm dead.

[06:37:22] I don't think I'm on my way.

[06:37:33] What the hell was that?

[06:37:40] Chat, right there, this over there, guys, is that, is that, is that, is that, don't

[06:37:49] trap it up there.

[06:37:58] Okay, let's go.

[06:38:05] I

[06:38:08] See what I'm on

[06:38:28] Yeah, I don't do

[06:38:35] up what to do against against the the the bullying

[06:38:45] come on

[06:38:53] come on

[06:39:03] chest, chest

[06:39:05] Is that good, Shen?

[06:39:12] Is that good?

[06:39:17] Oh, is it?

[06:39:22] It's gonna get lucky, no?

[06:39:29] I mean, when do I get that?

[06:39:45] Oh, whoa.

[06:39:54] Slime down?

[06:39:55] Oh, two slimes!

[06:39:56] Two slimes!

[06:39:57] Okay, so I stay up, so they spawn down below.

[06:40:26] Okay, I guess you got two keys, right?

[06:40:35] I have five keys!

[06:40:38] Oh, brother!

[06:40:40] Oh, no!

[06:40:49] I'm dead.

[06:41:08] Chat.

[06:41:09] I had two big items. Do you want me to go to management in this table?

[06:41:12] I mean, I don't...

[06:41:13] Oh, not the government army, dude. Come on, bruh.

[06:41:19] Let's do keep this check this any good chance zealous valor

[06:41:40] Okay, I'm gonna do

[06:41:46] I need new chests

[06:41:49] danger sense potion your rights

[06:41:58] danger sense potion

[06:42:05] chat somebody's at it I should just leave my home no

[06:42:15] I don't know what this shit does, like I don't get it.

[06:42:34] Yeah, it's still on the wall, I think.

[06:42:38] Dangerous sense potion.

[06:42:42] Okay.

[06:42:46] Um, maybe a potion of...

[06:42:54] Okay, is there anything I can upgrade at all?

[06:42:58] Imagine it at all.

[06:43:04] Not now, okay.

[06:43:09] So I wouldn't be better just dig down, technically?

[06:43:15] Oh no, I'm not going to go to the right place.

[06:43:21] I'm sure I know.

[06:43:24] It's my, it's not my first time playing through the game, but I never finished the game.

[06:43:34] I think my other playthroughs were calamity, but that's just too dank, just too dank.

[06:43:47] It's too danky.

[06:43:48] I think it's a level of dentiness that's a little bit too much.

[06:43:59] I think it's better if I just go down this cave, faster.

[06:44:04] I think there's a boy in the bag and put the bones in it there, okay.

[06:44:33] I'm getting one message while I'm here in the first place.

[06:44:58] I don't think the B-Sword is part of Night's Edge.

[06:45:11] Oh no, I had to B-Sword it.

[06:45:28] I forgot to add a heal, H, H.

[06:45:38] What the fuck am I doing? Yo, what am I doing?

[06:45:58] What am I doing I'm showing the game so badly it's just it's not fun it's just sad

[06:46:07] I see up they spawn downwards surely

[06:46:30] Please don't please do not do not do not

[06:46:37] I'm going to dig down all the way down to the spot.

[06:47:03] I'm not gonna lie with it, I'm not gonna lie with it, it's just not worth it.

[06:47:10] What did I just eat? What did I just eat?

[06:47:24] Fucking goblin army of all things dude, like seriously?

[06:47:29] Shit, I think I just don't die as you get away from here.

[06:47:33] It's just pointless to be here.

[06:47:52] I'm using the bad itchy pots.

[06:47:53] I don't think they get clapped when I'm not there, right?

[06:48:07] I don't think it renders the mob, does it?

[06:48:11] I want to go down here without playing on the Bosch dit.

[06:48:39] There has to be a better way to get in there, right?

[06:49:00] Maybe they're just gonna haste you, right?

[06:49:14] Well, dude, this is a lot of their slogans in here.

[06:49:26] See that blob, right?

[06:49:30] That's it, I'm using the Fuzzman.

[06:49:56] Pet! Pet!

[06:50:08] Is he friend now or not?

[06:50:20] He's friendly.

[06:50:26] Wait, Sigmund the Elder Slum has left, which I was that.

[06:50:52] was that a jet?

[06:51:21] pretty swap

[06:51:36] So there's nothing here

[06:51:47] Lady left of the mealy left

[06:51:51] the mechanic is that good?

[06:52:03] do i want that?

[06:52:05] do i want that?

[06:52:07] i don't understand it!

[06:52:17] break the walls

[06:52:21] I'm dead.

[06:52:31] Okay, I'm a mini-fusion.

[06:52:42] I do not think there's any more.

[06:53:00] Please stop that. Please stop that. Please.

[06:53:12] Oh my god dude stop!

[06:53:39] Does it ever end dude?

[06:53:51] I'm already on the iron scanner.

[06:53:53] Not the wrong one, it was the wrong one.

[06:54:07] Somebody is mining here me, who is it?

[06:54:09] Oh, he's stuck on the doorway.

[06:54:17] Oh, please stop. There's no way he's stuck in there, right?

[06:54:20] Dude!

[06:54:39] Where is more masa?

[06:55:02] Yeah, it should be about now.

[06:55:04] What do you think?

[06:55:09] Bound the mechanic.

[06:55:24] Do I want that?

[06:55:38] I don't have that.

[06:55:42] What is it, chap? What is it?

[06:55:54] chest below what's hitting me I don't get it

[06:56:24] fucking die dude

[06:56:29] he's booking me

[06:56:33] i'm better

[06:56:49] dude where is more mass that is this is crazy

[06:56:54] Oh my god, I got it.

[06:57:21] I mean, didn't I just finish the dungeon?

[06:57:28] I thought he was moving it, right?

[06:57:45] Oh, they had to shove it. Oh, they had it.

[06:57:51] Okay, is there anything else more in this play than I need it?

[06:58:09] the mechanic

[06:58:27] I've got to get out of here, I'm suffering enough

[06:58:35] So this is all hard mode chess, right?

[06:58:53] Maybe I forgot that I had a holm sword when I picked it up.

[06:59:09] I can't attack her, I can't attack her, I can't attack her.

[06:59:26] Oh my god.

[06:59:30] Jack, where is my mirror?

[06:59:38] Did I really do that at home?

[06:59:52] Okay, I'm out of your craft's night's edge.

[06:59:58] Um, or can I though?

[07:00:00] It's still war at home I can't I am just I can't dude

[07:00:13] Give me an alter a whole make-up

[07:00:27] Bottom right

[07:00:30] what's that hello mr. cow I've been loving the terrarium content but if you

[07:00:36] keep playing your flying I'm going to rip your heart out and beat it he's right

[07:00:40] he's right well no matter what I do I do it when I want to help Jesse

[07:00:46] why don't you always get one guy because that's the basis of streaming going

[07:00:51] what else are you gonna do until nobody because it's all one guy I mean

[07:01:00] 4 gold!

[07:01:15] I don't have the m7 anymore, there's the azids.

[07:01:26] Hey, it's just got back from what I think is my last hangout with a dear friend.

[07:01:35] I did something terrible and the consequences have been catching up to me.

[07:01:39] I wish I knew the line between self pity and self accountability.

[07:01:43] Cheers chat, keep your friends close.

[07:01:46] Huh?

[07:01:47] huh?

[07:01:54] what is this ominous message?

[07:02:06] that was like ominous as shit man

[07:02:09] what am I thinking the doublins? I only have to

[07:02:17] the other blades there

[07:02:27] shall we go down here?

[07:02:34] I need volcano

[07:02:35] I have them all right there.

[07:02:52] I forgot to fuck in.

[07:02:54] been very depressing all night. Chat, you are loved. Now everyone type link in chat.

[07:04:01] Shampoo, rootless, change rootless good, Sharpa, I wish it would just stop bothering us.

[07:04:27] I'm happy that gently

[07:04:36] And that's what my little all in this

[07:04:55] I didn't imagine this was full time for a thing and it was the point of getting the

[07:05:06] blade if it's gonna not be magnified.

[07:05:08] I spent fucking days trying to get it.

[07:05:15] Bang!

[07:05:18] BANG! BANG!

[07:05:37] Army defeated them.

[07:05:48] the

[07:06:03] sixty two damage

[07:06:06] chances of getting a welcome to the jungle

[07:06:09] there

[07:06:10] gamba

[07:06:17] Now should we go for shimmer? Find Feral Claws? I have Feral Claws, they're right here.

[07:06:22] The Violent Feral Claws, I don't know what to do with it though.

[07:06:28] We need to get the, I think from Hell. Oh! We go down to Hell and open the chest!

[07:06:47] shall we go to hell we open the chest then we go left side of the map and we

[07:06:51] find the shimmer next to goals and then it was a sh

[07:07:17] the chests

[07:07:29] arm

[07:07:41] I'm not so stupid.

[07:07:58] It's killing me!

[07:08:16] Windows.

[07:08:22] Good! Bang!

[07:08:28] Yeah, these are usually so rare. Why is there so many of them?

[07:08:33] I don't know. I don't know the problem yet.

[07:08:35] First I need to get the chests.

[07:08:47] No chests here.

[07:08:55] Only time of day.

[07:08:58] Oh the flowers!

[07:09:17] I had no idea!

[07:09:18] So last time I was shooting for no reason.

[07:09:25] No time?

[07:09:26] Nobody's anything, nobody's anything, nobody's anything!

[07:09:37] That's just weird

[07:09:45] Mr. Cow, boys is for thanks man for the nice of me

[07:09:56] What does that mean though?

[07:10:13] Lower, meet your right bar, oh no, nothing good in here.

[07:10:26] Where are the glands though?

[07:10:28] I'm not bringing chest with that, it's kinda nice.

[07:10:36] Wow, that is a long image.

[07:10:38] That is bad though.

[07:10:49] Blow your boots.

[07:10:52] Wow, silly nuts.

[07:10:56] I can't fly through ever though.

[07:11:20] I didn't even bother to do the wall-flash shift, I think the difficulty is just raw, just full-send, just spawn it in and just kill it while walking around it.

[07:11:38] Calling the bees, you're right.

[07:11:40] I forgot what I'm looking for for iron in here chat.

[07:11:50] I actually forgot what I'm looking for.

[07:11:53] I mean, I'm sure I lose the adult and reason.

[07:12:15] Open the chest.

[07:12:16] I'll be there in a second.

[07:12:33] Big gold!

[07:12:46] I have to pick your bank without having one right now.

[07:12:56] Deadly helving boat, arcing treasure magnets.

[07:12:59] Is anything good?

[07:13:04] No.

[07:13:06] Lovely.

[07:13:08] I love getting dog shit.

[07:13:15] It really makes my day.

[07:13:17] Like, I mean, all the way down here, if I use stupid ass monsters,

[07:13:20] just to get absolute shit garbages.

[07:13:23] I mean, that's what it's all about.

[07:13:28] Ah, portugals in the pockets right now.

[07:13:34] Ah, I don't want to go in there.

[07:13:38] I'm not living.

[07:13:40] I'm not fucking living.

[07:13:45] I

[07:13:50] Still are trying to reforge and I agreed it as you're for checker all warning was just

[07:14:00] Flamash, what is that?

[07:14:15] I don't know what's the max run here wait show why he's different to show why are these

[07:14:33] Different like this room is different. It's like already why?

[07:14:44] visual

[07:14:54] I'm gonna die lose all the gold and no worries. I just under control now. I'm really clapping this segment

[07:15:03] I'm lucky buddy, so this is unlucky

[07:15:33] Obsidian Rose.

[07:15:40] That's good!

[07:15:50] Yeah, very good potions. I think it's kind of a maximum on potions.

[07:15:53] Not bad at all.

[07:15:59] The problem is that anything was fuller now.

[07:16:04] Sure false. Maybe it's the next outs.

[07:16:08] The microequipment?

[07:16:11] I don't see it. Did I give it a bit?

[07:16:20] The tinkering that report is cheaper in this no biome.

[07:16:29] I already had the clock at home man. The clock already man. I told you I told you earlier.

[07:16:35] of

[07:17:00] I don't know, I mean, living as a boy doesn't really make sense.

[07:17:14] Battle potion.

[07:17:17] Champ 4. Like, you know, like, my meter is maxed out.

[07:17:51] I think that helps with my boots or my hair closet.

[07:18:07] The rose from the imp does that.

[07:18:12] What do you mean by that?

[07:18:16] wait wait wait wait wait, where do we aim at?

[07:18:31] dude, I don't have any points anymore

[07:18:46] Drop Battle Plots Kill Imps for boost upgrade

[07:19:05] So I should use this then, increase battle rates and increase summits.

[07:19:15] Can I help the best?

[07:19:28] Dude, fuck off!

[07:19:35] I'll have any renown me 1538

[07:19:46] I have to build a platform in here, right there?

[07:20:04] It's gonna take forever to build that shit. I don't think I'm gonna do that today. It's just too much work

[07:20:13] Yeah, that was this over here

[07:20:24] It means a lot of work is it's like a hell jungle. I kind of like that

[07:20:34] Um, is there no more, um, is there no more like opponents anymore?

[07:20:47] They're running out of their opponents.

[07:21:00] here. So where would you spawn at wall clash? All the way left, right? And a half far up,

[07:21:18] They'd be like halfway in between the lava and having to do the ceiling?

[07:21:23] of

[07:21:48] of

[07:22:13] Maybe I'll wait here for imps.

[07:22:23] Okay, so I've got it. I think Loki I sell all of his dog shit all the flowers all the shit

[07:22:52] Wait, wait, why are you, why are you returning it, I don't understand it, it makes a portal

[07:23:18] My fucking what's your favorite animal and why also can I get a welcome to the jungle? Please, please

[07:23:27] Tell me gentlemen. Do you know Jack George magnets fine. All right

[07:23:31] Boz, chat, Sunfury, Dark Lentz,

[07:24:00] Flameless?

[07:24:02] Flameless?

[07:24:08] Oh, I speak one.

[07:24:26] Ah, maybe I keep this.

[07:24:30] This is good, no?

[07:24:48] All of this.

[07:24:49] This is shit of gas.

[07:24:56] Okay, I think I put everything in the chests.

[07:25:10] I'm not sure I'm gonna need that anymore.

[07:25:20] Check these keys, do I put them all away or not?

[07:25:32] Moon furry and inventory

[07:25:41] What

[07:25:47] There's a lot of them

[07:25:56] I

[07:25:58] and I can, and I can trap that together?

[07:26:05] Just swing it.

[07:26:14] Wait!

[07:26:19] just swing it

[07:26:25] wait

[07:26:32] is that strong though? is that better is that better than then shit

[07:26:43] Okay.

[07:26:44] Bang, bang.

[07:26:45] Put it all away.

[07:26:46] Nice.

[07:26:47] I will finish this up in the next one.

[07:26:51] Hey, how are you?

[07:26:52] What's up, man?

[07:26:53] What's up, man?

[07:26:54] What's up, man?

[07:26:55] Love the stream.

[07:26:56] I think I'll do it then.

[07:26:57] Thanks for being here.

[07:26:58] Um.

[07:26:59] Chai, I'm not getting all those from now.

[07:27:00] Chai, I had to build the arena.

[07:27:01] It'll take hours.

[07:27:02] Okay.

[07:27:03] Okay.

[07:27:04] Okay.

[07:27:05] Okay.

[07:27:06] Okay.

[07:27:07] Okay.

[07:27:08] I'm not getting all those right now. I had to build the arena it'll take it'll take hours

[07:27:13] Chat everything that I just walked you just watch me walk all the way

[07:27:20] I would have to clear the path and build a platform from left to right all of that times three

[07:27:38] because I was like here like I mean 2-2-2-7

[07:27:51] well I forgot you can build it like an escalator

[07:27:56] you don't have to circumvent and bomb but you can just fucking

[07:27:59] it's like a natural escalator

[07:28:08] you

[07:28:38] you

[07:29:08] you

[07:29:38] you

[07:30:08] you